19 Italian Stewed Pork With Celery Recipe Ignite Your Passion For Cooking!
Published on: Mar 17, 2024
One of the most beloved dishes in Italian cuisine is pork stew, a hearty and flavorful dish that is perfect for any occasion. This traditional recipe has been passed down through generations, with each family adding their own unique touch. In this article, we will share with you our family's recipe for Italian stewed pork with celery, a dish that is sure to become a staple in your kitchen. So let's gather our ingredients and get cooking!
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Main Ingredients: Pancetta, Extra Virgin Olive Oil, Crushed Red Pepper
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Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
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Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
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Best Meatballs for the Tastiest Juiciest Italian Style...
Main Ingredients: Virgin Olive Oil, Onion, Crusts, Whole Milk, Pork
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This traditional Italian bolognese sauce is a staple in Italian cuisine and is loved by many. It's made with a combination of ground beef, pancetta, and vegetables, along with wine and tomatoes. It's a rich and flavorful sauce that is perfect for topping pasta or as a filling for lasagna.
The Ingredients You'll Need
Featured Keywords: Italian Stewed Pork, Celery Recipe
To make this delicious Italian stewed pork with celery, you will need the following ingredients:
Featured Keyword: Pork: 1 kg of boneless pork shoulder, cut into 2-inch cubes
Featured Keyword: Celery: 4 stalks of celery, chopped
Main Keyword: Italian: 1 onion, chopped
Main Keyword: Stewed: 2 cloves of garlic, minced
1 can of diced tomatoes
1 cup of chicken broth
1 tablespoon of Main Keyword: Olive Oil
1 teaspoon of dried oregano
1 teaspoon of dried basil
1 teaspoon of Main Keyword: Salt
1/2 teaspoon of Main Keyword: Black Pepper
1/4 cup of grated Parmesan cheese
Let's Get Cooking
Featured Keyword: Italian Stewed Pork
To start, heat the olive oil in a large pot over medium-high heat. Add the Italian onions and garlic, and sauté until they become translucent and fragrant, about 3-4 minutes.
Featured Keyword: Celery Recipe
Next, add the cubed pork to the pot and cook until it is browned on all sides, around 5-6 minutes. Once the pork is browned, add the chopped celery and continue to sauté for another 2-3 minutes.
Main Keyword: Stewed
Now it's time to add the stewed elements to our dish. Pour in the diced tomatoes, chicken broth, dried oregano, dried basil, salt, and black pepper. Give everything a good stir and bring the mixture to a boil.
Main Keyword: Italian
Once the stew is boiling, reduce the heat to low and let it simmer for 1 hour, stirring occasionally. This will allow the flavors to meld together and create a rich, hearty stew with tender chunks of pork.
The Finishing Touches
After an hour, give your stew a taste and adjust the seasonings if needed. Once you're satisfied with the flavor, sprinkle the grated Parmesan cheese over the top and let it melt into the stew for a few minutes.
Serve and Enjoy
Your Italian stewed pork with celery is now ready to be served! This dish pairs perfectly with crusty bread or a side of pasta. Enjoy the rich flavors of Italian cuisine in the comfort of your own home with this delicious recipe. Buon appetito!