20 Italian Steak Sub Recipe Cook Up Something Special!

Published on: Mar 17, 2024

If you're a fan of hearty sandwiches and delicious Italian flavors, then you're in for a treat with this Italian steak sub recipe. This mouth-watering sandwich is packed with juicy steak, savory seasonings, and fresh vegetables, all nestled between two slices of crusty bread. Perfect for lunch or dinner, this sub is sure to become a family favorite. So fire up your grill and get ready to sink your teeth into this delicious Italian creation.

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Ingredients

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To make this Italian steak sub, you will need the following ingredients:

1 pound of steak, thinly sliced
1 tablespoon of olive oil
1 teaspoon of Italian seasoning
1/2 teaspoon of garlic powder
1/4 teaspoon of red pepper flakes
Salt and pepper to taste
4 hoagie rolls
1/4 cup of marinara sauce
1/2 cup of shredded mozzarella cheese
1/4 cup of sliced bell peppers
1/4 cup of sliced onions

Instructions

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1. In a small bowl, mix together the olive oil, Italian seasoning, garlic powder, red pepper flakes, salt, and pepper. 2. Brush the mixture over the thinly sliced steak and let it marinate for 15 minutes. 3. Preheat your grill or grill pan over medium-high heat. 4. Grill the steak for 3-4 minutes on each side, or until cooked to your desired doneness. 5. Remove the steak from the grill and let it rest for 5 minutes. 6. In the meantime, slice the hoagie rolls in half and spread marinara sauce on one side. 7. Place the grilled steak on top of the marinara sauce and sprinkle with shredded mozzarella cheese. 8. Add sliced bell peppers and onions on top of the cheese. 9. Place the sub on the grill for 2-3 minutes, or until the cheese is melted and the bread is lightly toasted. 10. Serve hot and enjoy your delicious Italian steak sub!

Additional Tips

Related main keywords: Mouth-watering, juicy steak, savory seasonings, fresh vegetables

- For extra flavor, you can add some sliced mushrooms to the sub. - If you don't have a grill, you can also cook the steak on a stovetop grill pan. - To make the sub even heartier, you can add some sliced deli meats such as salami or pepperoni. - Serve with a side of chips or a salad for a complete meal. - This recipe can also be made with chicken or pork instead of steak for a different variation. Now that you have the perfect Italian steak sub recipe, you can impress your friends and family with your professional cooking skills. So go ahead and give it a try, and be prepared to fall in love with the mouth-watering combination of flavors in this delicious sandwich. Buon appetito!