17 Italian Special Sweet Fried Ravioli Cookies Recipe Get Cooking And Enjoy!
Published on: Mar 17, 2024
Ravioli cookies, also known as "frittelle di ravioli," are a sweet and indulgent treat that originated in the heart of Italy. This unique recipe takes traditional ravioli dough and transforms it into a delicious, crispy dessert that is perfect for any special occasion. Whether you're looking to impress your guests or simply satisfy your sweet tooth, this Italian special fried ravioli cookies recipe is a must-try.
First up on our list is a unique twist on the traditional ravioli dish. These Italian Special Sweet Fried Ravioli Cookies are a sweet and savory treat that will have your taste buds singing. The ravioli dough is stuffed with a delicious mixture of sweetened ricotta cheese and chocolate chips, then fried to perfection. Serve them as a dessert or a tasty snack, either way, they're sure to be a hit.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
For a classic and comforting dish, try our Creamy Italian Ravioli recipe. This dish features tender cheese ravioli smothered in a rich and creamy tomato sauce with Italian seasonings. The addition of fresh basil and parmesan cheese takes this dish to the next level. It's a simple yet satisfying meal that the whole family will love.
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Italian Ravioli with Spinach, Artichokes, Capers,...
Main Ingredients: Ravioli, Olive Oil, Sun Dried Tomatoes, Artichoke
If you're looking to add some green to your meal, then this Italian Ravioli with Spinach, Artichokes, Capers, and Sun-Dried Tomatoes recipe is the way to go. The combination of these flavorful ingredients gives the ravioli a delicious and unique taste. Garlic and olive oil add a nice touch of aroma and make this dish truly special.
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Fried Ravioli with Marinara Sauce
Main Ingredients: Ravioli, Egg Whites, Italian Bread Crumbs, Garlic Salt
Next up, we have a classic appetizer that will be a hit at any party – Fried Ravioli with Marinara Sauce. These crispy ravioli bites are perfect for dipping into a tangy and spicy marinara sauce. The ravioli is coated in a crunchy breadcrumb mixture and then deep-fried to golden perfection. Serve them as a starter or a fun snack for the whole family.
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Cheese Ravioli Tomato Soup with Italian Sausage
Main Ingredients: Grape Tomatoes, Olive Oil, Salt, Pepper, Italian
For a hearty and satisfying meal, try our Cheese Ravioli Tomato Soup with Italian Sausage. This dish combines tender cheese ravioli with savory Italian sausage and a rich tomato soup. The flavors all come together beautifully and make for a perfect comfort food dish. Serve it with some crusty bread for dipping and you have a meal that will warm your soul.
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Fried Ravioli with Garlic and Olive Oil
Main Ingredients: Ravioli, Extra Virgin Olive Oil, Garlic, Red Pepper
For a quick and easy appetizer or snack, try our Fried Ravioli with Garlic and Olive Oil recipe. This dish is simple yet delicious and can be made in just a few minutes. The ravioli is coated in a flavorful mixture of garlic and olive oil and then fried to crispy perfection. Serve it with some marinara sauce for dipping and you have a crowd-pleasing dish.
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Deep Fried Spinach Ravioli with a Spicy Tomato Sauce
Main Ingredients: Ravioli, Yellow Onion, Spinach, Garlic, Olive Oil
For a spicy twist on a classic dish, try our Deep Fried Spinach Ravioli with a Spicy Tomato Sauce. The ravioli is stuffed with a creamy spinach and cheese filling and then deep-fried to a golden crisp. The spicy tomato sauce adds a kick of flavor and takes this dish to the next level. Serve it as a main dish or an appetizer – either way, it's sure to be a hit.
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Fried Ravioli with Sun Dried Tomato & Parmesan Marinara
Main Ingredients: Olive Oil, Onion, Garlic, Tomatoes, Sun Dried Tomatoes
Next on our list is a dish that combines the sweetness of sun-dried tomatoes with the saltiness of parmesan cheese – Fried Ravioli with Sun Dried Tomato & Parmesan Marinara. This dish is bursting with flavor and is a fun twist on the classic fried ravioli. The sun-dried tomato and parmesan marinara sauce is a must-try and pairs perfectly with the crunchy ravioli.
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Creamy Tomato Ravioli Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Ravioli, Red Bell Pepper
If you're in the mood for a creamy and decadent dish, then our Creamy Tomato Ravioli Sauce is the way to go. This sauce is made with seasoned diced tomatoes, heavy cream, and parmesan cheese, giving it a rich and indulgent flavor. Pour it over your favorite ravioli and you have a meal that will impress even the toughest food critics.
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Easy Ravioli Lasagna
Main Ingredients: Italian Sausage, Marinara Sauce, Crushed Tomatoes
For a fun twist on a classic dish, try our Easy Ravioli Lasagna. This dish is a cheesy and satisfying take on traditional lasagna, made with layers of ravioli instead of noodles. The combination of ground beef and Italian sausage gives it a hearty and flavorful taste that will have you coming back for seconds.
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Fried Ravioli
Main Ingredients: Vegetable Oil, Buttermilk, Italian Style Bread Crumbs
For a crunchy and delicious appetizer or snack, try our Fried Ravioli recipe. This dish is quick and easy to make and is sure to be a hit with everyone. The ravioli is coated in a crispy breadcrumb mixture and then fried to golden perfection. Serve it with your favorite dipping sauce for a tasty treat.
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Italian Sausage Ravioli
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Baby Bella Mushrooms
For a flavorful and hearty dish, try our Italian Sausage Ravioli. This recipe features tender ravioli filled with a savory Italian sausage and cheese mixture. The ravioli is then topped with a rich and creamy tomato sauce that complements the flavors perfectly. It's a meal that will satisfy even the biggest appetites.
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Baked Italian Sausage Ravioli
Main Ingredients: Italian Sausage, Green Bell Pepper, Small Onion, Ragu
If you're looking for a time-saving and delicious meal, then our Baked Italian Sausage Ravioli is the way to go. This dish is made with frozen ravioli, making it quick and easy to put together. The ravioli is baked in a creamy and flavorful tomato sauce with Italian sausage, bell peppers, and onions. It's a dish that will become a family favorite.
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Oven Toasted Ravioli With A Parmesan Crust
Main Ingredients: Ravioli, Eggs, Water, Milk, Grated Parmesan Cheese
For a crispy and satisfying dish, try our Oven Toasted Ravioli With A Parmesan Crust recipe. This dish features ravioli coated in a crunchy and flavorful parmesan crust and then baked to perfection. The ravioli is then served with a savory marinara sauce for dipping. It's a fun twist on traditional fried ravioli and a great way to enjoy this classic dish.
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Simple Ravioli Marsala with Mushrooms and Peas
Main Ingredients: Unsalted Butter, White Button Mushrooms, Marsala Wine
For a restaurant-quality meal that you can make at home, try our Simple Ravioli Marsala with Mushrooms and Peas. This dish features tender ravioli smothered in a rich and creamy marsala sauce with sauteed mushrooms and peas. It's a dish that is sure to impress your guests and have them asking for the recipe.
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Olive Garden Ravioli di Portobello Copycat
Main Ingredients: Ravioli, Butter, Garlic, Flour, Sun Dried Tomato Paste
If you're a fan of the Olive Garden's Ravioli di Portobello dish, then you'll love our copycat recipe. This dish features tender ravioli filled with a delicious mixture of portobello mushrooms, spinach, and cheese. It's then topped with a rich and creamy alfredo sauce and fresh parsley. It's a dish that is sure to satisfy your cravings for this popular restaurant dish.
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Shrimp with Ravioli
Main Ingredients: Ravioli, Olive Oil, Deveined Shrimp, Diced Tomatoes
For a seafood twist on a classic dish, try our Shrimp with Ravioli recipe. This dish features tender ravioli stuffed with a creamy and flavorful ricotta cheese and shrimp filling. The ravioli is then topped with a light and fresh tomato and basil sauce. It's a dish that is perfect for a special occasion or a fancy dinner at home.
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Baked Ravioli
Main Ingredients: Olive Oil, Onion, Garlic, Freshly Ground Pepper, Coarse
For a healthy and delicious dish, try our Baked Ravioli recipe. This dish features tender ravioli baked in a flavorful and light tomato sauce with fresh vegetables. The ravioli is then topped with a light sprinkling of mozzarella cheese for a creamy and cheesy finish. It's a great way to enjoy ravioli without all the calories.
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Crab Ravioli with Tomato Vodka Sauce
Main Ingredients: Tomato Sauce, Vodka, Light Cream, Grated Parmesan
If you're a fan of seafood, then our Crab Ravioli with Tomato Vodka Sauce recipe is a must-try. This dish features tender ravioli filled with a creamy and savory crab and cheese filling. The ravioli is then topped with a rich and flavorful tomato vodka sauce that complements the crab perfectly. It's a dish that will impress your guests and have them asking for seconds.
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Lazy Lasagna with Baked Ravioli
Main Ingredients: Ravioli, Pasta Sauce, Mozzarella Cheese, Parmesan Cheese
For a simple and delicious version of lasagna, try our Lazy Lasagna with Baked Ravioli recipe. This dish is made with frozen ravioli, making it quick and easy to put together. The ravioli is layered with a creamy and flavorful tomato sauce and fresh spinach. It's then topped with a light sprinkling of mozzarella cheese and baked to perfection. It's a dish that will satisfy your cravings for lasagna without all the work.
Preparation and Ingredients
To make these delectable cookies, you will need all-purpose flour, eggs, sugar, butter, vanilla extract, and salt. Begin by combining the flour, eggs, sugar, and a pinch of salt in a bowl. Mix until the dough comes together, then knead it on a floured surface until smooth. Next, add in the melted butter and vanilla extract and continue to knead until well incorporated. Cover the dough with plastic wrap and let it rest in the fridge for at least 30 minutes.
Assembling the Ravioli Cookies
Once the dough has rested, take it out of the fridge and roll it out on a floured surface until it is about 1/4 inch thick. Using a cookie cutter or a glass, cut out round circles from the dough. Then, place a small spoonful of your favorite jam or chocolate spread in the center of half of the circles. Place another circle on top of the filling and press the edges together to seal the ravioli. Repeat this process until you have used up all the dough.
Frying and Serving
In a deep pan, heat up enough oil to cover the cookies. Once the oil is hot, gently place a few ravioli cookies at a time and fry them until they are golden brown on both sides. Remove them from the oil and place them on a paper towel-lined plate to absorb any excess oil. Let them cool for a few minutes before dusting them with powdered sugar and serving. These cookies are best enjoyed warm, so be sure to serve them right away.
Final Thoughts
These Italian special sweet fried ravioli cookies are a perfect combination of crispy and sweet. They are sure to impress anyone who tries them and will leave your taste buds wanting more. So next time you're in the mood for a unique and delicious dessert, give this recipe a try. Your friends and family will thank you!
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