16 Italian Style Corned Beef Recipe Get Ready To Indulge!

Published on: Mar 17, 2024

If you're searching for a hearty and delicious meal that will transport you to the streets of Italy, then look no further than this Italian style corned beef recipe. With a perfect balance of savory and tangy flavors, this dish is sure to impress even the most discerning palates. Whether you're cooking for a special occasion or just looking for a new twist on a classic dish, this recipe is a must-try for any food lover.

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1 of 20

Easy Corned Beef Hash

Main Ingredients: Unsalted Butter, Medium Yellow Onion, Corned Beef

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Looking for a simple and delicious way to use up leftover corned beef? Look no further than this easy corned beef hash recipe. Tender chunks of corned beef are mixed with potatoes, onions, and spices for a hearty and flavorful meal. Serve it up for breakfast, lunch, or dinner!

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Corned Beef Hash

Main Ingredients: Yukon Gold Potatoes, Unsalted Butter, Onions, Kosher

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For a classic and comforting meal, try this corned beef hash recipe. This dish combines the salty and savory flavors of corned beef with the earthy and creamy flavors of potatoes. It's a filling and satisfying meal that will warm you up on a cold day.

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Corned Beef and Cabbage

Main Ingredients: Corned Beef, Cloves, Honey Mustard, Brown Sugar, Olive

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Corned beef and cabbage is a St. Patrick's Day staple, but it's also a delicious meal any time of the year. This recipe combines tender corned beef brisket with cabbage, carrots, and potatoes for a hearty and flavorful dish. It's perfect for a family dinner or a festive celebration.

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Dijon Corned Beef in the Slow Cooker

Main Ingredients: Corned Beef, Honey, Brown Sugar, Dijon Mustard, Cloves

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This slow cooker corned beef recipe takes things up a notch with the addition of tangy Dijon mustard. The mustard adds a nice depth of flavor to the tender corned beef, making it a standout dish. Plus, the slow cooker does all the work for you, so you can sit back and relax while dinner cooks.

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Slow Cooker Corned Beef

Main Ingredients: Corned Beef, Flat Cut, Carrots, Small Red Potatoes

If you're short on time but still want to enjoy a delicious corned beef dinner, this slow cooker corned beef recipe is for you. Simply toss all the ingredients in the slow cooker and let it do its magic. When it's done, you'll have a tender and flavorful corned beef dinner ready to enjoy.

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Crockpot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Sweet Onion, Carrots, Small Red Potatoes

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Looking for an easy and hands-off way to make corned beef and cabbage? This crockpot recipe has you covered. The slow cooker does all the work for you, resulting in a tender and flavorful meal. It's the perfect dish for a busy weeknight or a lazy weekend.

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The Best Crock Pot Corned Beef

Main Ingredients: Corned Beef, Water

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When it comes to making the best corned beef, the crockpot is the way to go. This recipe uses a flavorful blend of spices and vegetables to create a tender and delicious corned beef dinner. Plus, it's so easy to make – just toss everything in the crockpot and let it do its thing.

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Slow Cooker Corned Beef and Cabbage

Main Ingredients: Carrots, Onion, Yellow Potatoes, Cabbage, Water, Corned

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This slow cooker corned beef and cabbage recipe is a must-try for St. Patrick's Day or any time you're craving a hearty and flavorful meal. The slow cooker allows the flavors to meld together, resulting in a tender and delicious corned beef and cabbage dinner.

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Baked Corned Beef

Main Ingredients: Corned Beef, Spicy Brown Mustard, Brown Sugar

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If you prefer your corned beef on the drier side, you'll love this baked corned beef recipe. The meat is coated in a flavorful spice rub and then baked in the oven to perfection. The result is a tender and flavorful corned beef that's perfect for sandwiches or served alongside your favorite sides.

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Classic Corned Beef and Cabbage

Main Ingredients: Corned Beef, Guinness, Water, Onions, Carrots, Celery

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You can't go wrong with a classic corned beef and cabbage recipe. This no-fuss dish combines tender corned beef with potatoes, carrots, and cabbage for a hearty and satisfying meal. Serve it up with a side of Irish soda bread for the ultimate comfort food experience.

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The Best Corned Beef Ever

Main Ingredients: Corned Beef, Pilsner Beer, Dark Beer, Bay Leaves

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Looking for the ultimate corned beef recipe? Look no further than this one. The secret ingredient in this recipe is beer, which adds a delicious depth of flavor to the tender corned beef. It's a must-try for any corned beef lover.

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Crock Pot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Cabbage, Red Potatoes, Baby Carrots

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This crockpot corned beef and cabbage recipe is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients in the slow cooker and let it do its thing. When you come home, you'll have a delicious and tender corned beef dinner waiting for you.

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Instant Pot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Medium Onion, Pickling Spices, Bay Leaves

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The Instant Pot is a game-changer when it comes to cooking corned beef. This recipe uses the pressure cooker function to cook the meat to perfection in just a fraction of the time it would take in the oven or on the stovetop. The result is a tender and flavorful corned beef dinner in record time.

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Baked Honey Mustard Corned Beef

Main Ingredients: Corned Beef, Whole Grain Mustard, Dijon Mustard, Honey

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This baked honey mustard corned beef recipe takes things up a notch with the addition of a sweet and tangy glaze. The honey mustard glaze adds a delicious layer of flavor to the tender corned beef, making it a standout dish. It's perfect for a special occasion or any time you want to impress your guests.

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Slow Cooker Corned Beef Brisket

Main Ingredients: Corned Beef, Potatoes, Beer, Water, Cabbage, Carrots

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If you prefer a leaner cut of meat, try this slow cooker corned beef brisket recipe. The slow cooker ensures that the meat stays tender and juicy, and the result is a flavorful and satisfying meal. Serve it up with your favorite sides for a complete dinner.

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Homemade Corned Beef Hash

Main Ingredients: Russet Potatoes, Cooked Onions, Corned Beef, Butter

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Don't let leftover corned beef go to waste – use it to make this homemade corned beef hash recipe. The salty and savory flavors of the corned beef pair perfectly with the potatoes and onions, creating a delicious and filling breakfast dish. Serve it with a side of eggs for a complete meal.

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Corned Beef and Cabbage with the Fixins'

Main Ingredients: Corned Beef, Baby Red Potatoes, Cabbage, Carrots, White

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Take your corned beef and cabbage dinner to the next level with this recipe. In addition to the traditional ingredients, this recipe also includes bacon, garlic, and a few other delicious surprises. The result is a flavorful and hearty meal that's perfect for a special occasion.

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Brown Sugar and Bourbon Glazed Corned Beef

Main Ingredients: Corned Beef, Seasoning, Brown Sugar, Molasses, Mustard

For a sweet and boozy twist on traditional corned beef, try this recipe. The brown sugar and bourbon glaze adds a delicious depth of flavor to the tender meat, making it a standout dish. It's perfect for a dinner party or any time you want to impress your guests.

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Pressure Cooker Corned Beef and Cabbage

Main Ingredients: Corned Beef, Onion, Celery, Water, Carrots, Cabbage

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Thanks to the pressure cooker, you can enjoy a tender and flavorful corned beef and cabbage dinner in a fraction of the time it would take to cook it on the stovetop. This recipe is perfect for those busy days when you don't have a lot of time to spend in the kitchen.

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Crock-Pot Simple Corned Beef

Main Ingredients: Yellow Onion, Corned Beef, Bay Leaf, Cloves, Water

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If you're short on time and ingredients, this crockpot corned beef recipe is for you. It uses just a handful of ingredients but still results in a tender and flavorful dish. Serve it up with your favorite sides for a simple and satisfying meal.

Ingredients:

For the corned beef:

3 pounds of corned beef brisket
1 onion, quartered
2 cloves of garlic, minced
1 teaspoon of black peppercorns
1 teaspoon of whole coriander seeds
1 teaspoon of whole mustard seeds
1 teaspoon of whole fennel seeds
1 teaspoon of dried thyme
1 bay leaf
Water

For the glaze:

1/4 cup of brown sugar
1/4 cup of honey
1 tablespoon of Dijon mustard
1 tablespoon of apple cider vinegar

Instructions:

Preheat your oven to 325°F.
In a large pot, place the corned beef brisket and cover it with water. Add in the onion, garlic, peppercorns, coriander seeds, mustard seeds, fennel seeds, thyme, and bay leaf.
Bring the water to a boil, then reduce the heat to a simmer and let the corned beef cook for about 3 hours, or until tender.
While the corned beef is cooking, make the glaze by combining the brown sugar, honey, Dijon mustard, and apple cider vinegar in a small bowl.
Once the corned beef is tender, remove it from the pot and place it in a baking dish.
Brush the glaze over the top of the corned beef, making sure to cover it completely.
Bake the corned beef in the oven for about 15 minutes, or until the glaze is caramelized and the beef is heated through.
Let the corned beef rest for a few minutes before slicing and serving.

This Italian style corned beef is the perfect dish for a weekend dinner or a special occasion. The combination of spices and the sweet and tangy glaze create a depth of flavor that will have your taste buds dancing. Serve it with some roasted vegetables and crusty bread for a complete and satisfying meal. Plus, the leftovers make for a delicious sandwich the next day. Give this recipe a try and bring a taste of Italy to your dinner table.