17 Italian Stewed Chicken Recipe Deliciousness Awaits You!

Published on: Mar 17, 2024

Stewed chicken is a staple dish in Italian cuisine, known for its rich and hearty flavors. This traditional recipe is a perfect combination of tender chicken, fragrant herbs, and savory vegetables, all slow-cooked to perfection. Whether you're a seasoned cook or a beginner in the kitchen, this Italian stewed chicken recipe is sure to impress your taste buds and leave your guests asking for more. So, let's dive into the details and learn how to make this mouth-watering dish!

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Authentic Italian Chicken Cacciatore

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Chicken Scampi

Main Ingredients: Linguini, Chicken, Cornstarch, Italian Seasoning, Salt
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Slow Cooker Easy Italian Chicken

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This classic Italian dish features breaded chicken cutlets topped with tomato sauce and melted mozzarella cheese. Serve it over pasta for a hearty and satisfying meal.
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Brown Stewed Chicken

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Italian Chicken Cutlets

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These crispy and flavorful chicken cutlets are coated in a mixture of breadcrumbs, Parmesan cheese, and Italian seasonings. Serve them with your favorite pasta or vegetables for a satisfying meal.
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Sheet Pan Italian Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
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Crock Pot Creamy Italian Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Good Seasons Italian
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This creamy and flavorful chicken dish is made in the slow cooker for an easy and delicious meal. Serve it over pasta or rice for a comforting dinner that's sure to please.

The Perfect Combination of Ingredients

Chicken and Vegetables

One of the key ingredients in this Italian stewed chicken recipe is, of course, the chicken itself. The best cut to use for this dish is bone-in chicken thighs, as they have more flavor and tenderness compared to other cuts. The bone-in chicken also helps to create a richer and more flavorful broth. Along with the chicken, we will be using a variety of vegetables, such as carrots, celery, onions, and tomatoes, to add depth and texture to the stew. These vegetables also add essential nutrients, making this dish not only delicious but also nutritious.

Fragrant Herbs and Spices

Another essential element in this recipe is the combination of herbs and spices. We will be using rosemary, thyme, and bay leaves , which are commonly used in Italian cooking and add a beautiful aroma to the stew. We will also be using garlic and red pepper flakes to add a subtle heat and depth of flavor to the dish. The combination of these herbs and spices creates a symphony of flavors that will make your taste buds dance.

The Slow-Cooking Process

Searing the Chicken

To achieve the perfect texture and flavor of the chicken, we will start by searing it in a hot pan until it turns golden brown. This step is essential as it helps to lock in the juices and adds a caramelized flavor to the chicken.

Slow-Simmering the Stew

Once the chicken is seared, we will add in the vegetables, herbs, and spices, along with some chicken broth and white wine . This mixture will then be simmered on low heat for about an hour, allowing all the flavors to meld together and create a rich and hearty broth.

Serving Suggestions

This Italian stewed chicken is best served over a bed of creamy polenta or with a side of crusty bread for dipping into the flavorful broth. You can also serve it with a fresh green salad to balance out the richness of the stew. This dish is perfect for a cozy night in or for entertaining guests, and it's sure to be a hit every time.

In Conclusion

With its combination of tender chicken, flavorful vegetables, and aromatic herbs and spices, this Italian stewed chicken recipe is a must-try for any food lover. The slow-cooking process allows all the flavors to come together and create a delicious and hearty dish that will transport you to the streets of Italy. So, gather your ingredients, put on your apron, and get ready to impress your taste buds with this traditional Italian recipe. Buon Appetito!
17 italian stewed chicken recipe Deliciousness awaits you!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
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Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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