18 Italian Stuffed Pepper Recipe Without Rice Get Cooking And Enjoy!
Published on: Mar 17, 2024
Are you tired of the same old stuffed pepper recipe? Looking for a healthier alternative without rice? Look no further! This Italian stuffed pepper recipe without rice is the perfect combination of flavors and nutrition. Not only is it easy to make, but it's also a great way to sneak in some extra vegetables into your diet. Let's get cooking!
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Looking for a delicious and low-carb way to enjoy stuffed peppers? Look no further than these Keto Stuffed Peppers – Italian Style! Made with ground beef, Italian seasoning, and topped with gooey mozzarella cheese, these stuffed peppers are sure to be a hit with your family and friends.
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Italian Vegetarian Stuffed Mushrooms
Main Ingredients: Mushrooms, Extra Virgin Olive Oil, Shallots, Garlic
If you're looking for a vegetarian option for your stuffed mushroom dish, look no further than these Italian Vegetarian Stuffed Mushrooms. Filled with a delicious mixture of spinach, breadcrumbs, and Parmesan cheese, these mushrooms are packed with flavor and perfect for any Italian-themed meal.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
For a hearty and comforting meal, try these Ground Beef Stuffed Shells. Filled with a mixture of ground beef, Italian herbs, and creamy ricotta cheese, these shells are topped with a rich tomato sauce and baked to perfection.
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Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Diced Onion, Sweet Italian Turkey
Stuffed shells are a classic Italian dish and for good reason. These pasta shells are filled with a savory mixture of ground beef, spinach, and cheese, and then baked in a delicious tomato sauce. It's the perfect dish for a cozy night in.
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Spinach and Mushroom Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Olive Oil, Mushrooms, Garlic
For a lighter take on stuffed shells, try these Spinach and Mushroom Stuffed Shells. Filled with a mixture of sautéed mushrooms, spinach, and creamy ricotta cheese, these shells are a delicious and healthy option for any Italian-inspired meal.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
If you want to stick to the classic Italian flavors, these Italian Stuffed Shells are the way to go. Filled with a savory mixture of ground beef, Italian herbs, and cheese, these shells are sure to be a hit with your family and friends.
Looking for a unique and flavorful side dish? Try these Italian Stuffed Artichokes. Filled with a delicious mixture of breadcrumbs, Parmesan cheese, and Italian herbs, these artichokes are sure to impress any dinner guest.
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Pesto Stuffed Shells
Main Ingredients: Frozen Spinach, Ricotta, Shredded Mozzarella, Basil
For a twist on the classic stuffed shells, try these Pesto Stuffed Shells. Filled with a flavorful pesto and creamy ricotta cheese mixture, these shells are a delicious and unique option for any Italian-inspired meal.
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Italian Stuffed Pepper Soup
Main Ingredients: Extra Virgin Olive Oil, Lean Ground Beef, Onion, Bell
If you love the flavors of stuffed peppers but don't have the time to make them, try this Italian Stuffed Pepper Soup. Filled with all the classic Italian ingredients, this soup is hearty, flavorful, and perfect for a cold winter night.
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Italian-Style Stuffed Zucchini Boats
Main Ingredients: Zucchini Squash, Seeds, Sea Salt, Sweet Italian
Zucchini boats are a fun and healthy way to enjoy stuffed vegetables. These Italian-Style Stuffed Zucchini Boats are filled with a mixture of ground beef, Italian seasoning, and cheese, and then baked to perfection. It's a great way to sneak some extra veggies into your meal.
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Pasta with Sicilian Stuffed Artichokes
Main Ingredients: Short Pasta, Artichokes, Egg, Flour, Vegetable Oil
For a delicious and unique pasta dish, try this Pasta with Sicilian Stuffed Artichokes. Filled with a flavorful mixture of Italian sausage, breadcrumbs, and Parmesan cheese, these stuffed artichokes are the perfect topping for a bowl of pasta.
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Stuffed Mushrooms
Main Ingredients: Baby Bella Mushrooms, Mozzarella Cheese, Parmesan
Stuffed mushrooms are a classic appetizer and for good reason. These bite-sized treats are filled with a delicious mixture of sausage, breadcrumbs, and cheese, and then baked to perfection. They're perfect for any Italian-themed party or gathering.
This Classic Italian Wedding Soup is a comforting and hearty meal that's perfect for any occasion. Filled with meatballs, pasta, and hearty greens, this soup is sure to warm you up on a cold day.
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Italian Stuffed Pepper Cauliflower Rice Skillet
Main Ingredients: Olive Oil, Cauliflower, Ground Beef, Onion, Large
If you're looking for a low-carb version of stuffed peppers, try this Italian Stuffed Pepper Cauliflower Rice Skillet. Made with ground beef, cauliflower rice, and all the classic Italian flavors, this skillet is a delicious and healthy option for any meal.
For a show-stopping main dish, try this Authentic Italian Braciole. Thinly sliced beef is rolled up with a savory filling of breadcrumbs, Parmesan cheese, and herbs, and then braised in a rich tomato sauce. It's a true taste of Italy.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like Homemade Italian Meatballs. Made with a mixture of ground beef, breadcrumbs, and Italian herbs, these meatballs are bursting with flavor and perfect for topping pasta, sandwiches, or just eating on their own.
If you're short on time but still craving the flavors of homemade meatballs, try these Italian Meatballs. Made with store-bought frozen meatballs and a flavorful tomato sauce, this dish comes together in minutes and is perfect for a quick weeknight meal.
No Italian meal is complete without a side of pasta salad. This Italian Pasta Salad is loaded with all the classic flavors – salami, olives, mozzarella, and more – and tossed in a zesty Italian dressing. It's the perfect side dish for any summer gathering.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, hearty meatballs, these Italian Meatballs are for you. Made with a mixture of ground beef, breadcrumbs, and cheese, these meatballs are sure to satisfy any meat lover's cravings.
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Italian Stuffed Peppers with Bread Stuffing
Main Ingredients: Cubanelle, Bread Cubes, Extra Virgin Olive Oil, Eggs
For a unique and tasty twist on stuffed peppers, try these Italian Stuffed Peppers with Bread Stuffing. Filled with a flavorful mixture of sausage, bread, and cheese, these peppers are a delicious and comforting meal that's perfect for any occasion.
Making the Filling
Ingredients:
4 large bell peppers
1 pound lean ground beef
1 small onion, diced
2 cloves garlic, minced
1 cup diced tomatoes
1 cup chopped mushrooms
1 zucchini, diced
1 teaspoon Italian seasoning
Salt and pepper to taste
To start, preheat your oven to 375°F. Cut the tops off the bell peppers and remove the seeds and membranes. Set them aside.
In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat. Add in the onion and garlic, and cook until softened. Next, add in the diced tomatoes, mushrooms, and zucchini. Stir in the Italian seasoning, salt, and pepper. Let the mixture cook for an additional 5-7 minutes, until the vegetables are tender.
Stuffing the Peppers
Place the bell peppers in a baking dish and carefully spoon in the filling mixture. Make sure to pack it in tightly. Cover the dish with foil and bake for 20 minutes. Remove the foil and bake for an additional 10-15 minutes, until the peppers are tender and the filling is heated through.
You can also add a sprinkle of your favorite cheese on top during the last 5 minutes of baking for an extra burst of flavor.
Serving Suggestions
This Italian stuffed pepper recipe without rice is a hearty and satisfying meal on its own. However, if you want to add some extra sides, consider serving it with a crisp salad or some roasted vegetables. You can also pair it with some whole grain bread or quinoa for a well-rounded and healthy meal.
These stuffed peppers also make great leftovers, so don't hesitate to make a big batch and save some for the next day. They can also be frozen for future meals.
So next time you're craving stuffed peppers, give this Italian twist a try. You won't even miss the rice! Enjoy!
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