15 Italian Spaghetti White Sauce Recipe Deliciousness Awaits You!

Published on: Mar 15, 2024

Spaghetti is a classic Italian dish that has become a staple in households all over the world. While the traditional recipe calls for a rich and hearty tomato-based sauce, there are many variations that can be just as delicious. One popular alternative is a white sauce, also known as alfredo sauce. This creamy and indulgent sauce adds a touch of elegance to any pasta dish, making it perfect for a special occasion or just a cozy night in. In this article, we will share a professional and well-organized recipe for a mouth-watering Italian spaghetti with white sauce. Get ready to impress your taste buds and your dinner guests!

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1 of 20

Grandma Maggio's Spaghetti Sauce

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Mushrooms, Fresh Basil
Grandma's Spaghetti Sauce #italianrecipes | Homemade spaghetti sauce ...
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Grandma Maggio's Spaghetti Sauce is a family favorite that has been passed down for generations. Made with a rich tomato base and a blend of herbs and spices, this sauce is perfect for topping off a plate of spaghetti. It's a simple and comforting recipe that will make you feel like you're sitting at your grandma's kitchen table.
2 of 20

For Spaghetti Sauce

Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Cherry
Spaghetti Sauce {Easy Recipe Authentic Taste} - Cooking Classy
This Homemade Spaghetti Sauce Recipe is so hearty, delicious, and easy ...
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When it comes to making the perfect spaghetti sauce, there are a few key ingredients that you can't leave out. Tomatoes, garlic, and herbs are essential for creating a rich and flavorful sauce. You can use either fresh or canned tomatoes, depending on your preference. Fresh tomatoes will give your sauce a brighter and more vibrant flavor, while canned tomatoes will provide a deeper and richer taste.
3 of 20

Fresh Tomato Sauce With Spaghetti

Main Ingredients: Tomatoes, Olive Oil, Garlic, Salt, Crushed Red Pepper
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If you're lucky enough to have fresh, ripe tomatoes on hand, then you have to try this fresh tomato sauce with spaghetti. It's a simple and healthy option for those looking to cut back on canned ingredients. The key to this recipe is letting the tomatoes cook down until they are soft and flavorful. This will give your sauce a rich and concentrated tomato flavor that can't be beat.
4 of 20

Tomato Basil Pasta Sauce - Spaghetti alla Portofino...

Main Ingredients: Spaghetti, Tomatoes, Fresh Basil Leaves, Garlic, Extra
Tomato and basil spaghetti recipe | delicious. magazine
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For a light and refreshing twist on traditional spaghetti sauce, try this tomato basil pasta sauce. The combination of ripe tomatoes, fresh basil, and a touch of balsamic vinegar creates a sauce that is both sweet and tangy. It's perfect for those hot summer days when you're craving a light and flavorful meal.
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Naked Tomato Sauce

Main Ingredients: Plum Tomatoes, Coarse Salt, Garlic, Red Pepper Flakes
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Don't let the name fool you, this naked tomato sauce is anything but bland. It's a simple yet delicious sauce made with just tomatoes, garlic, and olive oil. The secret to this sauce's flavor is slowly cooking the garlic in the oil before adding in the tomatoes. This allows the garlic to infuse its flavor into the oil, creating a rich and aromatic base for the sauce.
6 of 20

Italian Béchamel Sauce (White Sauce)

Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Italian Béchamel Sauce (White Sauce)
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This creamy and decadent white sauce is a staple in Italian cuisine. Made with butter, flour, and milk, it's the perfect sauce for those who prefer a milder flavor on their spaghetti. It's also a great base for adding in other ingredients like cheese or herbs to create a custom sauce that suits your taste.
7 of 20

Puttanesca Sauce

Main Ingredients: Tomatoes, Garlic, Olive Oil, Black Olives, Anchovies
Puttanesca Sauce [vegan] - Contentedness Cooking
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Puttanesca sauce is a bold and flavorful option for spaghetti lovers. It's made with a combination of chopped tomatoes, olives, capers, and anchovies, giving it a unique and tangy taste. This sauce is perfect for those who like a little spice and saltiness in their pasta dishes.
8 of 20

Basic Tomato Sauce

Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic Cloves
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For a simple and classic spaghetti sauce, you can't go wrong with a basic tomato sauce. Made with tomatoes, onions, and garlic, this sauce is a staple in any Italian household. It's the perfect base for adding in your favorite herbs and spices to create a custom sauce that's perfect for you.
9 of 20

Basic Pasta Sauce For All Seasons

Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Crushed Red
Easy Pasta Sauce (Basic Red Pasta Sauce) - My Food Story
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This basic pasta sauce is a versatile option that can be used in any season. It's made with tomatoes, garlic, and onion, but the real star of this sauce is the fresh herbs. You can use whatever herbs are in season to create a sauce that's perfect for the time of year.
10 of 20

No-Cook Fresh Tomato Spaghetti Sauce

Main Ingredients: Tomatoes, Garlic Clove, Caster Sugar, Basil, Pine Nuts
No Cook Tomato Pasta Sauce Recipe | Delallo | Pasta sauce using fresh ...
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The Best Homemade Spaghetti Sauce From Fresh tomatoes Real Italian ...
For those days when you don't feel like cooking, this no-cook fresh tomato spaghetti sauce is the perfect solution. It's made with fresh tomatoes, olive oil, and herbs, and requires no cooking at all. Simply toss everything in a blender and you have a fresh and flavorful sauce ready to top your spaghetti.
Main Ingredients: Ground Beef, Pork Sausage, Onion, Garlic, Crushed
The Best Homemade Spaghetti Sauce From Fresh tomatoes Real Italian ...
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There's nothing quite like homemade Italian spaghetti sauce. This recipe is a labor of love that requires a few hours of simmering, but the end result is worth it. Made with tomatoes, garlic, and a blend of spices, this sauce is rich and full of flavor. It's perfect for a special occasion or when you're craving a taste of Italy.
12 of 20

Puttanesca Sauce (Spaghetti alla Puttanesca)

Main Ingredients: San Marzano Tomatoes, Extra Virgin Olive Oil, Garlic
Puttanesca Sauce Recipe • Ciao Florentina
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Puttanesca sauce is a staple in the Italian kitchen. Tomatoes, olives, capers, and anchovies come together to create a sauce that's bursting with bold and tangy flavors. It's the perfect sauce for those who like a little excitement in their spaghetti dishes.
13 of 20

How to Make Tomato Sauce from Scratch | Simple Italian...

Main Ingredients: Roma Tomatoes, Garlic, Extra Virgin Olive Oil, Fresh
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If you've ever wanted to learn how to make tomato sauce from scratch, this simple Italian recipe is for you. Made with fresh tomatoes, garlic, and onion, this sauce is packed with fresh and natural flavors. It's a great way to use up those ripe tomatoes from your garden or farmers' market.
14 of 20

Easy Homemade Spaghetti Sauce

Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
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For a quick and easy spaghetti sauce, try this homemade recipe. It's made with canned tomatoes, garlic, and herbs, and takes only a few minutes to prepare. This sauce is perfect for busy weeknights when you want a home-cooked meal without spending hours in the kitchen.
20 Best Ideas Meatless Spaghetti Sauce - Home, Family, Style and Art Ideas
Italian Spaghetti (Made w/ Simple Ingredients!) | Recipe | Italian ...
Spaghetti With Chunky Tomato Sauce | Recipe | Yummy casseroles ...
Spaghetti Sauce (Easy Italian Recipe with 6 Ingredients) - Christina's ...
If you prefer a heartier sauce, then you have to try this chunky Italian spaghetti sauce. Made with ground beef, tomatoes, and vegetables, it's a filling and satisfying option for spaghetti. The combination of flavors and textures in this sauce will make it a new family favorite.
Traditional Bolognese Sauce - Culinary Ginger
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Bolognese sauce is a classic Italian sauce that's perfect for topping off spaghetti. Made with a blend of ground beef, tomatoes, and herbs, this sauce is rich and meaty. It's a great option for meat lovers who want a hearty and flavorful sauce on their spaghetti.
17 of 20

White Wine Sauce

Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
White Wine Sauce for Pasta | Perfect for Seafood and Chicken
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For a sophisticated twist on spaghetti sauce, try this white wine sauce. Made with butter, white wine, and herbs, this sauce is elegant and flavorful. It's a great option for a romantic dinner or when you want to impress your guests with your cooking skills.
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Homemade Spaghetti Sauce

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Dried Basil Leaves
Easy Homemade Spaghetti Sauce - Tornadough Alli
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This homemade spaghetti sauce is a versatile and customizable recipe that can be adapted to suit your taste. Made with tomatoes, garlic, and herbs, it can be served as is or you can add in your favorite ingredients like meat or vegetables to create a unique and flavorful sauce.
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White Wine Cream Sauce for Ravioli

Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
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If you're tired of traditional spaghetti sauce, try this white wine cream sauce for ravioli. Made with white wine, cream, and herbs, it's a luxurious and creamy option for topping off your pasta. This sauce is perfect for special occasions or when you want to treat yourself to something indulgent.
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Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
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Last but not least, we have the classic Alfredo sauce. Made with butter, cream, and Parmesan cheese, this rich and creamy sauce is perfect for tossing with spaghetti. It's a decadent option for those who love a little cheesy and indulgent flavor in their pasta dishes.

Ingredients

Main Ingredients:

  • 1 pound spaghetti
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 cup butter
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup grated parmesan cheese
  • 1/4 cup chopped fresh parsley

Optional Ingredients:

  • 1/2 pound cooked chicken, diced
  • 1/2 pound cooked shrimp, peeled and deveined
  • 1/2 pound cooked vegetables, such as broccoli or mushrooms

Instructions

  1. Boil the spaghetti: In a large pot, bring water to a boil. Add a tablespoon of olive oil and a teaspoon of salt to the water. Cook the spaghetti according to the package instructions, until it is al dente.
  2. Melt the butter: In a separate pan, melt the butter over medium heat. Add the minced garlic and cook for 2-3 minutes, until it becomes fragrant.
  3. Add the cream: Slowly pour in the heavy cream, stirring constantly. Let it simmer for 5 minutes, until it thickens slightly.
  4. Add the parmesan cheese: Gradually add the grated parmesan cheese, stirring until it is fully incorporated into the sauce.
  5. Combine the sauce and spaghetti: Drain the cooked spaghetti and add it to the pan with the sauce. Toss to coat the spaghetti evenly.
  6. Optional: If desired, add in cooked chicken, shrimp, or vegetables to the pan and stir until they are warmed through.
  7. Serve: Transfer the spaghetti to a serving dish and top with chopped parsley. Serve hot and enjoy your delicious Italian spaghetti with white sauce!

Final Thoughts

This Italian spaghetti with white sauce recipe is a simple yet elegant dish that will satisfy any pasta craving. The creamy and rich sauce pairs perfectly with the al dente spaghetti, creating a mouth-watering combination. Feel free to customize the dish by adding your favorite protein or vegetables to make it even more delicious. We hope you enjoy this recipe and add it to your list of go-to meals for a special occasion or a cozy night in. Buon appetito!
15 italian spaghetti white sauce recipe Deliciousness awaits you!

Grandma Maggio's Spaghetti Sauce

yield: 8 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 1 onion chopped
  • 1 whole garlic head, peeled and chopped
  • 2 cups fresh mushrooms sliced
  • 1/2 cup fresh basil leaves chopped, or to taste
  • 28 ounces whole peeled tomatoes
  • 15 ounces tomato sauce
  • 6 ounces tomato paste
  • 3/4 cup wine Merlot
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 2 teaspoons dried oregano
  • 1/4 cup white sugar

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 26 grams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • SaturatedFat : 1 grams
  • Sodium : 980 milligrams
  • Sugar : 15 grams
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