17 Italian Soft Anise Cookie Recipe Elevate Your Taste Buds!

Published on: Mar 17, 2024

Italian soft anise cookies, also known as "anise drops" or "ciambelle," are a beloved traditional treat in Italy. These soft and delicate cookies are flavored with anise extract, giving them a unique and delicious taste that is hard to resist. They are often enjoyed during the holidays, but are perfect for any occasion. If you're looking to add a touch of Italian flair to your baking, this authentic recipe is a must-try!

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Italian Plum Jam with Star Anise

Main Ingredients: Plums, Granulated Sugar, Star Anise
Italian Plum Jam - Savoring Italy
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Add a touch of sweetness to your next batch of Beer Can Chicken by using this delicious Italian Plum Jam with Star Anise. The combination of the tart plums and fragrant star anise will elevate the flavor of your chicken to new heights. And the best part? This jam can be made ahead of time and stored in the fridge for future use.
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Anise Biscotti

Main Ingredients: Unsalted Butter, Granulated Sugar, Eggs, Vanilla
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Biscotti is a classic Italian cookie that is perfect for dunking in your morning coffee or enjoying as a sweet treat. This Anise Biscotti recipe adds a twist to the traditional version by incorporating the warm, licorice flavor of anise. The result is a crunchy, flavorful cookie that pairs perfectly with a cold beer and a juicy Beer Can Chicken.
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Soft Italian Anise Taralli

Main Ingredients: All Purpose Flour, Granulated Sugar, Anise Seeds
If you prefer a softer, cake-like cookie, then these Soft Italian Anise Taralli are just the thing for you. Made with a blend of flour, eggs, and anise extract, these biscuits have a melt-in-your-mouth texture and a subtle anise flavor. Serve them alongside your Beer Can Chicken for a delightful bite of sweetness.
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Soft Italian Anise Dunking Cookies di Fabiana

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Anise Seeds
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These Soft Italian Anise Dunking Cookies di Fabiana are a must-try for any beer and chicken lover. These cookies are packed with anise flavor and have a soft, chewy texture that makes them perfect for dunking in your favorite beverage. With just a few simple ingredients, you can whip up a batch of these cookies in no time.
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Anise Pistachio Biscotti

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
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If you're a fan of the classic combination of anise and nuts, then you'll love these Anise Pistachio Biscotti. The anise flavor is balanced perfectly with the nutty crunch of pistachios, making these cookies a delicious and unique addition to your Beer Can Chicken dinner. Plus, they make for a great snack the next day if you have any leftovers.
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Anise-Almond Biscotti

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar, Unsalted
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Another fantastic anise and nut pairing is found in these Anise-Almond Biscotti. The almonds add a rich, buttery flavor to the biscotti, while the anise provides a warm and distinctive taste. These cookies are perfect for dipping into your beer while you wait for your Beer Can Chicken to cook on the grill.
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Auntie’s Italian Anise Cookie

Main Ingredients: Flour, Baking Powder, Sugar, Unsalted Butter, Eggs
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This recipe for Auntie’s Italian Anise Cookie is a family favorite that has been passed down for generations. These cookies have a soft, cake-like texture and are bursting with the bold flavor of anise. They are the perfect accompaniment to a cold beer and a plate of succulent Beer Can Chicken.
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Crunchy Addictive Italian Anise Taralli

Main Ingredients: Active Dry Yeast, Granulated Sugar, Water, All Purpose
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These Crunchy Addictive Italian Anise Taralli are a great snack to have on hand for any Beer Can Chicken dinner. With their crunchy texture and addictive anise flavor, these bite-sized biscuits will disappear quickly. Make a double batch because they are sure to be a hit with everyone.
9 of 20

Italian Easter Bread

Main Ingredients: Milk, Active Dry Yeast, Vanilla, Anise, Eggs, Sugar
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If you're looking for a unique and flavorful side dish to serve with your Beer Can Chicken, then try this Italian Easter Bread recipe. The anise seeds give this bread a subtle hint of licorice, while the orange zest adds a bright citrus flavor. Serve it warm with a pat of butter for a delicious addition to your meal.
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Honey, Anise and Almond Biscotti

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This recipe for Honey, Anise and Almond Biscotti is a sweet twist on the traditional anise biscotti. The addition of honey adds a natural sweetness, while the almonds give these cookies a satisfying crunch. Enjoy them with a cold beer and some tender Beer Can Chicken for a truly delightful meal.
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Dec 11 Swiss Anise Cookie

Main Ingredients: Eggs, Confectioner S Sugar, Salt, Anise Seeds, Kirsch
a stack of cookies sitting on top of a wooden table
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These Dec 11 Swiss Anise Cookies are a simple yet delicious treat that will impress your guests at your next Beer Can Chicken dinner. These cookies have a light and airy texture and are flavored with anise extract and a hint of lemon. They are perfect for snacking on while you wait for your chicken to cook on the grill.
12 of 20

Old Fashioned Self-Glazing Anise Cookie

Main Ingredients: Sugar, Eggs, Vanilla, All Purpose Flour, Baking Powder
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The Old Fashioned Self-Glazing Anise Cookie is a classic Italian cookie that is sure to become a favorite in your household. These cookies are soft and chewy with a subtle anise flavor, and they have a sweet glaze on top that adds a touch of sweetness. They are perfect for pairing with a cold beer and some Beer Can Chicken.
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Italian Cookies III

Main Ingredients: All Purpose Flour, Confectioners Sugar, Baking Powder
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This recipe for Italian Cookies III is a simple and versatile recipe that can be customized to your liking. You can add your favorite nuts, such as almonds or pistachios, and adjust the amount of anise extract to your taste. These cookies are the perfect accompaniment to a cold beer and some juicy Beer Can Chicken.
14 of 20

Anise & Orange Biscotti

Main Ingredients: Toasted Almonds, All Purpose Flour, Corn Meal
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Anise and orange are a classic flavor combination that is featured in these Anise & Orange Biscotti. The bright citrus flavor of the orange adds a refreshing twist to the traditional anise biscotti. These cookies are perfect for serving alongside your Beer Can Chicken for a burst of flavor in every bite.
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Anise Lemon Biscotti

Main Ingredients: Unbleached White Flour, Baking Powder, Salt, Sugar
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The zesty flavors of lemon and anise come together in these Anise Lemon Biscotti to create a delicious and refreshing cookie. These cookies have a delicate texture and a bright, citrusy taste that pairs beautifully with a cold beer and some succulent Beer Can Chicken.
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Toasted Almond Anise Biscotti

Main Ingredients: Almonds, All Purpose Flour, Baking Powder, Salt, Eggs
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If you love the combination of anise and almonds, then you'll love these Toasted Almond Anise Biscotti. The addition of toasted almonds adds a nutty and crunchy element to these cookies, while the anise provides a warm and comforting flavor. These cookies are perfect for dipping in your beer while you wait for your chicken to cook on the grill.
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Rich Almond Biscotti

Main Ingredients: Blanched Almonds, White Flour, Polenta Cornmeal, Baking
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For a more decadent treat, try these Rich Almond Biscotti. These cookies are made with almond flour, giving them a rich and nutty flavor, and they are flavored with a touch of anise extract. Serve them alongside your Beer Can Chicken for a satisfying and indulgent meal.
Main Ingredients: Eggs, Oil, Sugar, Anise, Flour, Baking Powder, Salt
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This recipe for Italian Cookies is a simple and classic recipe that is sure to become a staple in your household. These cookies are flavored with anise extract and have a soft and chewy texture. They are perfect for enjoying with a cold beer and some juicy Beer Can Chicken.
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Auntie’s Italian Anise Cookies

Main Ingredients: Unbleached All Purpose Flour, Baking Powder, Organic
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These Auntie’s Italian Anise Cookies are a family recipe that will transport you to Italy with each bite. These cookies have a soft and tender texture and are packed with the bold flavor of anise. Serve them alongside your Beer Can Chicken for a delicious and authentic Italian meal.
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Best Italian Pizzelle - Italian Wafer Cookies Recipe...

Main Ingredients: Baking Powder, Eggs, Granulated Sugar, Butter, Pure
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Pizzelle are traditional Italian wafer cookies that are perfect for any Beer Can Chicken dinner. These cookies are flavored with anise extract and have a delicate and crispy texture. They are a great option for those who prefer a lighter and less sweet dessert after a hearty meal of chicken and beer.

Ingredients

• 2 ½ cups all-purpose flour

• 1 teaspoon baking powder

• ½ teaspoon salt

• ½ cup unsalted butter, softened

• ½ cup granulated sugar

• 2 eggs

• 2 tablespoons anise extract

• ½ cup milk

• Powdered sugar, for dusting

Instructions

To begin, start by preheating your oven to 350°F and lining a baking sheet with parchment paper.

In a medium-sized bowl, whisk together the all-purpose flour, baking powder, and salt. Set this mixture aside.

In a separate large bowl, cream together the softened butter and granulated sugar until light and fluffy. Then, add in the eggs, one at a time, mixing well after each addition. Next, mix in the anise extract.

Gradually add the dry flour mixture to the wet ingredients, alternating with the milk. Mix until a soft dough forms.

Using a tablespoon, scoop out portions of the dough and roll them into balls. Place them onto the prepared baking sheet, leaving about 1 inch of space between each cookie.

Bake the cookies for 12-15 minutes, or until they are lightly golden on the edges. Allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Once cooled, dust the cookies with powdered sugar for an extra touch of sweetness and enjoy!

This recipe makes about 24 cookies, perfect for sharing with friends and family. The anise extract gives these cookies a subtle licorice flavor that pairs perfectly with a cup of coffee or tea. These soft and delicate treats are sure to become a favorite in your household.

For an extra special touch, try adding some colorful sprinkles on top of the powdered sugar for a festive look. You can also add some lemon or orange zest to the dough for a citrus twist. Get creative and make these cookies your own!

In conclusion, these Italian soft anise cookies are a must-try for any baking enthusiast. They are easy to make, delicious, and bring a taste of Italy right to your kitchen. Give them a try and see for yourself!

17 italian soft anise cookie recipe Elevate your taste buds!

Italian Plum Jam with Star Anise

yield: 1 total time: 60 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 1/2 cups plums chopped Italian
  • 2/3 cup granulated sugar
  • 3 star anise blossoms

Nutrition

  • Calories : 730 calories
  • Carbohydrate : 183 grams
  • Fat : 1 grams
  • Fiber : 5 grams
  • Protein : 5 grams
  • Sugar : 176 grams
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