16 Italian Spumoni Cookie Recipe Unleash Your Inner Chef!
Published on: Mar 14, 2024
Looking for a unique and delicious cookie recipe that will impress your friends and family? Look no further than this Italian Spumoni Cookie recipe! These cookies are a delightful combination of flavors and textures, and are sure to become a new favorite in your household. Not only are they delicious, but they are also easy to make and perfect for any special occasion or holiday. Follow along for the step-by-step instructions and get ready to indulge in a taste of Italy with these mouth-watering cookies.
Nothing screams classic Italian cuisine like a plate of meatballs. These juicy, flavorful bites are a staple in many households and can be enjoyed in a variety of ways. Whether you like them smothered in sauce, stuffed in a sub, or served as an appetizer, there's no denying the deliciousness of a perfectly cooked Italian meatball. Here are 20 mouthwatering recipes for you to try at home.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, hearty meatballs, then this recipe is for you. These Great Big Italian Meatballs are packed with flavor and will leave you feeling satisfied. They're perfect for topping your favorite pasta dish or serving as the main course with a side of roasted vegetables. Plus, they're easy to make and can be frozen for later use.
This Classic Italian Wedding Soup is a comforting and tasty dish that's perfect for colder days. It's made with a flavorful broth, tender meatballs, and hearty vegetables. This soup is also a great way to use up any leftover Italian meatballs you may have from a previous meal. Serve it with a side of crusty bread for a complete and satisfying meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian-style stuffed peppers are a must-try. They're filled with a delicious mixture of ground beef, Italian seasonings, and cheese. These peppers are also a great way to sneak in some extra veggies and make for a colorful and impressive dish. Serve them with a side salad for a well-rounded meal.
Braciole is a traditional Italian dish that features thin slices of beef rolled and stuffed with a flavorful filling. This recipe for Authentic Italian Braciole is sure to impress with its tender meat and delicious sauce. It does take some time to prepare, but the end result is worth it. Serve it over pasta or with a side of roasted vegetables.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you have a sweet tooth, these Italian almond paste cookies are a must-try. They're soft, chewy, and full of almond flavor. Plus, they're gluten-free and perfect for those with dietary restrictions. These cookies are a great addition to any holiday cookie platter or as a treat for any occasion.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Why buy frozen meatballs when you can easily make your own at home? These Homemade Italian Meatballs are simple to make and delicious to eat. They're made with a combination of ground beef and pork, along with breadcrumbs and seasonings. Plus, you can customize the recipe to your liking by adding your favorite herbs and spices.
Looking for a refreshing and flavorful side dish? This Italian pasta salad is a great option. It's made with a variety of colorful vegetables, pasta, and a zesty Italian dressing. You can also add in some Italian meatballs for some extra protein. This salad is perfect for picnics, potlucks, or as a side dish for any meal.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian dish that can be enjoyed in many ways. This recipe for Creamy Italian Ravioli is a delicious and easy way to enjoy this pasta dish. It's made with a creamy tomato sauce, cheese-filled ravioli, and Italian meatballs. This dish is sure to be a hit with the whole family.
Looking for a hearty and comforting meal? This Italian chicken casserole is a great option. It's made with tender chicken, flavorful Italian seasonings, and a creamy tomato sauce. This casserole is also a great way to use up any leftover chicken you may have on hand. Serve it with a side salad or crusty bread for a complete meal.
This Italian lentil soup is a healthy and flavorful option for any day of the week. It's made with lentils, vegetables, and seasonings, and is packed with protein and fiber. This soup is also a great way to use up any Italian meatballs you have leftover from a previous meal. Serve it with a side of crusty bread for a satisfying meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a delicious and easy way to enjoy the flavors of an Italian sandwich. This recipe for Easy Stromboli is a great option for a quick weeknight meal or as a game day snack. It's made with Italian deli meats, cheese, and Italian meatballs all rolled up in pizza dough. Dip it in marinara sauce for an extra burst of flavor.
This Italian crescent casserole is a fun and tasty twist on a traditional lasagna. It's made with crescent roll dough, a flavorful meat sauce, and layers of cheese. This casserole is also a great way to get the kids involved in the kitchen. Let them help with assembling the layers and watch them enjoy this delicious dish.
If you're following a keto diet, these Italian meatballs are a great option for a satisfying and flavorful meal. They're made with ground beef, Italian seasonings, and parmesan cheese, and are free of any breadcrumbs or fillers. These meatballs are also great for meal prepping and can be frozen for later use.
Stuffed mushrooms are a classic appetizer and are a great way to use up any leftover Italian meatballs. This recipe for Italian sausage-stuffed mushrooms takes it up a notch by adding in some spicy Italian sausage for an extra kick of flavor. These bite-sized treats are perfect for any party or gathering.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want a delicious and satisfying meal, these quick and easy Italian meatballs are the way to go. They're made with a combination of ground beef and pork, breadcrumbs, and Italian seasonings. These meatballs can also be made in advance and frozen for later use.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a convenient and tasty option for a busy weeknight. It's made with chicken, potatoes, and a variety of colorful vegetables, all seasoned with Italian herbs and spices. Plus, it all cooks on one sheet pan for easy cleanup. This dish is a great way to incorporate a variety of food groups into one meal.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a filling and flavorful option for a cold winter day. It's made with tender beef, a variety of vegetables, and Italian seasonings. This soup is also a great way to use up any leftover Italian meatballs or vegetables you may have in the fridge. Serve it with a side of crusty bread for a complete meal.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Summer is the perfect time for grilling, and these Italian pork kabobs are a delicious and easy option for your next BBQ. They're made with marinated pork, colorful vegetables, and Italian meatballs for an extra burst of flavor. These kabobs are also great for a low-carb option if you're trying to watch your carb intake.
This easy Italian roast beef is a simple and delicious meal that's perfect for a Sunday dinner or special occasion. It's made with a flavorful rub and slow-roasted to perfection. This roast beef is also a great way to use up any leftover Italian meatballs you may have. Serve it with your favorite sides for a complete and satisfying meal.
Ingredients You Will Need
1 cup unsalted butter, softened
1 cup granulated sugar
1/2 cup brown sugar
2 eggs
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup chopped pistachios
1/2 cup chopped dried cherries
1/2 cup chopped white chocolate
1/2 cup chopped dark chocolate
1/4 cup chopped candied citron
1/4 cup chopped candied orange peel
Instructions
Step 1: Cream the Butter and Sugars
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Step 2: Add the Eggs and Vanilla
Add the eggs one at a time, mixing well after each addition. Then, mix in the vanilla extract.
Step 3: Combine the Dry Ingredients
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry mixture to the wet mixture, mixing until just combined.
Step 4: Fold in the Mix-Ins
Gently fold in the pistachios, dried cherries, white chocolate, dark chocolate, candied citron, and candied orange peel until evenly distributed throughout the dough.
Step 5: Chill the Dough
Cover the dough and refrigerate for at least 30 minutes. This will make it easier to handle and prevent the cookies from spreading too much while baking.
Step 6: Form the Cookies
Preheat your oven to 375°F (190°C). Using a cookie scoop or spoon, form the dough into balls and place them on a lined baking sheet, leaving about 2 inches of space between each cookie.
Step 7: Bake and Enjoy!
Bake the cookies for 12-15 minutes, or until the edges are golden brown. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Serve and enjoy these delicious Italian Spumoni Cookies!
