19 Italian Street Corn Recipe Unlock Flavor Sensations!
Published on: Mar 15, 2024
Are you looking for a delicious and easy-to-make summer side dish? Look no further than this mouth-watering Italian Street Corn recipe. Bursting with flavor and perfect for any outdoor gathering, this dish is sure to be a crowd-pleaser. Whether you're hosting a backyard BBQ or simply looking for a new way to elevate your corn on the cob, this recipe is a must-try. So fire up the grill and get ready to impress your friends and family with this Italian twist on a classic favorite.
Mexican Street Corn is a popular and delicious dish that combines the smoky flavors of grilled corn with a creamy and tangy sauce. This dish is a staple in Mexican street food and is often sold by street vendors. It's the perfect side dish for any summer barbecue or as a snack on its own.
If you love the taste of grilled corn, then you'll love Grilled Mexican Street Corn. The combination of charred corn, tangy sauce, and crumbled cheese makes for a mouthwatering dish. It's easy to make and perfect for those summer cookouts.
Looking for a new party dip? Look no further than Mexican Street Corn Dip. It's creamy, cheesy, and packed with flavor. Serve it with tortilla chips or use it as a topping for tacos or nachos. Your guests will be begging for the recipe!
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
Mexican Street Corn, also known as Elote, is a classic street food in Mexico. It's made by grilling corn on the cob and then slathering it with a mixture of mayonnaise, sour cream, and spices. It's then topped with crumbled cheese and a squeeze of lime. It's a must-try for any corn lover!
Take your corn salad to the next level with Mexican Street Corn Salad. This dish combines grilled corn with black beans, avocado, tomatoes, and a delicious dressing made with lime juice, cilantro, and spices. It's a refreshing and flavorful side dish that's perfect for summer.
Put a twist on traditional pasta salad with Mexican Street Corn Pasta Salad. This dish is made with rotini pasta, grilled corn, black beans, and a creamy dressing. It's a filling and flavorful dish that's perfect for potlucks and picnics.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Looking for a hearty and comforting dish? Try Crockpot Mexican Street Corn & Chicken Chowder. This creamy soup is made with chicken, corn, potatoes, and a blend of spices. It's the perfect dish for a cold winter night.
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Street Corn
Main Ingredients: Frozen Sweet Corn, Yellow Onion, Butter, Kosher Salt
Street Corn is a simple and delicious dish that can be made at home. It's made by grilling corn on the cob and then topping it with a mixture of mayonnaise, sour cream, and spices. It's a great dish to serve at a barbecue or as a side dish with your favorite Mexican meal.
Elote is the Spanish word for corn, and it's also the name of this popular street food. Elote is made by grilling corn on the cob and then slathering it with a creamy and tangy sauce. It's then topped with crumbled cheese and a squeeze of lime. It's a must-try dish for any corn lover.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
Spice up your salsa game with Mexican Street Corn Salsa. This salsa is made with grilled corn, tomatoes, onions, and a blend of spices. It's perfect for dipping chips or topping your favorite Mexican dishes.
If you don't have a grill, you can still enjoy the flavors of Mexican Street Corn by making Roasted Mexican Street Corn. This dish is made by roasting corn in the oven and then topping it with a creamy and tangy sauce. It's a quick and easy way to make this popular dish at home.
Elote, or Mexican Street Corn, is a popular street food in Mexico. It's made by grilling corn on the cob and then topping it with a mixture of mayonnaise, sour cream, and spices. It's then sprinkled with crumbled cheese and a squeeze of lime. It's a delicious and unique way to enjoy corn.
Elote, or Mexican Street Corn, is a staple in Mexican street food. It's made by grilling corn on the cob and then slathering it with a creamy and tangy sauce. It's then topped with crumbled cheese and a squeeze of lime. It's a must-try dish for anyone who loves corn.
Add some crunch to your Mexican dishes with Mexican Street Corn Slaw. This slaw is made with shredded cabbage, grilled corn, and a tangy dressing. It's a great side dish for tacos, burritos, or any Mexican-inspired meal.
If you're looking for a fun and portable way to enjoy Mexican Street Corn, try making it in a cup. This dish is made by layering grilled corn with the traditional sauce and toppings in a cup. It's a perfect snack for on-the-go or to serve at parties.
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Rainbow Vegetable Pasta Salad with Creamy Italian Herb...
Main Ingredients: Mayonnaise, White Wine Vinegar, Olive Oil, Honey
Add some color to your pasta salad with Rainbow Vegetable Pasta Salad with Creamy Italian Herb Dressing. This dish is made with a variety of colorful vegetables, including grilled corn, and a creamy herb dressing. It's a delicious and healthy dish that's perfect for summer.
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Vegan Mexican Street Corn
Main Ingredients: Corn, Vegan Mayo, Vegan Parmesan Cheese, Lime Juice
If you follow a vegan diet, you can still enjoy the flavors of Mexican Street Corn with this Vegan Mexican Street Corn recipe. This dish is made with grilled corn, a cashew-based sauce, and a sprinkle of spices. It's a tasty and plant-based version of the classic dish.
Looking for a unique and flavorful soup? Try Mexican Street Corn Soup. This soup is made with grilled corn, chicken, potatoes, and a blend of spices. It's a hearty and comforting dish that's perfect for any time of year.
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Grilled Street CORN
Main Ingredients: Cilantro, Corn, Lime, Limes, Mayonnaise, Spices, Red
Grilled Street CORN is a simple and tasty dish that can be made in minutes. It's made by grilling corn on the cob and then topping it with a mixture of mayonnaise, sour cream, and spices. It's a great side dish for any barbecue or summer meal.
If you don't have access to a grill, you can still make Mexican Street Corn with this Skillet Mexican Street Corn recipe. It's made by cooking corn in a skillet and then topping it with a creamy and tangy sauce. It's a quick and easy way to enjoy this popular dish at home.
The Perfect Combination of Savory and Sweet
When it comes to street corn, many people think of the classic Mexican version topped with chili powder and cotija cheese. But this Italian Street Corn recipe takes things to a whole new level. By incorporating traditional Italian ingredients like garlic, parmesan cheese, and fresh herbs, this dish brings a unique and delicious twist to the table. The combination of savory and sweet flavors will have your taste buds dancing with every bite.
A Flavorful Marinade
The key to this recipe's irresistible flavor lies in the marinade. Olive oil and balsamic vinegar serve as the base, providing a rich and tangy flavor. Minced garlic and Italian seasoning add depth and complexity, while honey brings a touch of sweetness. The corn is then soaked in this flavorful marinade for at least an hour, allowing the flavors to fully infuse into the kernels.
Grilled to Perfection
Once the corn has marinated, it's time to fire up the grill. Grilling the corn not only adds a delicious smoky flavor, but it also gives the kernels a slight char for added texture. The corn is brushed with the remaining marinade as it cooks, ensuring every bite is packed with flavor. Once the corn is tender and slightly charred, it's ready to be topped with even more deliciousness.
The Finishing Touches
To complete this Italian Street Corn recipe, it's topped with a generous sprinkle of freshly grated parmesan cheese, chopped fresh basil, and a squeeze of lemon juice. These final touches add a burst of freshness and brighten up the dish. Serve the corn hot off the grill and watch as your guests go back for seconds and thirds.
Ready to Try It Yourself?
Now that you know the secret to creating the perfect Italian Street Corn, it's time to give it a try. This dish is not only delicious, but it's also simple and quick to make. So the next time you're planning a summer gathering, impress your guests with this unique and flavorful side dish. Trust us, they'll be asking for the recipe in no time.
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
