16 Italian Stuffed Beef Tenderloin Recipe Experience Flavor Like Never Before!

Published on: Mar 17, 2024

If you're looking for a delicious and impressive dish to serve at your next dinner party, look no further than this Italian stuffed beef tenderloin recipe. This mouth-watering dish is sure to impress your guests and leave them wanting more. With a combination of rich flavors and a professional presentation, this recipe is perfect for any special occasion. So, let's dive in and learn how to make this delectable dish that will have everyone asking for the recipe.

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1 of 20

Blue Cheese & Mushroom Stuffed Beef Tenderloin

Main Ingredients: Butter, Fresh Mushrooms, Large Garlic Clove, Fresh
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Looking for a show-stopping main dish for your next dinner party? Look no further than this mouth-watering blue cheese and mushroom stuffed beef tenderloin. The combination of tangy blue cheese and savory mushrooms creates a rich and flavorful filling that pairs perfectly with the tender beef. This dish is sure to impress your guests and leave them coming back for seconds.
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Genrose's Stuffed Beef Tenderloin

Main Ingredients: Bacon, Fresh Mushrooms, Onions, Butter, Seasoning
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For a classic and elegant spin on stuffed beef tenderloin, try Genrose's recipe. This dish features a simple yet delicious combination of spinach, breadcrumbs, and parmesan cheese for a filling that is both flavorful and easy to prepare. The tenderloin is then roasted to perfection, resulting in a tender and juicy main course that is sure to be a crowd-pleaser.
3 of 20

Bacon ‘n Cheese Stuffed Beef Tenderloin

Main Ingredients: Beef Tenderloin, Cheese, Bacon, Olive Oil, Salt, Fresh
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For all the bacon lovers out there, this one is for you. This recipe takes stuffed beef tenderloin to a whole new level with a filling of crispy bacon, melted cheddar cheese, and green onions. The combination of salty bacon and creamy cheese creates a decadent and indulgent dish that will have your taste buds dancing with delight.
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Crab Stuffed Beef Tenderloin

Main Ingredients: Beef Tenderloin, Crab Leg, Caramelized Onions, Butter
Crab Stuffed Beef Tenderloin- worthy of a special occasion and easy to ...
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Satisfy your seafood cravings with this delicious crab stuffed beef tenderloin. The tenderloin is filled with a mixture of lump crab meat, cream cheese, and a blend of herbs and spices for a flavor-packed main dish. This dish is perfect for a special occasion or a romantic dinner for two.
5 of 20

Gorgonzola Mushroom-Stuffed Beef Tenderloin

Main Ingredients: Beef Tenderloin, Butter, Sliced Mushrooms, Breadcrumbs
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For a more sophisticated take on stuffed beef tenderloin, try this recipe featuring gorgonzola cheese and sautéed mushrooms. The creamy and tangy cheese pairs perfectly with the earthy and savory mushrooms, creating a delicious and elegant dish that is sure to impress.
6 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, you don't have to miss out on the stuffed beef tenderloin craze. These Italian-style stuffed peppers are filled with ground beef, tomatoes, and a blend of Italian herbs and spices. They are a delicious and low-carb alternative to traditional stuffed beef tenderloin, perfect for those looking to watch their carb intake.
7 of 20

Beef Wellington

Main Ingredients: Beef Tenderloin, Kosher Salt, Freshly Ground Black
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No list of stuffed beef tenderloin recipes would be complete without the classic Beef Wellington. This elegant and indulgent dish features a tenderloin wrapped in puff pastry and filled with a mixture of sautéed mushrooms, onions, and pâté. It's the perfect dish for a special occasion or a fancy dinner party.
8 of 20

Slow-Roasted Beef Tenderloin

Main Ingredients: Beef Tenderloin, Olive Oil, Sea Salt, Cracked Pepper
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If you're short on time but still want to enjoy a delicious stuffed beef tenderloin, try this slow-roasted version. The tenderloin is stuffed with a simple yet flavorful mixture of garlic, herbs, and bread crumbs, then slow-roasted to perfection. The result is a tender and juicy dish that requires minimal effort but delivers maximum flavor.
9 of 20

Italian Vegetarian Stuffed Mushrooms

Main Ingredients: Mushrooms, Extra Virgin Olive Oil, Shallots, Garlic
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For a vegetarian twist on traditional stuffed beef tenderloin, try these delicious Italian stuffed mushrooms. The mushrooms are filled with a mixture of spinach, cheese, and breadcrumbs for a hearty and flavorful filling. These make a perfect appetizer or side dish for any meal.
10 of 20

Sun Dried Tomato and Pine Nut Stuffed Beef Tenderloin

Main Ingredients: Olive Oil, Pine Nuts, Shallots, Garlic, Oil, Bread
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This unique and flavorful stuffed beef tenderloin recipe features a filling of sun-dried tomatoes, pine nuts, and herbs. The combination of sweet and tangy sun-dried tomatoes with the nutty crunch of pine nuts creates a delicious and satisfying dish that is perfect for any occasion.
11 of 20

Black Pepper Steak

Main Ingredients: Beef Tenderloin, Cooking Oil, Garlic, Fresh Ginger
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For a spicy twist on stuffed beef tenderloin, try this black pepper steak recipe. The tenderloin is filled with a blend of black pepper, garlic, and soy sauce for a bold and flavorful filling. This dish is perfect for those who love a little heat in their meals.
12 of 20

Best Beef Tenderloin

Main Ingredients: Beef Tenderloin, Kosher Salt, Black Peppercorns
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Looking for the ultimate stuffed beef tenderloin recipe? Look no further than this tried and true recipe for the best beef tenderloin. The tenderloin is filled with a mixture of garlic, herbs, and bread crumbs, then roasted to perfection for a tender and flavorful main dish that is sure to impress.
13 of 20

Beef Stir Fry

Main Ingredients: Beef Tenderloin, Oyster Sauce, Soy Sauce, Cornstarch
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If you're looking for a quick and easy stuffed beef tenderloin recipe, give this beef stir fry a try. The tenderloin is cut into thin slices and stuffed with a flavorful mixture of vegetables and spices, then stir-fried to perfection. This dish is perfect for a weeknight meal when you want something delicious and satisfying in a hurry.
14 of 20

Herb Crusted Grilled Beef Tenderloin

Main Ingredients: Beef Tenderloin, Kosher Salt, Black Pepper, Fresh
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For a delicious and flavorful alternative to traditional stuffed beef tenderloin, try this herb-crusted grilled version. The tenderloin is coated in a blend of herbs and spices, then grilled to perfection for a smoky and savory main dish. This dish is perfect for a summer barbecue or any time you want a delicious grilled meal.
15 of 20

Fondue Bourguignonne

Main Ingredients: Prepared Horseradish, Lemon, Cayenne Pepper, Sour
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If you love fondue, you'll love this unique take on stuffed beef tenderloin. The tenderloin is cut into cubes and cooked in a delicious broth, then dipped into a variety of sauces for a fun and interactive dining experience. This dish is perfect for a dinner party or a romantic meal for two.
16 of 20

seriously BEST EVER roasted beef tenderloin

Main Ingredients: Beef Tenderloin, Kosher Salt, Black Pepper, Minced
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For a no-fail, super simple stuffed beef tenderloin recipe, give this seriously best ever roasted beef tenderloin a try. The tenderloin is filled with a classic blend of herbs and garlic, then roasted to perfection for a tender and flavorful main dish. This dish is perfect for any occasion and is sure to become a staple in your recipe collection.
17 of 20

Easy Beef Stroganoff

Main Ingredients: Olive Oil, Butter, Beef Tenderloin, Salt, Pepper
If you love beef stroganoff, you'll love this easy stuffed beef tenderloin version. The tenderloin is filled with a creamy and flavorful stroganoff mixture, then roasted to perfection for a hearty and satisfying main dish. This dish is perfect for a cozy night in or a family dinner.
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Beef Kebab

Main Ingredients: Beef Tenderloin, Light Soy Sauce, Minced Ginger, Minced
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For a fun and delicious twist on traditional stuffed beef tenderloin, try this beef kebab recipe. The tenderloin is cut into cubes and threaded onto skewers with a variety of vegetables for a colorful and flavorful dish. This dish is perfect for a summer cookout or any time you want to add a little variety to your meals.
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One Skillet Savory Beef Tips and Gravy

Main Ingredients: Butter, Crimini Mushrooms, Finely Chopped Onion
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This one skillet dish is not your traditional stuffed beef tenderloin, but it's just as delicious and flavorful. The tenderloin is cut into bite-sized pieces and cooked in a savory gravy with mushrooms and onions for a hearty and satisfying meal. This dish is perfect for busy weeknights when you want something easy and delicious.
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Beef Tenderloin Tips

Main Ingredients: Beef Tenderloin, Shallots, Garlic, Mushroom, Oil, Salt
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Last but certainly not least, this recipe for beef tenderloin tips is a delicious and easy way to enjoy the flavors of stuffed beef tenderloin without all the fuss. The tenderloin is cut into bite-sized pieces and cooked with a flavorful blend of herbs and spices for a tender and tasty main dish. This dish is perfect for any occasion and is sure to become a family favorite.

Ingredients:

For the beef:

  • 1 whole beef tenderloin
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder

For the stuffing:

  • 4 tablespoons butter
  • 2 cloves garlic, minced
  • 1 small onion, diced
  • 1 cup mushrooms, chopped
  • 1 cup spinach, chopped
  • 1 cup breadcrumbs
  • 1 cup Parmesan cheese, grated
  • 1 egg, beaten
  • 1 teaspoon salt
  • 1 teaspoon pepper

Instructions:

Step 1: Prepare the beef

To start, preheat your oven to 375°F. Place the whole beef tenderloin on a cutting board and trim off any excess fat or silver skin. Rub the olive oil all over the tenderloin and season it with salt, pepper, and garlic powder. Set it aside while you prepare the stuffing.

Step 2: Make the stuffing

In a pan over medium heat, melt the butter and add in the minced garlic, diced onion, and chopped mushrooms. Cook until the vegetables are soft, then add in the chopped spinach and cook for an additional 2-3 minutes. Remove from heat and let it cool for a few minutes. In a separate bowl, combine the breadcrumbs, Parmesan cheese, beaten egg, salt, and pepper. Then, add in the cooked vegetables and mix well.

Step 3: Stuff the tenderloin

Using a sharp knife, make a lengthwise cut into the tenderloin, being careful not to cut all the way through. Open up the tenderloin like a book and spread the stuffing evenly over one side. Fold the other side of the tenderloin over the stuffing and tie it with kitchen twine to hold it together.

Step 4: Roast the tenderloin

Place the stuffed tenderloin on a roasting rack and place it in the oven. Roast for about 30-35 minutes, or until the internal temperature reaches 135°F for medium-rare. Remove from the oven and let it rest for 10 minutes before slicing.

Step 5: Serve and enjoy!

Once rested, remove the twine and slice the tenderloin into thick pieces. Serve with your favorite side dishes and enjoy this melt-in-your-mouth Italian stuffed beef tenderloin. This recipe is perfect for special occasions, but it's also easy enough to make for a weeknight dinner. The combination of tender beef and flavorful stuffing is sure to impress anyone who tries it. So, next time you're looking for a show-stopping dish, give this Italian stuffed beef tenderloin recipe a try.
16 italian stuffed beef tenderloin recipe Experience flavor like never before!

Blue Cheese & Mushroom Stuffed Beef Tenderloin

yield: 6 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons butter
  • 10 ounces fresh mushrooms
  • 1 large garlic clove
  • 1 handful fresh parsley
  • 2 pounds beef tenderloin
  • 1/4 cup blue cheese
  • 2 tablespoons butter
  • 2 green onions thinly sliced
  • 10 ounces fresh mushrooms sliced
  • 1 large garlic clove minced
  • 1 handful fresh parsley chopped
  • 2 pounds beef tenderloin trimmed of fat
  • 1/4 cup blue cheese crumbled

Nutrition

  • Calories : 880 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 225 milligrams
  • Fat : 65 grams
  • Fiber : 1 grams
  • Protein : 66 grams
  • SaturatedFat : 28 grams
  • Sodium : 370 milligrams
  • Sugar : 2 grams
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