19 Italian Snowball Recipe You Won't Believe The Taste!

Published on: Mar 17, 2024

If you're looking for a delicious and refreshing treat to beat the heat this summer, look no further than an Italian snowball! This traditional dessert is a mouthwatering combination of shaved ice, syrup, and fresh fruit, making it the perfect option for those hot summer days. In this article, we'll be sharing our favorite Italian snowball recipe, as well as some tips and tricks for making the perfect snowball every time. So grab your ice shaver and let's get started!

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1 of 20

Snowball Cookies

Main Ingredients: Unsalted Butter, Powdered Sugar, Vanilla Extract
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Snowball cookies are a classic holiday treat that are loved by all. These buttery, melt-in-your-mouth cookies are a staple at any Christmas party or cookie exchange. They are also known as Russian tea cakes, Mexican wedding cookies, or Italian wedding cookies. No matter what you call them, one thing is for sure – they are absolutely delicious.
2 of 20

Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Italian Almond Cookies (Ricciarelli) | RecipeTin Eats
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These Italian almond paste cookies are a unique twist on the traditional snowball cookie. Made with almond paste, these cookies have a nutty, marzipan flavor that is sure to impress. They are also topped with a dusting of powdered sugar, adding a touch of sweetness to every bite.
3 of 20

Snowball Cookies | How to make Snowball Cookies at...

Main Ingredients: All Purpose Flour, Powdered Sugar, Butter, Chopped
If you've always wanted to make snowball cookies at home but have been intimidated by the process, fear not! This easy recipe will guide you through the steps to make these delicious treats in your own kitchen. With a few simple ingredients and some patience, you'll have a batch of homemade snowball cookies that will rival any store-bought version.
Italian Meatballs - Jo Cooks
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No list of Italian recipes would be complete without mentioning meatballs. These savory, flavorful bites are a staple in Italian cuisine and can be served as an appetizer, with pasta, or in a sandwich. They are typically made with a combination of ground beef, pork, and veal, along with herbs, spices, and sometimes cheese.
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Another delicious Italian cookie, these almond cookies are perfect for those who love a nutty flavor. Made with ground almonds and almond extract, these cookies are soft and chewy with a slightly crisp exterior. They are also gluten-free, making them a great option for those with dietary restrictions.
6 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Italian Meatballs - Jo Cooks
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If you're a fan of big, hearty meatballs, then this recipe is for you. These great big Italian meatballs are packed with flavor and are perfect for a comforting meal on a cold day. They are also great for feeding a crowd or for leftovers, as they can be reheated easily.
7 of 20

Buttery Pecan Snowball Cookies

Main Ingredients: Butter, Powdered Sugar, Salt, Vanilla Extract, Flour
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If you love the traditional snowball cookie but want to mix things up, try these buttery pecan snowball cookies. Made with chopped pecans, these cookies have a rich, nutty flavor and a melt-in-your-mouth texture. They are perfect for any occasion and are sure to be a hit with family and friends.
8 of 20

Lemon Snowball Cookies

Main Ingredients: Flour, Cornstarch, Salt, Butter, Powdered Sugar
Lemon Snowball Cookies - Cooking Classy
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For a refreshing twist on the classic snowball cookie, try these lemon snowball cookies. Made with a combination of lemon zest and juice, these cookies have a bright, citrusy flavor that is perfect for spring or summer. They are also dusted with powdered sugar, adding a touch of sweetness to every bite.
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Ricotta cheese isn't just for lasagna – it can also be used in cookies! These Italian ricotta cookies are soft, fluffy, and have a delicate lemon flavor. They are also topped with a glaze made with powdered sugar and lemon juice, making them the perfect treat for any occasion.
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Italian wedding soup is a classic dish that is named after the marriage of flavors between the meat and vegetables in the soup. This hearty soup is made with meatballs, veggies, and pasta, and is perfect for a cold day. It's also a great way to use up leftover Italian meatballs!
11 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet but still want to enjoy some Italian flavors, these stuffed peppers are a must-try. Made with ground beef, Italian seasoning, and topped with a homemade tomato sauce, these stuffed peppers are low-carb and packed with flavor. They are also a great option for meal prep.
12 of 20

Christmas Snowball Cookies

Main Ingredients: Unsalted Butter, All Purpose Flour, Powdered Sugar
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These Christmas snowball cookies are a festive twist on the classic treat. Made with red and green sprinkles, these cookies are perfect for holiday parties or as a gift for friends and family. They are also great for kids to help decorate and make the kitchen smell like Christmas.
13 of 20

Old Fashioned Snowball Cookies

Main Ingredients: Butter, Sugar, Water, Vanilla, All Purpose Flour
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If you're feeling nostalgic for the classic version of snowball cookies, this recipe is for you. These old fashioned snowball cookies are made with just a few simple ingredients and have a buttery, nutty flavor that will transport you back in time. They are also perfect for holiday baking and cookie exchanges.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Braciole is a traditional Italian dish that consists of thinly sliced meat rolled up with a filling and cooked in a tomato-based sauce. This authentic Italian braciole recipe features tender beef, a flavorful filling, and a rich sauce that will have you going back for seconds. It's a great option for a special occasion or a Sunday dinner with the family.
15 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Nothing beats homemade meatballs, and this recipe for Italian meatballs is no exception. Made with a combination of ground beef, pork, and veal, these meatballs are tender, juicy, and full of flavor. They are also great for freezing, so you can always have some on hand for a quick and easy meal.
16 of 20

Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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Cucidati, also known as Italian fig cookies, are a traditional Christmas treat in Italy. These cookies are made with a fig and nut filling and are topped with a sweet glaze. They are a labor of love, but the end result is worth it – a delicious, festive cookie that will be the star of any holiday gathering.
17 of 20

Nutella-Stuffed Hazelnut Snowball Cookies

Main Ingredients: Roasted Hazelnuts, Unsalted Butter, Powdered Sugar
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For all the Nutella lovers out there, these snowball cookies are a must-try. Made with a hazelnut dough and stuffed with a generous spoonful of Nutella, these cookies are rich, decadent, and perfect for satisfying your sweet tooth. They are also a great option for holiday baking or as a treat for any occasion.
18 of 20

Chocolate Chip Holiday Snowball Cookies

Main Ingredients: Pecans, Unsalted Butter, Powdered Sugar, Salt, Vanilla
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If you're a fan of chocolate chip cookies, then you'll love these holiday snowball cookies. Made with mini chocolate chips, these cookies have a surprise chocolatey center that will have you coming back for more. They are also great for holiday parties or as a gift for friends and family.
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This Italian crescent casserole is a one-pan dish that is perfect for busy weeknights. Made with crescent roll dough, ground beef, and Italian seasoning, this casserole is a cross between a pizza and a pasta bake. It's a crowd-pleaser and can be customized with your favorite toppings.
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Following a keto diet doesn't mean you have to give up your favorite Italian dishes. These keto Italian meatballs are made with a combination of ground beef and pork rinds, making them low-carb and high in protein. They are also topped with a homemade marinara sauce, making them a delicious and satisfying meal for any time of the year.

A Classic Italian Treat

The History of Italian Snowballs

Italian snowballs, also known as "granita" in Italy, have been enjoyed for centuries and are believed to have originated in Sicily. These frozen treats were originally made from snow and flavored with fruit juices, but today they are made with shaved ice and a variety of different syrups. In Italy, granita is often served for breakfast, but it has gained popularity all over the world as a refreshing dessert on hot summer days.

The Perfect Shaved Ice

The key to a delicious Italian snowball is the shaved ice. While you can use a blender or food processor, investing in an ice shaver will give you the best results. The ice should be shaved into fine crystals that will absorb the syrup and flavorings, creating a perfectly textured snowball.

Creating Your Own Italian Snowball

Ingredients You'll Need

To make your own Italian snowball, you'll need shaved ice, flavored syrups, and fresh fruit. Classic Italian flavors include lemon, strawberry, and almond, but feel free to get creative and experiment with your own favorite flavors. You can also add in toppings like whipped cream, chocolate drizzle, or condensed milk for an extra indulgent treat.

Step-by-Step Instructions

1. Start by placing a scoop of shaved ice into a cup or bowl. 2. Pour your desired syrup over the ice, using about 2-3 tablespoons per serving. 3. Add in fresh fruit, such as chopped strawberries or sliced peaches. 4. Continue layering shaved ice, syrup, and fruit until your cup or bowl is filled. 5. Top with any additional toppings, such as whipped cream or chocolate drizzle. 6. Serve immediately and enjoy your homemade Italian snowball!

In Conclusion

Italian snowballs are a delicious and refreshing dessert that is perfect for hot summer days. With just a few simple ingredients and some basic steps, you can create your own homemade version of this classic treat. So next time you're craving something sweet and icy, give this Italian snowball recipe a try and taste the flavors of Italy in every bite!
19 italian snowball recipe You won't believe the taste!

Snowball Cookies

yield: 15 total time: 35 minutes
4.3 Stars (3 reviews)
View Recipe

Ingredients

  • 1 cup unsalted butter
  • 1/2 cup confectioners' sugar
  • 1 teaspoon pure vanilla extract
  • 2 1/4 cups all purpose flour
  • 1 cup chopped pecans
  • 1/4 teaspoon kosher salt
  • 1/3 cup cookies confectioners' sugar, sifted - for rolling

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 35 milligrams
  • Fat : 18 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 8 grams
  • Sodium : 55 milligrams
  • Sugar : 5 grams
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