18 Italian Shrimps Recipe Experience Flavor Like Never Before!
Published on: Mar 17, 2024
Shrimps are a versatile and delicious ingredient that can be found in many Italian dishes. One of the most popular ways to prepare shrimps in Italy is by making a traditional Italian shrimps recipe. This dish is not only flavorful, but it is also easy to make and perfect for a quick weeknight meal. In this article, we will dive into the details of this mouth-watering recipe and show you how to recreate it in your own kitchen. So, get your apron on and let's get cooking!
Main Ingredients: Shrimp, Salt, Garlic, Ground Black Pepper, Olive Oil
Indulge in the rich flavors of Italy with this creamy Tuscan shrimp linguine recipe. The combination of succulent shrimp, hearty linguine, and a creamy sauce infused with garlic, sun-dried tomatoes, and spinach will transport your taste buds to the rolling hills of Tuscany. This dish is perfect for a date night at home or a special occasion with family and friends.
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Easy Shrimp Scampi A Classic Italian-American Over...
Main Ingredients: Garlic, Butter, Olive Oil, Shrimp, Lemon Juice, Black
The classic shrimp scampi recipe has been a favorite in Italian-American households for generations. With its simple yet flavorful combination of garlic, white wine, and butter, this dish is sure to please even the pickiest of eaters. Serve over a bed of pasta or with crusty bread to soak up all the delicious sauce.
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Creamy Seafood Alfredo
Main Ingredients: Fettuccine, Shrimp, White Fish, Squid Tubes, Cream
If you're a fan of creamy alfredo sauce and seafood, then this dish is for you. This recipe combines tender shrimp, succulent scallops, and sweet crab meat with a rich and creamy alfredo sauce. Serve over your favorite pasta for a truly indulgent meal.
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Italian Sautéed shrimp
Main Ingredients: Olive Oil, Italian Parsley, Garlic, Salt, Shrimp
This Italian sautéed shrimp recipe is a quick and easy way to add some Italian flair to your dinner routine. The shrimp is cooked in a flavorful blend of olive oil, garlic, and Italian seasonings, making it the perfect protein to pair with your favorite pasta or rice dish.
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Shrimp Scampi Pasta
Main Ingredients: Shrimp, Olive Oil, Garlic Cloves, Dry White Wine
This shrimp scampi pasta recipe is a twist on the classic dish, using pasta instead of bread. The shrimp is cooked in a buttery garlic sauce and then tossed with linguine, creating a delicious and satisfying meal that will have your taste buds singing.
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Shrimp Pasta with Creamy Mozzarella Sauce
Main Ingredients: Penne Pasta, Olive Oil, Shrimp, Garlic Cloves, Salt
For a meal that is both elegant and comforting, try this shrimp pasta with creamy mozzarella sauce. The shrimp is cooked in a rich and creamy sauce made with mozzarella cheese, heavy cream, and garlic. Toss in some penne pasta and top with fresh parsley for a mouthwatering dinner.
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Easy Italian Pasta Shrimp
Main Ingredients: Shrimp, Garlic, Olive Oil, Italian Parsley, Salt
This easy Italian pasta shrimp recipe is perfect for a busy weeknight. With just a handful of ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in under 30 minutes. Serve with a side salad and some crusty bread for a complete meal.
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Light Italian Shrimp & Rice Skillet
Main Ingredients: Shrimp, Oil, Diced Yellow Onion, Garlic Cloves, Brown
This light Italian shrimp and rice skillet is a healthier take on a classic Italian rice dish. It's packed with flavor from the shrimp, diced tomatoes, and Italian seasoning, but is lightened up with the use of brown rice instead of white. It's a great option for those looking for a healthier dinner without sacrificing taste.
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Lemon Basil Shrimp Risotto
Main Ingredients: Butter, Shrimp, Onion, Garlic, Arborio Rice, Dry White
This lemon basil shrimp risotto is a fresh and flavorful twist on the classic Italian dish. The combination of tangy lemon, fragrant basil, and succulent shrimp creates a burst of flavor in every bite. Serve as a side dish or add some grilled chicken to make it a complete meal.
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Mushroom Parmesan Shrimp Risotto
Main Ingredients: Seafood, Mushrooms, Olive Oil, Shrimp, Red Pepper
For a hearty and delicious meal, try this mushroom parmesan shrimp risotto. The combination of earthy mushrooms, salty parmesan cheese, and tender shrimp creates a flavorful and satisfying dish. Serve with a side of garlic bread for a complete Italian-inspired dinner.
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The Italian Diabetes Cookbook and a for Lemon-Scented...
Main Ingredients: Extra Virgin Olive Oil, Shrimp, Kosher Salt, Freshly
The Italian Diabetes Cookbook is a must-have for anyone looking to incorporate Italian flavors into their diabetes-friendly diet. With delicious and nutritious recipes like lemon-scented shrimp scampi, you can enjoy all the flavors of Italy without compromising your health.
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Main Ingredients: Basil Pesto, Fresh Basil Leaves, Grated Parmesan
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Lemon Shrimp Scampi with Spiralized Zucchini
Main Ingredients: Zucchini, Shrimp, Extra Virgin Olive Oil, Kosher Salt
This lemon shrimp scampi with spiralized zucchini is a light and refreshing twist on the classic dish. The zucchini noodles add a healthy and flavorful element to the dish, while the lemon and garlic-infused shrimp provide a burst of flavor. It's a perfect option for those looking for a low-carb or gluten-free meal.
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Italian Shrimp Fettuccine
Main Ingredients: Olive Oil, Fresh Mushrooms, Green Onions, Garlic, Diced
This Italian shrimp fettuccine recipe is a decadent and indulgent meal that is perfect for a special occasion or a romantic dinner at home. The shrimp is cooked in a creamy and flavorful sauce made with heavy cream, parmesan cheese, and Italian seasonings. Serve with a glass of your favorite wine for the ultimate Italian dining experience.
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Italian Shrimp Pasta
Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
This Italian shrimp pasta recipe is a quick and easy option for a busy weeknight. With just a handful of ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. Serve with a side salad and some crusty bread for a complete meal.
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Shrimp Scampi with Asparagus and Tomatoes
Main Ingredients: Angel Hair Pasta, Unsalted Butter, Virgin Olive Oil
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Shrimp Scampi Pizza
Main Ingredients: Olive Oil, Unsalted Butter, Garlic, White Wine, Lemon
If you love pizza and shrimp scampi, then this recipe is a match made in heaven. This shrimp scampi pizza combines the best of both worlds, with a garlic butter sauce, succulent shrimp, and a mix of mozzarella and parmesan cheese. It's sure to become a new family favorite.
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Chicken and Shrimp Alfredo Pasta
Main Ingredients: Penne Pasta, Shrimp, Boneless Chicken Breast, Olive
This chicken and shrimp alfredo pasta is a hearty and satisfying meal that is perfect for a family dinner or a potluck with friends. The combination of chicken, shrimp, and a creamy alfredo sauce creates a delicious and indulgent dish that will leave everyone wanting seconds.
This Italian seafood salad is a refreshing and flavorful dish that is perfect for a summer lunch or dinner. It combines a variety of seafood, including shrimp, crab, and calamari, with a light and tangy dressing for a delicious and healthy meal.
This Italian seafood soup is a warm and comforting dish that is perfect for a chilly evening. Packed with a variety of seafood, vegetables, and Italian seasonings, this soup is sure to warm you up from the inside out. Serve with a side of crusty bread for a complete meal.
Ingredients You Will Need
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To make this delicious Italian shrimp recipe, you will need the following ingredients:
- 1 pound of fresh or frozen shrimps
- 2 cloves of minced garlic
- 1/4 cup of extra-virgin olive oil
- 1/4 cup of white wine
- 1/4 cup of chopped fresh parsley
- 1 lemon
- Salt and pepper to taste
- Your choice of pasta (optional)
Instructions to Make Italian Shrimps Recipe
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1. Start by peeling and deveining the shrimps. If you are using frozen shrimps, make sure to thaw them before cooking.
2. In a pan, heat the extra-virgin olive oil over medium heat. Add the minced garlic and sauté for a few minutes until fragrant.
3. Add the shrimps to the pan and cook for 2-3 minutes on each side until they turn pink.
4. Remove the shrimps from the pan and set them aside. In the same pan, add the white wine and stir to deglaze the pan.
5. Add the chopped fresh parsley and the juice of half a lemon to the pan. Stir and let it simmer for 2-3 minutes.
6. Season with salt and pepper to taste.
7. If you want to serve the shrimps with pasta, cook the pasta according to package instructions and toss it with the shrimps and sauce.
8. Garnish with additional fresh parsley and lemon slices before serving.
Final Thoughts
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This Italian shrimp recipe is not only delicious and easy to make, but it is also perfect for a quick weeknight meal. The combination of extra-virgin olive oil, white wine, and fresh parsley gives the shrimps a burst of flavor, while the lemon adds a refreshing touch. You can serve this dish on its own or with your favorite pasta for a more filling meal. So, next time you are in a rush but still want a mouth-watering and authentic Italian dish, give this traditional Italian shrimp recipe a try. Your kitchen will be filled with the aroma of flavors that will transport you to the coast of Italy. Buon appetito!