15 Italian Soft Nougat Cake Recipe Elevate Your Taste Buds!
Published on: Mar 17, 2024
If you're a fan of Italian desserts, then you're in for a treat with this Italian soft nougat cake recipe. This indulgent dessert is a delicious combination of fluffy cake and rich nougat, making it the perfect sweet treat for any occasion. And the best part? It's surprisingly easy to make at home! In this article, we'll take you through the step-by-step process of creating this delectable dessert, so you can impress your friends and family with your culinary skills. So, let's get started!
If you're a fan of Italian cuisine, then you know that meatballs are a staple in many dishes. These delicious, juicy meatballs are a must-try for any meat lover. Made with a blend of ground beef and pork, seasoned with Italian herbs and spices, these meatballs are full of flavor and perfect for topping your favorite pasta dish. Serve them with a rich and hearty marinara sauce for a classic Italian meal.
2of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Bigger is always better, especially when it comes to meatballs. These great big Italian meatballs are sure to satisfy even the biggest appetites. Made with a blend of ground beef and pork, these meatballs are seasoned with garlic, oregano, and a touch of red pepper flakes for some added heat. These meatballs are perfect for topping your favorite pasta dish or even for making meatball subs.
No Italian meal is complete without some delicious breadsticks. These soft, buttery breadsticks are the perfect side dish to any Italian dish. Made with simple ingredients like flour, yeast, and butter, these breadsticks are easy to make and will have your whole house smelling like an Italian bakery.
Warm, comforting, and full of flavor, Italian wedding soup is a classic dish that has been passed down through generations. Made with meatballs, vegetables, and pasta, this soup is hearty enough to be a meal on its own. The name "wedding soup" comes from the Italian phrase "minestra maritata," which means "married soup" and refers to the perfect marriage of flavors in this dish.
5of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Following a keto diet doesn't mean you have to give up delicious Italian flavors. These keto stuffed peppers are filled with a savory mixture of ground beef, Italian sausage, and cheese, making them a satisfying and low-carb meal option. With only a few simple ingredients, these peppers are easy to make and perfect for a quick weeknight dinner.
6of 20
Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
Every day is a good day for cake, especially when it's an Italian lemon ricotta cake. This moist and flavorful cake is made with ricotta cheese, lemon zest, and a touch of almond extract for a unique twist on a classic lemon cake. Serve it as a dessert after a delicious Italian meal or enjoy a slice with your morning coffee.
Braciole, or Italian rolled beef, is a traditional Italian dish that is perfect for special occasions or a fancy dinner party. Thin slices of beef are filled with a flavorful mixture of breadcrumbs, herbs, and cheese, then rolled up and cooked in a rich tomato sauce. This dish is sure to impress your dinner guests and is a delicious way to experience authentic Italian flavors.
8of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
For a sweet treat that is perfect with a cup of coffee, try these Italian almond paste cookies. Made with almond paste, sugar, and egg whites, these cookies are crispy on the outside and chewy on the inside. They are a classic Italian cookie that is often served at weddings and other special occasions, but they are just as delicious when enjoyed anytime.
9of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like the taste of homemade meatballs. Made with a blend of ground beef and pork, seasoned with Italian herbs and spices, these meatballs are juicy, flavorful, and perfect for topping your favorite pasta dish. Plus, making them at home allows you to control the ingredients and make them just the way you like them.
Pasta salad is a classic dish that is perfect for picnics, potlucks, or as a side dish to any meal. This Italian version is loaded with Italian meats, cheese, olives, and peppers, giving it a bold and delicious flavor. The dressing is made with a combination of olive oil, balsamic vinegar, and Italian herbs, making it the perfect complement to the other ingredients.
11of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian dish that is loved by many. This creamy Italian ravioli is made with a rich and flavorful sauce that is made with heavy cream, parmesan cheese, and garlic. Toss in some sautéed mushrooms and spinach for added texture and flavor. This dish is perfect for a special occasion or for a fancy dinner at home.
For a dessert that is light, refreshing, and full of Italian flavors, try this Italian lemon ricotta cake. This moist and flavorful cake is made with ricotta cheese, lemon zest, and a touch of almond extract for a unique twist on a classic lemon cake. Serve it as a dessert after a delicious Italian meal or enjoy a slice with your morning coffee.
Casseroles are the ultimate comfort food, and this Italian chicken casserole is no exception. Tender chicken, pasta, and vegetables are baked in a rich and creamy sauce, creating a hearty and satisfying dish. This casserole is perfect for feeding a crowd or for meal prepping for the week.
14of 20
Torrone: Italian Nougat Candy
Main Ingredients: Honey, Almonds, Hazelnuts, Sugar, Egg Whites, Lemon
Torrone is a traditional Italian nougat candy that is often enjoyed during the holiday season. Made with honey, egg whites, and almonds, this candy is sweet, chewy, and full of flavor. It's a fun and unique treat to make at home and is sure to impress your friends and family.
This Italian crescent casserole is a delicious twist on the classic crescent roll. Filled with a savory mixture of ground beef, Italian sausage, and cheese, this casserole is sure to be a hit with the whole family. Plus, it's easy to make and can be on the table in under an hour.
If you're following a keto diet, you don't have to miss out on delicious Italian flavors. These keto Italian meatballs are made with a blend of ground beef and pork, seasoned with Italian herbs and spices, and are topped with a rich and flavorful marinara sauce. Serve them over zucchini noodles for a low-carb and satisfying meal.
These Italian sausage-stuffed mushrooms are a perfect appetizer for any occasion. The mushrooms are filled with a flavorful mixture of Italian sausage, breadcrumbs, and cheese, then baked until they are golden brown and crispy. They are a delicious and easy finger food that is sure to be a hit at your next party.
18of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
For a quick and easy weeknight dinner, try these Italian meatballs. Made with a blend of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and are ready in just 30 minutes. Serve them with your favorite pasta and marinara sauce for a classic Italian meal that the whole family will love.
19of 20
Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a one-pan meal that is perfect for busy weeknights. Chicken, potatoes, and vegetables are seasoned with Italian herbs and spices and roasted together on a sheet pan for a flavorful and easy dinner. Plus, clean up is a breeze with this dish.
20of 20
Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a comforting and satisfying meal that is perfect for colder weather. Made with tender beef, vegetables, and Italian herbs, this soup is full of flavor and nutrients. Serve it with some crusty bread for dipping and you have a complete and delicious meal.
Ingredients You'll Need
For the Cake:
1 1/2 cups of all-purpose flour
1 cup of sugar
1/2 cup of butter, softened
1/2 cup of milk
2 eggs
1 tsp of vanilla extract
1 tsp of baking powder
1/2 tsp of salt
For the Nougat Filling:
1 cup of honey
1 1/2 cups of almonds, chopped
1/2 cup of hazelnuts, chopped
1/2 cup of dried cranberries
1/2 cup of dried apricots, chopped
1/2 cup of dried figs, chopped
Step-by-Step Instructions
Step 1: Prepare the Cake Batter
To begin, preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan. In a mixing bowl, combine the flour, sugar, butter, eggs, milk, vanilla extract, baking powder, and salt. Mix well until you have a smooth and creamy batter.
Step 2: Make the Nougat Filling
Next, in a saucepan over medium heat, stir together the honey, almonds, hazelnuts, cranberries, apricots, and figs. Cook for about 5 minutes, until the mixture starts to thicken.
Step 3: Assemble the Cake
Pour half of the cake batter into the prepared pan and spread it evenly. Then, spoon the nougat filling over the batter, making sure to leave a small border around the edges. Finally, pour the remaining batter over the filling and spread it to cover it completely.
Step 4: Bake and Serve
Bake the cake for 35-40 minutes, or until a toothpick inserted in the center comes out clean. Let it cool for 10 minutes before removing it from the pan. Slice and serve with a sprinkle of powdered sugar on top for an extra touch of sweetness.
And there you have it, a delicious Italian soft nougat cake that will have everyone asking for seconds. This recipe is perfect for special occasions or just as a sweet treat to enjoy with a cup of coffee. So, don't wait any longer, give this recipe a try and indulge in a slice of heaven.
