19 Italian Stuffed Bone In Pork Chops Recipe Elevate Your Taste Buds!

Published on: Mar 17, 2024

If you're looking for a delicious and impressive dish to serve for your next dinner party, look no further than this Italian stuffed bone-in pork chops recipe. Tender pork chops are filled with a flavorful mixture of Italian herbs, breadcrumbs, and cheese, then baked to perfection. This dish is sure to be a hit with both meat lovers and Italian food enthusiasts alike. With simple ingredients and easy instructions, this recipe is a must-try for anyone looking to add some Italian flair to their meals. So, let's get cooking!

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1 of 20

Simple, Pan-Fried Pork Chops

Main Ingredients: Bone In Pork Chops, All Purpose Flour, Seasoned Salt
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If you're short on time but still want a tasty meal, these simple pan-fried pork chops are the way to go. Just season with your favorite herbs and spices, pan-fry until crispy and serve with your choice of sides. It's a quick and easy meal that never disappoints.
2 of 20

One Skillet Italian Pork Chops

Main Ingredients: Bone In Pork Chops, Salt, Pepper, Olive Oil, Zucchini
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For a one-pan meal that's full of flavor, try these Italian pork chops. Brown the chops in a skillet, then add onions, garlic, tomatoes, and herbs to make a delicious sauce. Let the pork chops simmer in the sauce until tender and serve over pasta for a complete meal that's perfect for busy weeknights.
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For a classic Italian flavor, these pork chops are marinated in a mixture of olive oil, balsamic vinegar, garlic, and herbs. Grill or pan-fry until cooked through and serve with a side of roasted vegetables for a light and healthy meal.
4 of 20

Italian-glazed Pork Chops

Main Ingredients: Olive Oil, Bone In Pork Chops, Zucchini, Red Bell
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Baste your pork chops with a delicious Italian glaze made from a combination of balsamic vinegar, honey, Dijon mustard, and herbs. Grill or bake until the glaze is caramelized and the pork chops are cooked to perfection. Serve with a side of roasted potatoes for a hearty and satisfying meal.
5 of 20

Cheesy Italian Pork Chops

Main Ingredients: Bone In Pork Chops, Olive Oil, Garlic Cloves, Italian
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Do you love cheese? Then you'll love these cheesy Italian pork chops! Top each chop with a slice of provolone cheese and a sprinkle of Parmesan before baking in the oven. The result is a deliciously cheesy and flavorful pork chop that's sure to become a family favorite.
6 of 20

Saucy Italian slow cooker pork chops

Main Ingredients: Virgin Olive Oil, Bone In Pork Chops, Kosher Salt
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Let your slow cooker do all the work with these saucy Italian pork chops. Simply place the chops in the slow cooker and top with a jar of your favorite marinara sauce. Let it cook on low for 6-8 hours, then serve over pasta for a flavorful and easy meal.
7 of 20

Italian-Style Skillet Pork Chops

Main Ingredients: Vegetable Oil, Bone In Pork Chops, Prego Fresh Mushroom
For a hearty and comforting meal, try these Italian-style skillet pork chops. Brown the pork chops in a skillet, then add onions, garlic, tomatoes, and herbs to make a delicious sauce. Let the pork chops simmer in the sauce until tender and serve over mashed potatoes for the ultimate comfort food.
8 of 20

Country Style Baked Pork Chops

Main Ingredients: Bone In Pork Chops, Ketchup, Brown Sugar, Salt, Pepper
Healthy Recipes: Country Style Baked Pork Chops Recipe
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If you're looking for a classic and easy meal, these country-style baked pork chops are the way to go. Just season with salt, pepper, and garlic powder, then bake in the oven until golden brown and cooked through. Serve with a side of green beans and mashed potatoes for a traditional Southern dinner.
9 of 20

Stuffed Pork Chops

Main Ingredients: Butter, Button Mushrooms, Shallot, Fresh Spinach
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Take your pork chops to the next level with these delicious and flavorful stuffed pork chops. Cut a pocket into each chop and stuff with a mixture of spinach, feta cheese, and sun-dried tomatoes. Grill or bake until cooked through and serve with a side of roasted vegetables for a complete and satisfying meal.
10 of 20

Nana's Italian Tomato Sauce with Pork & Sausage

Main Ingredients: Olive Oil, Bone In Pork Chops, Hot Italian Sausage
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If you're in the mood for a hearty and delicious meal, try Nana's Italian tomato sauce with pork and sausage. Simmer pork chops and Italian sausage in a rich tomato sauce until tender and serve over pasta for a meal that will transport you to Italy.
11 of 20

Fall Apart Pork Chops

Main Ingredients: Bone In Pork Chops, Garlic Salt, Black Pepper, Bbq Sauce
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For a melt-in-your-mouth experience, try these fall apart pork chops. Slow-cooked until tender and flavored with a tangy and slightly sweet sauce made from soy sauce, apple cider vinegar, honey, and spices, these pork chops are sure to be a hit.
12 of 20

Classic Southern Fried Pork Chops

Main Ingredients: Bone In Pork Chops, Dijon Mustard, Granulated Garlic
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You can't go wrong with these classic Southern fried pork chops. Just season with salt, pepper, and garlic powder, then coat in a mixture of flour and spices before frying until crispy and golden brown. Serve with a side of collard greens and cornbread for a true taste of the South.
13 of 20

Easy Pork Chops With Sweet and Sour Glaze

Main Ingredients: Pork Chops Bone In, Kosher Salt, Freshly Ground Black
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If you're in the mood for something a little different, try these easy pork chops with a sweet and sour glaze. Baste the chops with a mixture of honey, soy sauce, and vinegar while grilling, then serve with a side of rice and vegetables for a delicious and unique meal.
14 of 20

Panko Pork Chops

Main Ingredients: Canola Oil, Bone In Pork Chops, Panko Crumbs, Grated
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For a crunchy and flavorful coating, try these panko pork chops. Dip the chops in an egg wash, then coat with a mixture of panko breadcrumbs and Italian seasoning before baking in the oven. The result is a perfectly crispy and delicious pork chop that's sure to impress.
15 of 20

Best Damn Air Fryer Pork Chops

Main Ingredients: Bone In Pork Chops, Brown Sugar, Paprika, Salt, Fresh
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If you're lucky enough to own an air fryer, you have to try these best damn air fryer pork chops. Seasoned with a blend of spices and cooked in the air fryer until crispy and juicy, these pork chops are a healthier alternative to traditional fried pork chops.
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Instant Pot Pork Chops

Main Ingredients: Bone In Pork Chops, Olive Oil, Garlic Powder, Salt
Honey Garlic Instant Pot Pork Chops - Craving Tasty
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If you're short on time and craving a tasty meal, these Instant Pot pork chops are the way to go. Just season the chops with your favorite herbs and spices, add some broth, and let the Instant Pot do its magic. In no time, you'll have tender and flavorful pork chops that are perfect for a busy weeknight.
17 of 20

Garlic Butter Mushroom Pork Chops

Main Ingredients: Bone In Pork Chops, Salt, Black Pepper, Olive Oil
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For a restaurant-quality meal at home, try these garlic butter mushroom pork chops. Sear the chops in a skillet, then add garlic, mushrooms, and butter to make a delicious sauce. Let the pork chops cook in the sauce until tender and serve with a side of mashed potatoes for a meal that will impress your dinner guests.
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For a classic and delicious meal, these Southern fried pork chops are a must-try. Seasoned with a blend of spices and coated in a mixture of flour and cornmeal, these pork chops are fried until crispy and golden brown. Serve with a side of mac and cheese for the ultimate comfort food meal.
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Dijon Grilled Pork Chops

Main Ingredients: Dijon Mustard, Brown Sugar, Apple Juice, Worcestershire
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Add some tangy and flavorful Dijon mustard to your grilled pork chops for a delicious twist on a classic dish. Just marinate the chops in a mixture of Dijon mustard, honey, and herbs, then grill until cooked through. Serve with a side of roasted vegetables for a healthy and tasty meal.
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Cuban Pork Chops

Main Ingredients: Orange Juice, Lime Juice, Small Yellow Onion, Garlic
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For a taste of the Caribbean, try these Cuban pork chops. Marinated in a mixture of citrus juices and spices, these pork chops are grilled until tender and juicy. Serve with a side of rice and beans for a complete and flavorful meal.

Ingredients:

  • 4 bone-in pork chops
  • 1 cup breadcrumbs
  • 1/2 cup grated parmesan cheese
  • 2 cloves garlic, minced
  • 1 tablespoon Italian seasoning
  • 1/2 cup olive oil
  • Salt and pepper, to taste
  • Instructions:

  • Preheat your oven to 375°F (190°C).
  • In a small bowl, mix together the breadcrumbs, parmesan cheese, minced garlic, and Italian seasoning.
  • Using a sharp knife, make a deep slit along the side of each pork chop to create a pocket.
  • Season the pork chops with salt and pepper, then stuff each one with the breadcrumb mixture. Use toothpicks to secure the opening if needed.
  • Heat the olive oil in a large oven-safe skillet over medium-high heat. Once hot, add the pork chops and sear for 2-3 minutes on each side, until browned.
  • Transfer the skillet to the oven and bake for 15-20 minutes, or until the pork chops are cooked through.
  • Remove the toothpicks before serving and enjoy your delicious Italian stuffed bone-in pork chops!
  • This Italian stuffed bone-in pork chops recipe is a great way to elevate a simple pork chop into a flavorful and impressive dish. With the combination of parmesan cheese, garlic, and Italian seasoning, the stuffing adds a burst of flavor to every bite. The olive oil not only adds a delicious taste but also helps to keep the pork chops moist and tender. Serve these mouth-watering chops alongside your favorite side dishes, such as roasted vegetables or a fresh salad. Your guests will be impressed and asking for seconds. So why not give this recipe a try and add it to your repertoire of go-to dishes?
    19 italian stuffed bone in pork chops recipe Elevate your taste buds!

    Simple, Pan-Fried Pork Chops

    yield: 8 total time: 30 minutes
    4.6 Stars (32 reviews)
    View Recipe

    Ingredients

    • 1 piece bone-in pork chops Breakfast Chops, very Thin
    • 1 cup all-purpose flour
    • 1 teaspoon seasoned salt
    • 1 teaspoon black pepper
    • cayenne pepper To Taste
    • 1/2 cup canola oil
    • 1 tablespoon butter
    • salt
    • pepper

    Nutrition

    • Calories : 200 calories
    • Carbohydrate : 14 grams
    • Cholesterol : 5 milligrams
    • Fat : 15 grams
    • Fiber : 1 grams
    • Protein : 2 grams
    • SaturatedFat : 2 grams
    • Sodium : 110 milligrams
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