20 Italian Sloppy Joes Recipe Prepare To Be Amazed!

Published on: Mar 15, 2024

Italian sloppy joes, also known as "Sloppy Giuseppes," are a delicious twist on the classic American sandwich. This recipe combines the bold flavors of Italian cuisine with the comfort of a sloppy joe, making it the perfect dish for any occasion. With a few simple ingredients and easy preparation, you can have a mouthwatering meal on the table in no time. So let's dig in and learn how to make this irresistible Italian sloppy joes recipe.

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Satisfy your craving for comfort food with this delicious twist on a classic dish. Italian sloppy joes combine the flavors of sweet and spicy Italian sausage, tangy tomato sauce, and aromatic herbs and spices. It's the perfect meal for a busy weeknight or a lazy weekend. Serve it on a toasted bun or over a bed of pasta for a hearty and filling meal.
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Slow Cooker Italian Sloppy Joes Variations

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For a hands-off approach, try making Italian sloppy joes in a slow cooker. Simply brown the sausage and then add it to the slow cooker with the rest of the ingredients. Let it cook on low for 6-8 hours or on high for 3-4 hours. This method allows the flavors to develop even more and makes the meat even more tender.
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Garlic Bread Italian Sloppy Joes

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If you're a fan of garlic bread, then you'll love this variation of Italian sloppy joes. Instead of serving the meat on a bun, try serving it on top of a slice of garlic bread. It adds an extra layer of flavor and texture to the dish. You can make your own garlic bread or use store-bought for a quick and easy meal.
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Slow Cooker Italian (Pizza) Sloppy Joes

Main Ingredients: Chicken Sausage, Mushrooms, Marinara Sauce, Hamburger
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For a fun twist on traditional sloppy joes, try making Italian pizza sloppy joes. Simply add your favorite pizza toppings, such as pepperoni, olives, and mushrooms, to the meat mixture and let it cook in the slow cooker. Serve it on a bun or over pasta for a delicious and satisfying meal.
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Italian Sausage Sloppy Joes – 15 Minute Meal

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If you're short on time, try this quick and easy Italian sausage sloppy joes recipe. It only takes 15 minutes to make and requires minimal ingredients. Simply brown the sausage, add the sauce and spices, and let it simmer for a few minutes. Serve it on a bun or over pasta for a satisfying meal in no time.
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If you're a fan of cooking shows, you've probably seen Rachael Ray's recipe for Italian sloppy joes. Her version includes a touch of balsamic vinegar for a tangy and sweet flavor. It's a quick and easy recipe that's perfect for busy weeknights.
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Easy Italian-Style Sloppy Joes

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For a simple and delicious weeknight meal, try making Italian-style sloppy joes. This recipe uses a combination of Italian sausage, ground beef, and canned tomato sauce and is flavored with oregano, basil, and garlic powder. Serve it on a bun or over pasta for a satisfying and flavorful meal.
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Italian Turkey Sausage Sloppy Joes

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If you're looking for a healthier option, try making Italian turkey sausage sloppy joes. This recipe uses ground turkey instead of beef or pork and is packed with flavor from Italian seasoning, fennel seeds, and paprika. It's a lighter take on a classic dish that still satisfies your craving for Italian flavors.
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Italian Sausage with Pasta and Herbs

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Ingredients for Italian Sloppy Joes:

Ground Beef:

The star of this dish is the ground beef, which is the base for the filling of the sloppy joes. You can use lean or regular ground beef, depending on your personal preference. If you want to make this recipe lighter, you can also substitute ground turkey or chicken.

Italian Sausage:

To add even more flavor to the dish, we will also be using Italian sausage. You can use either mild or spicy sausage, depending on your taste. If you can't find Italian sausage, you can use regular sausage and add some Italian seasoning to the meat.

Onion and Garlic:

No Italian dish is complete without the aromatic flavors of onion and garlic. These ingredients will add depth and complexity to the sloppy joe filling.

Canned Tomatoes:

We will be using canned tomatoes to create the base of the sauce for our sloppy joes. You can use either whole or diced tomatoes, depending on your preference. If you have fresh tomatoes on hand, you can also use those by dicing them and adding them to the sauce.

Italian Seasonings:

To bring that authentic Italian taste to our sloppy joes, we will be using a blend of Italian seasonings. This will include dried oregano, basil, and thyme. You can also add some red pepper flakes for a spicy kick.

Buns:

To serve our Italian sloppy joes, we will need some buns. You can use traditional hamburger buns or even ciabatta rolls for a more authentic Italian touch.

Instructions:

Step 1: Cook the Meat

In a large skillet, cook the ground beef and Italian sausage until they are browned and fully cooked. Use a wooden spoon to break up any large chunks of meat.

Step 2: Add Onion and Garlic

Next, add the onion and garlic to the skillet and cook until they are softened and fragrant.

Step 3: Add Tomatoes and Seasonings

Now, add the canned tomatoes and Italian seasonings to the skillet and stir everything together. Let the mixture simmer for about 10 minutes to allow the flavors to meld together.

Step 4: Assemble the Sloppy Joes

Scoop the meat mixture onto the bottom half of each bun, and then top with the other half of the bun. You can also add some cheese on top if you'd like.

Step 5: Serve and Enjoy!

Your Italian sloppy joes are now ready to be served! This dish pairs well with a side of crispy fries or a fresh salad. Enjoy the bold and comforting flavors of this Italian twist on a classic recipe. Once you try this Italian sloppy joes recipe, it will become a family favorite. It's a simple and delicious meal that is perfect for a busy weeknight or a casual get-together with friends. So give it a try and impress your loved ones with this mouthwatering dish. Buon appetito!
20 italian sloppy joes recipe Prepare to be amazed!

Garlic Bread Italian Sloppy Joes

yield: 8 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound italian sausage
  • 1 pound lean ground beef
  • 2 cups bertolli Riserva Marinara with Parmigiano Reggiano, more or less to taste
  • 8 slices toast frozen garlic
  • 1 cup shredded mozzarella cheese
  • chopped parsley optional

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 90 milligrams
  • Fat : 24 grams
  • Fiber : 1 grams
  • Protein : 25 grams
  • SaturatedFat : 9 grams
  • Sodium : 670 milligrams
  • Sugar : 1 grams
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