15 Italian Seasoned Egg Noodles Recipe They're Simply Irresistible!
Published on: Mar 17, 2024
When it comes to quick and delicious meals, nothing beats a bowl of perfectly cooked pasta. And for those looking to add a little extra flavor to their noodles, this Italian seasoned egg noodles recipe is the perfect choice. Not only is it easy to make, but it also packs a punch of flavor that will leave your taste buds begging for more. So, let's dive into the details of this delectable dish and learn how to make it in just a few simple steps.
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Put a twist on a classic chicken noodle soup with this Italian-inspired recipe. The chicken is cooked in a savory broth with tomatoes, herbs, and vegetables, and then combined with noodles for a hearty and comforting soup. Serve with a sprinkle of Parmesan cheese and crusty bread for a satisfying meal.
This creamy and flavorful crockpot recipe is perfect for a busy day. Just toss all the ingredients in the slow cooker and let it do its magic. The result is tender and juicy chicken in a creamy and flavorful sauce that pairs perfectly with pasta or a side of roasted vegetables. This dish is a crowd-pleaser and is sure to become a family favorite.
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Creamy Crockpot Italian Chicken Pasta
Main Ingredients: Cream Cheese, Cream Of Chicken Soup, Seasoning
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Main Ingredients: Sausage, Olive Oil, Egg Noodles, Marinara Sauce, Diced
These Italian drunken noodles are a fun and flavorful twist on a classic Thai dish. The noodles are cooked in a savory and slightly spicy sauce with Italian sausage, tomatoes, and herbs. The result is a dish that is bursting with flavor and perfect for a weeknight dinner or a dinner party with friends.
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The Best Italian Drunken Noodles #italiannoodles...
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Creamy Italian Chicken and Noodles with Green Bean...
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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Main Ingredients: Egg Noodles, Butter, Seasoned Salt, Ground Black Pepper
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Main Ingredients: Ground Beef, Broad Egg Noodles, Tomato Sauce, Sour
This casserole is a great way to incorporate more vegetables into your diet while still enjoying a delicious and filling meal. Tender chicken, al dente egg noodles, and broccoli are baked in a creamy and flavorful sauce for a comforting and satisfying dish. Serve with a sprinkle of Parmesan cheese for added flavor.
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Main Ingredients: Egg Noodles, Broccoli Florets, Chicken Breast, Cream Of
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Main Ingredients: Egg Noodles, Butter, Heavy Cream, Half And Half, Small
This creamy and flavorful dish is perfect for a cozy dinner on a chilly evening. Tender beef tips are cooked in a creamy sauce with mushrooms and served over egg noodles for a hearty and delicious meal. Add a side of roasted vegetables for a complete and balanced dinner.
Ingredients You Will Need
Italian Seasoned Egg Noodles
First and foremost, let's talk about the star of the show - the Italian seasoned egg noodles. These thin, long noodles are a staple in Italian cuisine and are often used in dishes such as spaghetti and fettuccine. You can find them in most grocery stores, but for an even more authentic touch, you can make your own at home. All you need is flour, eggs, and a little bit of salt.
Seasoning Blend
To give our noodles that delicious Italian flavor, we'll be using a simple seasoning blend made from dried herbs and spices. You'll need dried oregano, basil, thyme, garlic powder, and onion powder. You can adjust the quantities of each ingredient according to your taste preferences.
Other Ingredients
In addition to the noodles and seasoning blend, you'll also need some olive oil, salt, and pepper to taste. And for an extra boost of flavor, we'll be adding some Parmesan cheese and fresh parsley as a garnish.
Preparation Steps
Step 1: In a large pot, bring water to a boil and add salt to it. Once the water is boiling, add in the Italian seasoned egg noodles and cook them according to the package instructions.
Step 2: While the noodles are cooking, prepare the seasoning blend. In a small bowl, mix together the dried oregano, basil, thyme, garlic powder, and onion powder.
Step 3: Once the noodles are cooked, drain them and rinse with cold water to prevent them from sticking together.
Step 4: In a large skillet, heat olive oil over medium heat. Add in the cooked noodles and sprinkle the seasoning blend on top. Toss the noodles until they are evenly coated with the seasoning.
Step 5: Season with salt and pepper to taste and continue tossing the noodles until they are heated through and the flavors have melded together.
Step 6: Serve the Italian seasoned egg noodles hot, garnished with freshly grated Parmesan cheese and chopped parsley.
Final Thoughts
This Italian seasoned egg noodles recipe is a great way to add some variety to your usual pasta dishes. The combination of the homemade noodles and the flavorful seasoning blend makes for a truly delicious meal. Plus, it's quick and easy to make, perfect for those busy weeknights. So next time you're craving pasta, give this recipe a try and impress your taste buds with a burst of Italian flavors!
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