18 Italian Seafood Pizza Recipe Delight In These Amazing Recipes!
Published on: Mar 15, 2024
If you're a fan of seafood and pizza, then this Italian seafood pizza recipe is a must-try for you. This delicious and flavorful dish combines the classic flavors of Italian cuisine with the freshness of seafood, resulting in a mouth-watering pizza that will leave you wanting more. Whether you're hosting a dinner party or simply craving a slice of pizza, this recipe is perfect for any occasion.
Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
If you're a fan of seafood and Italian cuisine, then this dish is a match made in heaven. The combination of fresh seafood, al dente pasta, and flavorful sauce will transport your taste buds to the Mediterranean coast. Whether you're cooking for a special occasion or just looking for a flavorful weeknight meal, this Italian seafood pasta recipe is sure to impress.
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Mushroom Parmesan Shrimp Risotto
Main Ingredients: Seafood, Mushrooms, Olive Oil, Shrimp, Red Pepper
Risotto is a classic Italian dish that is rich, creamy, and full of flavor. This version takes it up a notch by adding savory mushrooms and plump shrimp into the mix. The Parmesan cheese adds a nice tangy flavor while also helping to thicken the risotto to the perfect consistency. It's a hearty and satisfying meal that is perfect for a cozy night in.
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Seafood Linguine Fra Diavolo
Main Ingredients: Linguine, Kosher Salt, Seafood, Scallops, Calamari
This spicy seafood linguine dish is sure to wake up your taste buds. The traditional Italian sauce, Fra Diavolo, packs a punch with its blend of spicy red pepper flakes and sweet San Marzano tomatoes. Add in a variety of fresh seafood like shrimp, mussels, and clams, and you've got a dish that is both delicious and impressive.
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Italian Shrimp and Vegetables
Main Ingredients: Seafood, Cherry Tomatoes, Extra Virgin Olive Oil
This colorful and healthy dish is a great way to get your daily dose of veggies while still satisfying your cravings for Italian food. The shrimp are cooked in a flavorful garlic and herb sauce and served over a bed of sautéed vegetables. It's a quick and easy meal that is perfect for busy weeknights.
Baccala, also known as salted cod, is a staple in Italian cuisine. This dish is a hearty and flavorful combination of salted cod, tomatoes, onions, and olives. It's a traditional Italian dish that is perfect for serving on a chilly winter day. Serve it with a side of crusty bread for a complete and satisfying meal.
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Italian Shrimp Pasta
Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
This classic Italian dish features shrimp cooked in a creamy tomato and white wine sauce and served over a bed of tender pasta. The flavors meld together perfectly to create a dish that is both elegant and comforting. It's a great meal to make for a special occasion or just to treat yourself.
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Shrimp Scampi Pizza
Main Ingredients: Olive Oil, Unsalted Butter, Garlic, White Wine, Lemon
If you love pizza and shrimp scampi, then this recipe is a must-try. The combination of garlic, butter, and white wine creates a rich and flavorful sauce that is perfect for topping a pizza crust. Add in some shrimp and a sprinkle of Parmesan cheese, and you've got a unique and delicious pizza that is sure to impress.
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Shrimp Scampi
Main Ingredients: Linguine, Extra Virgin Olive Oil, Garlic Cloves, Red
This classic Italian dish is a favorite for a reason. The tender shrimp are cooked in a flavorful butter and garlic sauce, then topped with a sprinkle of parsley and lemon juice for a burst of freshness. It's a simple yet elegant dish that is perfect for a romantic dinner or a special occasion.
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Seafood Puttanesca on Capellini
Main Ingredients: Olive Oil, Onion, Garlic, White Wine, Red Pepper
This dish is a twist on the classic Italian pasta dish, puttanesca. Instead of using traditional spaghetti, this recipe calls for delicate capellini pasta. The combination of briny olives, capers, and anchovies gives this dish a bold and flavorful punch. Add in a variety of seafood like shrimp and scallops, and you've got a meal that is sure to impress.
No Italian meal is complete without a classic pizza. This recipe for authentic Italian pizza dough will give you a perfect base for all your favorite toppings. The secret to this dough is using Italian 00 flour and letting it rise slowly for maximum flavor. Once you taste the difference, you'll never go back to store-bought pizza dough.
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Baby Artichoke and Shrimp Risotto
Main Ingredients: Baby Artichokes, Shrimp, Seafood, Finely Chopped
Risotto is a versatile dish that can be customized with a variety of ingredients. This version features tender baby artichokes and succulent shrimp for a flavorful and satisfying meal. The creaminess of the risotto is perfectly balanced by the tangy artichokes and plump shrimp. It's a dish that is sure to become a favorite in your household.
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Gourmet Italian Stove Top Pizza
Main Ingredients: Self Raising Flour, Plain Flour, Salt, Yeast, Honey
If you don't have access to a pizza oven, don't worry – you can still make a delicious and gourmet pizza on your stovetop. This recipe uses a cast iron skillet to create a crispy and flavorful crust, then tops it with your favorite Italian-inspired toppings. It's a fun and unique way to make pizza at home.
This Italian-inspired salmon dish is a healthy and flavorful way to incorporate seafood into your diet. The salmon is marinated in a blend of herbs and spices, then baked to perfection. Serve it with a side of roasted vegetables and you've got a complete and satisfying meal.
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Pasta Puttanesca
Main Ingredients: Pasta, Olive Oil, Small Yellow Onion, Garlic
This classic Italian pasta dish is perfect for a quick and easy weeknight meal. The combination of tomatoes, olives, and capers creates a tangy and flavorful sauce that pairs perfectly with al dente pasta. Top it with a sprinkle of Parmesan cheese for a delicious and satisfying dinner.
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Italian One Pot Cod Fish Soup
Main Ingredients: Light Olive Oil, Onion, Minced Garlic, Celery Sticks
This hearty and comforting fish soup is a great way to warm up on a chilly day. The cod is cooked in a flavorful broth along with a variety of vegetables and herbs. Serve it with a side of crusty bread for sopping up all the delicious flavors.
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Italian Low Carb Shrimp
Main Ingredients: Garlic Cloves, Olive Oil, Salt, Oregano, Medium Shrimp
If you're trying to eat low carb but still want to enjoy Italian food, this recipe is for you. The shrimp are cooked in a flavorful garlic and herb sauce and served over a bed of zucchini noodles (zoodles) for a healthy and satisfying meal. It's a great option for those looking to cut back on carbs without sacrificing flavor.
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Grilled Marinated Swordfish Italian Style
Main Ingredients: Swordfish Steaks, Olive Oil, Balsamic Vinegar, Fresh
Swordfish is a meaty and flavorful fish that is perfect for grilling. This recipe takes it up a notch by marinating the swordfish in a blend of Italian herbs and spices. The result is a tender and flavorful fish that is perfect for a summer BBQ or a special occasion.
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Clean Eating Italian Style Shrimp
Main Ingredients: Cooked Shrimp, Dried Basil, Garlic Powder, Tomato
This clean eating version of Italian-style shrimp is a great option for those looking to eat healthier without sacrificing flavor. The shrimp are cooked in a flavorful tomato sauce and served over a bed of whole wheat pasta for a guilt-free and delicious meal.
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Amazing Creamy Tuscan Garlic Scallops
Main Ingredients: Olive Oil, Scallops, Garlic Cloves, Heavy Cream
These creamy garlic scallops are a decadent and delicious meal that is perfect for a special occasion or a fancy date night at home. The creamy sauce is made with a touch of white wine and plenty of garlic, giving it a rich and flavorful taste. Serve it with a side of pasta or some crusty bread for a complete and satisfying meal.
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Italian Shrimp and Zucchini Noodles (Zoodles)
Main Ingredients: Olive Oil, Red Bell Pepper, Yellow Bell Pepper, Onions
This light and healthy dish is a great option for those looking to incorporate more vegetables into their diet. The shrimp are cooked in a flavorful garlic and herb sauce and served over a bed of zucchini noodles (zoodles). It's a simple yet delicious meal that is perfect for a quick weeknight dinner.
Ingredients
Dough
1 ½ cups all-purpose flour
1 teaspoon yeast
1 teaspoon sugar
1 teaspoon salt
¾ cup warm water
2 tablespoons olive oil
Toppings
1 cup marinara sauce
1 cup shredded mozzarella cheese
½ cup shrimp, peeled and deveined
½ cup clams, chopped
½ cup mussels, chopped
½ cup calamari, chopped
2 cloves garlic, minced
1 tablespoon olive oil
1 teaspoon Italian seasoning
1 teaspoon red pepper flakes
1 tablespoon fresh parsley, chopped
Instructions
1. Prepare the dough
In a mixing bowl, combine the flour, yeast, sugar, and salt.
Add in the warm water and olive oil, and mix until a soft dough forms.
Knead the dough on a floured surface for about 5 minutes, then place it back in the bowl and cover with a damp cloth. Let it rise for 1 hour.
2. Prepare the toppings
In a small pan, heat 1 tablespoon of olive oil over medium heat.
Add in the seafood, garlic, Italian seasoning, and red pepper flakes. Cook until the seafood is fully cooked and the garlic is fragrant.
3. Assemble the pizza
Preheat your oven to 450°F (232°C).
Roll out the dough on a floured surface to your desired thickness.
Spread the marinara sauce evenly over the dough.
Sprinkle the shredded mozzarella cheese over the sauce.
Top with the cooked seafood mixture.
Bake the pizza for 10-12 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Garnish with fresh parsley before serving.
4. Enjoy!
Slice the pizza and serve it hot. The combination of the tangy marinara sauce, gooey cheese, and flavorful seafood will surely satisfy your taste buds. Buon appetito!
With this Italian seafood pizza recipe, you can bring the flavors of the Mediterranean right into your kitchen. Impress your guests or treat yourself to a delicious homemade pizza that will transport you to the streets of Italy. Give it a try and let your taste buds do the talking!
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