17 Italian Soft Amaretti Cookies Recipe Unleash Your Inner Chef!

Published on: Mar 15, 2024

Amaretti cookies are a traditional Italian treat that is loved by people all over the world. These soft, almond-flavored cookies are perfect for any occasion, whether it's a special holiday or just a regular day. If you want to impress your friends and family with a delicious homemade dessert, look no further than this authentic Italian soft amaretti cookies recipe. Not only is it easy to follow, but it will also transport your taste buds to the charming streets of Italy. So put on your apron, preheat your oven, and let's get baking!

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Amaretti cookies are a classic Italian treat that is loved by many. These soft, delicate cookies are made with almond paste and have a slightly chewy texture. They are often served as a dessert or a snack and are perfect for any occasion. There are many variations of amaretti cookies, each with its unique twist. Here are 20 of the best amaretti cookie recipes that you need to try.
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Italian Almond Cookies – Soft Amaretti (3-ways)

Main Ingredients: Almond Flour, White Sugar, Egg Whites, Almond Extract
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If you love variety, then this recipe is perfect for you. This recipe gives you three different options to make amaretti cookies – classic, chocolate, and lemon. All three versions use almond paste as the main ingredient and are guaranteed to be a hit with your family and friends.
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In Memory - Soft Italian Amaretti Cookies (gluten and...

Main Ingredients: Large Egg Whites, Ground Almonds, Caster Sugar, Vanilla
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Amaretti Cookies Di Saronno | Simple. Tasty. Good.
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This recipe is a tribute to a friend who loved amaretti cookies but could not enjoy them due to dietary restrictions. These soft Italian amaretti cookies are gluten and dairy-free, making them suitable for those with dietary restrictions. They are just as delicious as the traditional version, so everyone can enjoy them.
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Classic Italian Amaretti Cookies

Main Ingredients: Eggs, White Sugar, Vegetable Oil, Almond Extract
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If you want to stick to the classic version of amaretti cookies, then this is the recipe for you. These cookies are made with almond flour, sugar, and egg whites, giving them a light and delicate texture. They are perfect for dipping in your coffee or enjoying on their own.
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Lemon Amaretti Cookies (Italian Amaretti al Limone)

Main Ingredients: Large Egg Whites, Ground Almonds, Caster Sugar, Lemons
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If you love the combination of lemon and almond, then you need to try these lemon amaretti cookies. These cookies have a subtle lemon flavor that pairs perfectly with the almond. They are also gluten-free, making them a great option for those with dietary restrictions.
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Chocolate Amaretti Cookies (Italian Amaretti al...

Main Ingredients: Egg Whites, Ground Almonds, Caster Sugar, Unsweetened
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If you're a chocolate lover, then these chocolate amaretti cookies will be your new favorite treat. These cookies have a rich chocolate flavor and a chewy texture that will leave you wanting more. They are also gluten-free, so everyone can indulge in these delicious cookies.
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Amaretti Cookie Tiramisu

Main Ingredients: Amaretti Cookies, Brewed Coffee, Rum, Granulated Sugar
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Tiramisu is a classic Italian dessert, and this recipe puts a unique twist on it by using amaretti cookies instead of ladyfingers. The soft and delicate texture of the amaretti cookies pairs perfectly with the creamy mascarpone and coffee flavors of the tiramisu. This is a must-try for any tiramisu lover.
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This recipe stays true to the traditional Italian amaretti cookies, using almond flour, sugar, and egg whites. These cookies have a slightly crisp exterior and a soft and chewy interior, making them irresistible. They are perfect for any occasion and can be enjoyed with a cup of coffee or tea.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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These Italian almond paste cookies are a delightful treat that is perfect for any almond lover. These cookies have a soft and chewy texture and a rich almond flavor. They are also gluten-free, so everyone can enjoy them without any worries.
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Chewy Amaretti (Italian Almond Cookies)

Main Ingredients: Large Egg, Granulated Sugar, Extract, Almond Extract
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This recipe takes the classic amaretti cookies to the next level by adding a secret ingredient – honey. The honey adds a touch of sweetness and gives these cookies a chewier texture. They are perfect for a mid-day snack or a sweet treat after dinner.
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Vegan Amaretti - Italian Almond Cookies

Main Ingredients: Almond Flour, Sugar, Powdered Sugar, Baking Powder
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If you're following a vegan diet, you don't have to miss out on the deliciousness of amaretti cookies. This recipe uses aquafaba (the liquid from a can of chickpeas) instead of egg whites to make these cookies vegan-friendly. They are just as tasty as the traditional version and are sure to become a favorite in your household.
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Amaretti cookies are not just for dessert – they can also be used in savory dishes like these Italian meatballs. The ground amaretti cookies add a unique flavor and texture to these meatballs, making them a hit with the whole family. Serve them over pasta or enjoy them on their own.
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These Italian almond cookies are a great option for those looking for a gluten-free and dairy-free treat. They are made with almond flour, egg whites, and honey, giving them a slightly crisp exterior and a soft and chewy interior. They are perfect for any occasion and can be enjoyed guilt-free.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you like your meatballs big and bold, then this recipe is for you. These great big Italian meatballs are loaded with flavor and are perfect for a hearty dinner. The addition of amaretti cookies adds a unique twist to these meatballs that will have everyone asking for more.
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These soft Italian breadsticks are made with a combination of all-purpose and almond flour, giving them a subtle almond flavor. The addition of amaretti cookies adds a slight sweetness and a unique texture to these breadsticks. They are perfect for dipping into your favorite sauce or enjoying on their own.
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Ricotta cookies are a classic Italian treat, and this recipe adds a unique twist by using amaretti cookies in the dough. The ground amaretti cookies give these cookies a subtle almond flavor and a slightly chewy texture. They are perfect for any occasion and are sure to be a crowd-pleaser.
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This classic Italian wedding soup gets a unique twist by using amaretti cookies in the meatballs. The cookies add a subtle sweetness and a unique texture to the meatballs that will have you coming back for more. This soup is perfect for a chilly evening and is sure to warm you up.
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Divine Pignoli Amaretti, Italian Holiday Pine Nut...

Main Ingredients: Almond Flour, Sugar, Powdered Sugar, Egg Whites, Pine
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Pignoli cookies are a traditional Italian holiday treat, and this recipe takes them to the next level by incorporating amaretti cookies. The combination of ground amaretti cookies and pine nuts gives these cookies a rich and nutty flavor that is irresistible. These cookies are perfect for any holiday gathering or to enjoy as a sweet treat throughout the year.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, you don't have to miss out on the deliciousness of Italian food. These keto stuffed peppers are filled with a flavorful mixture of ground beef, tomatoes, and amaretti cookies. They are a tasty and satisfying dinner option that is sure to become a favorite in your household.
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Braciole is a classic Italian dish made with thinly sliced beef, and this recipe adds a unique twist by using amaretti cookies in the filling. The cookies add a subtle sweetness and a unique texture to the dish that will have you going back for seconds. This is a great dish to impress your friends and family with your cooking skills.

The Secret Ingredient: Almonds

When it comes to making authentic Italian amaretti cookies, almonds are the star of the show. These small, oval-shaped nuts are packed with flavor and are a staple in Italian cuisine. For this recipe, you will need almond flour, which is made by grinding blanched almonds into a fine powder. This flour adds a rich, nutty taste to the cookies and also helps to keep them soft and chewy. Don't worry about any leftover almond flour - it can be used in other recipes like cakes, muffins, and bread.

The Importance of Almond Extract

In addition to the almond flour, almond extract is another key ingredient in this recipe. This concentrated liquid is made from bitter almonds and is used to add intense flavor to baked goods. A little bit goes a long way, so be sure to measure it carefully. If you don't have almond extract, you can use almond essence or almond oil as a substitute. However, these may not have the same strong flavor as almond extract, so adjust the amount accordingly.

The Perfect Texture

One of the things that make these amaretti cookies so special is their soft and chewy texture. To achieve this, the dough needs to be handled with care. After mixing all the ingredients together, it is important to let the dough rest for at least 30 minutes. This will allow the flavors to develop and make the dough easier to handle. When shaping the cookies, be gentle and try not to overwork the dough. This will ensure that the cookies are soft and delicate, just like they should be.

Flavor Variations

While this soft amaretti cookie recipe is already delicious on its own, you can get creative and add different flavors to make them even more unique. For a citrus twist, add some lemon zest to the dough before shaping the cookies. You can also add a splash of amaretto liqueur for a boozy kick. Another option is to add some chocolate chips to the dough for a decadent treat. No matter what flavor you choose, these cookies will be a hit with everyone who tries them.

In Conclusion

Now that you know the secret to making authentic Italian soft amaretti cookies, it's time to get baking! With their delicate texture and rich almond flavor, these cookies are sure to become a favorite in your household. And don't forget to share them with your friends and family - they'll be impressed by your baking skills and will be begging for the recipe. So what are you waiting for? Grab your apron and start making these delicious cookies today!
17 italian soft amaretti cookies recipe Unleash your inner chef!

Italian Almond Cookies – Soft Amaretti (3-ways)

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups almond flour
  • 2/3 cup white sugar
  • 2 egg whites 60 grams, room temperature
  • 1/4 teaspoon almond extract
  • 1/2 teaspoon vanilla extract
  • 1 pinch salt
  • icing sugar for coating

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 47 grams
  • Fat : 23 grams
  • Fiber : 6 grams
  • Protein : 12 grams
  • SaturatedFat : 2 grams
  • Sodium : 100 milligrams
  • Sugar : 38 grams
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