18 Italian Shrimp Marinade Recipe Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
One of the most popular and versatile dishes in Italian cuisine is shrimp. Whether grilled, sautéed, or baked, shrimp is always a crowd-pleaser. And what better way to elevate this already delicious seafood than with a flavorful marinade? This Italian shrimp marinade recipe is a perfect balance of tangy, savory, and herbaceous flavors that will leave your taste buds wanting more. It's simple to make and can be used for any meal, from a quick weeknight dinner to a fancy dinner party. Let's dive into the ingredients and steps to create this mouth-watering marinade.
Main Ingredients: Olive Oil, Honey, Garlic, Fresh Parsley Chopped, Smoked
Take your beer can chicken to the next level with this delicious shrimp marinade. The combination of flavors creates a mouth-watering dish that is sure to please any seafood lover.
2of 20
Spicy Shrimp Marinade
Main Ingredients: Shrimp, Olive Oil, Parmesan Cheese, Garlic Cloves
For those who like a little heat in their food, try this spicy shrimp marinade. The bold flavors of chili, garlic, and cayenne pepper will add a kick to your beer can chicken and leave you wanting more.
3of 20
Grilled Shrimp Marinade
Main Ingredients: Shrimp, Thyme, Rosemary, Garlic, Italian Parsley, Olive
Fire up the grill and get ready to enjoy some grilled shrimp like you've never had before. This marinade combines lemon, garlic, and herbs to create a zesty and flavorful dish that is perfect for any summer BBQ.
4of 20
Creamy Tuscan shrimp linguine
Main Ingredients: Shrimp, Salt, Garlic, Ground Black Pepper, Olive Oil
This creamy Tuscan shrimp linguine is a twist on the classic Italian dish and is the perfect pairing for beer can chicken. The rich and creamy sauce is made with sun-dried tomatoes, spinach, and parmesan cheese for a burst of flavor in every bite.
5of 20
Easy Shrimp Scampi A Classic Italian-American Over...
Main Ingredients: Garlic, Butter, Olive Oil, Shrimp, Lemon Juice, Black
You can't go wrong with a classic shrimp scampi dish. This easy recipe is garlicky, buttery, and full of flavor, making it the perfect addition to your beer can chicken. Serve over your favorite pasta for a complete meal.
6of 20
Creamy Seafood Alfredo
Main Ingredients: Fettuccine, Shrimp, White Fish, Squid Tubes, Cream
This creamy seafood alfredo is a seafood lover's dream. The combination of shrimp, scallops, and crab meat in a rich and creamy alfredo sauce is a match made in heaven. Serve alongside your beer can chicken for a delicious and satisfying meal.
7of 20
Italian Sautéed shrimp
Main Ingredients: Olive Oil, Italian Parsley, Garlic, Salt, Shrimp
This Italian sautéed shrimp recipe is a quick and easy way to add some Italian flair to your beer can chicken. The garlic, butter, and white wine create a flavorful sauce that pairs perfectly with the chicken.
8of 20
Shrimp Scampi Pasta
Main Ingredients: Shrimp, Olive Oil, Garlic Cloves, Dry White Wine
If you love shrimp scampi but want to switch things up, try this shrimp scampi pasta. The garlicky, buttery sauce is tossed with your favorite pasta and plump, juicy shrimp for a delicious and comforting meal.
9of 20
Shrimp Pasta with Creamy Mozzarella Sauce
Main Ingredients: Penne Pasta, Olive Oil, Shrimp, Garlic Cloves, Salt
This shrimp pasta with creamy mozzarella sauce is a decadent and indulgent dish that is perfect for a special occasion. The creamy sauce is made with mozzarella cheese, garlic, and herbs and pairs perfectly with the beer can chicken for a mouth-watering meal.
10of 20
Easy Italian Pasta Shrimp
Main Ingredients: Shrimp, Garlic, Olive Oil, Italian Parsley, Salt
If you're looking for a quick and easy meal, this easy Italian pasta with shrimp is the perfect choice. The simple but flavorful sauce is made with olive oil, garlic, and herbs and tossed with your favorite pasta and juicy shrimp.
11of 20
Light Italian Shrimp & Rice Skillet
Main Ingredients: Shrimp, Oil, Diced Yellow Onion, Garlic Cloves, Brown
This light Italian shrimp and rice skillet is a healthy and flavorful option for those looking for a lighter meal. The garlicky shrimp is served over a bed of rice, tomatoes, and spinach for a well-rounded and delicious dish.
12of 20
Lemon Basil Shrimp Risotto
Main Ingredients: Butter, Shrimp, Onion, Garlic, Arborio Rice, Dry White
This lemon basil shrimp risotto is a refreshing and flavorful dish that is perfect for spring or summer. The bright flavors of lemon and basil pair perfectly with the creamy risotto and plump shrimp, making it a great side dish for your beer can chicken.
13of 20
Mushroom Parmesan Shrimp Risotto
Main Ingredients: Seafood, Mushrooms, Olive Oil, Shrimp, Red Pepper
If you're a fan of mushrooms, you'll love this mushroom parmesan shrimp risotto. The earthy flavor of the mushrooms pairs well with the creamy risotto and savory shrimp, making it a delicious and satisfying meal.
14of 20
The Italian Diabetes Cookbook and a for Lemon-Scented...
Main Ingredients: Extra Virgin Olive Oil, Shrimp, Kosher Salt, Freshly
This Italian diabetes cookbook offers a variety of tasty and healthy recipes, including this lemon-scented shrimp. The fresh citrus flavors add a burst of flavor to your beer can chicken and make it a great option for those with dietary restrictions.
15of 20
Shrimp Pesto
Main Ingredients: Basil Pesto, Fresh Basil Leaves, Grated Parmesan
If you love pesto, you'll love this shrimp pesto recipe. The homemade pesto is made with fresh herbs, garlic, and parmesan cheese and pairs perfectly with plump, juicy shrimp and your beer can chicken.
16of 20
Lemon Shrimp Scampi with Spiralized Zucchini
Main Ingredients: Zucchini, Shrimp, Extra Virgin Olive Oil, Kosher Salt
For a low-carb option, try this lemon shrimp scampi with spiralized zucchini. The zucchini noodles are tossed in a garlic, butter, and lemon sauce and topped with tender shrimp for a light and flavorful meal.
17of 20
Italian Shrimp Pasta
Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
This Italian shrimp pasta is a classic and simple recipe that is perfect for a quick weeknight meal. The flavorful sauce is made with tomatoes, garlic, and herbs and pairs well with your beer can chicken for an easy and satisfying dinner.
18of 20
Chicken and Shrimp Alfredo Pasta
Main Ingredients: Penne Pasta, Shrimp, Boneless Chicken Breast, Olive
For a twist on traditional alfredo, try this chicken and shrimp alfredo pasta. The creamy sauce is made with parmesan cheese, garlic, and herbs and tossed with chicken, shrimp, and pasta for a filling and delicious meal.
19of 20
Shrimp Scampi with Asparagus and Tomatoes
Main Ingredients: Angel Hair Pasta, Unsalted Butter, Virgin Olive Oil
This shrimp scampi with asparagus and tomatoes is a colorful and flavorful dish that is perfect for spring or summer. The asparagus and tomatoes add a fresh and vibrant touch to the dish, while the garlicky shrimp adds a burst of flavor.
20of 20
Italian Shrimp Fettuccine
Main Ingredients: Olive Oil, Fresh Mushrooms, Green Onions, Garlic, Diced
This Italian shrimp fettuccine is a classic and comforting dish that is perfect for a cozy night in. The creamy sauce is made with garlic, parmesan cheese, and herbs and pairs perfectly with the tender shrimp and fettuccine noodles.
Ingredients
1. Shrimp
Choose large, fresh shrimp for this recipe. The bigger the shrimp, the more surface area for the marinade to cover, resulting in a more flavorful dish.
2. Extra Virgin Olive Oil
Olive oil is a staple in Italian cooking and adds a rich, fruity flavor to the marinade.
3. Lemon Juice
The acidity of lemon juice helps tenderize the shrimp and adds a refreshing tang to the marinade.
4. Balsamic Vinegar
Balsamic vinegar adds a complex, slightly sweet flavor to the marinade.
5. Garlic and Onion Powder
These two powders add depth and savory notes to the marinade.
6. Italian Seasoning
A blend of herbs including oregano, basil, and thyme, Italian seasoning adds an authentic Italian flair to the marinade.
7. Salt and Pepper
These two simple seasonings enhance the flavors of the marinade and bring out the natural sweetness of the shrimp.
Instructions
1. In a large mixing bowl, whisk together the olive oil, lemon juice, balsamic vinegar, garlic powder, onion powder, Italian seasoning, salt, and pepper.
2. Add the shrimp to the bowl and toss to coat evenly with the marinade.
3. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes or up to 2 hours.
4. Preheat your grill or grill pan to medium-high heat.
5. Remove the shrimp from the marinade and discard the excess liquid.
6. Grill the shrimp for 2-3 minutes per side, until pink and slightly charred.
7. Serve the shrimp hot, garnished with fresh herbs or lemon wedges for an extra pop of flavor.
This Italian shrimp marinade is incredibly versatile and can be used for a variety of dishes. Serve it over a bed of pasta, as a topping for a salad, or even as an appetizer with crusty bread. The possibilities are endless! So next time you're craving shrimp, try this delicious marinade and bring a taste of Italy to your table.