20 Italian Soup With Cannellini Recipe Prepare To Be Amazed!

Published on: Mar 17, 2024

One of the most beloved and comforting dishes in Italian cuisine is soup. From hearty minestrone to creamy tomato bisque, there are endless variations of this versatile dish. However, one recipe that stands out is Italian soup with cannellini beans. This traditional dish features rich flavors and hearty textures that will warm you up on a chilly day. Let's take a closer look at this delicious recipe and learn how to make it at home.

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1 of 20

Tuscan Chard and Cannellini Bean Soup

Main Ingredients: Smoked Bacon, Onion, Garlic, Grated Nutmeg, Crushed Red
If you're looking for a hearty and nutritious soup, this Tuscan Chard and Cannellini Bean Soup is a must-try. Made with fresh chard, cannellini beans, and a flavorful broth, this soup is packed with vitamins and protein. The best part? It's also low in fat and calories, making it a healthy option for any meal.
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Cannellini Bean Soup

Main Ingredients: Spicy Italian Sausage, Yellow Onion, Large Carrots
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Cannellini beans are a staple in many Italian dishes, including this delicious Cannellini Bean Soup. With a rich and creamy texture, these beans add body and flavor to the soup. This recipe also includes a blend of herbs and spices like rosemary and thyme to give it a savory kick. Serve with crusty bread for a complete and satisfying meal.
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Healthy Low Fat Sweet Potato and Cannellini Bean Soup

Main Ingredients: Sweet Potatoes, Apple, Scallions, Fresh Sage, Water, 2
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Sweet potatoes and cannellini beans are a match made in heaven in this Healthy Low Fat Sweet Potato and Cannellini Bean Soup. The sweet and earthy flavors of the potatoes pair perfectly with the creamy texture of the beans. This soup is also low in fat and calories, making it a great option for those looking for a healthy and delicious meal.
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Kale & Cannellini Bean Soup

Main Ingredients: Extra Virgin Olive Oil, Garlic Clove, Kale, Organic
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This Kale & Cannellini Bean Soup is a hearty and comforting meal that's perfect for a cold winter night. The combination of kale and white beans provides a nutritious and flavorful base for the soup. Add in some bacon or sausage for a touch of smoky flavor, and you have a soup that will warm you up from the inside out.
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CREAMY CANNELLINI BEAN SOUP

Main Ingredients: Cannellini Beans, Pancetta, Yellow Onion, Celery
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If you love creamy soups, this CREAMY CANNELLINI BEAN SOUP is a must-try. Made with cannellini beans, vegetable broth, and a touch of cream, this soup is rich and indulgent. Top it with some crispy prosciutto for a salty and crunchy garnish. Serve with crusty bread for a complete and satisfying meal.
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Slow Cooker Cannellini Bean Soup with Fresh Rosemary

Main Ingredients: Bacon, Leeks, Celery Stalks, Bay Leaves, Fresh
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If you're short on time, this Slow Cooker Cannellini Bean Soup with Fresh Rosemary is the perfect solution. Simply toss all the ingredients into the slow cooker in the morning, and come home to a delicious and comforting meal. The fresh rosemary adds a fragrant and savory note to the soup, making it a standout dish.
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Chicken Chili Cannellini Bean Soup

Main Ingredients: Chili Seasoning, Boneless Chicken Breast, Chicken
This Chicken Chili Cannellini Bean Soup is a twist on the classic chili recipe. Made with tender shredded chicken, spicy chili powder, and creamy cannellini beans, this soup is a hearty and flavorful meal. Top it with some shredded cheese and sour cream for extra indulgence.
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Kale and Cannellini Bean Soup

Main Ingredients: Onion, Celery, Carrot, Garlic, Cannellini Beans, Kale
Kale is a superfood that adds a nutritional boost to any meal, including this Kale and Cannellini Bean Soup. The combination of kale and cannellini beans makes this soup a powerhouse of vitamins and minerals. Add in some Italian sausage for a touch of meaty flavor, and you have a delicious and hearty soup.
9 of 20

Creamy Vegetable & Cannellini Bean Soup

Main Ingredients: Yellow Onion, Fennel Bulb, Carrots, Medium Potatoes
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This Creamy Vegetable & Cannellini Bean Soup is a vegetarian option that doesn't skimp on flavor. Packed with a variety of fresh vegetables like carrots, celery, and onions, this soup is both delicious and nutritious. The addition of cannellini beans adds a creamy and hearty texture to the soup.
10 of 20

Cannellini Bean Soup with Wilted Greens

Main Ingredients: Medium Yellow Onion, Small Carrot, Garlic, Olive Oil
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This Cannellini Bean Soup with Wilted Greens is a simple yet flavorful dish that highlights the natural flavors of the ingredients. The wilted greens add a pop of color and texture to the soup, while the cannellini beans provide a creamy and satisfying base. Serve with crusty bread for a complete and filling meal.
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Tuscan Kale and Cannellini Bean Soup

Main Ingredients: Olive Oil, Garlic, Cannellini Beans, Homemade Chicken
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This Tuscan Kale and Cannellini Bean Soup is a classic Italian dish that is simple yet delicious. Made with garlic, cannellini beans, and fresh kale, this soup is a flavorful and nutritious option for any meal. Top it with some parmesan cheese for an extra kick of flavor.
12 of 20

Crock Pot Italian Cannellini Bean Soup

Main Ingredients: Cannellini Beans, Bulk Italian Sausage, Smoked Turkey
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For a hands-off approach to cooking, try this Crock Pot Italian Cannellini Bean Soup. Simply toss all the ingredients into the crockpot and let it do the work for you. The end result is a flavorful and filling soup that is perfect for a busy weeknight meal.
13 of 20

Vegetable Cannellini Bean Soup, Instant Pot

Main Ingredients: Oil, Small Onion, Ginger Garlic Paste, Potato, Radish
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The Instant Pot has revolutionized meal prep, and this Vegetable Cannellini Bean Soup is a perfect example of that. This recipe takes just minutes to make, but the end result is a flavorful and healthy soup that is perfect for lunch or dinner. The combination of fresh vegetables and cannellini beans makes this soup a satisfying and nutritious option.
14 of 20

Minestra di Fagioli (Cannellini Bean Soup)

Main Ingredients: Chicken Stock, Onion, Carrots, Stock, Fresh Parsley
Minestra di Fagioli, or Cannellini Bean Soup, is a classic Italian dish that is loved by many. This recipe is simple but packed with flavor, thanks to the addition of pancetta and fresh herbs. Serve with a side of crusty bread for a complete and hearty meal.
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Cannellini Bean Soup and Cucumber-Tomato Salad

Main Ingredients: Cannellini Beans, Carrots, Celery Stalks, Onion, Garlic
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For a light and refreshing meal, try pairing this Cannellini Bean Soup with a simple Cucumber-Tomato Salad. The cool and crisp salad is the perfect contrast to the warm and creamy soup. This combination makes for a well-balanced and satisfying meal.
16 of 20

Chunky Winter Vegetable and Cannellini Bean Soup

Main Ingredients: Extra Virgin Olive Oil, Red Onion, Carrots, Turnips
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This Chunky Winter Vegetable and Cannellini Bean Soup is a great way to use up any leftover vegetables you have in the fridge. The combination of seasonal vegetables and cannellini beans makes for a hearty and flavorful soup that will warm you up on a cold winter day.
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Tangy Sweet Potato and Cannellini Bean Soup

Main Ingredients: Olive Oil, Sweet Potato, Onion, Garlic, Chili Powder
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If you love a little bit of tang in your dishes, this Tangy Sweet Potato and Cannellini Bean Soup is for you. The sweet potatoes and cannellini beans are balanced out by the tanginess of apple cider vinegar and lemon juice. This soup is a delicious and unique take on the classic bean soup.
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Escarole and Cannellini Bean Soup in Parmesan Broth

Main Ingredients: Olive Oil, Small Onion, Kosher Salt, Garlic, Escarole
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This Escarole and Cannellini Bean Soup in Parmesan Broth is a flavorful and comforting dish that is perfect for a chilly night. The parmesan broth adds a rich and savory note to the soup, while the escarole provides a refreshing and slightly bitter contrast. Serve with crusty bread for a complete and satisfying meal.
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Pasta e Fagioli (Cannellini Bean Soup With Pasta)

Main Ingredients: Cannellini Beans, Extra Virgin Olive Oil, Medium Onion
Pasta Fagioli is a hearty Italian soup made with pasta and beans. It is ...
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Pasta e Fagioli, or Cannellini Bean Soup with Pasta, is a classic Italian dish that is loved by many. This soup is hearty and filling, thanks to the addition of pasta and cannellini beans. The combination of flavors and textures in this soup will leave you coming back for more.
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Butternut Squash and Cannellini Bean Soup with Bacon

Main Ingredients: Bacon Slices, Chopped Onion, Garlic Cloves, Chicken
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If you're a fan of butternut squash, you have to try this Butternut Squash and Cannellini Bean Soup with Bacon. The sweetness of the squash is balanced out by the salty and smoky flavors of the bacon, making this soup a delicious and comforting meal. Serve with some freshly baked bread for a complete and satisfying meal.

The Versatility of Cannellini Beans

Cannellini beans, also known as white kidney beans, are a staple ingredient in Italian cooking. These small, creamy beans are packed with protein and nutrients, making them a healthy addition to any meal. They are often used in soups, stews, and salads, and are a versatile ingredient that adds a hearty texture and delicious flavor to any dish.

A Nutritious Base

One of the main components of Italian soup with cannellini beans is the hearty broth. This broth is typically made with a combination of chicken or vegetable stock, diced tomatoes, and aromatic vegetables such as onions, carrots, and celery. The addition of the cannellini beans adds a creamy texture and boosts the nutritional value of the soup. These beans are an excellent source of protein, fiber, and essential vitamins and minerals, making this soup a nutritious and satisfying meal.

The Perfect Combination of Flavors

Italian soup with cannellini beans is a perfect example of how simple ingredients can come together to create a dish bursting with flavor. The addition of herbs like rosemary and thyme adds a fragrant aroma, while a touch of red pepper flakes gives the soup a subtle kick. The cannellini beans also soak up all the delicious flavors of the broth, making each spoonful a burst of savory goodness.

Creative Additions

While the traditional recipe for Italian soup with cannellini beans is delicious on its own, there are endless opportunities to get creative and add your own twist to the dish. For a heartier meal, try adding chunks of Italian sausage or diced pancetta. Or, for a vegetarian version, you can swap out the chicken or vegetable stock for a rich mushroom broth. The possibilities are endless, and you can tailor the soup to your own taste preferences. In conclusion, Italian soup with cannellini beans is a classic and comforting dish that is easy to make and bursting with flavor. Whether you're looking for a hearty meal to warm you up on a chilly day or a nutritious and delicious dish to add to your weekly meal rotation, this recipe is sure to become a favorite. So gather your ingredients and get cooking – a hearty bowl of Italian soup with cannellini beans awaits you.
20 italian soup with cannellini recipe Prepare to be amazed!

Kale & Cannellini Bean Soup

yield: 5 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons extra-virgin olive oil
  • 1 garlic clove minced
  • 10 ounces kale bag of chopped
  • 32 ounces organic vegetable broth container of, we used Pacific
  • 3 cups water
  • 15 ounces cannellini beans can organic, we use Eden Foods
  • 1 teaspoon salt to taste
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon allspice
  • 1 pinch cayenne optional
  • 1/2 cup quinoa

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 71 grams
  • Fat : 9 grams
  • Fiber : 23 grams
  • Protein : 23 grams
  • SaturatedFat : 1 grams
  • Sodium : 1240 milligrams
  • Sugar : 5 grams
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