18 Italian Stuffed Capsicum Recipe Mince And Rice Discover Culinary Perfection!
Published on: Mar 17, 2024
The Italian stuffed capsicum recipe with mince and rice is a delicious and hearty dish that is perfect for any occasion. This traditional Italian dish is popular all over the world and is loved for its rich and flavorful taste. It's a great way to incorporate healthy vegetables into your diet while still satisfying your cravings for a hearty meal. Here is a simple and easy-to-follow recipe for you to try at home.
Main Ingredients: Olive Oil, Onion, Garlic, Celery, Tomato Puree, Fresh
If you're a fan of Greek flavors, you'll love these stuffed peppers. Filled with a mixture of ground beef, feta cheese, and Mediterranean spices, these peppers are a delicious and unique twist on the classic beer can chicken recipe. The feta adds a tangy and salty kick to the dish, while the spices give it a warm and aromatic flavor. Serve with a side of tzatziki sauce for an extra burst of flavor.
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Meatballs Braised In Tomato Sauce
Main Ingredients: White Bread, Whole Milk, Mince, Prosciutto, Parmigiano
This recipe takes the classic meatball and pairs it with a rich and flavorful tomato sauce. The meatballs are made with a mixture of ground beef, breadcrumbs, and Italian herbs, then simmered in a tomato sauce until tender and juicy. Serve with a side of pasta or crusty bread for a hearty and satisfying meal.
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Janine Ratcliffe
Main Ingredients: Onions, Garlic, Red Chilli, Olive Oil, Red Pepper
Named after the creator of this delicious recipe, these meatballs are sure to be a crowd pleaser. Made with a combination of ground beef and pork, along with a variety of herbs and spices, these meatballs are flavorful and tender. Serve with your favorite pasta and a sprinkle of Parmesan cheese for a delicious and comforting meal.
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Mince Beef Pie
Main Ingredients: Large Onion, Large Carrot, Large Garlic Clove, Mince
For a hearty and comforting meal, try this mince beef pie. The filling is made with a mixture of ground beef, onions, carrots, and peas, all simmered in a rich and flavorful gravy. The crust is flaky and buttery, making this pie the ultimate comfort food. Serve with a side of mashed potatoes for a complete meal.
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MY DADS ITALIAN MEATBALLS
Main Ingredients: Sausages, Mince, Garlic, Spring Onions, Red Chilli
There's nothing quite like a family recipe, and these Italian meatballs are a perfect example. Passed down from generation to generation, these meatballs are made with a combination of ground beef, pork, and veal, along with a blend of Italian herbs and spices. They're tender, flavorful, and perfect for any occasion.
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Skinny Italian Turkey Meatballs
Main Ingredients: Extra Lean Ground Turkey, Extra Virgin Olive Oil, Egg
For a lighter and healthier twist on the classic meatball, try these skinny Italian turkey meatballs. Made with ground turkey, breadcrumbs, herbs, and spices, these meatballs are full of flavor without all the extra calories. Serve with a side of zucchini noodles or whole wheat pasta for a guilt-free meal.
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Stuffed Red Peppers Turkish Style
Main Ingredients: Green Peppers, Wild Rice Blend, Mince, Olive Oil
For a unique and delicious take on stuffed peppers, try this Turkish inspired recipe. The peppers are filled with a mixture of ground beef, rice, and aromatic spices, then baked until tender and topped with a creamy yogurt sauce. The flavors are bold and exotic, making this dish a standout among the rest.
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Green Curry Chicken Meatballs
Main Ingredients: Mince, Coriander Roots, Jasmine Rice, Green Curry
For a fusion of Thai and Italian flavors, try these green curry chicken meatballs. Made with a combination of ground chicken, curry paste, and coconut milk, these meatballs are packed with flavor and a hint of spice. Serve with a side of rice or noodles for a complete meal.
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Mince and Tatties
Main Ingredients: Vegetable Oil Spray, Minced Beef, Fat, Onions, Carrots
This traditional Scottish dish is a hearty and comforting meal that's perfect for a cold winter's night. Made with a mixture of ground beef and potatoes, along with a variety of herbs and spices, this dish is full of flavor and sure to please the whole family. Serve with a side of steamed vegetables for a well-rounded meal.
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Yuk Sung ( Chinese Lettuce Wraps )
Main Ingredients: Mince, Garlic, Ginger Paste, Carrot, Onion, Shiitake
This recipe takes the classic Chinese dish of lettuce wraps and gives it a flavorful twist. Filled with a combination of ground beef, vegetables, and hoisin sauce, these lettuce wraps are full of flavor and texture. Serve as an appetizer or as a main dish with a side of steamed rice.
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Chinese New Year Special Turnip Cake
Main Ingredients: Rice, Water, Rice Flour, Daikon, Dried Prawns, Dried
In celebration of Chinese New Year, try this turnip cake recipe. Made with a combination of ground beef, turnips, and Chinese sausage, this dish is a traditional and delicious way to ring in the new year. Serve with a side of soy sauce for dipping.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these stuffed peppers are the perfect option. Made with a mixture of ground beef, Italian herbs, and a cheesy filling, these peppers are low carb and full of flavor. They make for a great weeknight meal or can be prepared ahead of time for a quick and easy lunch option.
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Creamy Polenta with Vegan Ragu
Main Ingredients: Mince, Olive Oil, Onions, Portobello Mushrooms, Dry
This vegan twist on the classic meat and polenta dish is just as delicious as the original. The polenta is made with a creamy and flavorful sauce, while the ragu is made with a variety of vegetables and lentils for a hearty and filling meal. Serve with a side of garlic bread for a complete and satisfying dinner.
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Cranberry and sweet sherry Biscotti
Main Ingredients: Self Raising Flour, Baking Powder, Canela, Caster
This sweet and savory biscotti recipe is perfect for the holiday season. Made with a combination of ground beef, cranberries, and a hint of sherry, these biscotti are a unique and delicious treat. Serve with a cup of hot tea or coffee for a cozy and festive snack.
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Mini Sweet Potato Cheddar and Chorizo Sheperds Pies
Main Ingredients: Olive Oil, Onion, Mince, Ground Chorizo, Red Pepper
For a fun and flavorful twist on shepherd's pie, try this mini version. Made with a combination of ground beef, sweet potatoes, and chorizo, these mini pies are packed with flavor and perfect for a party or gathering. Serve as a finger food or as a main dish with a side of vegetables.
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Roasted Vegetable & Mascarpone Lasagne
Main Ingredients: Courgette, Aubergine, Red Onions, Peppers, Cherry
This vegetarian lasagne is a delicious and hearty option for those looking for a meat-free meal. Made with roasted vegetables and a creamy mascarpone sauce, this dish is full of flavor and texture. Serve with a side of garlic bread for a satisfying and comforting dinner.
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Pretty Mince Pies
Main Ingredients: Mincemeat, Plain Flour, Caster Sugar, Ground Almonds
These pretty mince pies are a perfect treat for the holiday season. Made with a combination of ground beef, dried fruits, and festive spices, these pies are a delicious and traditional dessert. Serve with a dollop of whipped cream or a scoop of ice cream for a decadent finish to any meal.
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Kangaroo Chilli Con Carne
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Mince, Ground Cumin
If you're feeling adventurous, try making this chili con carne with kangaroo meat. The kangaroo is lean and flavorful, making it a great alternative to ground beef. The chili is packed with spices and beans for a hearty and satisfying meal. Serve with a side of cornbread for a complete and flavorful dinner.
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Mince Pies
Main Ingredients: Plain Flour, Unsalted Butter, Caster Sugar, Large Egg
No holiday season is complete without a batch of homemade mince pies. Made with a mixture of ground beef, dried fruits, and festive spices, these pies are a classic and delicious dessert. Serve with a cup of hot tea or mulled wine for a cozy and festive treat.
This Italian twist on fried rice is a great way to use up leftover rice and ground beef. The dish is loaded with vegetables and herbs, along with a hint of Parmesan cheese for extra flavor. Serve as a side dish or add in some extra protein for a complete meal.
Ingredients:
Mince: 500g of minced beef or pork
Capsicum: 6 large red or green capsicums
Rice: 1 cup of long-grain rice
Tomato sauce: 1 can of diced tomatoes
Garlic: 2 cloves, minced
Onion: 1 large, diced
Italian herbs: 1 tablespoon of dried oregano and basil
Mozzarella cheese: 1 cup, shredded
Salt and pepper: to taste
Instructions:
Step 1: Preheat your oven to 180°C (350°F).
Step 2: Prepare the capsicums.
Cut the tops off the capsicums and remove the seeds and white membrane.
Place the capsicums in a large baking dish and set aside.
Step 3: Cook the rice.
In a pot, bring 2 cups of water to a boil and add the rice.
Cook for 15 minutes or until the rice is fully cooked.
Once done, remove from heat and set aside.
Step 4: Prepare the mince filling.
In a pan, heat some oil over medium heat and add the garlic and onion.
Cook until the onion is translucent.
Add the minced meat and cook until brown.
Season with salt, pepper, and Italian herbs.
Add the can of diced tomatoes and let it simmer for 10 minutes.
Turn off the heat and add the cooked rice to the pan. Mix well.
Step 5: Stuff the capsicums.
Using a spoon, fill each capsicum with the mince and rice mixture.
Top each capsicum with shredded mozzarella cheese.
Step 6: Bake in the oven.
Cover the baking dish with foil and bake in the preheated oven for 20 minutes.
Remove the foil and continue baking for an additional 10 minutes or until the cheese is melted and golden brown.
Step 7: Serve and enjoy!
Once done, remove the stuffed capsicums from the oven and let them cool for a few minutes before serving. This Italian stuffed capsicum recipe with mince and rice is perfect for a hearty dinner or even as a lunch option. You can also add your own twist to this recipe by incorporating different vegetables or herbs. Give it a try and impress your family and friends with this delicious and easy-to-make dish.
Now that you have the recipe for this mouth-watering dish, it's time to get cooking! Follow these simple steps and you'll have a flavorful and satisfying meal in no time. So why wait? Start preparing your ingredients and enjoy the deliciousness of this Italian stuffed capsicum dish!
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