17 Italian Spinach Lasagna Recipe Dive Into Deliciousness!

Published on: Mar 15, 2024

Lasagna is a classic Italian dish that has become a favorite around the world. Its layers of rich and savory flavors make it a perfect comfort food for any occasion. While there are many variations of lasagna, one that stands out is the Italian spinach lasagna. This vegetarian version of the traditional lasagna is packed with nutritious ingredients and bursting with flavor. In this article, we will take you through a step-by-step guide on how to make this delicious Italian spinach lasagna. Get ready to impress your family and friends with this mouth-watering dish!

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1 of 20

Spinach Lasagna with Walnut Pesto

Main Ingredients: Olive Oil, Spinach, Ricotta Cheese, Pesto, Minced
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Get ready to tantalize your taste buds with this delicious and unique twist on traditional lasagna. Our spinach lasagna with walnut pesto is a perfect combination of hearty spinach, flavorful pesto, and creamy cheese, all layered between tender lasagna noodles. This recipe is sure to become a family favorite!
2 of 20

Lasagna Alla Bolognese | Authentic Italian Lasagna

Main Ingredients: All Purpose Flour, Eggs, Spinach, Whole Milk, Unsalted
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For those who prefer a more traditional lasagna, look no further than our Lasagna Alla Bolognese. This authentic Italian recipe features layers of rich Bolognese sauce, creamy béchamel, and imported Parmigiano-Reggiano cheese, all baked to perfection. Buon appetito!
3 of 20

Spinach Lasagna

Main Ingredients: Olive Oil, Onion, Cremini Mushrooms, Garlic Clove
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Looking for a healthier option? Our spinach lasagna is a lighter take on the classic dish. Layers of fresh spinach, savory marinara sauce, and low-fat cottage cheese make this lasagna both delicious and guilt-free. Serve with a side salad for a complete meal.
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Not in the mood for a traditional lasagna? Try our Classic Italian Wedding Soup for a change of pace. This hearty soup features tender meatballs, flavorful broth, and a generous helping of spinach. Serve with a crusty Italian bread for a satisfying and comforting meal.
5 of 20

Skinny Mushroom Spinach Lasagna

Main Ingredients: Salted Butter, Onions, Mushrooms, Minced Garlic, Fresh
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If you're looking to cut back on calories without sacrificing flavor, our skinny mushroom spinach lasagna is the perfect choice. This recipe swaps traditional lasagna noodles for thinly sliced zucchini, and uses a combination of skim milk and low-fat cheese for a lighter, but still delicious, dish.
6 of 20

Easy Spinach Lasagna

Main Ingredients: Lasagna Noodles, Olive Oil, Large Onion, Garlic, Pasta
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Short on time? Our easy spinach lasagna is a crowd-pleasing recipe that won't make you spend hours in the kitchen. With only a handful of ingredients and minimal prep time, this lasagna is perfect for busy weeknights. Plus, it's so tasty, no one will believe how simple it is to make!
7 of 20

White Chicken Spinach Lasagna

Main Ingredients: Butter, Medium Onion, Garlic, All Purpose Flour
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If you're a fan of white sauce, our white chicken spinach lasagna is a must-try. This recipe features tender chicken, creamy Alfredo sauce, and plenty of spinach, all layered between lasagna noodles and topped with gooey mozzarella cheese. Trust us, you won't be able to resist seconds.
8 of 20

Spinach Lasagna Roll-Ups

Main Ingredients: Tomato Sauce, Olive Oil, Onion, Crushed Tomatoes
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For a fun twist on traditional lasagna, try our spinach lasagna roll-ups. These individual portions are perfect for serving at a dinner party or for making ahead and freezing for later. Plus, they look impressive but are surprisingly easy to make!
9 of 20

Slow Cooker Spinach Lasagna

Main Ingredients: Ricotta Cheese, Shredded Mozzarella Cheese, Grated
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Let your slow cooker do the work with our slow cooker spinach lasagna recipe. This dish is perfect for those busy days when you still want a delicious and comforting meal waiting for you at home. Plus, the longer cook time allows for all the flavors to meld together for a truly tasty lasagna.
10 of 20

Creamy Spinach Lasagna

Main Ingredients: Ground Beef, Onion, Olive Oil, Crushed Tomatoes
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If you're a fan of creamy, decadent dishes, our creamy spinach lasagna is sure to please. This recipe features a rich and creamy white sauce, plenty of spinach, and a generous helping of Parmigiano-Reggiano cheese. Serve with a glass of your favorite wine for a truly indulgent meal.
11 of 20

Spinach Lasagna Bolognese

Main Ingredients: Ground Beef, Ground Pork, Ground Veal, Olive Oil
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For the best of both worlds, try our spinach lasagna Bolognese. This recipe combines the hearty and meaty flavors of a Bolognese sauce with the health benefits of spinach for a satisfying and delicious meal. Serve with a side salad and crusty bread for a complete dinner.
12 of 20

Spinach Lasagna Soup

Main Ingredients: Ground Beef, Onions, Garlic, Diced Tomatoes, Chicken
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Craving lasagna but don't want to spend hours in the kitchen? Our spinach lasagna soup is the perfect solution. This hearty and flavorful soup features all the classic elements of a lasagna, but in a comforting and easy-to-make soup form.
13 of 20

Sweet Potato Spinach Lasagna

Main Ingredients: Whole Milk Ricotta, Low Fat Cottage Cheese, Potato
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If you're looking for a unique and tasty way to incorporate more vegetables into your diet, our sweet potato spinach lasagna is the answer. This dish swaps traditional lasagna noodles for thinly sliced sweet potatoes, and also features a delicious and flavorful spinach filling. Trust us, you won't even miss the pasta!
14 of 20

Turkey and Spinach Lasagna

Main Ingredients: Olive Oil, Ground Turkey, Garlic Powder, Onion Powder
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For a healthier take on a classic dish, try our turkey and spinach lasagna. This recipe uses lean ground turkey, plenty of spinach, and a homemade marinara sauce for a lighter but still satisfying meal. Plus, it's a great way to sneak in some extra veggies for picky eaters.
15 of 20

Sausage and Spinach Lasagna

Main Ingredients: Lasagna Noodles, Italian Sausage, Sauce, Whole Milk
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If you're a fan of hearty and flavorful dishes, our sausage and spinach lasagna is a must-try. This recipe features layers of savory Italian sausage, creamy ricotta cheese, and plenty of spinach, all baked to perfection. Serve with a side of garlic bread for a truly satisfying meal.
16 of 20

Mushroom and Spinach Lasagna

Main Ingredients: Spinach, Eggs, Plain Flour, Salt, Full Cream Milk
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For a vegetarian option, our mushroom and spinach lasagna is a delicious and satisfying choice. This recipe features layers of earthy mushrooms, creamy ricotta cheese, and plenty of spinach, all baked to perfection. It's so tasty, even meat lovers won't miss the meat!
17 of 20

Portabella and Spinach Lasagna

Main Ingredients: Italian Sausage Links, Portabella Mushrooms, Spinach
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For a twist on our mushroom and spinach lasagna, try our portabella and spinach lasagna. This recipe swaps traditional button mushrooms for meaty and flavorful portabellas, and also incorporates a delicious walnut pesto for a unique and delicious flavor profile.
18 of 20

Spinach Lasagna Rolls

Main Ingredients: Lasagna Noodles, Frozen Chopped Spinach, Fat Free
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For a fun and tasty way to serve lasagna, try our spinach lasagna rolls. These individual portions are perfect for entertaining or for making ahead and freezing for later. Plus, they look impressive but are surprisingly easy to make!
19 of 20

Instant Pot Pressure Cooker Spinach Lasagna

Main Ingredients: Crushed Tomatoes, Garlic Cloves, Olive Oil, Bay Leaf
If you're a fan of quick and easy meals, our instant pot pressure cooker spinach lasagna is a must-try. This recipe takes all the flavors of a classic lasagna and transforms them into a delicious and hearty dish that can be made in a fraction of the time. Perfect for busy weeknights!
20 of 20

Insanely Good Chicken Lasagna

Main Ingredients: Olive Oil, Cremini Mushrooms, Diced Yellow Onion
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For a twist on traditional lasagna, try our insanely good chicken lasagna. This recipe features tender chicken, a flavorful sauce, and plenty of spinach, all layered between lasagna noodles and topped with gooey mozzarella cheese. Trust us, you won't be able to resist seconds.

Ingredients

For the lasagna:

  • 1 box of lasagna noodles
  • 2 cups of fresh spinach
  • 1 cup of ricotta cheese
  • 1 cup of shredded mozzarella cheese
  • 1/2 cup of grated Parmesan cheese
  • 1 can of crushed tomatoes
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1 tbsp of olive oil
  • 1 tsp of dried oregano
  • 1 tsp of dried basil
  • Salt and pepper to taste

For the bechamel sauce:

  • 4 tbsp of butter
  • 4 tbsp of all-purpose flour
  • 2 cups of milk
  • 1/2 tsp of nutmeg
  • Salt and pepper to taste

To make this Italian spinach lasagna, you will need the following ingredients:

Instructions

Step 1: Preheat the oven

Start by preheating your oven to 375°F (190°C).

Step 2: Cook the lasagna noodles

Cook the lasagna noodles according to the instructions on the package. Once cooked, drain and set aside.

Step 3: Make the tomato sauce

In a large pan, heat olive oil over medium heat. Saute the onion and garlic until soft and fragrant. Add the crushed tomatoes, dried oregano, dried basil, salt, and pepper. Let it simmer for about 10 minutes, stirring occasionally.

Step 4: Make the bechamel sauce

In a separate saucepan, melt the butter over medium heat. Add the flour and whisk until well combined. Slowly pour in the milk while whisking continuously. Add nutmeg, salt, and pepper. Keep whisking until the sauce thickens, then remove from heat.

Step 5: Assemble the lasagna

In a 9x13 inch baking dish, spread a thin layer of tomato sauce on the bottom. Add a layer of cooked lasagna noodles on top. Spread a layer of bechamel sauce, followed by a layer of fresh spinach and a layer of ricotta cheese. Continue layering until all ingredients are used up, making sure to end with a layer of tomato sauce on top.

Step 6: Bake the lasagna

Cover the baking dish with foil and bake for 25 minutes. Remove the foil and sprinkle shredded mozzarella and grated Parmesan cheese on top. Bake for an additional 15 minutes, or until the cheese is melted and bubbly.

Step 7: Serve and enjoy!

Let the lasagna cool for a few minutes before serving. Cut into slices and serve with a sprinkle of freshly chopped parsley on top. Your Italian spinach lasagna is now ready to be enjoyed!

With its layers of rich and creamy bechamel sauce, tangy tomato sauce, and flavorful spinach, this Italian spinach lasagna is sure to impress. It's a perfect dish for vegetarians or anyone looking for a healthier alternative to traditional lasagna. Give this recipe a try and let your taste buds thank you!

17 italian spinach lasagna recipe Dive into deliciousness!

Spinach Lasagna with Walnut Pesto

yield: 8 total time: 90 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • olive oil pan
  • 2 pounds spinach fresh, washed
  • 2 pounds ricotta cheese nonfat, nonfat cottage
  • pesto walnut, recipe
  • 4 cloves minced garlic
  • 1/2 teaspoon salt
  • black pepper freshly ground, taste
  • 1/2 cup grated Parmesan cheese
  • 1/3 cup walnuts minced, lightly toasted
  • 24 ounces tomato sauce favorite
  • 16 lasagna noodles fresh uncooked green spinach, dried
  • 1/2 pound low-fat mozzarella cheese grated
  • 3 cups fresh basil leaves packed
  • 3 cloves garlic
  • 1/3 cup toasted walnuts lightly
  • 1/3 cup extra virgin olive oil
  • 1/3 cup grated Parmesan cheese
  • salt
  • pepper
  • extra-virgin olive oil additional, storage

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 85 milligrams
  • Fat : 46 grams
  • Fiber : 7 grams
  • Protein : 31 grams
  • SaturatedFat : 17 grams
  • Sodium : 1120 milligrams
  • Sugar : 8 grams
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