16 Italian Shortbread Cookie Recipe Deliciousness Awaits You!
Published on: Mar 15, 2024
Italian shortbread cookies, also known as "biscotti di pasta frolla," are a classic and irresistible treat that originated in the beautiful country of Italy. These cookies have a rich, buttery flavor and a delicate, crumbly texture that makes them perfect for dipping in coffee or tea. The best part? They are incredibly easy to make at home with just a few simple ingredients! So, put on your apron and let's get baking!
Italian meatballs are a classic dish that can be enjoyed in a variety of ways. Whether served on top of spaghetti or enjoyed as a sandwich, these flavorful meatballs are a staple in many Italian households. Made with a mixture of ground beef and pork, Italian spices, and breadcrumbs, these meatballs are sure to be a crowd-pleaser.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Looking to take your meatballs to the next level? Try making them bigger and bolder with our recipe for Great Big Italian Meatballs. These oversized meatballs are made with a combination of ground beef, pork, and veal, giving them a unique and delicious flavor. Serve them on top of a bed of spaghetti or enjoy them as a hearty appetizer.
This traditional Italian soup is a favorite among many families. Made with meatballs, broth, and vegetables, this hearty and comforting dish is perfect for a cold winter evening. The addition of small pasta and spinach adds texture and flavor to this classic soup.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on the delicious flavors of Italian cuisine. Our recipe for Keto Stuffed Peppers adds an Italian twist to this beloved dish. Stuffed with a mixture of ground beef, Italian sausage, and cheese, these peppers are a flavorful and satisfying meal.
For a taste of authentic Italian cooking, try making our recipe for Braciole. Traditionally made with thinly sliced beef that is stuffed with a bread crumb and cheese mixture, this dish is a true labor of love. Serve it with a side of pasta and marinara sauce for a complete and delicious meal.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Satisfy your sweet tooth with our recipe for Italian Almond Paste Cookies. Made with almond paste, sugar, and egg whites, these cookies have a soft and chewy texture that is irresistible. Top them with sliced almonds and bake until golden brown for a tasty treat.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's something special about making your own meatballs from scratch. Our recipe for Homemade Italian Meatballs is a simple and delicious way to create this beloved dish. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian herbs and spices for a flavorful and authentic taste.
Pasta salad is a perfect side dish for any gathering, and our Italian Pasta Salad adds a flavorful twist to this classic dish. Made with tri-color rotini pasta, salami, and mozzarella cheese, this salad is dressed with a homemade Italian dressing that adds a tangy and delicious flavor.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
For an indulgent and delicious meal, try our recipe for Creamy Italian Ravioli. The combination of cheese-filled ravioli, cream, and marinara sauce creates a rich and flavorful dish that is sure to be a hit with the whole family. Top it with fresh parsley for a pop of color and freshness.
Casseroles are a staple in many households, and our Italian Chicken Casserole is a must-try for any Italian food lover. Made with chicken, pasta, and a creamy tomato sauce, this casserole is a hearty and comforting meal that is perfect for busy weeknights.
If you're looking for a healthy and flavorful soup, give our Italian Lentil Soup a try. Made with lentils, vegetables, and Italian spices, this soup is packed with nutrition and has a delicious and comforting taste. Serve it with a side of crusty garlic bread for a complete meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a popular Italian dish that is similar to a calzone. Our recipe for Easy Stromboli simplifies the traditional recipe, making it a quick and easy weeknight meal. Filled with ham, salami, and mozzarella cheese, this stromboli is sure to be a hit with the whole family.
For a fun twist on traditional pasta dishes, try our Italian Crescent Casserole. This dish is made with crescent roll dough, ground beef, and Italian seasoning, creating a flavorful and unique casserole that is perfect for a family dinner or potluck.
Following a keto diet doesn't mean you have to give up your favorite Italian dishes. Our recipe for Keto Italian Meatballs is made with ground beef, pork, and a variety of herbs and spices, keeping them low in carbs but high in flavor. Serve them with a side of zucchini noodles for a complete keto-friendly meal.
For an appetizer that is sure to impress, try our recipe for Italian Sausage-Stuffed Mushrooms. These stuffed mushrooms are filled with a mixture of Italian sausage, breadcrumbs, and cheese, creating a savory and delicious bite-sized snack.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy a homemade meal, try our recipe for Quick and Easy Italian Meatballs. Made with a combination of ground beef and pork, breadcrumbs, and Italian seasoning, these meatballs come together quickly and are perfect for a last-minute dinner.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
For a simple and flavorful dinner, try our Sheet Pan Italian Chicken Dinner. This dish is made with chicken, potatoes, and a variety of Italian seasonings, all cooked on one pan for easy cleanup. Add some roasted vegetables for a complete and nutritious meal.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
For a filling and comforting soup, try our recipe for Hearty Italian Beef and Vegetable Soup. Made with beef, vegetables, and Italian herbs and spices, this soup is a complete meal in a bowl. Serve it with a side of crusty bread for dipping.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Take your grilling game to the next level with our recipe for Italian Pork Kabobs with Summer Vegetables. These kabobs are made with pork, bell peppers, zucchini, and onions, all marinated in a flavorful Italian dressing. Serve them with a side of grilled corn on the cob for a delicious and summery meal.
For a delicious and effortless main dish, try our recipe for Easy Italian Roast Beef. This dish is made with a beef roast, garlic, and Italian seasoning, creating a tender and flavorful meat that is perfect for a Sunday dinner. Serve it with a side of mashed potatoes and gravy for a complete and satisfying meal.
Ingredients you'll need:
2 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup unsalted butter, softened
2 large eggs
1 teaspoon vanilla extract
1 teaspoon baking powder
1/4 teaspoon salt
Optional: chopped nuts, chocolate chips, dried fruit for toppings
Step-by-step instructions:
In a large mixing bowl, cream together the butter and sugar until light and fluffy.
Add in the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this mixture to the wet ingredients, mixing until a soft dough forms.
Roll the dough into a ball and wrap it in plastic wrap. Chill in the refrigerator for 30 minutes.
Preheat your oven to 350°F and line a baking sheet with parchment paper.
On a floured surface, roll out the dough to 1/4 inch thickness. Cut out desired shapes using cookie cutters or simply use a knife to cut into squares or rectangles.
Place the cookies on the prepared baking sheet and decorate with your choice of toppings, if desired.
Bake for 12-15 minutes, or until the edges are lightly golden.
Let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Serve and enjoy your delicious homemade Italian shortbread cookies!
These cookies make a perfect snack for any occasion and are also great as gifts for your loved ones. They can be stored in an airtight container for up to a week, but let's be honest, they probably won't last that long. So, go ahead and indulge in this delightful Italian treat and impress your family and friends with your baking skills!
