17 Italian Shrimp Recipe Unleash Your Inner Chef!

Published on: Mar 14, 2024

Shrimp is a popular and versatile seafood that can be prepared in a variety of ways. One delicious and easy-to-make dish is Italian shrimp. This recipe combines the succulent flavors of fresh shrimp with the bold and hearty flavors of Italian cuisine. In this article, we will guide you through the steps to make this mouth-watering Italian shrimp dish that will impress your family and friends. So, put on your apron and let's get cooking!

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1 of 20

Light Italian Shrimp & Rice Skillet

Main Ingredients: Shrimp, Oil, Diced Yellow Onion, Garlic Cloves, Brown
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This light and refreshing dish combines the flavors of Italian seasoning and juicy shrimp with fluffy rice. Perfect for a summer evening, this recipe is quick and easy to make, and the addition of fresh herbs and lemon juice gives it a bright and zesty twist.
2 of 20

Italian Shrimp Fettuccine

Main Ingredients: Olive Oil, Fresh Mushrooms, Green Onions, Garlic, Diced
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For a more decadent option, try this creamy and indulgent Italian shrimp fettuccine. The rich alfredo sauce is the perfect complement to the succulent shrimp and tender pasta. Garlic, parmesan cheese, and fresh parsley add even more depth of flavor to this dish.
3 of 20

Italian Shrimp Pasta

Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
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This simple but flavorful dish combines the classic flavors of garlic, tomatoes, and basil with tender shrimp and your choice of pasta. This recipe is perfect for a quick weeknight meal, but also elegant enough to impress guests at a dinner party.
4 of 20

Easy Italian Shrimp & Polenta

Main Ingredients: Chicken Broth, Cornmeal, Black Pepper, Dried Basil
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If you're looking to switch things up, try this unique take on Italian shrimp with creamy polenta. The creamy polenta pairs perfectly with the tender shrimp and a flavorful marinara sauce. This dish is sure to be a hit with both kids and adults alike.
5 of 20

Italian Shrimp Spaghetti Squash

Main Ingredients: Spaghetti Squash, Shrimp, Extra Virgin Olive Oil, Roma
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For a healthier option, try this recipe for Italian shrimp with spaghetti squash. The tender and flavorful shrimp pairs perfectly with the nutty flavor of the spaghetti squash. This dish is low in carbs but still packed with flavor.
6 of 20

Italian Shrimp and Tomato Pasta

Main Ingredients: Olive Oil, Garlic, Shrimp, Small Tomatoes, Italian
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This vibrant and colorful dish combines tender shrimp with juicy cherry tomatoes and fresh herbs. The light and fresh flavors of this dish make it perfect for a summer dinner, and it's easy to customize with your favorite type of pasta.
7 of 20

Italian Shrimp Rustica ~ Lower Carb

Main Ingredients: Spaghetti Squash, Thick Cut Bacon, Sun Dried Tomatoes
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If you're looking for a healthier option, try this lower carb version of Italian shrimp rustica. This dish swaps out traditional pasta for zucchini noodles, but still packs a punch with the flavors of sundried tomatoes, artichokes, and olives. Perfect for those following a low carb or keto diet.
8 of 20

Italian Shrimp and Zucchini Noodles (Zoodles)

Main Ingredients: Olive Oil, Red Bell Pepper, Yellow Bell Pepper, Onions
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Another delicious and healthy option, this recipe combines tender shrimp with zucchini noodles, cherry tomatoes, and olives. The light and fresh flavors are perfect for a summer meal, and the zoodles add a fun and unique twist to a classic Italian dish.
9 of 20

Italian Shrimp Bake with Pasta

Main Ingredients: Unsalted Butter, Lemon, Italian Seasoning, Italian
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This hearty and satisfying bake combines tender shrimp with your choice of pasta and a rich tomato sauce. The combination of flavors in this dish is sure to be a hit with the whole family, and it's easy to customize with your favorite type of pasta.
10 of 20

Chilled Italian Shrimp and Tortellini Salad

Main Ingredients: Tortellini, Jumbo Shrimp, Red Onion, Celery, Capers
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Chilled Italian Shrimp and Tortellini Salad
This refreshing and flavorful salad is perfect for a hot summer day. Tender shrimp, tortellini, cherry tomatoes, and fresh herbs are tossed in a light and tangy Italian dressing. This dish is perfect for a picnic or potluck, and can be made ahead of time for convenience.
11 of 20

Easy Italian Shrimp Tortellini Bake

Main Ingredients: Jumbo Shrimp, Whole Wheat Cheese Tortellini, Marinara
Easy Italian Shrimp Tortellini Bake - This Gal Cooks
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Pin on Yummy
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For a quick and easy meal that still packs a punch of flavor, try this Italian shrimp tortellini bake. The combination of cheese tortellini with tender shrimp and a creamy tomato sauce is sure to be a hit with the whole family. Plus, it's ready in just 30 minutes.
12 of 20

Delicious Italian Shrimp Pasta

Main Ingredients: Shrimp, Garlic, Red Onion, Olive Oil, Butter, Salt
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This classic Italian shrimp pasta dish is simple but delicious. Tender shrimp is sautéed with garlic and cherry tomatoes and tossed with your choice of pasta for a satisfying and flavorful meal. Add a sprinkle of red pepper flakes for a little kick of heat.
13 of 20

Italian Shrimp Stir Fry

Main Ingredients: Medium Shrimp, Olive, Frozen Stir Fry Blend, Olive Oil
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For a fusion of flavors, try this recipe for Italian shrimp stir fry. The combination of Asian vegetables and tender shrimp with Italian seasonings creates a unique and delicious dish. Serve over rice or noodles for a complete meal.
14 of 20

Italian Shrimp Antipasto Salad

Main Ingredients: Deveined Shrimp, Olives, Grape Tomatoes, Carrots
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This colorful and flavorful salad is perfect for a summer cookout or potluck. Juicy shrimp, cherry tomatoes, olives, and artichokes are tossed in an herby vinaigrette for a refreshing and satisfying dish.
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This hearty and comforting dish combines tender shrimp with potatoes, onions, and bell peppers for a delicious one-pan meal. The combination of flavors and textures in this dish is sure to be a hit with the whole family.
16 of 20

Italian Shrimp Omelette

Main Ingredients: Butter, Eggs, Milk, Shrimp, Scallion, Spinach Leaves
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This recipe for an Italian-inspired omelette is perfect for a weekend brunch or a quick and easy dinner. Tender shrimp, sun-dried tomatoes, and spinach are nestled in a fluffy omelette and topped with mozzarella cheese for a delicious and satisfying meal.
17 of 20

Creamy Tuscan shrimp linguine

Main Ingredients: Shrimp, Salt, Garlic, Ground Black Pepper, Olive Oil
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This indulgent and flavorful dish combines tender shrimp with a rich and creamy parmesan sauce and hearty linguine. The addition of spinach and sun-dried tomatoes gives this dish a Tuscan-inspired twist, perfect for a special occasion.
18 of 20

Easy Shrimp Scampi A Classic Italian-American Over...

Main Ingredients: Garlic, Butter, Olive Oil, Shrimp, Lemon Juice, Black
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This classic Italian-American dish is easy to make and packed with flavor. Tender shrimp is sautéed in a garlic and butter sauce and served over your choice of pasta. This dish is perfect for a quick weeknight meal but also elegant enough for a dinner party.
19 of 20

Roasted Italian Shrimp

Main Ingredients: Butter, Lemon, Shrimp, Italian Salad Dressing Mix
Pan-Roasted Shrimp with Paprika Lemon Butter Sauce - The Original Dish
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This simple and flavorful dish is perfect for a busy weeknight. Tender shrimp is tossed with olive oil, garlic, and Italian seasoning and roasted to perfection. Serve over rice or alongside your favorite vegetables for a complete meal.
20 of 20

Creamy Seafood Alfredo

Main Ingredients: Fettuccine, Shrimp, White Fish, Squid Tubes, Cream
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This indulgent seafood alfredo combines tender shrimp with crab meat and lobster in a rich and creamy alfredo sauce. Serve over your choice of pasta for a decadent and satisfying meal that's perfect for a special occasion or a romantic dinner for two.

Ingredients

Main Ingredients:

  • Fresh shrimp - 1 pound, peeled and deveined
  • Garlic - 4 cloves, minced
  • Cherry tomatoes - 1 cup, halved
  • Italian seasoning - 1 tablespoon
  • Butter - 2 tablespoons
  • Olive oil - 2 tablespoons
  • Salt and pepper - to taste

Pasta:

  • Pasta - 8 ounces, any shape you like
  • Water - 4 cups
  • Salt - 1 tablespoon

Instructions

  1. In a large pot, bring the water and salt to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, heat the olive oil and butter over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes.
  3. Add the halved cherry tomatoes to the skillet and cook for 2-3 minutes, until they start to soften.
  4. Season the shrimp with salt, pepper, and Italian seasoning. Add the seasoned shrimp to the skillet and cook for 4-5 minutes, until they turn pink and are fully cooked.
  5. Remove the skillet from heat and add the cooked pasta to the shrimp and tomato mixture. Toss everything together until well combined.
  6. Serve the Italian shrimp over a bed of fresh greens or with a side of crusty bread. Enjoy!

Tips and Tricks

  • For a spicier kick, add some red pepper flakes to the skillet while cooking the shrimp.
  • You can also add some chopped fresh herbs like basil, oregano, or parsley to the dish for extra flavor.
  • Feel free to substitute the cherry tomatoes with canned diced tomatoes if you don't have fresh ones on hand.
  • For a healthier option, use whole wheat pasta instead of regular pasta.

Now that you have learned how to make this delicious and easy Italian shrimp dish, it's time to impress your loved ones with your culinary skills. This dish is perfect for a quick weeknight dinner or for entertaining guests. Give it a try and let us know how it turns out!

17 italian shrimp recipe Unleash your inner chef!

Light Italian Shrimp & Rice Skillet

yield: 4 total time: 25 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • 16 ounces shrimp frozen raw, peeled, deveined tail-on, thawed
  • 2 tablespoons oil Thrive™ Algae
  • 1/2 cup diced yellow onion
  • 4 garlic cloves minced
  • 17 5/8 ounces brown rice microwaveable, Pouches, prepared
  • 14 1/2 ounces basil Garlic & Oregano diced tomatoes
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon italian seasoning
  • 1/2 cup shredded Parmesan cheese
  • 2 tablespoons fresh parsley chopped

Nutrition

  • Calories : 710 calories
  • Carbohydrate : 103 grams
  • Cholesterol : 180 milligrams
  • Fat : 17 grams
  • Fiber : 7 grams
  • Protein : 40 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 940 milligrams
  • Sugar : 1 grams
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