19 Italian Sour Cream Cookies Recipe Try These Culinary Delights!

Published on: Mar 16, 2024

If you're looking for a delicious and easy-to-make cookie recipe, look no further than Italian sour cream cookies. These little treats are perfect for any occasion and will have your taste buds dancing with delight. Not only are they a popular choice for holiday gatherings, but they also make a wonderful addition to any cookie tray or gift basket. So, let's dive into this Italian sour cream cookie recipe and see just how simple and tasty it is to make.

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The Ingredients You'll Need

Before we get started, let's gather all the necessary ingredients for this Italian sour cream cookie recipe. You'll need:

  • 1 cup of butter, softened
  • 1 cup of sugar
  • 2 eggs
  • 1 cup of sour cream
  • 1 teaspoon of vanilla extract
  • 3 cups of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of baking soda
  • 1/2 teaspoon of salt

As you can see, these ingredients are likely already in your pantry and fridge, making this recipe even more convenient to whip up at a moment's notice.

Adding a Touch of Lemon

For an extra burst of flavor, you can add in some lemon zest to your cookie dough. This will give the cookies a subtle tanginess that pairs perfectly with the sweetness of the dough. Simply grate the zest of one lemon and mix it into the dough before shaping your cookies.

Baking the Cookies

Once your dough is mixed and any desired add-ins are added, it's time to bake these delicious cookies. Preheat your oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper. Using a cookie scoop or spoon, drop dough onto the prepared baking sheet and bake for 10-12 minutes, or until the edges are golden brown.

Frosting and Decorating

While these cookies are delicious on their own, they can also be elevated with a simple sour cream frosting. Mix together 1 cup of powdered sugar, 1/4 cup of sour cream, and 1 teaspoon of vanilla extract to create a smooth and creamy frosting. Once the cookies are cooled, drizzle the frosting over the top and add some colored sprinkles for a festive touch.

With their soft and cake-like texture and hint of tanginess, these Italian sour cream cookies are sure to become a staple in your cookie repertoire. So, gather your ingredients and get baking, your taste buds will thank you!

19 italian sour cream cookies recipe Try these culinary delights!

Creamy Italian Dressing

yield: 1 total time: 20 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1/2 cup extra-virgin olive oil
  • 1/3 cup sour cream
  • 3 tablespoons mayonnaise
  • 3 tablespoons freshly grated Parmesan
  • 2 tablespoons red wine vinegar
  • 2 tablespoons white wine vinegar
  • 1 teaspoon Dijon mustard
  • honey Squeeze of
  • 3/4 teaspoon garlic salt
  • 3/4 teaspoon dried parsley
  • 3/4 teaspoon dried basil
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon dried oregano
  • 1 pinch red pepper flakes
  • freshly ground black pepper to taste

Nutrition

  • Calories : 1440 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 70 milligrams
  • Fat : 144 grams
  • Fiber : 1 grams
  • Protein : 10 grams
  • SaturatedFat : 30 grams
  • Sodium : 670 milligrams
  • Sugar : 19 grams
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