20 Italian Sausage With Grapes Recipe Unleash Your Inner Chef!

Published on: Mar 17, 2024

Are you looking for a delicious and easy recipe to spice up your dinner routine? Look no further than this mouth-watering Italian sausage with grapes dish! This dish combines the savory flavors of Italian sausage with the sweetness of grapes for a perfectly balanced and flavorful meal. Whether you're cooking for a family dinner or hosting a dinner party, this recipe is sure to impress. So, let's dive into the details of this delectable dish and get cooking!

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1 of 20

Italian Sausage with Grapes & Greens

Main Ingredients: Italian Sausage, Chicken Stock, Onion, Seedless Red
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This delicious recipe is a twist on the classic Italian sausage dish, with the addition of sweet grapes and nutritious greens. The combination of savory sausage, juicy grapes, and tender greens makes for a flavorful and well-balanced meal. It's also easy to make and perfect for a weeknight dinner or a weekend gathering with friends and family. So, grab your beer can and let's get cooking!
2 of 20

Eggplant Sausage Bake

Main Ingredients: Eggplant, Italian Sausage, Small Onion, Fennel, Tomato
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If you're looking for a hearty and satisfying dish, look no further than this eggplant sausage bake. The combination of eggplant, sausage, and tangy tomato sauce creates a mouth-watering meal that is sure to please. This recipe is also great for those following a low-carb or keto diet. So, grab your beer can and let's get baking!
3 of 20

Italian Sausage and Ricotta Stuffed Zucchini

Main Ingredients: Italian Sausage, Diced Red Onion, Yellow Pepper, Grape
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Looking for a creative and delicious way to use zucchini? Look no further than this Italian sausage and ricotta stuffed zucchini recipe. The zucchini acts as a vessel for the flavorful mixture of sausage, ricotta, and Italian seasonings. It's a great way to add some veggies to your meal while still satisfying your cravings. So, grab your beer can and let's get stuffing!
4 of 20

Italian Sausage with Grapes & Herbs

Main Ingredients: Ground Pork, Fine Sea Salt, Fennel Seeds, Red Pepper
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This recipe takes the classic combination of Italian sausage and grapes to the next level by adding a variety of herbs and spices. The result is a burst of flavor in every bite. The sweetness of the grapes balances out the savory sausage, while the herbs add a depth of flavor. This dish is perfect for a cozy night in or a dinner party with friends. So, grab your beer can and let's get cooking!
5 of 20

Sausage, Grape, and Gorgonzola Flatbread Pizza

Main Ingredients: Olive Oil, Sweet Italian Sausage, Small Onion, Salt
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Who said pizza can't be fancy? This sausage, grape, and gorgonzola flatbread pizza is a gourmet twist on a classic favorite. The combination of sweet grapes, savory sausage, and tangy gorgonzola creates a flavor explosion in your mouth. It's perfect for a game night with friends or a relaxed evening at home. So, grab your beer can and let's get baking!
6 of 20

Salsicce all’uva (Sausages and Grapes)

Main Ingredients: Sweet Italian Sausages, Grapes, Olive Oil, Freshly
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This traditional Italian dish is a must-try for any sausage and grape lover. Salsicce all'uva combines the flavors of sweet grapes, savory sausage, and a touch of wine for a truly delicious meal. It's easy to make and perfect for a cozy night in. So, grab your beer can and let's get cooking!
7 of 20

Grape Salad

Main Ingredients: Grapes, Red Seedless Grapes, Sour Cream, Cream Cheese
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Looking for a refreshing and light side dish to go with your beer can chicken? This grape salad is the perfect option. It's a simple combination of sweet grapes, crunchy almonds, and a tangy dressing. It's a great way to balance out the rich flavors of the chicken and add some freshness to the meal. So, grab your beer can and let's get salad-making!
8 of 20

World’s Best Chicken Salad!

Main Ingredients: Rotisserie Chicken, Mayo, Chopped Celery, Small Onion
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If you're tired of the same old chicken salad, this recipe will change your mind. The addition of grapes, apples, and pecans adds a unique and delicious twist to this classic dish. It's perfect for a quick lunch or a picnic in the park. So, grab your beer can and let's get salad-making!
9 of 20

Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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For all the chili lovers out there, this recipe is a must-try. The combination of spicy sausage, hearty beans, and sweet grapes creates a flavorful and satisfying chili that will warm you up on a cold day. It's also great for meal prepping and freezes well for future meals. So, grab your beer can and let's get cooking!
10 of 20

Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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This hearty and comforting soup is a staple in Tuscan cuisine. Zuppa Toscana is a creamy soup made with sausage, potatoes, and kale. The addition of grapes adds a touch of sweetness and takes this soup to the next level. It's perfect for a cozy night in or a dinner party with friends. So, grab your beer can and let's get soup-making!
11 of 20

Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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Looking for a crowd-pleasing pasta dish? Baked ziti is the answer. This classic Italian dish is a combination of ziti pasta, sausage, tomato sauce, and gooey melted cheese. It's a great option for a potluck or a family gathering. So, grab your beer can and let's get baking!
12 of 20

Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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If you're following a keto diet, stuffed peppers are a great option for a low-carb meal. This recipe uses sausage, cheese, and cauliflower rice to create a flavorful and satisfying filling for the peppers. The addition of grapes adds a touch of sweetness and makes this dish even more delicious. So, grab your beer can and let's get stuffing!
13 of 20

Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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This creamy version of Zuppa Toscana is a great alternative for those who prefer a lighter soup. It's made with chicken broth, sausage, potatoes, and kale, and finished off with a touch of cream. The addition of grapes adds a unique twist to this classic soup. So, grab your beer can and let's get soup-making!
14 of 20

Classic Baked Ziti

Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
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If you're a fan of classic Italian dishes, you can't go wrong with baked ziti. This recipe is a combination of ziti pasta, ground sausage, tomato sauce, and melted cheese. It's a great option for a weeknight dinner or a potluck with friends. So, grab your beer can and let's get baking!
15 of 20

Homemade Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
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Why buy store-bought spaghetti sauce when you can make your own at home? This recipe is a delicious and easy way to make your own spaghetti sauce using sausage, tomatoes, and a touch of red wine. The grapes add a touch of sweetness and make this sauce even more flavorful. So, grab your beer can and let's get saucy!
16 of 20

Stuffed Spaghetti Squash

Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
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If you're looking for a low-carb alternative to pasta, stuffed spaghetti squash is the way to go. This recipe uses sausage, cheese, and Italian seasonings to create a flavorful filling for the squash. The addition of grapes adds a touch of sweetness and makes this dish even more delicious. So, grab your beer can and let's get stuffing!
17 of 20

Classic Waldorf Salad

Main Ingredients: Romaine Lettuce, Apples, Grapes, Chopped Celery
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This classic salad is a perfect combination of sweet and savory flavors. It's made with apples, grapes, celery, and walnuts, and dressed with a tangy dressing. It's a great side dish for any meal, and the addition of grapes makes it even more delicious. So, grab your beer can and let's get salad-making!
18 of 20

Creamy Crockpot Tortellini

Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
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This creamy and comforting dish is perfect for a busy weeknight. It's made with sausage, tortellini, and a creamy tomato sauce. The addition of grapes adds a touch of sweetness and takes this dish to the next level. Plus, it's made in the crockpot for easy clean-up. So, grab your beer can and let's get cooking!
19 of 20

One Pan Creamy Gnocchi With Sausage

Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
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Gnocchi is a type of pasta made with potato and flour, and it's a great alternative to traditional pasta. This one-pan recipe is made with sausage, gnocchi, and a creamy tomato sauce. The addition of grapes adds a burst of flavor and makes this dish even more delicious. So, grab your beer can and let's get cooking!
20 of 20

Sausages With Balsamic Onions And Grapes

Main Ingredients: Olive Oil, Sweet Italian Sausages, Onion, Low Salt
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This dish is a combination of sweet and savory flavors that is sure to please. The sausages are cooked with balsamic onions and grapes, creating a delicious and unique flavor profile. It's perfect for a weeknight dinner or a dinner party with friends. So, grab your beer can and let's get cooking!

Ingredients:

  • 1 lb Italian sausage
  • 1 lb seedless grapes
  • 1 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 tsp dried thyme
  • 1 tsp dried oregano
  • 1 tsp red pepper flakes
  • Salt and pepper to taste
  • 1/4 cup balsamic vinegar
  • 1/4 cup chicken or vegetable broth

Instructions:

Step 1: Cook the sausage

  • Heat a large skillet over medium-high heat and add the olive oil.
  • Once the oil is hot, add the Italian sausage and cook until browned, about 6-8 minutes.
  • Remove the sausage from the skillet and set aside.

Step 2: Cook the grapes

  • Add the garlic, thyme, oregano, red pepper flakes, and salt and pepper to the same skillet.
  • Cook for 1-2 minutes until fragrant.
  • Add the grapes to the skillet and cook for 2-3 minutes until they start to burst.
  • Remove the grapes from the skillet and set aside.

Step 3: Make the sauce

  • Add the balsamic vinegar and broth to the skillet and stir to combine.
  • Cook for 3-4 minutes until the liquid has reduced by half.
  • Return the sausage and grapes to the skillet and cook for an additional 2-3 minutes to allow the flavors to meld together.
  • Season with additional salt and pepper, if needed.

Step 4: Serve and enjoy!

  • Transfer the sausage and grape mixture to a serving dish and drizzle with the sauce.
  • Serve over pasta or with crusty bread for a complete meal.
  • Garnish with fresh herbs, if desired.

This Italian sausage with grapes recipe is the perfect combination of sweet and savory. The juicy burst of flavor from the grapes pairs perfectly with the seasoned sausage and tangy balsamic sauce. And the best part? It only takes 30 minutes to make! So, next time you're in need of a quick and delicious meal, give this recipe a try and impress your taste buds and your dinner guests.

20 italian sausage with grapes recipe Unleash your inner chef!

Eggplant Sausage Bake

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 eggplant
  • 3 Italian sausage Links, I used cheese and parsley, but you can use mild also
  • 1 small onion
  • 1 bulb fennel
  • 1 1/4 cups tomato sauce
  • 12 grape /cherry tomatoes halved
  • 3 tablespoons parsley
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1/2 cup chicken broth
  • 1/2 cup milk
  • 1/2 cup Parmesan grated
  • 1/8 teaspoon pepper
  • olive oil
  • 1 pinch nutmeg

Nutrition

  • Calories : 660 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 100 milligrams
  • Fat : 47 grams
  • Fiber : 11 grams
  • Protein : 24 grams
  • SaturatedFat : 19 grams
  • Sodium : 1250 milligrams
  • Sugar : 18 grams
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