17 Italian Side Salad Recipe Ignite Your Passion For Cooking!

Published on: Mar 15, 2024

If you're looking for a light and refreshing side dish to complement your Italian meal, look no further than this delicious Italian side salad recipe. Bursting with flavor and packed with nutrients, this salad is the perfect addition to any dinner spread. Not only is it easy to make, but it's also a great way to incorporate more vegetables into your diet. So grab your apron and let's get started on this mouthwatering recipe!

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1 of 20

German Potato Salad

Main Ingredients: Waxy Potatoes, Salt, Bacon, Yellow Onion, White Wine
German Potato Salad - Cooking Classy
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German Potato Salad - Will Cook For Smiles
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This traditional German potato salad is a perfect side dish for your beer can chicken. It's made with bacon, potatoes, and a tangy mustard and vinegar dressing that pairs perfectly with the smoky flavors of the chicken. It's a hearty and flavorful dish that will have your guests coming back for seconds.
2 of 20

Italian Chopped Salad with Red Wine Vinaigrette

Main Ingredients: Romaine Lettuce, Roma Tomatoes, Purple Onion, Green
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This colorful and refreshing salad is a great way to balance out the richness of the beer can chicken. It's loaded with fresh vegetables like tomatoes, cucumbers, and bell peppers and tossed in a zesty red wine vinaigrette. It's a great way to get some greens on your plate while still indulging in delicious flavors.
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Warm Artichoke Salad

Main Ingredients: Bacon, Cremini Mushrooms, Garlic Cloves, Kosher Salt
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If you love artichokes, this warm salad is a must-try with your beer can chicken. It's made with roasted artichokes, creamy goat cheese, and a tangy lemon and herb dressing. The warm and creamy artichokes are the perfect complement to the juicy and crispy chicken.
4 of 20

Winter Panzanella Salad

Main Ingredients: Sweet Potato, Parsnip, Beet, Bread, Extra Virgin Olive
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This winter panzanella salad has roasted butternut squash and brussels ...
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Pin on All Kinds of Salads
This hearty and satisfying salad is a great way to use up leftover bread and vegetables. It's made with toasted bread cubes, roasted winter vegetables, and a homemade balsamic vinaigrette. The combination of textures and flavors make it a perfect side dish for your beer can chicken.
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If you want to switch things up from traditional pasta salad, try this Italian orzo salad. It's made with orzo pasta, cherry tomatoes, fresh basil, and a creamy Parmesan dressing. It's a light and refreshing side dish that won't weigh you down.
6 of 20

Italian Green Bean Salad

Main Ingredients: Cherry Tomatoes, Boiled Potatoes, Red Onion, Red Wine
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Green beans are a classic side dish for any meal, and this Italian version is a tasty twist on the traditional recipe. It's made with blanched green beans, sliced red onions, and a simple lemon and olive oil dressing. It's a great way to add some color and crunch to your plate.
7 of 20

Italian Potato Salad With Wild Fennel, Capers And...

Main Ingredients: Baby Potatoes, Fennel, Olives, Capers, Extra Virgin
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This Italian-style potato salad is bursting with flavors from wild fennel, capers, and olives. It's dressed in a light lemon and olive oil vinaigrette and makes a delicious side dish for your beer can chicken. Plus, the leftovers are great for lunch the next day!
8 of 20

Italian “Street Salad” of Fresh Peas, Mint, & New...

Main Ingredients: New Potatoes, Fine Grain Sea Salt, Freshly Ground Black
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This refreshing salad is inspired by the street food of Italy and is the perfect accompaniment to your beer can chicken. It's made with fresh peas, mint leaves, and sliced radishes tossed in a lemon and olive oil dressing. It's light, flavorful, and packed with nutrients.
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Everyday Green Salad [Simple Side Salad]

Main Ingredients: Salad, Vinegar, Oil, Black Pepper, Salt
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For a simple and easy side dish, this everyday green salad is a great choice. It's made with mixed greens, sliced cucumbers, and cherry tomatoes and dressed in a light balsamic vinaigrette. It's a great way to add some freshness and crunch to your plate.
10 of 20

Simple Italian Green Bean Salad

Main Ingredients: Green Beans, Grape Tomatoes, Diced Red Onion, Garlic
This simple green bean salad is a great way to showcase the fresh flavors of green beans. It's dressed in a garlic and lemon vinaigrette and topped with shaved Parmesan cheese. It's a light and tasty side dish that will complement your beer can chicken perfectly.
11 of 20

Carpaccio di Zucchini

Main Ingredients: Baby Zucchini, Lemon, Extra Virgin Olive Oil, Sea Salt
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If you're looking for a unique and flavorful side dish, try this zucchini carpaccio. It's made with thinly sliced zucchini, shaved Parmesan, and a lemon and olive oil dressing. The combination of textures and flavors make it a delicious addition to your beer can chicken dinner.
12 of 20

Sweet Potato Salad

Main Ingredients: Sweet Potatoes, Olive Oil, Salt, Freshly Ground Black
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Sweet potatoes are a great alternative to regular potatoes in a salad, and this sweet potato salad is a must-try. It's made with roasted sweet potatoes, toasted pecans, and a balsamic vinaigrette. It's a hearty and flavorful side dish that will be a hit at your next cookout.
13 of 20

Quinoa Salad with Citrus Dressing

Main Ingredients: Grated Orange, Orange Juice, Extra Virgin Olive Oil
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If you're looking for a healthier side dish option, try this quinoa salad with a citrus dressing. It's made with quinoa, grapefruit segments, avocado, and a lemon and honey dressing. It's a light and refreshing dish that pairs well with the bold flavors of the beer can chicken.
14 of 20

Basic Potato Salad

Main Ingredients: Potatoes, Mayonnaise, Yellow Mustard, Hard Boiled Eggs
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For a classic and no-fuss side dish, this basic potato salad is always a crowd-pleaser. It's made with boiled potatoes, hard-boiled eggs, and a creamy mayo and mustard dressing. It's simple, but oh so delicious.
15 of 20

Vinegar Cucumber Salad

Main Ingredients: Large Cucumbers, Sweet Onion, Vinegar, Water, Salt
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This vinegar cucumber salad is a great way to use up all those cucumbers from your garden. It's made with sliced cucumbers, red onions, and a vinegar and sugar dressing. It's tangy, crunchy, and a perfect side dish for your beer can chicken.
16 of 20

Broccoli Pasta Salad

Main Ingredients: Sweet Mini Peppers, Broccoli, Dried Cranberries, Bow
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For a heartier side dish, try this broccoli pasta salad. It's made with cooked pasta, steamed broccoli, and a creamy ranch dressing. It's a great way to sneak some veggies into your meal while still enjoying the indulgent flavors of the beer can chicken.
17 of 20

No-Mayo Potato Salad

Main Ingredients: Red Potatoes, White Wine Vinegar, Extra Virgin Olive
If you're not a fan of mayo, you'll love this no-mayo potato salad. It's made with red potatoes, sliced radishes, and a light vinaigrette dressing. It's a healthier alternative to traditional potato salad, but still packed with flavor.
18 of 20

Loaded Baked Potato Salad

Main Ingredients: Potatoes, Extra Sharp Cheddar Cheese, Thick Cut Bacon
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This loaded baked potato salad is a twist on the classic side dish. It's made with roasted potatoes, bacon, cheddar cheese, and a sour cream and chive dressing. It's like a baked potato in salad form and is a delicious pairing with your beer can chicken.
19 of 20

Ma's Classic Potato Salad

Main Ingredients: Potatoes, Hard Boiled Eggs, Celery, Mayonnaise, Yellow
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The Best American Classic Potato Salad | Easy Weeknight Recipes
Everyone has their own version of classic potato salad, and this one is inspired by Ma's recipe. It's made with diced potatoes, chopped celery, and a mayo and mustard dressing. It's a simple and tasty side dish that will remind you of home.
20 of 20

Potato Salad

Main Ingredients: Idaho Potatoes, Mayonnaise, Mustard, Celery, Red Onion
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Last but not least, we have a classic potato salad that's perfect for any occasion. It's made with boiled potatoes, diced onions, and a creamy mayo dressing. It's a tried and true recipe that will never go out of style and is a great side dish for your beer can chicken.

Ingredients

  • 2 cups of mixed greens
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cup cucumber, sliced
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup Kalamata olives, pitted and halved
  • 1/4 cup crumbled feta cheese
  • 1/4 cup Italian dressing
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon Dijon mustard
  • 1 clove garlic, minced
  • Salt and pepper, to taste

Instructions:

  1. In a small bowl, whisk together the Italian dressing, balsamic vinegar, Dijon mustard, garlic, salt, and pepper. Set aside.
  2. In a large mixing bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and Kalamata olives.
  3. Pour the dressing over the salad and toss to evenly coat.
  4. Sprinkle the crumbled feta cheese on top of the salad.
  5. Refrigerate for 15-20 minutes to allow the flavors to meld together.
  6. Serve and enjoy!

This salad is not only delicious, but it's also packed with nutrients. The mixed greens provide a variety of vitamins and minerals, while the cherry tomatoes and cucumbers add a refreshing crunch. The Kalamata olives and feta cheese add a salty kick, and the homemade Italian dressing ties everything together with its tangy and zesty flavors.

This Italian side salad is not only perfect for accompanying Italian dishes, but it also makes a great addition to any barbecue or potluck. And the best part? It's so easy to make! You can even prepare the dressing in advance and store it in the fridge until you're ready to use it.

So next time you're planning an Italian-inspired meal, don't forget to include this delicious side salad. Your taste buds and your body will thank you!

17 italian side salad recipe Ignite your passion for cooking!

German Potato Salad

yield: 7 total time: 50 minutes
4.8 Stars (14 reviews)
View Recipe

Ingredients

  • 8 waxy potatoes medium
  • salt
  • 12 slices bacon
  • 1 yellow onion large, peeled and thinly sliced
  • 6 tablespoons white wine vinegar
  • ground black pepper Freshly
  • 1/4 cup fresh parsley leaves chopped

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 35 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 9 grams
  • SaturatedFat : 7 grams
  • Sodium : 520 milligrams
  • Sugar : 2 grams
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