16 Italian Seasoning Recipe For Ground Beef Deliciousness Awaits You!
Published on: Mar 17, 2024
If you're looking for a delicious and versatile seasoning for your ground beef, look no further than this Italian seasoning recipe. Perfect for adding flavor to meatballs, meatloaf, or even hamburgers, this homemade blend is sure to become a staple in your kitchen. Not only is it easy to make, but it's also more cost-effective than store-bought blends, and you have control over the quality and quantity of the ingredients. So let's dive in and learn how to make this flavorful Italian seasoning for ground beef.
Main Ingredients: Dried Basil, Dried Oregano, Dried Rosemary, Dried
Spice up your beer can chicken with this homemade Italian seasoning mix. Combine dried herbs like oregano, thyme, and basil with garlic, onion, and red pepper flakes for a flavorful rub that will make your chicken sing with Italian flavors. This versatile spice mix can also be used on other meats and vegetables for a taste of Italy in every bite.
Take your beer can chicken to the next level with this classic Italian wedding soup recipe. Made with tender chicken meatballs, hearty vegetables, and rich broth, this soup is the perfect pairing for a flavorful and juicy beer can chicken. Warm and comforting, this soup is sure to be a hit with everyone at the table.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Looking for a low-carb option to pair with your beer can chicken? These keto stuffed peppers with an Italian twist are the perfect choice. Filled with ground Italian sausage, fresh herbs, and gooey cheese, these peppers are bursting with flavor and make a delicious accompaniment to your chicken.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Take a break from the traditional side dishes and try this creamy Italian ravioli with your beer can chicken. Juicy chicken and rich ravioli are smothered in a creamy tomato sauce for a decadent and satisfying meal. This dish is perfect for a special occasion or a cozy night in.
For a refreshing and lighter option to serve with your beer can chicken, try this Italian pasta salad. Al dente pasta is tossed with fresh vegetables, savory salami, and zesty Italian dressing. This dish is perfect for a summer barbecue or as a side dish for any meal.
Short on time? This one pot Italian sausage pasta is the perfect solution. Ground Italian sausage, crisp vegetables, and penne pasta are cooked together in a flavorful tomato sauce for a quick and easy meal. Serve this dish alongside your beer can chicken for a satisfying and delicious dinner.
Another take on the classic Italian wedding soup, this recipe features chicken meatballs, fresh spinach, and al dente pasta. The flavorful broth is perfect for dunking your beer can chicken and adds an extra level of depth to the meal. This soup is sure to become a family favorite.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
For a unique twist on traditional meatballs, try this recipe for baked Italian meatballs. Made with ground beef and pork, Italian herbs, and parmesan cheese, these meatballs are popped in the oven for an easy and hands-off cooking method. Serve them alongside your beer can chicken for a flavorful and protein-packed meal.
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Italian Sausage Casserole
Main Ingredients: Milk, Chicken Broth, Polenta, Salt, Bulk Italian
Looking for a comforting and filling side dish for your beer can chicken? Look no further than this Italian sausage casserole. Layers of penne pasta, savory sausage, creamy ricotta cheese, and flavorful tomato sauce are baked together for a delicious and hearty side dish.
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Italian Green Beans
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Bread Crumbs
Add some color and nutrition to your beer can chicken dinner with these Italian green beans. Blanched green beans are sautéed with garlic and topped with a sprinkle of parmesan cheese. These quick and easy green beans are the perfect complement to the rich flavors of the chicken.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
Elevate your beer can chicken with this recipe for Italian stuffed shells. Jumbo pasta shells are filled with a flavorful mix of ricotta cheese, spinach, and Italian sausage, then smothered in a rich tomato sauce. This indulgent and delicious dish is sure to impress any dinner guest.
For a simple and versatile option to serve with your beer can chicken, try this homemade Italian dressing. Olive oil, vinegar, and Italian herbs are combined together for a fresh and tangy dressing that complements the flavors of the chicken. Use this dressing on salads, as a marinade, or as a dipping sauce.
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Creamy Italian Sausage and Tortellini Soup
Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
This creamy Italian sausage and tortellini soup is packed with flavor and texture. Sweet Italian sausage, cheesy tortellini, and fresh vegetables are simmered together in a creamy tomato broth for a satisfying and comforting meal. Serve this soup alongside your beer can chicken for a hearty and delicious dinner.
These Italian stuffed peppers are a colorful and flavorful addition to your beer can chicken dinner. Bell peppers are stuffed with a mix of ground beef, Italian sausage, and rice, then baked in a savory tomato sauce. These stuffed peppers are a meal on their own or can be served as a side dish.
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Pasta Salad With Italian Dressing
Main Ingredients: Rotini Pasta, Italian Dressing, Genoa Salami
For a refreshing and simple side dish, try this pasta salad with Italian dressing. Tri-color rotini pasta is tossed with fresh vegetables, savory salami, and zesty Italian dressing for a flavorful and colorful salad that complements the flavors of the chicken. This dish is perfect for a summer barbecue or picnic.
For a quick and easy side dish to serve with your beer can chicken, try this recipe for Italian sausage and peppers. Sweet Italian sausage is sautéed with colorful bell peppers and onions for a flavorful and colorful accompaniment to your chicken. Serve this dish over pasta or with a side of crusty bread for a complete meal.
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Sheet Pan Italian Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
For a simple and effortless meal, try this recipe for sheet pan Italian chicken. Boneless, skinless chicken breasts are tossed with Italian seasoning and fresh herbs and baked on a sheet pan for a quick and delicious dinner. Serve this chicken alongside your beer can chicken for extra protein and flavor.
Spice up your beer can chicken with these easy Italian meatballs. Made with ground beef, breadcrumbs, and Italian seasoning, these meatballs are quick to make and perfect for a weeknight dinner. Serve them alongside your chicken or use them to make a delicious meatball sub.
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Italian Parmesan Roasted Potatoes
Main Ingredients: Red Potatoes, Parmesan Cheese, Breadcrumbs, Italian
Take your roasted potatoes to the next level with this recipe for Italian parmesan roasted potatoes. Potatoes are tossed with olive oil, garlic, Italian herbs, and parmesan cheese and baked until crispy and golden brown. These flavorful and crispy potatoes are the perfect side dish for your beer can chicken.
For a low-carb and flavorful option, try these keto Italian meatballs. Made with ground beef and pork, egg, and Italian seasoning, these meatballs are perfect for a keto-friendly meal. Serve them alongside your beer can chicken for a protein-packed and delicious dinner.
Ingredients
1. Dried Herbs
To make this Italian seasoning, you will need a combination of dried herbs. The key herbs to include are oregano, basil, thyme, and rosemary. These herbs add a delicious Italian flavor to your ground beef and are readily available in most grocery stores. You can also use dried herbs from your garden if you have them available.
2. Garlic and Onion Powder
No Italian seasoning is complete without garlic and onion powder. These two ingredients add depth and flavor to the blend. Make sure to use powder instead of garlic or onion salt to avoid making the seasoning too salty.
3. Salt and Pepper
While the garlic and onion powder add savory notes, salt and pepper enhance the overall flavor of the seasoning. Use a good quality sea salt and freshly ground black pepper for the best results.
4. Optional Ingredients
Feel free to add other herbs and spices to customize your Italian seasoning to your taste. Some suggestions include red pepper flakes, dried parsley, and fennel seeds. You can also add some parmesan cheese for a cheesy kick.
Instructions
1. In a small bowl, mix together 1 tablespoon of dried oregano, 1 tablespoon of dried basil, 1 tablespoon of dried thyme, and 1 tablespoon of dried rosemary.
2. Add 1 teaspoon of garlic powder and 1 teaspoon of onion powder to the herb mixture and mix well.
3. Season with 1 teaspoon of salt and 1/2 teaspoon of black pepper. Adjust the amount of salt and pepper according to your taste.
4. For an extra kick, add 1/2 teaspoon of red pepper flakes, 1 teaspoon of dried parsley, and 1/2 teaspoon of fennel seeds to the mix.
5. If you want to add cheese to your Italian seasoning, mix in 1/4 cup of grated parmesan cheese.
6. Store the Italian seasoning in an airtight container and use it as desired.
In Conclusion
Making your own Italian seasoning for ground beef is not only easy and cost-effective but also allows you to customize the blend to your liking. With this homemade seasoning, your dishes will have a delicious Italian flavor that will elevate your cooking to the next level. So why not give it a try and see the difference it makes in your meals?
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