16 Italian Spaghetti Recipe Filipino Style Cook Up Something Special!
Published on: Mar 16, 2024
Italian spaghetti is a classic dish that has been enjoyed all over the world. It's a simple yet satisfying meal that can be made in a variety of ways. In the Philippines, there is a unique twist on this traditional Italian recipe that incorporates local flavors and ingredients. This Filipino style of cooking spaghetti is a must-try for anyone looking to experience a new and delicious take on a beloved dish. In this article, we will go through the steps of making a mouth-watering Italian spaghetti recipe Filipino style. So, get your aprons ready and let's get cooking!
Main Ingredients: Large Egg, Fresh Basil, Finely Chopped Fresh Parsley
If you're tired of the same old chicken dishes, it's time to switch things up with some delicious beer can chicken recipes. One recipe that never fails to impress is spaghetti and meatballs. This classic Italian dish becomes even more flavorful when you use a beer can to cook your chicken. The beer infuses the chicken with moisture and adds a rich, deep flavor that pairs perfectly with the tangy tomato sauce and tender meatballs. Plus, it's a one-pot meal that will have everyone coming back for seconds.
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Pinoy Spaghetti
Main Ingredients: Spaghetti, Olive Oil, Garlic, Red Onion, Ground Beef
For a Filipino twist on traditional spaghetti, try making Pinoy spaghetti with beer can chicken. This sweet and savory dish is a crowd-pleaser, and the addition of beer can chicken takes it to the next level. The chicken is perfectly moist and flavorful, and the sauce is made with banana ketchup and hot dogs for a unique and delicious taste. Your family and friends will be impressed with this fusion of flavors and textures in every bite.
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Easy Pinoy Spaghetti
Main Ingredients: Spaghetti, Pork Cube, Ground Pork, Hotdog, Sharp
If you're short on time but still want to make a delicious beer can chicken dish, try making easy Pinoy spaghetti. This recipe requires minimal prep and cooking time, making it perfect for busy weeknights. Simply place the chicken on a beer can and let it cook in the oven while you whip up the sauce. The result is a tender and flavorful chicken that pairs perfectly with the sweet and tangy sauce. This dish will become a go-to in your household for its simplicity and deliciousness.
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Panlasang Pinoy Spaghetti
Main Ingredients: Spaghetti, Ground Pork, Tomato Sauce, Meat, Beef Cube
Another Filipino-inspired spaghetti recipe that is sure to please is Panlasang Pinoy spaghetti. This dish features a rich and flavorful sauce made with ground beef, hot dogs, and liver spread. The beer can chicken adds another layer of flavor to the dish, making it even more delicious. It's a hearty and filling meal that is perfect for feeding a crowd or for leftovers the next day.
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Spaghetti Carbonara
Main Ingredients: Spaghetti, Large Eggs, Freshly Grated Parmesan, Bacon
For a more sophisticated beer can chicken dish, try making spaghetti carbonara. This Italian classic is made with a creamy egg and cheese sauce that is the perfect complement to the beer can chicken. The chicken is cooked to perfection, with crispy skin and juicy meat that pairs perfectly with the rich and flavorful sauce. It's a hearty and indulgent meal that is perfect for a special occasion or a date night at home.
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Spaghetti Bolognese
Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
If you're a fan of hearty and meaty dishes, you'll love spaghetti bolognese with beer can chicken. This classic Italian sauce is made with ground beef, pork, and pancetta, creating a rich and flavorful base for the beer can chicken. The chicken cooks to perfection, and the juices from the meat add even more flavor to the sauce. It's a satisfying and comforting meal that will leave you wanting more.
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Ultimate Chicken Spaghetti
Main Ingredients: Boneless Skinless Chicken Breasts, Spaghetti, Tomatoes
For the ultimate comfort food meal, try making ultimate chicken spaghetti with beer can chicken. This dish is loaded with chicken, cheese, and a creamy sauce that is sure to please everyone at the dinner table. The beer can chicken adds a unique twist to this classic dish, making it even more flavorful and moist. It's a crowd-pleaser that will have everyone asking for the recipe.
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Chicken Spaghetti
Main Ingredients: Spaghetti, Chicken, Onion, Garlic, Green Bell Pepper
If you're a fan of Tex-Mex flavors, you'll love chicken spaghetti with beer can chicken. This dish combines the flavors of chicken, salsa, and cheese for a flavorful and satisfying meal. The beer can chicken adds a depth of flavor that takes this dish to the next level. It's a perfect meal for a game day or a casual dinner with friends.
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Taco Spaghetti
Main Ingredients: Spaghetti, Lean Ground Beef, Taco Seasoning, Water
For a fusion of Italian and Mexican flavors, try making taco spaghetti with beer can chicken. This dish combines the flavors of spaghetti and tacos for a unique and delicious meal. The beer can chicken adds a moist and flavorful element to the dish, and the toppings of avocado, salsa, and cheese make it even more delicious. It's a fun and creative way to switch up your usual spaghetti night.
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Spaghetti Sauce
Main Ingredients: Ground Beef, Olive Oil, Yellow Onions, Green Bell
Don't underestimate the power of a good spaghetti sauce. When paired with beer can chicken, it becomes even more delicious. You can use your favorite store-bought sauce or make your own from scratch, but either way, the beer can chicken will elevate the flavors and add a depth of richness to the dish. Plus, you can use the leftover chicken to make other dishes throughout the week.
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Cheesy Baked Spaghetti
Main Ingredients: Spaghetti, Ragu Sauce, Condensed Cheddar Cheese Soup
For a hearty and indulgent beer can chicken dish, try making cheesy baked spaghetti. This dish is loaded with cheese, chicken, and a flavorful sauce, making it a favorite for both kids and adults. The beer can chicken adds a unique twist to the dish, making it even more flavorful and moist. It's perfect for a family dinner or a potluck gathering.
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Slow Cooker Spaghetti Bolognese
Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
For a hands-off and flavorful beer can chicken dish, try making slow cooker spaghetti bolognese. This dish is perfect for busy days when you don't have time to cook. Simply place the beer can chicken in the slow cooker with the bolognese sauce, and let it cook for several hours. The result is a tender and flavorful chicken that is perfect for topping your spaghetti with. It's a convenient and delicious meal that everyone will love.
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Baked Spaghetti Casserole
Main Ingredients: Spaghetti, Ground Beef, Garlic, Italian Seasoning
For a twist on traditional spaghetti, try making baked spaghetti casserole with beer can chicken. This dish is made with layers of pasta, chicken, sauce, and cheese, making it a comforting and flavorful meal. The beer can chicken adds a unique twist to the dish, making it even more delicious and moist. It's a perfect meal for a crowd or for meal prepping for the week.
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Filipino-style Spaghetti
Main Ingredients: Spaghetti, Oil, Hotdogs, Onion, Garlic, Bell Pepper
For a Filipino-inspired beer can chicken dish, try making Filipino-style spaghetti. This dish features a sweet and tangy sauce made with banana ketchup and hot dogs, a popular combination in Filipino cuisine. The beer can chicken adds another layer of flavor to the dish, making it even more delicious and moist. It's a fun and unique twist on traditional spaghetti that will have everyone asking for more.
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Spaghetti Aglio & Olio
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Garlic Cloves
If you're a fan of simple and flavorful dishes, try making spaghetti aglio & olio with beer can chicken. This dish is made with just a few ingredients, but the flavors are anything but basic. The chicken adds a unique and delicious element to the dish, making it even more satisfying. It's a quick and easy meal that is perfect for busy weeknights.
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Creamy Four Cheese Garlic Spaghetti Sauce
Main Ingredients: Meal, Olive Oil, Butter, Garlic Cloves, Spaghetti
For cheese lovers, try making creamy four cheese garlic spaghetti sauce with beer can chicken. This rich and indulgent sauce is made with four different types of cheese and plenty of garlic for a flavorful and creamy dish. The beer can chicken adds a depth of flavor to the sauce, making it even more delicious. It's a perfect meal for a special occasion or a date night at home.
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Million Dollar Spaghetti!
Main Ingredients: Spaghetti, Lean Ground Beef, Black Pepper, Salt
For a meal that lives up to its name, try making million dollar spaghetti with beer can chicken. This dish is made with layers of pasta, cheese, and a flavorful meat sauce, making it a hearty and satisfying meal. The beer can chicken adds a unique twist to this classic dish, making it even more flavorful and moist. It's a perfect meal for a special occasion or a dinner party with friends.
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Chicken Spaghetti Casserole
Main Ingredients: Spaghetti, Boneless, Skinless Chicken Breast, Chicken
If you're a fan of casseroles, you'll love chicken spaghetti casserole with beer can chicken. This dish is made with layers of pasta, chicken, and a creamy sauce, creating a comforting and flavorful meal. The beer can chicken adds a unique twist to the dish, making it even more delicious and moist. It's a perfect meal for a busy weeknight or for feeding a crowd.
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Filipino Spaghetti
Main Ingredients: Spaghetti, Water, Salt, Oil, Garlic, Large Onion
For a taste of the Philippines, try making Filipino spaghetti with beer can chicken. This dish is made with a sweet and tangy sauce, hot dogs, and cheese, creating a unique and flavorful meal. The beer can chicken adds another layer of flavor to the dish, making it even more delicious and moist. It's a perfect fusion of flavors that will have everyone going back for seconds.
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Baked Spaghetti
Main Ingredients: Cooking Spray, Spaghetti, Kosher Salt, Olive Oil, Lean
Last but not least, try making baked spaghetti with beer can chicken for a comforting and flavorful meal. This dish is made with layers of pasta, chicken, and a tangy tomato sauce, making it a hearty and satisfying meal. The beer can chicken adds a unique twist to the dish, making it even more flavorful and moist. It's a perfect meal for a chilly night or for a potluck gathering.
The Ingredients You'll Need
Tomato Sauce with a Twist
One of the main differences between traditional Italian spaghetti and the Filipino style is the use of tomato sauce. In this recipe, instead of using plain tomato sauce, we will be adding a Filipino favorite - banana ketchup. This sweet and tangy sauce gives the dish a unique and delicious flavor that sets it apart from other spaghetti recipes.
Local Meat and Sausage
Filipino cuisine is known for its use of various meats and sausages, and this recipe is no exception. Instead of just using ground beef, we will be adding slices of Filipino-style hotdog and tocino (a sweet cured pork) to the sauce. This adds a depth of flavor and texture to the dish that is sure to please your taste buds.
Spaghetti Noodles
Of course, no spaghetti dish is complete without the noodles. In the Philippines, spaghetti noodles are often made from a combination of flour and cornstarch, giving them a unique chewy texture. You can find these noodles in most Asian supermarkets or make your own at home for an even more authentic experience.
The Secret Ingredient - Cheese
While cheese is a staple in traditional Italian spaghetti, the Filipino style adds a secret ingredient - condensed milk. This adds a touch of sweetness to the dish and balances out the tanginess of the tomato sauce. Don't be afraid to add a generous amount of cheese to your spaghetti, as it really takes the flavors to the next level.
The Cooking Process
Now that we have all of our ingredients, it's time to start cooking. The first step is to cook the spaghetti noodles according to the package instructions. While the noodles are cooking, prepare the sauce by sautéing onions and garlic in a pan. Once they are fragrant, add in the ground beef, hotdogs, and tocino. Cook until the meat is browned, then add in the tomato sauce and banana ketchup. Let the sauce simmer for a few minutes before adding in the condensed milk and cheese.
Once the noodles are cooked, drain them and add them to the sauce. Toss everything together until the noodles are well coated with the sauce. Serve hot and garnish with more cheese if desired. Your Italian spaghetti Filipino style is now ready to be enjoyed!
In conclusion, this Italian spaghetti recipe Filipino style is a must-try for anyone looking to expand their culinary horizons. The combination of sweet and savory flavors, along with the unique ingredients, make this dish a standout among other spaghetti recipes. So, the next time you're craving a comforting bowl of spaghetti, give this Filipino twist a try. Your taste buds will thank you.
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The Ingredients You'll Need
Tomato Sauce with a Twist
One of the main differences between traditional Italian spaghetti and the Filipino style is the use of tomato sauce. In this recipe, instead of using plain tomato sauce, we will be adding a Filipino favorite - banana ketchup. This sweet and tangy sauce gives the dish a unique and delicious flavor that sets it apart from other spaghetti recipes.
Local Meat and Sausage
Filipino cuisine is known for its use of various meats and sausages, and this recipe is no exception. Instead of just using ground beef, we will be adding slices of Filipino-style hotdog and tocino (a sweet cured pork) to the sauce. This adds a depth of flavor and texture to the dish that is sure to please your taste buds.
Spaghetti Noodles
Of course, no spaghetti dish is complete without the noodles. In the Philippines, spaghetti noodles are often made from a combination of flour and cornstarch, giving them a unique chewy texture. You can find these noodles in most Asian supermarkets or make your own at home for an even more authentic experience.
The Secret Ingredient - Cheese
While cheese is a staple in traditional Italian spaghetti, the Filipino style adds a secret ingredient - condensed milk. This adds a touch of sweetness to the dish and balances out the tanginess of the tomato sauce. Don't be afraid to add a generous amount of cheese to your spaghetti, as it really takes the flavors to the next level.
The Cooking Process
Now that we have all of our ingredients, it's time to start cooking. The first step is to cook the spaghetti noodles according to the package instructions. While the noodles are cooking, prepare the sauce by sautéing onions and garlic in a pan. Once they are fragrant, add in the ground beef, hotdogs, and tocino. Cook until the meat is browned, then add in the tomato sauce and banana ketchup. Let the sauce simmer for a few minutes before adding in the condensed milk and cheese.
Once the noodles are cooked, drain them and add them to the sauce. Toss everything together until the noodles are well coated with the sauce. Serve hot and garnish with more cheese if desired. Your Italian spaghetti Filipino style is now ready to be enjoyed!
In conclusion, this Italian spaghetti recipe Filipino style is a must-try for anyone looking to expand their culinary horizons. The combination of sweet and savory flavors, along with the unique ingredients, make this dish a standout among other spaghetti recipes. So, the next time you're craving a comforting bowl of spaghetti, give this Filipino twist a try. Your taste buds will thank you.
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