18 Italian Style Chicken Parmesan Recipe You Must Try Them!

Published on: Mar 16, 2024

In the world of classic Italian cuisine, chicken parmesan is a beloved and iconic dish. The combination of tender chicken, tangy tomato sauce, and melty mozzarella cheese makes it a crowd-pleaser that is perfect for any occasion. However, mastering the art of making authentic Italian-style chicken parmesan can seem daunting. But fear not, with this simple and delicious recipe, you can bring the flavors of Italy into your own kitchen and impress your family and friends with your culinary skills. Let's dive into the steps of making this mouth-watering dish.

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1 of 20

Chicken Parmesan Panini

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Freshly
Chicken Parmesan Panini - Diary of A Recipe Collector
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If you love the classic flavors of chicken parmesan, then you'll love this twist on the traditional dish. The chicken is cooked to perfection and then sandwiched between two slices of crusty bread with gooey melted cheese and tangy marinara sauce. It's the perfect lunch or dinner option that's easy to make and oh-so-delicious.
2 of 20

Authentic Italian Chicken Parmesan (Parmigiana)

Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
Chicken Parmigiana Recipe | Lil' Luna
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For a truly authentic taste of Italy, try this traditional chicken parmesan recipe. The chicken is breaded and fried to a golden brown, then topped with homemade marinara sauce and melted mozzarella cheese. The result is a flavorful and hearty dish that will transport your taste buds to the streets of Italy.
3 of 20

Chicken Parmesan

Main Ingredients: Boneless Skinless Chicken Breasts, Cream, Olive Oil
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This classic chicken parmesan recipe is a must-try for any chicken lover. The chicken is coated in a crispy breadcrumb and parmesan cheese mixture, then baked to perfection. It's then topped with marinara sauce and melted mozzarella cheese for the perfect finishing touch. Serve with pasta or a side salad for a complete meal.
4 of 20

Chicken Parmesan for Two

Main Ingredients: Sauce, Extra Virgin Olive Oil, Garlic Cloves, Salt
Easy Baked Chicken Parmesan for Two - Baking Mischief
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Looking for a romantic dinner for two? This chicken parmesan recipe is the perfect option. It's scaled down to serve just two people, but still packs all the delicious flavors of the classic dish. It's easy to make and is sure to impress your significant other.
5 of 20

Italian Chicken Parmesan (Parmigiana)

Main Ingredients: Boneless, Skinless Chicken Breasts, Eggs, Grated
If you're looking for an Italian-style chicken parmesan recipe that's bursting with flavor, look no further. This version uses a mixture of Italian breadcrumbs and parmesan cheese for a deliciously crisp and flavorful coating on the chicken. The dish is then topped with marinara sauce and a blend of Italian cheeses for a truly authentic taste.
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Easy Chicken Parmesan Lasagna

Main Ingredients: Chicken, Cutlets, Eggs, Panko Breadcrumbs, Olive Oil
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Why choose between chicken parmesan and lasagna when you can have both? This easy and delicious recipe combines the two dishes into one mouth-watering meal. Layers of lasagna noodles, chicken, marinara sauce, and cheese come together to create a comforting and satisfying dinner option.
7 of 20

Chicken Parmesan Bake

Main Ingredients: Chicken Tenders, Penne Pasta, Spaghetti Sauce, Tomato
Easy Baked Chicken Parmesan {+VIDEO} | Lil' Luna
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If you're in need of a quick and easy dinner option, this chicken parmesan bake is the perfect solution. It requires just a few ingredients and can be made in under an hour. The chicken is coated in breadcrumbs and baked in the oven with marinara sauce and cheese for a fuss-free and delicious meal.
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If you're a fan of chicken parmesan and Italian wedding soup, then this recipe is a must-try. The classic soup is made with chicken, meatballs, and pasta in a flavorful broth. The twist? The meatballs are actually made with chicken parmesan for an extra boost of flavor. It's a hearty and comforting dish that's perfect for a cold evening.
9 of 20

Italian Chicken Parmesan Panini

Main Ingredients: Bread, Basil Pesto, Sliced Mushrooms, Mozzarella
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Take your love of chicken parmesan to the next level with this Italian-inspired panini. The chicken is cooked to perfection and then layered with marinara sauce, mozzarella cheese, and fresh basil. It's then pressed between two slices of crusty bread for a delicious and satisfying sandwich that's perfect for lunch or dinner.
10 of 20

Italian Parmesan Chicken

Main Ingredients: Parmesan Cheese, Dried Minced Garlic, Dried Minced
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This recipe takes a different approach to chicken parmesan by using parmesan cheese as the main coating for the chicken. The result is a flavorful and crispy chicken that pairs perfectly with a side of pasta and marinara sauce. It's a simple and delicious dish that's sure to be a hit with the whole family.
11 of 20

Chicken Parmesan Soup

Main Ingredients: Olive Oil, Onion, Garlic, Red Pepper Flakes, Fennel
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If you love chicken parmesan but are looking for a lighter option, this soup is the perfect choice. It's made with chicken, veggies, and pasta in a savory broth that's packed with all the flavors of the classic dish. It's a comforting and satisfying meal that's perfect for a chilly day.
12 of 20

Baked Chicken Parmesan

Main Ingredients: Chicken Tenders, Salt, Marinara Sauce, Parmesan Cheese
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This baked version of chicken parmesan is a healthier alternative to the traditional fried dish. The chicken is coated in a mixture of breadcrumbs and parmesan cheese, then baked in the oven until crispy and golden brown. Serve with a side salad or roasted vegetables for a complete and nutritious meal.
13 of 20

Chicken Parmesan w/Penne Pasta

Main Ingredients: Chicken, Chicken Tenders, Flour, Seasoned Bread Crumbs
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This recipe combines two Italian favorites – chicken parmesan and penne pasta – into one delicious dish. The chicken is coated in breadcrumbs and fried until crispy, then served over a bed of penne pasta in a rich and flavorful marinara sauce. It's a hearty and satisfying meal that's perfect for a family dinner.
14 of 20

Gluten Free Chicken Parmesan

Main Ingredients: Chicken Breasts, Gluten Free Flour, Milk, Gluten Free
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If you're following a gluten-free diet, you don't have to miss out on the deliciousness of chicken parmesan. This recipe uses gluten-free breadcrumbs and flour to coat the chicken, and the result is just as crispy and flavorful as the traditional version. Serve with your favorite gluten-free pasta for a complete and satisfying meal.
15 of 20

Chicken Parmesan Lasagna

Main Ingredients: Boneless, Skinless Chicken Breasts, Seasoned
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For a twist on the classic dish, try this chicken parmesan lasagna. Layers of lasagna noodles, chicken, marinara sauce, and cheese come together to create a hearty and comforting meal that's perfect for a crowd. It's a great option for a family dinner or a potluck party.
16 of 20

Chicken Parmesan Stromboli

Main Ingredients: Boneless Skinless Chicken Breast Halves, Vegetable Oil
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If you're a fan of pizza and chicken parmesan, then this stromboli is the perfect combination of the two. The chicken is coated in breadcrumbs and layered with marinara sauce and mozzarella cheese, then rolled up in pizza dough and baked to perfection. It's a fun and delicious twist on the classic dish.
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This chicken parmesan casserole is a great option for a busy weeknight meal. It's made with layers of chicken, pasta, and marinara sauce, topped with cheese and baked until bubbly and golden brown. It's a simple and delicious dish that the whole family will love.
18 of 20

Instant Pot Chicken Parmesan Manicotti

Main Ingredients: Chicken, Salt, Pepper, Pesto, Onion Powder, Italian
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If you have an Instant Pot, then you have to try this chicken parmesan manicotti recipe. The dish is made with stuffed pasta shells, chicken, marinara sauce, and cheese, and is cooked in the Instant Pot for a quick and easy dinner option. It's a great way to enjoy the flavors of chicken parmesan in a new and exciting way.
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Mozzarella-Stuffed Chicken Parmesan Meatballs

Main Ingredients: Grated Parmesan Cheese, Bread Crumbs, Large Egg, Tomato
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These chicken parmesan meatballs are a fun and delicious way to enjoy the classic flavors of the dish. The meatballs are stuffed with cubes of mozzarella cheese, then coated in breadcrumbs and baked until crispy and golden brown. Serve with spaghetti or on a bed of marinara sauce for a tasty and satisfying meal.
20 of 20

Easy Chicken Parmesan

Main Ingredients: Chicken Tenderloins, Salt, Freshly Ground Black Pepper
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If you're short on time but still want to enjoy the flavors of chicken parmesan, this easy recipe is the perfect solution. It uses pre-made chicken tenders that are coated in breadcrumbs and baked in the oven, then topped with marinara sauce and cheese for a quick and tasty meal. Serve with a side of pasta or a salad for a complete and satisfying dinner.

Ingredients:

For the Chicken:

  • 4 boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 2 eggs, beaten
  • 1 cup Italian breadcrumbs
  • 1/2 cup grated parmesan cheese
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • 1/4 cup olive oil

For the Tomato Sauce:

  • 2 tbsp olive oil
  • 1 small onion, chopped
  • 2 cloves of garlic, minced
  • 1 can of crushed tomatoes
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • Salt and pepper to taste

Instructions:

Step 1: Preparing the Chicken

1. Preheat your oven to 375°F (190°C). 2. In a shallow dish, mix together the flour, dried oregano, dried basil, garlic powder, and salt and pepper. 3. In another shallow dish, beat the eggs. 4. In a third shallow dish, mix together the breadcrumbs and grated parmesan cheese. 5. Dredge the chicken breasts in the flour mixture, then dip them in the beaten eggs, and finally coat them with the breadcrumb mixture. 6. Heat the olive oil in a large skillet over medium-high heat. Once hot, add the chicken breasts and cook for about 3-4 minutes on each side, until golden brown. 7. Transfer the chicken breasts to a baking dish and bake for 15-20 minutes, until they are fully cooked.

Step 2: Preparing the Tomato Sauce

1. In the same skillet used to cook the chicken, heat 2 tbsp of olive oil over medium heat. 2. Add the chopped onion and minced garlic, and sauté until softened. 3. Pour in the crushed tomatoes and add the dried oregano and dried basil. Season with salt and pepper to taste. 4. Let the sauce simmer for about 10 minutes, until it thickens.

Step 3: Assembling the Chicken Parmesan

1. Once the chicken is fully cooked, remove it from the oven and top each breast with a generous amount of the tomato sauce. 2. Sprinkle some additional grated parmesan cheese on top of the sauce. 3. Place a slice of mozzarella cheese on each chicken breast. 4. Return the chicken to the oven for an additional 5-10 minutes, until the cheese is melted and bubbly. Serve your Italian-style chicken parmesan hot, with a side of pasta or a green salad. This delicious dish will surely become a staple in your household and impress anyone who tries it. Buon Appetito! Now that you have the perfect recipe for Italian-style chicken parmesan, you can confidently recreate this classic dish in the comfort of your own kitchen. With its crispy exterior, juicy chicken, and flavorful sauce, this dish will transport you to the streets of Italy with every bite. So gather your ingredients and get cooking, your taste buds will thank you.
18 italian style chicken parmesan recipe You must try them!

Chicken Parmesan Panini

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 boneless skinless chicken breasts
  • kosher salt
  • freshly ground pepper
  • 1 cup vegetable oil plus more for brushing
  • 4 sandwich rolls split
  • 3/4 cup all purpose flour
  • 2 eggs beaten
  • 1 cup dry bread crumbs
  • 3/4 cup parmigiano reggiano cheese finely grated
  • 1 1/3 cups shredded mozzarella cheese
  • 1/4 cup fresh basil thinly sliced
  • 1 cup tomato sauce

Nutrition

  • Calories : 1120 calories
  • Carbohydrate : 66 grams
  • Cholesterol : 185 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 41 grams
  • SaturatedFat : 14 grams
  • Sodium : 1500 milligrams
  • Sugar : 10 grams
  • TransFat : 1.5 grams
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