15 Italian Strawberry Dessert Crepes Recipe Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
If you're looking for a delicious and elegant dessert to impress your guests, look no further than this Italian Strawberry Dessert Crepes recipe. These delicate crepes are filled with a sweet and tangy strawberry filling and topped with a dollop of whipped cream. Not only are they visually stunning, but they also taste absolutely divine. So, put on your chef's hat and let's get cooking!
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Main Ingredients: Unbleached All Purpose Flour, Sugar, Salt, Baking
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How to Make Italian Strawberry Gelato at Home
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Strawberries and Cream Crepes
Main Ingredients: Large Eggs, Milk, All Purpose Flour, Salt, Granulated
These simple and delicate crepes are the perfect way to end your meal. Filled with fresh strawberries and a creamy filling, these crepes are a sweet and satisfying way to enjoy your beer can chicken.
Ingredients
To make these mouth-watering Italian Strawberry Dessert Crepes, you will need the following ingredients:
For the crepes: 1 cup all-purpose flour, 2 eggs, 1 1/4 cups milk, 1/4 teaspoon salt, 2 tablespoons melted butter, 1 teaspoon vanilla extract, 1 tablespoon sugar
For the filling: 2 cups fresh strawberries, 1/4 cup sugar, 1 tablespoon cornstarch, 1 tablespoon lemon juice
For the topping: Whipped cream, powdered sugar, and additional fresh strawberries for garnish
Instructions
Step 1: Make the Crepes
In a large mixing bowl, whisk together the flour, eggs, milk, salt, melted butter, vanilla extract, and sugar until smooth. Heat a non-stick skillet over medium heat and lightly grease with butter. Pour about 1/4 cup of the batter into the skillet, swirling it around to evenly coat the bottom. Cook for about 2 minutes, then flip and cook for an additional minute. Repeat until all the batter is used.
Step 2: Prepare the Filling
In a small saucepan, combine the strawberries, sugar, cornstarch, and lemon juice. Cook over medium heat, stirring frequently, until the strawberries are soft and the mixture has thickened. Remove from heat and let it cool.
Step 3: Assemble the Crepes
Lay out a crepe on a flat surface and spoon a generous amount of the strawberry filling onto one half of the crepe. Fold the other half over the filling and then fold the crepe in half again. Repeat with the remaining crepes.
Step 4: Serve and Enjoy
Place the folded crepes on a serving platter and top with a dollop of whipped cream, a sprinkle of powdered sugar, and some fresh strawberries. Serve and enjoy this delicious Italian Strawberry Dessert Crepes with your loved ones.
In conclusion, this Italian Strawberry Dessert Crepes recipe is the perfect combination of sweet, tangy, and creamy flavors. It's an easy and impressive dessert that is sure to be a hit at any gathering. So, don't wait any longer and give this recipe a try. Your taste buds will thank you!
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