20 Italian Stallion Pizza Recipe Get Cooking And Enjoy!

Published on: Mar 17, 2024

Pizza is a popular dish worldwide, but there's nothing quite like a homemade pizza straight from the oven. And if you're looking for a truly delicious and authentic recipe, look no further than the Italian Stallion pizza. This pizza is packed with bold flavors and is sure to be a hit with friends and family. So get your apron on and let's get cooking!

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1 of 20

Serena Wolf’s Grilled Italian Stallion Burgers

Main Ingredients: Zucchini, 85 Lean Ground Beef, Egg, Grated Parmesan
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Upgrade your burger game with this mouth-watering recipe from Serena Wolf. These grilled Italian stallion burgers are full of flavor and will have your taste buds dancing with joy. Made with a blend of ground beef and Italian sausage, these burgers are topped with melted provolone cheese, sautéed peppers and onions, and a zesty homemade marinara sauce. It’s like having a slice of Italy in every bite.
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Italian Meatballs {Great Big Italian Meatballs}

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Keto Stuffed Peppers – Italian Style

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Italian Almond Paste Cookies

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Homemade Italian Meatballs

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If you’re a fan of creamy pasta dishes, then this creamy Italian ravioli is a must-try. Made with store-bought ravioli, heavy cream, parmesan cheese, and Italian herbs, this dish comes together in just 20 minutes for a quick and easy weeknight dinner. Serve it with a side of garlic bread for a complete meal.
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If you’re looking for a change from traditional red sauce pizza, give this pizza bianca a try. This white pizza is topped with a garlic-infused olive oil, mozzarella, ricotta, and parmesan cheese, and fresh herbs. It’s light, fresh, and full of flavor – the perfect pizza for a summer night with a glass of white wine.
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Italian Stallion Pizza (My hubby's favorite)

Main Ingredients: Pepperoni, Oregano, Basil, Hard Salami, Capicola
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This pizza is sure to impress any meat lover. Topped with spicy Italian sausage, pepperoni, salami, and prosciutto, this pizza is a carnivore’s dream. The combination of flavors and textures is simply irresistible. Enjoy it on a weekend night with a cold beer and your favorite sports game.
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Sheet Pan Italian Chicken Dinner

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Sheet Pan Pizza Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Nonstick Cooking
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Love pizza but trying to eat healthier? This sheet pan pizza chicken is the answer. Seasoned chicken breasts are topped with marinara sauce, cheese, and your favorite pizza toppings, then baked on a sheet pan for a healthier and low-carb version of your favorite pizza. It’s quick, easy, and delicious.

The Perfect Crust

To start off this recipe, you'll need to make the perfect crust. This is the foundation of any good pizza and will make all the difference in the final product. For the Italian Stallion pizza, we recommend using a combination of all-purpose flour and semolina flour for a crisp yet chewy texture. You can also add a touch of olive oil for a rich flavor.

Secret Ingredient: Cornmeal

For an extra crunchy crust, don't forget to sprinkle some cornmeal on your pizza stone or baking sheet before placing the dough on top. This will prevent the dough from sticking and add a nice crunch to the bottom of the pizza.

Sauce is Key

Next up, let's talk about the sauce. The Italian Stallion pizza calls for a simple yet flavorful tomato sauce. Start by heating olive oil in a pan and adding minced garlic and red pepper flakes. Once the garlic is fragrant, add in a can of crushed tomatoes, some salt, and pepper. Let the sauce simmer for about 15 minutes, then spread it on your pizza dough.

Tip: Don't Overdo It

When it comes to sauce, less is more. Too much sauce can make your pizza soggy and overpower the other flavors. For the Italian Stallion pizza, a thin layer of sauce is all you need to enhance the other ingredients.

Toppings Galore

Now for the fun part - toppings! The Italian Stallion pizza is all about bold flavors, so don't be afraid to get creative with your toppings. We recommend sliced pepperoni, Italian sausage, sliced red onions, sliced bell peppers, and black olives. Of course, you can always add or substitute your favorite toppings to make it your own.

Don't Forget the Cheese

No pizza is complete without cheese. For the Italian Stallion pizza, we recommend using a mix of mozzarella, provolone, and parmesan. The mozzarella provides that classic stretchy cheese we all love, while the provolone adds a nice sharpness and the parmesan adds a nutty flavor.

Bake and Enjoy!

Preheat your oven to 450 degrees Fahrenheit and bake your pizza for about 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Once done, let it cool for a few minutes before slicing and serving. Your Italian Stallion pizza is now ready to be enjoyed!

Final Thoughts

With its crispy crust, flavorful sauce, and bold toppings, the Italian Stallion pizza is a recipe that will surely impress. So the next time you're craving pizza, skip the takeout and try making your own at home. Trust us, your taste buds will thank you.
20 italian stallion pizza recipe Get cooking and enjoy!

Authentic Italian Pizza Dough

yield: 4 total time: 220 minutes
5.0 Stars (4 reviews)
View Recipe

Ingredients

  • 8 cups flour
  • 2 9/16 cups water
  • 3/4 teaspoon dried yeast
  • 13/16 tablespoon salt

Nutrition

  • Calories : 910 calories
  • Carbohydrate : 190 grams
  • Fat : 2.5 grams
  • Fiber : 8 grams
  • Protein : 25 grams
  • Sodium : 1470 milligrams
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