17 Italian Shrimp Ball Recipe They're Simply Irresistible!

Published on: Mar 17, 2024

The Italian shrimp ball recipe is a delicious and versatile dish that is perfect for any occasion. This flavorful and protein-packed appetizer combines the rich flavors of fresh shrimp with a variety of herbs and spices to create a unique and mouth-watering treat. Whether you are looking for a quick and easy appetizer for a dinner party or a delicious snack for game night, this Italian shrimp ball recipe is sure to impress your guests.

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Creamy Tuscan shrimp linguine

Main Ingredients: Shrimp, Salt, Garlic, Ground Black Pepper, Olive Oil
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Looking for a delicious and creamy pasta recipe? Look no further than this Creamy Tuscan Shrimp Linguine! Made with a rich and flavorful sauce, tender shrimp, and al dente linguine, this dish is sure to be a hit at any dinner table. The secret to this recipe is in the sauce, which is made with heavy cream, parmesan cheese, and sun-dried tomatoes for a burst of flavor. The Tuscan herbs add a touch of Italian flair to the dish, making it a perfect choice for a dinner party or a romantic date night.
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Easy Shrimp Scampi A Classic Italian-American Over...

Main Ingredients: Garlic, Butter, Olive Oil, Shrimp, Lemon Juice, Black
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Add a touch of comfort food to your dinner rotation with this Easy Shrimp Scampi recipe. This classic Italian-American dish features tender shrimp sautéed in garlic and butter, then tossed with white wine and lemon juice for a burst of freshness. Serve this scampi over your favorite pasta for a satisfying and delicious meal that can be made in under 30 minutes. Don't forget to top it off with a sprinkle of fresh parsley for a touch of color and added flavor.
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Creamy Seafood Alfredo

Main Ingredients: Fettuccine, Shrimp, White Fish, Squid Tubes, Cream
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If you're a fan of creamy pasta dishes, then you'll love this Creamy Seafood Alfredo recipe. Made with shrimp, scallops, and lobster, this dish is a seafood lover's dream. The alfredo sauce is made with heavy cream, parmesan cheese, and garlic, giving it a rich and velvety texture. Top off this decadent dish with some freshly cracked pepper and a sprinkle of chopped parsley for a delicious and impressive meal that is sure to impress your guests.
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Italian Sautéed shrimp

Main Ingredients: Olive Oil, Italian Parsley, Garlic, Salt, Shrimp
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For a simple and flavorful dish, try this Italian Sautéed Shrimp recipe. Made with plump shrimp, cherry tomatoes, garlic, and oregano, this dish is full of Mediterranean flavors that will transport you to the coast of Italy. This dish is perfect for a quick weeknight meal or a light lunch. Serve it over rice or your favorite pasta for a delicious and satisfying meal.
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Shrimp Scampi Pasta

Main Ingredients: Shrimp, Olive Oil, Garlic Cloves, Dry White Wine
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Combine two classic Italian dishes into one with this Shrimp Scampi Pasta recipe. This dish features tender shrimp sautéed in a garlic butter sauce, then tossed with al dente linguine and fresh parsley. The garlic and butter in this dish give it a rich and indulgent flavor, while the lemon juice adds a pop of freshness. This dish is sure to be a crowd-pleaser at any dinner table.
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Shrimp Pasta with Creamy Mozzarella Sauce

Main Ingredients: Penne Pasta, Olive Oil, Shrimp, Garlic Cloves, Salt
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If you're a fan of creamy and cheesy pasta dishes, then this Shrimp Pasta with Creamy Mozzarella Sauce is a must-try. Made with jumbo shrimp, rigatoni pasta, and a creamy mozzarella sauce, this dish is a delicious twist on traditional shrimp alfredo. The mozzarella sauce is made with heavy cream, mozzarella cheese, and parmesan cheese, giving it a rich and indulgent flavor. Top it off with some fresh basil for a touch of freshness and Italian flair.
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Easy Italian Pasta Shrimp

Main Ingredients: Shrimp, Garlic, Olive Oil, Italian Parsley, Salt
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Looking for a quick and easy dinner option? This Easy Italian Pasta Shrimp recipe is the perfect solution. Made with penne pasta, shrimp, and a simple tomato sauce, this dish is full of classic Italian flavors that are sure to satisfy. Feel free to add some extra veggies to this dish, such as zucchini or bell peppers, for a boost of nutrition and added flavor. Don't forget to top it off with some freshly grated parmesan cheese for a touch of Italian authenticity.
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Light Italian Shrimp & Rice Skillet

Main Ingredients: Shrimp, Oil, Diced Yellow Onion, Garlic Cloves, Brown
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For a lighter and healthier option, try this Light Italian Shrimp & Rice Skillet recipe. Made with brown rice, shrimp, tomatoes, and spinach, this dish is packed with nutrients and flavor. The spinach adds a touch of green to the dish, while the garlic and Italian herbs give it a burst of Mediterranean flavor. This dish is perfect for a light lunch or a healthy dinner option.
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Lemon Basil Shrimp Risotto

Main Ingredients: Butter, Shrimp, Onion, Garlic, Arborio Rice, Dry White
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This lemon risotto with shrimp is naturally creamy and full of flavor ...
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Risotto is a classic Italian dish that is known for its creamy and rich texture. This Lemon Basil Shrimp Risotto recipe takes it to the next level with the addition of shrimp, fresh basil, and a touch of lemon. The shrimp is cooked in a garlic and butter sauce, giving it a decadent and flavorful taste. The fresh basil and lemon juice add a touch of brightness to the dish, making it perfect for a summer meal.
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Mushroom Parmesan Shrimp Risotto

Main Ingredients: Seafood, Mushrooms, Olive Oil, Shrimp, Red Pepper
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For a heartier and more indulgent option, try this Mushroom Parmesan Shrimp Risotto recipe. Made with shrimp, mushrooms, and parmesan cheese, this dish is full of umami and flavor. The mushrooms add a meaty texture to the dish, while the parmesan cheese adds a touch of saltiness. This dish is perfect for a special occasion or a cozy night in.
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The Italian Diabetes Cookbook and a for Lemon-Scented...

Main Ingredients: Extra Virgin Olive Oil, Shrimp, Kosher Salt, Freshly
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For those with diabetes or anyone looking for a healthier option, try this Italian Shrimp Pesto recipe from The Italian Diabetes Cookbook. Made with shrimp, pesto, and whole wheat pasta, this dish is full of protein and fiber, making it a diabetic-friendly option. The pesto is made with fresh basil, pine nuts, and garlic, giving it a fresh and flavorful taste. Serve it with a side salad for a complete and nutritious meal.
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Shrimp Pesto

Main Ingredients: Basil Pesto, Fresh Basil Leaves, Grated Parmesan
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For a lighter and low-carb option, try this Lemon Shrimp Scampi with Spiralized Zucchini recipe. This dish features zucchini noodles instead of traditional pasta, making it a healthy and colorful alternative. The shrimp is sautéed in a lemon and butter sauce, giving it a citrusy and rich flavor. The zucchini noodles can be made with a spiralizer or a vegetable peeler, making this dish a fun and easy recipe to try.
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Lemon Shrimp Scampi with Spiralized Zucchini

Main Ingredients: Zucchini, Shrimp, Extra Virgin Olive Oil, Kosher Salt
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This Italian Shrimp Fettuccine recipe is a classic and timeless dish that is sure to please. Made with plump shrimp, fettuccine pasta, and a creamy tomato sauce, this dish is a crowd favorite. The tomato sauce is made with heavy cream, tomato paste, and Italian herbs, giving it a rich and flavorful taste. Top it off with some freshly grated parmesan cheese and fresh parsley for a touch of Italian authenticity.
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Italian Shrimp Fettuccine

Main Ingredients: Olive Oil, Fresh Mushrooms, Green Onions, Garlic, Diced
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This Shrimp Scampi with Asparagus and Tomatoes recipe is a light and fresh dish that is perfect for spring or summer. Made with shrimp, asparagus, and cherry tomatoes, this dish is full of color and flavor. The shrimp is sautéed in a garlic and butter sauce, then tossed with asparagus and cherry tomatoes for a fresh and colorful dish. Serve it over pasta or with a side of crusty bread for a complete meal.
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Shrimp Scampi with Asparagus and Tomatoes

Main Ingredients: Angel Hair Pasta, Unsalted Butter, Virgin Olive Oil
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For a simple and flavorful pasta dish, try this Italian Shrimp Pasta recipe. Made with penne pasta, shrimp, and a light tomato sauce, this dish is perfect for a weeknight meal. The tomato sauce is made with fresh tomatoes, garlic, and Italian herbs, giving it a fresh and authentic taste. Top it off with some freshly grated parmesan cheese and a sprinkle of chopped parsley for a delicious and easy meal.
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Italian Shrimp Pasta

Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
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Who says you can't have pizza for dinner? This Shrimp Scampi Pizza recipe is a fun and creative twist on traditional pizza. Made with shrimp, garlic, and butter, this pizza is full of flavor and texture. The shrimp is sautéed in a garlic and butter sauce, then placed on top of a thin crust pizza with mozzarella cheese. Top it off with some fresh parsley for a pop of color and flavor. This pizza is sure to be a hit at any dinner party or family night.
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Shrimp Scampi Pizza

Main Ingredients: Olive Oil, Unsalted Butter, Garlic, White Wine, Lemon
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For a hearty and satisfying meal, try this Chicken and Shrimp Alfredo Pasta recipe. This dish features chicken, shrimp, and penne pasta tossed in a creamy alfredo sauce. The alfredo sauce is made with heavy cream, parmesan cheese, and garlic, giving it a rich and indulgent flavor. Serve it with a side salad for a complete and satisfying meal.
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Chicken and Shrimp Alfredo Pasta

Main Ingredients: Penne Pasta, Shrimp, Boneless Chicken Breast, Olive
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This Italian Seafood Salad recipe is a light and refreshing dish that is perfect for summer. Made with a variety of seafood, including shrimp, calamari, and scallops, this dish is full of protein and flavor. The seafood is tossed with a simple lemon vinaigrette and Italian herbs, giving it a fresh and zesty taste. Serve it over a bed of mixed greens for a colorful and healthy meal.
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For a cozy and comforting meal, try this Italian Seafood Soup recipe. Made with a variety of seafood, fresh vegetables, and Italian herbs, this soup is full of flavor and nourishment.

Ingredients:

  • 1 pound of fresh shrimp, peeled and deveined
  • 1 cup of Italian-style breadcrumbs
  • 1/2 cup of freshly grated Parmesan cheese
  • 1/4 cup of finely chopped fresh parsley
  • 2 cloves of garlic, minced
  • 1 teaspoon of dried oregano
  • 1/2 teaspoon of red pepper flakes
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1 large egg
  • 1/4 cup of olive oil

Instructions:

  1. In a food processor, pulse the shrimp until finely chopped.
  2. In a large bowl, combine the chopped shrimp, breadcrumbs, Parmesan cheese, parsley, garlic, oregano, red pepper flakes, salt, pepper, and egg.
  3. Using your hands, mix all the ingredients together until well combined.
  4. Form the mixture into small balls, about 1 inch in diameter.
  5. In a large skillet, heat the olive oil over medium heat.
  6. Once the oil is hot, add the shrimp balls to the skillet and cook for 2-3 minutes per side, or until golden brown and cooked through.
  7. Remove the shrimp balls from the skillet and place them on a paper towel-lined plate to drain any excess oil.
  8. Serve the Italian shrimp balls hot with your favorite dipping sauce.

This Italian shrimp ball recipe can be easily customized to suit your taste preferences. You can add different herbs and spices, such as basil or thyme, to enhance the flavor. You can also substitute the Parmesan cheese with your favorite cheese, such as mozzarella or feta, for a unique twist.

In addition to being a delicious appetizer, these shrimp balls can also be served as a main dish. Simply serve them over a bed of pasta or rice and top with your favorite marinara sauce.

With its simple preparation and versatile nature, this Italian shrimp ball recipe is a must-try for any seafood lover. Impress your friends and family with this flavorful and easy-to-make dish at your next gathering.

17 italian shrimp ball recipe They're simply irresistible!

Creamy Tuscan shrimp linguine

yield: 4 total time: 35 minutes
4.8 Stars (24 reviews)
View Recipe

Ingredients

  • 1 pound shrimp deveined raw
  • 1 teaspoon salt
  • 1 teaspoon garlic granules
  • 1/4 teaspoon ground black pepper
  • 2 tablespoons olive oil
  • 4 large garlic cloves minced
  • cider Splash, or stock
  • 1 shallot finely diced
  • 3 1/2 ounces sun dried tomatoes chopped
  • 1 1/2 cups single cream
  • 3 handfuls baby spinach
  • 1 lemon
  • 2 tablespoons fresh parsley chopped
  • 10 1/2 ounces linguine dried, cooked till al dente

Nutrition

  • Calories : 800 calories
  • Carbohydrate : 92 grams
  • Cholesterol : 245 milligrams
  • Fat : 32 grams
  • Fiber : 7 grams
  • Protein : 41 grams
  • SaturatedFat : 14 grams
  • Sodium : 1350 milligrams
  • Sugar : 19 grams
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