19 Italian Strawberry Cassata Cake Recipe Discover Culinary Perfection!
Published on: Mar 15, 2024
When it comes to Italian desserts, the strawberry cassata cake is a must-try for any cake lover. This delicious cake is filled with layers of sweet ricotta cheese, fresh strawberries, and a light sponge cake. The combination of flavors and textures in this cake make it a truly irresistible treat. Whether you're looking for a showstopping dessert for a special occasion or just want to indulge in a slice of something sweet, this recipe is sure to become a favorite in your repertoire. So, let's dive into the steps of making this delectable Italian strawberry cassata cake.
This Italian Ricotta Cassata Cake is a delicious and decadent twist on the classic Italian dessert. Made with creamy ricotta cheese and moist sponge cake, this cake is bursting with flavor and perfect for any special occasion. The combination of sweet and tangy flavors, along with the colorful layers, make this a showstopper dessert that is sure to impress.
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Sicilian Cassata Cake
Main Ingredients: Eggs, Caster Sugar, Vanilla Essence, Lemon, Boiling
This Sicilian Cassata Cake is a traditional dessert that originated in Sicily. It is made with layers of sponge cake, ricotta cheese, and candied fruit, all soaked in a sweet liqueur. This dessert is a celebration of flavors and textures, with the crunch of the candied fruit and the creamy ricotta cheese. It is perfect for any special occasion and will transport you to the beautiful island of Sicily with every bite.
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Red White & Blue Italian Ice Champagne Floats {&...
Main Ingredients: Ice, Watermelon, Cherry, Strawberry, Lemon, Raspberry
These Red White & Blue Italian Ice Champagne Floats are the perfect way to celebrate any patriotic holiday. Made with Italian ice, champagne, and fresh berries, this drink is refreshing and festive. The combination of sweet and bubbly flavors make this a fun and unique drink that is sure to be a hit at any party or gathering.
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Cassata Ice-Cream Cake
Main Ingredients: Ricotta Cheese, Mascarpone, Whole Milk, Sugar, Vanilla
This Cassata Ice-Cream Cake is a modern take on the traditional Sicilian Cassata Cake. Made with layers of ice cream, sponge cake, and candied fruit, this cake is a perfect treat for hot summer days. The creamy ice cream and the crunch of the candied fruit make this a refreshing and delicious dessert that is sure to be a crowd-pleaser.
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Italian Almond Ricotta Cake, My Way
Main Ingredients: Butter, Sugar, Unsalted Butter, Salt, Lemons, Almond
This Italian Almond Ricotta Cake is a simple and delicious dessert that can be made with just a few ingredients. The combination of almond flour and ricotta cheese gives this cake a unique texture and flavor that is sure to impress. This cake is perfect for any occasion, and can be served with a dollop of whipped cream and fresh berries for an extra special touch.
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Strawberry Tiramisu
Main Ingredients: Strawberry Jam, Water, Balsamic Vinegar, Heavy Whipping
This Strawberry Tiramisu is a fruity twist on the classic Italian dessert. Made with layers of ladyfingers, creamy mascarpone cheese, and fresh strawberries, this dessert is bursting with flavor. The combination of sweet and tangy flavors, along with the creamy texture, make this a perfect summertime dessert that is sure to be a hit with friends and family.
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Honey Wheat Grilled Flatbread with Fresh Berries and...
Main Ingredients: All Purpose Flour, Active Dry Yeast, Kosher Salt
This Honey Wheat Grilled Flatbread with Fresh Berries and Mascarpone is a perfect dessert for any outdoor gathering. The warm grilled flatbread, topped with sweet honey, creamy mascarpone cheese, and fresh berries, makes for a delicious and unique dessert. This dessert is easy to make and will be a hit with both kids and adults.
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Watermelon Strawberry Basil Granita
Main Ingredients: Seedless Watermelon, Strawberries, Fresh Basil Leaves
This Watermelon Strawberry Basil Granita is a refreshing and light dessert that is perfect for hot summer days. Made with fresh watermelon, strawberries, and a hint of basil, this granita is a perfect balance of sweet and tangy flavors. It is also a great way to use up any leftover fruit and is a healthier alternative to traditional desserts.
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Italian Whipped Pudding
Main Ingredients: Large Egg Yolk, Caster Sugar, Marsala Wine, Salt
This Italian Whipped Pudding is a simple and delicious dessert that is perfect for any occasion. Made with just a few ingredients, this pudding has a light and airy texture and can be flavored with a variety of extracts, such as vanilla, almond, or lemon. It is a perfect dessert for those who want something sweet, but not too heavy.
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Bay Leaf Panna Cotta with Strawberries, Balsamic and...
Main Ingredients: Heavy Cream, Powdered Gelatin, Milk, Sugar, Fresh Bay
This Bay Leaf Panna Cotta with Strawberries, Balsamic and Honey is a unique and elegant dessert that is sure to impress. The addition of bay leaf to the creamy panna cotta adds a subtle but delicious flavor. Topped with sweet and tangy balsamic and honey-glazed strawberries, this dessert is a perfect balance of flavors and textures.
This Italian Strawberry Shortcake is a fresh and fruity twist on the classic dessert. Made with layers of shortcake, whipped cream, and fresh strawberries, this dessert is perfect for any summertime gathering. The addition of lemon zest and a splash of limoncello gives this dessert a unique and delicious flavor.
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Italian Strawberry Risotto
Main Ingredients: Chicken Broth, Olive Oil, Arborio Rice, Celery, Small
This Italian Strawberry Risotto is a sweet and savory dessert that is perfect for any occasion. Made with creamy risotto, fresh strawberries, and a touch of honey, this dessert is a unique and delicious way to enjoy strawberries. The addition of mascarpone cheese adds a creamy and rich texture to this dish, making it a perfect ending to any meal.
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Italian Antipasto Board
Main Ingredients: Pizza Dough, Sauce, Chorizo, Capers, Fresh Mozzarella
This Italian Antipasto Board is a perfect way to start any meal or party. Made with a variety of Italian cured meats, cheeses, olives, and marinated vegetables, this board is a feast for the eyes and the taste buds. Serve with some crusty bread and a glass of wine for a perfect start to any Italian-inspired meal.
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Italian Strawberry Mascarpone Tart
Main Ingredients: Unbleached All Purpose Flour, Sugar, Salt, Baking
This Italian Strawberry Mascarpone Tart is a delicious and elegant dessert that is perfect for any special occasion. Made with a buttery tart crust, creamy mascarpone cheese, and fresh strawberries, this dessert is a perfect combination of sweet and tangy flavors. It is also a great way to showcase the beautiful and vibrant colors of fresh strawberries.
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Italian Fruit and Cream Gateau
Main Ingredients: Eggs, Mascarpone, Caster Sugar, Strong Black Coffee
This Italian Fruit and Cream Gateau is a decadent and impressive dessert that is perfect for any celebration. Made with layers of sponge cake, creamy custard, and fresh fruit, this gateau is a showstopper dessert that is sure to impress. It is also a great way to use up any leftover fruit and can be customized with your favorite fruits.
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Tiramisu alle Fragole (Italian Strawberry Tiramisu)
Main Ingredients: Strawberries, Lemon, Rum, Caster Sugar, Large Eggs
This Tiramisu alle Fragole is a delicious and unique twist on the classic Italian dessert. Made with layers of ladyfingers, creamy mascarpone cheese, and fresh strawberries, this dessert is a perfect balance of sweet and tangy flavors. The addition of a splash of Amaretto liqueur gives this dessert a rich and delicious flavor that will have your guests asking for seconds.
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Strawberry Glazed Italian Ricotta Cheesecake
Main Ingredients: Unsalted Butter, Almond Biscotti, Ricotta Cheese
This Strawberry Glazed Italian Ricotta Cheesecake is a delicious and creamy dessert that is perfect for any occasion. Made with a traditional graham cracker crust, creamy ricotta cheese, and a fresh strawberry glaze, this cheesecake is a perfect combination of sweet and tangy flavors. It is also a great way to use up any leftover strawberries and can be made ahead of time for easy entertaining.
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Crostata di Frutta (Italian Fruit Tart)
Main Ingredients: 00 Flour, Caster Sugar, Cold Butter, Large Egg, Lemon
This Crostata di Frutta is a simple and elegant dessert that is perfect for any occasion. Made with a buttery tart crust, creamy custard, and fresh fruit, this tart is a perfect balance of textures and flavors. It is also a great way to showcase the vibrant colors and flavors of seasonal fruits and can be customized with your favorite fruits.
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Italian Berries, Mascarpone and Marsala Budini
Main Ingredients: Mascarpone Cheese, Heavy Whipping Cream, Powdered
This Italian Berries, Mascarpone and Marsala Budini is a decadent and indulgent dessert that is perfect for any special occasion. Made with layers of ladyfingers, creamy mascarpone cheese, and fresh berries soaked in Marsala wine, this dessert is bursting with rich and delicious flavors. It is a perfect way to end any Italian-inspired meal.
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Italian Panna Cotta With Strawberry Sauce
Main Ingredients: Unflavored Gelatin, Almond Milk, Yogurt, Confectioner S
This Italian Panna Cotta with Strawberry Sauce is a light and creamy dessert that is perfect for hot summer days. Made with just a few simple ingredients, this dessert is easy to make and can be flavored with a variety of extracts, such as vanilla, almond, or lemon. The addition of a fresh and tangy strawberry sauce takes this dessert to the next level.
Ingredients
The Sponge Cake
The sponge cake is the foundation of this dessert and it's what gives the cake its light and airy texture. It's important to use high-quality ingredients for the best results. Eggs, sugar, flour, and vanilla extract are the key ingredients you'll need for the sponge cake. Make sure to use room temperature eggs as this will help them to incorporate more air when whipped and give the cake its lightness. Sift the flour before adding it to the batter to ensure a smooth and even texture. And be sure to beat the eggs and sugar until they are light and fluffy to achieve a perfectly risen sponge cake.
The Filling
The filling is what makes this cake truly special. The combination of ricotta cheese, sugar, and vanilla extract creates a rich and creamy base that is perfect for holding the layers of strawberries. Be sure to drain the ricotta cheese before using it to prevent the cake from becoming too soggy. You can also add a touch of lemon zest to the filling for a hint of citrus flavor that pairs perfectly with the sweet strawberries.
The Topping
The topping of this cake is what gives it that beautiful and vibrant appearance. Fresh strawberries are the star of the show and they add a burst of flavor and color to the cake. You can also add a drizzle of chocolate on top for an extra touch of decadence. Be creative with your toppings and add some sliced almonds or a dusting of powdered sugar for an elegant finish to your cake.
Assembly
Once you have all the components ready, it's time to assemble the cake. Cut the sponge cake into three equal layers and place one layer on a cake plate. Spread a thick layer of the ricotta filling over the cake and top it with sliced strawberries. Repeat this process with the remaining layers, making sure to end with a layer of strawberries on top. Refrigerate the cake for at least an hour before serving to allow the flavors to meld together and for the filling to set.
The Final Touch
Before serving, you can add a final touch to your cake for that extra wow factor. Place a stencil over the top of the cake and dust it with powdered sugar for a beautiful design. You can also add some fresh mint leaves around the edge of the cake for a pop of color and freshness. Let your creativity flow and have fun with the final presentation of your Italian strawberry cassata cake.
In conclusion, this Italian strawberry cassata cake is a delightful dessert that will impress any crowd. With its light sponge cake, creamy ricotta filling, and fresh strawberries, it's a perfect balance of flavors and textures. Be sure to use high-quality ingredients, be patient with the assembly process, and have fun adding your own personal touches to the final product. Trust us, this cake will become a favorite in no time.
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