18 Italian Seasoning Recipe Bon Appetite Dive Into Deliciousness!

Published on: Mar 17, 2024

Italian cuisine is known for its delicious and flavorful dishes that are loved by people all over the world. One of the key ingredients that make these dishes so tasty is the Italian seasoning. This versatile blend of herbs and spices adds a unique and aromatic flavor to any dish it is added to. Making your own Italian seasoning recipe at home is not only easy but also allows you to customize it according to your taste preferences. In this article, we will share with you a delicious Italian seasoning recipe that will surely whet your appetite and elevate your cooking to a whole new level.

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1 of 20

Homemade Italian Seasoning Spice Mix

Main Ingredients: Dried Basil, Dried Oregano, Dried Rosemary, Dried
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Making your own Italian seasoning spice mix at home is not only easy, but it also ensures that you have a fresh and delicious blend of herbs and spices. Simply combine dried basil, oregano, thyme, rosemary, and marjoram, along with some garlic and onion powder, and store in an airtight container for all your Italian-inspired dishes.
2 of 20

Slow Cooker Bread With Italian Seasoning

Main Ingredients: All Purpose Flour, Active Dry Yeast, Water, Olive Oil
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Freshly baked bread with a hint of Italian seasoning is a game-changer. This slow cooker bread is incredibly easy to make, and the result is a soft and flavorful loaf that pairs perfectly with any Italian dish. Simply mix together flour, yeast, Italian seasoning, salt, and water, and let your slow cooker do the rest.
3 of 20

Air Fryer Pasta Chips With Parm & Italian Seasoning!

Main Ingredients: Pasta, Olive Oil, Parmesan Cheese, Italian Seasoning
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Who says pasta is only meant to be boiled? These air fryer pasta chips are a fun and delicious snack that can be seasoned with your favorite Italian spices. Simply cook your pasta until al dente, toss with olive oil and Italian seasoning, and air fry until crispy. Serve with a sprinkle of Parmesan cheese for an extra kick of flavor.
4 of 20

Italian Seasoning

Main Ingredients: Dried Oregano, Marjoram, Dried Thyme, Dried Basil
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Italian seasoning is a classic blend of herbs and spices that is commonly used in Italian cuisine. It typically includes a combination of dried basil, oregano, thyme, rosemary, and marjoram, along with garlic and onion powder. This versatile seasoning can be used in a variety of dishes, from pasta sauces to meat marinades.
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This hearty and flavorful soup is a staple in Italian-American households. Made with a combination of meatballs, pasta, and leafy greens, this soup is a comforting and satisfying meal. The addition of Italian seasoning gives it an extra depth of flavor that will keep you coming back for more.
6 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, these Italian-style stuffed peppers are the perfect meal option. Made with a combination of ground beef, Italian sausage, and cauliflower rice, these peppers are packed with protein and Italian flavors. Top them off with some melted cheese and a sprinkle of Italian seasoning for a delicious and low-carb meal.
7 of 20

Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
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Ravioli is a classic Italian dish that can be made in a variety of ways. This version is filled with a creamy and savory cheese mixture and topped with a homemade tomato sauce infused with Italian seasoning. It's the perfect dish for a cozy night in or for impressing guests at a dinner party.
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Pasta salad is a staple at any summer barbecue or potluck. This Italian-inspired version is packed with flavor, thanks to the addition of Italian dressing and seasoning. Toss together cooked pasta, cherry tomatoes, olives, and mozzarella cheese, and dress with a homemade Italian dressing for a refreshing and satisfying side dish.
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If you're a fan of Italian cuisine, having a jar of Italian seasoning mix on hand is a must. This homemade blend of dried herbs and spices is perfect for seasoning meats, vegetables, and sauces. Plus, you can adjust the amounts of each ingredient to your liking, making it a personalized seasoning mix just for you.
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This one-pot meal is a time-saving and delicious option for busy weeknights. Simply cook up some Italian sausage, add in some pasta, vegetables, and Italian seasoning, and let it all simmer together in one pot until the pasta is cooked and the flavors have melded. Top it off with some Parmesan cheese for a simple and satisfying dinner.
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Italian wedding soup is a traditional dish that is often served at Italian weddings, hence the name. Made with a combination of meatballs, vegetables, and orzo pasta, this soup is both hearty and comforting. The addition of Italian seasoning gives it an extra kick of flavor that will make this soup a family favorite.
12 of 20

Baked Italian Meatballs

Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
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No Italian meal is complete without a plate of meatballs. These baked Italian meatballs are easy to make and are bursting with flavor. A combination of ground beef, Italian sausage, breadcrumbs, and Italian seasoning make these meatballs a delicious addition to any pasta dish or served on their own as an appetizer.
13 of 20

Italian Sausage Casserole

Main Ingredients: Milk, Chicken Broth, Polenta, Salt, Bulk Italian
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This Italian sausage casserole is a delicious and comforting meal that is perfect for feeding a crowd. Made with layers of Italian sausage, pasta, vegetables, and Italian seasoning, this casserole is topped with a creamy and cheesy sauce that makes it irresistible. Serve with a side salad for a complete and satisfying meal.
14 of 20

Italian Green Beans

Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Bread Crumbs
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Green beans get a flavorful upgrade with the addition of Italian seasoning in this simple and delicious side dish. Simply sauté green beans in olive oil and garlic, then season with Italian seasoning and a sprinkle of Parmesan cheese. It's a quick and easy way to add some Italian flair to your dinner table.
15 of 20

Italian Stuffed Shells

Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
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If you're a fan of stuffed pasta, then you'll love these Italian stuffed shells. Jumbo pasta shells are filled with a mixture of ricotta, Parmesan, and Italian seasoning, then baked in a tomato sauce until bubbly and delicious. Serve with a side salad for a complete and satisfying meal.
Main Ingredients: Olive Oil, Apple Cider, Garlic, Lemon Juice, Honey
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Italian dressing is a versatile and flavorful dressing that can be used on salads, as a marinade for meats, or as a dipping sauce for vegetables. Made with a combination of olive oil, vinegar, herbs, and spices, this dressing is a staple in many Italian households. Customize it with your favorite Italian seasoning blend for a unique twist.
17 of 20

Creamy Italian Sausage and Tortellini Soup

Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
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This creamy soup is a delicious and filling meal that is perfect for chilly nights. Made with Italian sausage, tortellini, vegetables, and Italian seasoning, this soup is creamy, savory, and full of flavor. Serve with some crusty bread for a complete and satisfying meal.
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These classic Italian stuffed peppers are a must-try for any Italian food lover. Bell peppers are stuffed with a mixture of ground beef, Italian sausage, rice, and Italian seasoning, then baked to perfection. Top with some marinara sauce and melted cheese for a delicious and comforting meal.
19 of 20

Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Italian Dressing, Genoa Salami
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This pasta salad is a great option for a summer barbecue or potluck. Made with tri-color rotini, bell peppers, olives, and Italian dressing, this salad is bursting with color and flavor. The addition of Italian seasoning gives it an extra kick of flavor that will make it a hit at any gathering.
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This classic Italian dish is a favorite among many. Slices of Italian sausage are cooked with peppers, onions, and Italian seasonings until everything is tender and flavorful. Serve over pasta, in a sandwich, or on its own for a delicious and satisfying meal.

Ingredients Needed for the Italian Seasoning Recipe

1. Dried Herbs

The key to making a delicious Italian seasoning is to use a blend of aromatic herbs. For this recipe, you will need 1 tablespoon each of dried basil, oregano, thyme, and rosemary. These herbs are commonly used in Italian cuisine and add a distinctive flavor to any dish.

2. Garlic and Onion Powder

To add some depth and richness to the seasoning, 1 teaspoon of garlic powder and 1 teaspoon of onion powder are added. These ingredients are optional but they enhance the flavor profile of the seasoning.

3. Red Pepper Flakes

For those who love a bit of heat and spice in their dishes, 1 teaspoon of red pepper flakes can be added. This ingredient is also optional and can be adjusted according to your preference.

4. Salt and Black Pepper

Lastly, to balance out the flavors, 1 teaspoon of salt and 1/2 teaspoon of black pepper are added. These ingredients can also be adjusted to taste.

Instructions for Making the Italian Seasoning

Step 1: Mix the Dried Herbs

In a small bowl, mix together the dried herbs - basil, oregano, thyme, and rosemary. Make sure to crumble the herbs between your fingers to release their flavors.

Step 2: Add Garlic and Onion Powder

Next, add the garlic powder and onion powder to the herb mixture and mix well.

Step 3: Incorporate Red Pepper Flakes (Optional)

If you want to add some spice to your seasoning, add the red pepper flakes and mix well.

Step 4: Season with Salt and Black Pepper

Finally, add the salt and black pepper and mix everything together. Your homemade Italian seasoning is now ready to use!

How to Use the Italian Seasoning

This Italian seasoning can be used in a variety of dishes such as pasta sauces, marinades, soups, and even on roasted vegetables. Sprinkle it over your dish towards the end of cooking for the best flavor. You can also store the seasoning in an airtight container and use it whenever you need to add a delicious Italian flavor to your dishes. In conclusion, making your own Italian seasoning at home is easy, cost-effective, and allows you to customize it according to your taste preferences. With this delicious Italian seasoning recipe by your side, you can elevate your dishes and impress your friends and family with your culinary skills. So why not give it a try and add a taste of Italy to your meals?
18 italian seasoning recipe bon appetite Dive into deliciousness!

Homemade Italian Seasoning Spice Mix

yield: 4 total time: 20 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1/4 cup dried basil
  • 1/4 cup dried oregano
  • 1/4 cup dried rosemary
  • 1/4 cup dried thyme
  • 1/4 cup onion flakes dried
  • 3 tablespoons garlic powder
  • 2 tablespoons sea salt
  • 2 tablespoons dried parsley
  • 1 tablespoon ground paprika
  • 1 tablespoon red peppers crushed
  • 1 cup extra virgin olive oil
  • 2/3 cup white wine vinegar
  • 2 tablespoons Italian seasoning mix use my recipe above or a store-bought Italian seasoning

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 18 grams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 3 grams
  • SaturatedFat : 8 grams
  • Sodium : 3660 milligrams
  • Sugar : 3 grams
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