16 Italian Square Pizza Recipe Get Ready To Indulge!

Published on: Mar 17, 2024

Italian square pizza is a delicious and unique twist on the classic round pizza that is loved by people all over the world. This style of pizza is known for its thick, square crust and generous toppings, making it a filling and satisfying meal. Making your own Italian square pizza at home is easier than you think and allows you to customize it with your favorite toppings. In this article, we will share a professional and well-organized recipe for Italian square pizza that will have your taste buds dancing. So, roll up your sleeves and get ready to make a mouth-watering pizza that will transport you to the streets of Italy.

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Authentic Italian Pizza Dough

Main Ingredients: Flour, Water, Dried Yeast, Salt

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Start your beer can chicken adventure with a classic Italian twist. This authentic Italian pizza dough recipe will take your chicken to the next level. Using simple ingredients like yeast, flour, and olive oil, you can create a light and airy pizza dough that will perfectly complement your beer can chicken. The secret to this recipe is letting the dough rise for at least an hour, giving it that perfect chewy texture. Top it with your favorite pizza toppings and bake it in a hot oven for a delicious meal that the whole family will love.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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Who says you can't have meatballs with your beer can chicken? This Italian meatball recipe is the perfect pairing for a flavorful and juicy chicken. Made with a mix of ground beef and pork, seasoned with classic Italian herbs like oregano and basil, and cooked in a rich marinara sauce, these meatballs will add a touch of Italian flair to your meal. Serve them alongside your beer can chicken and some crusty Italian bread for a feast fit for any occasion.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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If you're a fan of big, hearty meatballs, then this recipe is for you. These great big Italian meatballs are made with a combination of ground beef, pork, and veal, giving them a rich and robust flavor. The addition of breadcrumbs and Parmesan cheese helps to bind the meatballs together and adds an extra layer of flavor. These meatballs are best served with a simple tomato sauce, or you can even add them to your beer can chicken for a unique and delicious twist.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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Warm up your belly with a classic Italian wedding soup. This comforting soup is filled with tender meatballs, pasta, and a variety of vegetables, making it the perfect meal for a chilly night. The meatballs in this recipe are made with ground chicken, giving them a lighter and healthier twist. The addition of orzo pasta and baby spinach adds heartiness to the soup, making it a satisfying meal on its own or paired with your beer can chicken.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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If you're following a keto diet, you don't have to miss out on the delicious flavors of Italian cuisine. These keto stuffed peppers are filled with a flavorful mixture of ground beef, Italian seasoning, tomatoes, and cheese, making them a perfect side dish for your beer can chicken. The peppers are roasted until tender and then filled with the tasty mixture, creating a low-carb, high-protein meal that will satisfy your taste buds.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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For a truly authentic Italian experience, try making braciole to accompany your beer can chicken. This traditional Italian dish is made with thin slices of beef, rolled up with a savory filling of breadcrumbs, cheese, and herbs. The braciole is then seared and simmered in a rich tomato sauce until tender and delicious. Serve it alongside your chicken for a multi-course Italian feast that will impress your guests.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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Nothing beats a homemade meatball, especially when it's paired with beer can chicken. This simple recipe uses a mix of ground beef, pork, and breadcrumbs to create flavorful and moist meatballs. The addition of grated onion and garlic adds extra depth of flavor, and a sprinkle of Parmesan cheese on top gives them a crispy crust. These meatballs are perfect for topping your beer can chicken or serving on the side.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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End your beer can chicken meal on a sweet note with these Italian almond paste cookies. Made with almond paste, sugar, and egg whites, these cookies are chewy, nutty, and delicious. The addition of a maraschino cherry on top adds a touch of sweetness and a pop of color. These cookies are perfect for dipping into a cup of coffee or enjoying as a light dessert after a hearty meal.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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Add a refreshing side dish to your beer can chicken meal with this Italian pasta salad. This easy recipe combines cooked pasta with a variety of Italian ingredients like salami, cherry tomatoes, and mozzarella cheese. The dressing is a simple mix of olive oil, red wine vinegar, and Italian seasoning, giving the salad a tangy and flavorful kick. Serve this salad chilled for a perfect combination of flavors and textures.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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Get your pasta fix with this creamy Italian ravioli dish. Made with a simple cream sauce flavored with garlic, Parmesan cheese, and Italian seasoning, this dish is rich and indulgent. The ravioli is filled with a mixture of ricotta cheese, spinach, and herbs, giving it a fresh and flavorful taste. Top it with some freshly grated Parmesan cheese and serve it alongside your beer can chicken for a meal that will satisfy all your cravings.

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The Best Pizza Bianca (White Pizza)

Main Ingredients: Extra Virgin Olive Oil, Pizza Dough, Shredded

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If you're a fan of white pizza, then you have to try this recipe. The crust is made with a simple pizza dough, topped with a creamy garlic and herb sauce, and sprinkled with a variety of cheeses and herbs. The result is a flavorful and crispy pizza that pairs perfectly with your beer can chicken. Customize the toppings to your liking and enjoy a restaurant-quality pizza in the comfort of your own home.

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Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

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This Italian chicken casserole is the perfect way to use up any leftover beer can chicken. The chicken is combined with a creamy and flavorful sauce made with cream, garlic, and Italian herbs. The casserole is then topped with a layer of buttery breadcrumbs and baked until golden and bubbly. Serve it alongside a fresh salad for a complete and comforting meal.

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Sunday Square (Sicilian Pizza)

Main Ingredients: Pizza Dough, Olive Oil, Mozzarella, Parmigiano, Pizza

For a unique twist on traditional pizza, try making a Sicilian-style pizza known as "Sunday Square." This thick and fluffy pizza is made with a dough that is pressed into a pan and topped with a rich tomato sauce, cheese, and any toppings of your choice. The edges of the pizza are crisped to perfection, and the center is soft and chewy. This pizza is perfect for sharing and is a great addition to your beer can chicken meal.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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For a quick and easy dinner option, try this Italian crescent casserole. This dish combines Italian sausage, peppers, and onions, mixed with a creamy tomato sauce and topped with crescent roll dough. The result is a hearty and flavorful casserole that pairs well with beer can chicken. Serve it with a side of garlic bread for a complete and satisfying meal.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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Following a keto diet doesn't mean you have to give up your favorite Italian dishes. These keto Italian meatballs are made with a combination of ground beef and pork, flavored with Italian herbs and spices, and bound together with almond flour instead of breadcrumbs. Serve them with zucchini noodles for a low-carb option, or enjoy them alongside your beer can chicken for a tasty and satisfying meal.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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Add some Italian flair to your beer can chicken meal with these sausage-stuffed mushrooms. The mushrooms are filled with a mixture of Italian sausage, breadcrumbs, and Parmesan cheese, creating a savory and flavorful bite. These mushrooms are perfect for serving as an appetizer or as a side dish to your main course.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

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Short on time? These quick and easy Italian meatballs are the perfect solution. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are packed with flavor and can be made in just 30 minutes. Serve them alongside your beer can chicken for a delicious and satisfying meal.

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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive

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For a no-fuss dinner option, try making this sheet pan Italian chicken dinner. Chicken breasts are coated in a flavorful Italian seasoning and paired with a variety of vegetables like tomatoes, zucchini, and bell peppers. Everything is cooked on one sheet pan, making for easy cleanup. Serve this dish with a side of crusty bread to soak up all the delicious juices.

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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery

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Warm up with a big bowl of hearty Italian beef and vegetable soup. This soup is filled with tender chunks of beef, a variety of vegetables, and a flavorful broth seasoned with Italian herbs and spices. Serve it with some crusty bread for dipping or enjoy it alongside your beer can chicken for a complete and satisfying meal.

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Sheet Pan Pizza Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Nonstick Cooking

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If you love pizza but want a healthier option, try making this sheet pan pizza chicken. Chicken breasts are topped with a flavorful marinara sauce, cheese, and your favorite pizza toppings, and baked until tender and juicy. Serve it alongside a fresh salad for a balanced and delicious meal.

Ingredients

Dough

Making the perfect crust is essential for any pizza, and Italian square pizza is no exception. To make the dough, you will need all-purpose flour, yeast, water, olive oil, salt, and sugar. These ingredients come together to create a soft and chewy crust that is sturdy enough to hold all of your toppings.

Sauce

The sauce is the base of any pizza, and for Italian square pizza, we recommend using a simple and flavorful tomato sauce. You can use store-bought sauce or make your own by combining canned tomatoes, garlic, olive oil, salt, and pepper. Don't forget to add some dried herbs like oregano and basil for an extra burst of flavor.

Toppings

Here's where you can get creative and add your favorite toppings to your Italian square pizza. Traditional toppings include mozzarella cheese, pepperoni, Italian sausage, and mushrooms. However, feel free to experiment with different combinations of meats, vegetables, and even fruits to make your pizza truly unique.

Instructions

Now that you have all your ingredients, it's time to put them together and make your Italian square pizza.

Step 1: Make the dough

In a large mixing bowl, combine 2 ½ cups of all-purpose flour, 1 packet of active dry yeast, 1 cup of warm water, 2 tablespoons of olive oil, 1 teaspoon of salt, and 1 teaspoon of sugar. Mix until a soft dough forms, then knead on a floured surface for 5 minutes. Place the dough in a greased bowl, cover with a kitchen towel, and let it rise for 1 hour.

Step 2: Prepare the sauce

While the dough is rising, you can make the sauce. In a saucepan, heat 2 tablespoons of olive oil and 2 cloves of minced garlic over medium heat. Add 1 can of crushed tomatoes, 1 teaspoon of salt, and ½ teaspoon of pepper. Let it simmer for 10 minutes, then add 1 teaspoon of dried oregano and 1 teaspoon of dried basil. Stir and let it cool.

Step 3: Assemble the pizza

Preheat your oven to 450°F (230°C). Once the dough has risen, punch it down and roll it out into a square shape. Spread the sauce evenly over the dough, leaving a 1-inch border. Add your desired toppings and sprinkle with shredded mozzarella cheese.

Step 4: Bake and Enjoy

Bake the pizza for 15-20 minutes until the crust is golden brown and the cheese is bubbly. Let it cool for a few minutes before slicing and serving. Enjoy your delicious homemade Italian square pizza! In conclusion, Italian square pizza may seem intimidating to make, but with this easy and tasty recipe, you can make it at home and impress your family and friends. So, gather your ingredients and follow the instructions to create a mouth-watering pizza that will transport you to the streets of Italy. Buon appetito!