16 Italian Soup With Meatballs Recipe Ignite Your Passion For Cooking!
Published on: Mar 17, 2024
If you're looking for a hearty and delicious meal that will warm you up on a chilly evening, look no further than this Italian soup with meatballs recipe. This dish is a perfect combination of savory broth, tender meatballs, and a variety of flavorful vegetables, making it a well-rounded and satisfying meal. Not to mention, it's easy to make and can be ready in just under an hour. So let's dive in and learn how to make this mouth-watering soup!
Italian wedding soup is a classic dish that combines savory meatballs, hearty vegetables, and flavorful broth. It's a staple in Italian-American cuisine and is a favorite among many families. This recipe is a must-try for anyone looking for a comforting and delicious soup that's perfect for any occasion.
Don't let your leftover roast beef go to waste! This Italian stew is a great way to repurpose any leftover meat and turn it into a delicious and hearty meal. With tender beef, flavorful vegetables, and a rich broth, this stew is sure to become a family favorite.
If you're looking for a traditional Italian wedding soup recipe, look no further. This classic version features tender meatballs, fresh vegetables, and a flavorful broth that will warm you up from the inside out. Serve it with some crusty bread for a complete and satisfying meal.
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Italian Wedding Soup With Meatballs
Main Ingredients: Lean Ground Beef, Ground Pork, Onions, Egg, Parmesan
Meatballs are the star of this Italian wedding soup recipe. Made with a combination of ground beef and pork, these meatballs are packed with flavor and add a delicious depth to the soup. The addition of spinach and orzo pasta makes this soup a well-rounded and hearty meal.
For a healthier twist on the classic Italian wedding soup, try this lentil soup recipe. The lentils add a great source of protein and fiber, making this soup both filling and nutritious. With the addition of Italian herbs and spices, this soup is bursting with flavor and is sure to please.
Pasta fagioli, also known as "pasta fazool," is a popular Italian soup made with pasta, beans, and vegetables. This hearty soup is perfect for a cold day and is a great way to use up pantry staples. Serve it with a sprinkle of parmesan cheese for added flavor.
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Italian Wedding Soup with Chicken Meatballs
Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
For a lighter take on the classic Italian wedding soup, try this version with chicken meatballs. They are just as flavorful and delicious as traditional meatballs, but with less fat and calories. This soup is a great option for those looking for a healthier alternative.
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Italian Minestrone Soup
Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
Minestrone is a classic Italian soup that is packed with a variety of vegetables, beans, and pasta. It's a hearty and satisfying meal that is perfect for vegetarians or anyone looking for a meatless option. The addition of Italian herbs and spices gives this soup its signature flavor.
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Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
This Italian beef stew is a delicious and comforting meal that is perfect for a cold day. Made with tender beef, potatoes, and a rich tomato-based broth, this stew will warm you up and leave you feeling satisfied. Serve it with some crusty bread for the ultimate comfort food experience.
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Creamy Italian Sausage and Tortellini Soup
Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
If you're craving something creamy, try this Italian sausage and tortellini soup. It's a rich and indulgent soup that is perfect for any occasion. The combination of spicy sausage, cheesy tortellini, and a creamy tomato-based broth is a match made in heaven.
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Hearty Italian Vegetable Beef Soup
Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
This vegetable beef soup is a great way to get your daily dose of vegetables while still enjoying a hearty and satisfying meal. The addition of beef adds protein and flavor, making this soup a well-rounded and delicious option for any day of the week.
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Ditalini Italian Soup for #SundaySupper
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Diced Tomatoes
This ditalini soup is a great option for a comforting and flavorful #SundaySupper. Ditalini pasta, also known as "little thimbles," is a small pasta shape that adds a fun and unique element to this soup. The addition of Italian herbs and spices gives this soup its signature flavor.
If you're in the mood for a rustic and hearty soup, try this tortellini soup recipe. Made with a variety of vegetables, cheese tortellini, and a rich tomato-based broth, this soup is a great way to satisfy your cravings for comfort food. Serve it with a sprinkle of parmesan cheese for added flavor.
This Italian orzo spinach soup is a great way to get your daily dose of greens. Spinach adds a delicious and nutritious element to this soup, while the orzo pasta adds a fun and unique twist. The addition of Italian herbs and spices gives this soup its signature flavor.
This classic Italian minestrone soup is a great option for a comforting and flavorful meal. Made with a variety of vegetables, beans, and pasta, this soup is sure to satisfy your cravings for Italian cuisine. Serve it with some crusty bread for a complete and satisfying meal.
This Italian wedding soup is a favorite among many families and for a good reason. The combination of tender meatballs, fresh vegetables, and a flavorful broth makes this soup a hearty and delicious choice for any occasion. Serve it with a sprinkle of parmesan cheese for added flavor.
This traditional Italian pasta fagioli soup is a must-try for anyone looking for a classic and comforting meal. Made with pasta, beans, and a flavorful broth, this soup is a staple in Italian cuisine and is sure to become a family favorite. Serve it with a sprinkle of parmesan cheese for added flavor.
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Italian Vegan Garbanzo Bean Soup
Main Ingredients: Olive Oil, Onion, Garlic, Carrots, Celery, Fennel Bulb
If you're looking for a vegan option, try this Italian garbanzo bean soup. Garbanzo beans, also known as chickpeas, add protein and fiber to this soup, making it both filling and nutritious. The addition of Italian herbs and spices gives this soup its signature flavor.
This Italian white bean soup is a great option for a light and healthy meal. Made with white beans, vegetables, and a flavorful broth, this soup is both nutritious and delicious. Serve it with a sprinkle of parmesan cheese for added flavor.
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Escarole Soup with Turkey Meatballs (Italian Wedding...
Main Ingredients: Ground Turkey Breast, Whole Wheat Breadcrumbs, Grated
This escarole soup with turkey meatballs is a great option for anyone looking for a lighter alternative to traditional beef meatballs. The combination of escarole, a leafy green vegetable, and turkey meatballs makes this soup a nutritious and flavorful choice. Serve it with some crusty bread for a complete and satisfying meal.
Making the Meatballs
To start off, we need to make the star of the dish - the meatballs. In a large mixing bowl, combine ground beef, breadcrumbs, grated Parmesan, minced garlic, chopped parsley, and egg. Season with salt and pepper, and mix until all the ingredients are well combined. Form the mixture into small balls, about the size of a golf ball, and set aside.
Pro Tip:
For extra flavor, you can also add some chopped onion or Italian seasoning to the meatball mixture.
Sautéing the Vegetables
In a large soup pot, heat some olive oil over medium heat. Add diced onion, chopped carrots, and chopped celery to the pot and sauté until softened. This will take about 5-7 minutes. Next, add minced garlic and chopped zucchini and cook for an additional 2 minutes.
Pro Tip:
For a heartier soup, you can also add diced potatoes or canned tomatoes to the vegetable mixture.
Adding the Broth and Meatballs
Once the vegetables are cooked, add chicken or beef broth to the pot. Bring it to a boil, then reduce the heat to medium-low and let it simmer for 15 minutes. This will allow the flavors to develop. Next, gently drop the meatballs into the broth and cook for an additional 10 minutes, or until they are cooked through.
Pro Tip:
For a healthier option, you can also use lean ground turkey or chicken to make the meatballs.
Serving the Soup
Once the soup is ready, ladle it into bowls and sprinkle some grated Parmesan on top. For an extra kick of flavor, you can also add some red pepper flakes or chopped fresh herbs. Serve with some crusty bread for dipping and enjoy this delicious Italian soup with meatballs!
Pro Tip:
This soup can also be made in advance and frozen for later use. Just thaw it in the fridge and reheat on the stovetop for a quick and easy meal.
Now that you know how to make this Italian soup with meatballs, it's time to gather your ingredients and get cooking! With its rich and comforting flavors, this soup is sure to become a family favorite in no time. So go ahead and give it a try, you won't be disappointed. Buon Appetito!