18 Italian Steak Sandwich Recipe Kansas City Prepare To Be Amazed!
Published on: Mar 15, 2024
When it comes to classic comfort food, few things can compare to a hearty Italian steak sandwich. Originating in Kansas City, this sandwich has become a beloved staple in American cuisine. The combination of tender, juicy steak, melted cheese, and tangy peppers and onions all sandwiched between two slices of crusty bread is simply irresistible. In this article, we will delve into the history of this delicious dish and provide you with a professional and well-organized recipe to recreate it in your own kitchen.
Main Ingredients: Skirt Steak, Radicchio, Roasted Red Peppers, Mascarpone
If you're looking for a delicious and unique twist on a classic steak sandwich, this Italian version is a must-try. Thinly sliced steak is grilled to perfection and topped with tangy grilled radicchio and a savory garlic aioli. The combination of flavors and textures in this sandwich will have your taste buds singing. Serve it up with a side of crispy fries or a fresh salad for a complete meal that will impress your family and friends.
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Kansas City Steak Strips
Main Ingredients: Steak, Olive Oil, White Rice, Beef Broth, Chili Sauce
This recipe takes inspiration from the classic flavors of Kansas City BBQ, but with a twist. Tender strips of steak are marinated in a sweet and smoky sauce, then grilled to perfection. The result is a mouthwatering combination of juicy steak and bold flavors that will have you coming back for seconds. Serve these steak strips on their own as a tasty appetizer or add them to a salad for a hearty and flavorful meal.
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Steak Sandwich
Main Ingredients: Steak, Salt, Pepper, Cooking Oil, Red Onion, Provolone
A classic steak sandwich is a staple in many households, and for good reason. This simple but satisfying sandwich is made with thinly sliced steak, melted cheese, and your favorite toppings. Whether you prefer it with sautéed onions and peppers or a tangy BBQ sauce, this sandwich is sure to please. Serve it up with a side of chips or a fresh salad for a quick and easy meal that everyone will love.
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Italian Summer Pasta Salad
Main Ingredients: Fusilli Pasta, Italian Salad Dressing, Salad, Black
This pasta salad is the perfect side dish to pair with your favorite beer can chicken recipe. Tender pasta is tossed with a variety of fresh vegetables, tangy Italian dressing, and chunks of grilled chicken. The result is a refreshing and satisfying salad that is perfect for summer cookouts or picnics. Add some crumbled feta cheese for an extra burst of flavor, and you have a dish that will be sure to impress.
Take your meatloaf game to the next level with this Italian-inspired recipe. Ground beef is mixed with Italian sausage, breadcrumbs, and a variety of savory spices to create a flavorful and juicy meatloaf. But the real star of the show is the gooey mozzarella cheese and tangy marinara sauce that is stuffed inside the meatloaf. Serve it up with a side of roasted vegetables or garlic mashed potatoes for a hearty and delicious meal.
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Italian Beef Braciole
Main Ingredients: Flank Steak, Pine Nuts, Chopped Parsley, Pepper, Kosher
Braciole is a classic Italian dish that is sure to impress any dinner guest. Thinly sliced beef is rolled up with a mixture of breadcrumbs, cheese, and herbs, then simmered in a rich tomato sauce until it is tender and juicy. The result is a dish that is bursting with flavor and will have everyone at the table asking for seconds. Serve it up with a side of pasta and a glass of red wine for a truly authentic Italian meal.
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The Perfect Steak Sandwich!
Main Ingredients: Bread, Mayonnaise, Steak Seasoning, Butter Lettuce
If you're on the hunt for the perfect steak sandwich, look no further. This recipe combines tender steak, sautéed onions and mushrooms, and a tangy horseradish sauce for a sandwich that is out of this world. The secret ingredient in this recipe is the garlic butter spread, which adds a delicious flavor and helps to toast the bread to perfection. Serve it up with a side of fries or a fresh salad for a meal that will satisfy even the heartiest of appetites.
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Italian Cheesesteak Sandwich
Main Ingredients: Shaved Steak, Onion, Green Pepper, Sliced Mushrooms
Put an Italian twist on a classic Philly cheesesteak with this mouthwatering sandwich recipe. Thinly sliced steak is cooked with peppers, onions, and Italian spices, then topped with gooey melted cheese and served on a crusty Italian roll. The result is a flavor explosion that will have you hooked from the first bite. Serve it up with a side of chips or a fresh salad for a meal that is sure to satisfy.
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Italian Cheese Steaks
Main Ingredients: Sirloin Steak, Vegetable Oil, Chunky Pasta Sauce
These Italian cheese steaks are a delicious and easy weeknight dinner option. Thinly sliced steak is cooked with peppers, onions, and a variety of Italian spices, then topped with melted provolone cheese and served on a hoagie roll. The addition of a tangy balsamic glaze takes this sandwich to the next level. Serve it up with a side of sweet potato fries or a fresh salad for a meal that is sure to please.
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Cheese Steak Sandwich
Main Ingredients: Sirloin Steak, Chili Powder, Oregano, Garlic Powder
A classic cheese steak sandwich is a tasty and satisfying meal option for any occasion. Thinly sliced steak is cooked with onions and peppers, then topped with your choice of melted cheese and served on a hoagie roll. The key to a great cheese steak is using high-quality ingredients and cooking the steak to the perfect level of doneness. Serve it up with a side of crispy onion rings or a fresh garden salad for a meal that everyone will love.
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Asian Steak Sandwich
Main Ingredients: Steak, Bread, Butter, Mayonnaise, Soy Sauce, Sesame
If you're in the mood for something a little different, this Asian-inspired steak sandwich is just the thing. Thinly sliced steak is marinated in a flavorful Asian sauce, then grilled to perfection and served on a soft bun with crunchy Asian-inspired slaw. The combination of sweet, savory, and spicy flavors in this sandwich will have your taste buds dancing. Serve it up with a side of edamame or crispy wonton chips for a complete meal.
This Italian-style steak is a delicious and easy dinner option that is sure to impress. Thinly sliced steak is marinated in a blend of Italian herbs and spices, then grilled to perfection. The result is a tender and flavorful steak that pairs perfectly with your favorite side dishes. Serve it up with a side of garlic mashed potatoes or a fresh arugula salad for a meal that is both hearty and delicious.
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Grilled Steak Sandwich
Main Ingredients: Steaks, Olive Oil, Salt, Pepper, Steak Seasoning
Take your grilled cheese game to the next level with this grilled steak sandwich recipe. Tender slices of steak are grilled to perfection and topped with melted cheese, sautéed onions, and a tangy horseradish sauce. The key to this sandwich is using high-quality ingredients and grilling the steak to the perfect level of doneness. Serve it up with a side of sweet potato fries or a fresh garden salad for a meal that will have your taste buds singing.
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Tuscan Inspired Steak and Pasta
Main Ingredients: Extra Virgin Olive Oil, Steak, Salt, Pepper, Cavatappi
This Tuscan-inspired dish is sure to become a family favorite. Tender strips of steak are cooked with mushrooms, sun-dried tomatoes, and a creamy Tuscan-inspired sauce, then served over a bed of al dente pasta. The combination of flavors in this dish is simply irresistible. Add a sprinkle of fresh parmesan cheese on top for an extra burst of flavor, and serve it up with a side of garlic bread for a meal that is both comforting and delicious.
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Vegan Steak Sandwich
Main Ingredients: Vegan Butter, Yellow Onion, Red Bell Pepper, Garlic
Who says vegans can't enjoy a delicious steak sandwich? This vegan version is made with marinated and grilled portobello mushrooms, topped with sautéed onions and peppers, and served on a soft bun with a tangy avocado spread. The result is a hearty and flavorful sandwich that is both satisfying and nutritious. Serve it up with a side of sweet potato fries or a fresh garden salad for a complete meal that everyone can enjoy.
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Salsa Steak Sandwich
Main Ingredients: Rolls, Steak, Salt, Pepper, Olive Oil, Tomatoes, Fresh
Add a little spice to your life with this delicious salsa steak sandwich. Thinly sliced steak is cooked with a variety of flavorful spices and topped with a fresh and tangy homemade salsa. The combination of flavors and textures in this sandwich is simply delicious. Serve it up with a side of crispy fries or a fresh salad for a meal that will have your taste buds dancing.
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Philly Cheese Steak Sandwich
Main Ingredients: Leftover Steak, Onion, Green Pepper, Seasoning Salt
You can't go wrong with a classic Philly cheese steak sandwich. Thinly sliced steak is cooked with onions and peppers, then topped with melted cheese and served on a soft hoagie roll. The key to this sandwich is using high-quality ingredients and cooking the steak to the perfect level of doneness. Serve it up with a side of crispy onion rings or a fresh garden salad for a meal that will please any crowd.
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Korean-style Steak Sandwich
Main Ingredients: Steak, Bread Rolls, Softened Butter, Vegetable Oil
If you're a fan of Korean BBQ, you will love this Korean-style steak sandwich. Thinly sliced steak is marinated in a blend of Korean-inspired sauces and spices, then grilled to perfection and served on a soft bun with crisp cabbage slaw. The result is a flavorful and unique sandwich that will have you coming back for more. Serve it up with a side of kimchi or steamed rice for a meal that will transport you to the streets of Seoul.
Add a touch of Portuguese flavor to your steak sandwich with this delicious recipe. Tender slices of steak are marinated in a garlic and herb sauce, then grilled to perfection and served on a crusty Portuguese roll. The addition of sautéed peppers and onions adds a delicious burst of flavor and helps to round out this hearty sandwich. Serve it up with a side of sweet potato fries or a fresh garden salad for a meal that everyone will love.
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Chicken Fried Steak Sandwich
Main Ingredients: Chili Powder, Smoked Paprika, Salt, Pepper, Steaks
For a Southern twist on a classic steak sandwich, try this recipe for chicken fried steak. Thinly sliced steak is coated in a crispy breading and fried to perfection, then topped with a tangy homemade gravy and served on a soft bun. The combination of textures and flavors in this sandwich is simply irresistible. Serve it up with a side of mac and cheese or a fresh garden salad for a meal that will satisfy all your comfort food cravings.
The Origins of the Italian Steak Sandwich
The history of the Italian steak sandwich can be traced back to the early 1900s in Kansas City, a city known for its love of hearty and flavorful meals. With a large Italian immigrant population, it's no surprise that this sandwich has its roots in Italian cuisine. But it was the unique blend of Italian and American flavors that truly made this sandwich stand out.
The traditional Italian steak sandwich typically consists of thinly sliced steak, sautéed peppers and onions, and provolone or mozzarella cheese, all served on a hoagie or Italian roll. However, as this dish gained popularity, variations began to emerge, including the addition of marinara sauce or the use of different types of cheese.
The Perfect Steak for Your Sandwich
When it comes to making the perfect Italian steak sandwich, choosing the right cut of meat is crucial. While many opt for the classic ribeye or sirloin, some prefer a leaner cut like flank or skirt steak. Whichever cut you choose, be sure to season it generously with Italian seasonings such as garlic, oregano, and basil for an authentic flavor.
Building the Perfect Sandwich
To truly capture the essence of a Kansas City-style Italian steak sandwich, the bread is just as important as the filling. Look for a crusty Italian or hoagie roll that can hold up to the hearty ingredients without getting soggy. Toasted bread will also add an extra layer of texture and flavor to your sandwich.
Once you have your bread and steak cooked to perfection, it's time to layer on the other components. Begin with a generous amount of sautéed peppers and onions, followed by your choice of cheese. You can also add in some spicy Italian sausage for an extra kick of flavor. Top it all off with some hot giardiniera, a pickled Italian vegetable mix, for a tangy and spicy crunch.
In conclusion, the Italian steak sandwich is a beloved dish with a rich history in Kansas City. With the right ingredients and techniques, you can recreate this flavorful sandwich in your own kitchen. So why not give it a try and bring a taste of Kansas City into your home?
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