17 Italian Sausage With Artichoke Recipe Experience Flavor Like Never Before!
Published on: Mar 17, 2024
Italian sausage with artichoke is a classic combination that brings together bold flavors and hearty textures. This recipe is a delicious way to incorporate these two ingredients into a satisfying and flavorful dish. Whether you're looking for a quick and easy weeknight meal or a show-stopping dinner for a special occasion, this Italian sausage with artichoke recipe is sure to be a hit with your family and friends.
Main Ingredients: Italian Sausage, Onion, Garlic, Sun Dried Tomatoes
Looking for a delicious and easy breakfast recipe? Look no further than this Sausage, Artichoke & Goat Cheese Egg Bake! Made with savory Italian sausage, tender artichoke hearts, and creamy goat cheese, this dish is sure to impress. Plus, it's perfect for feeding a crowd or meal prepping for the week ahead. So why settle for a boring breakfast when you can have this flavorful and satisfying dish?
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Sausage & Artichoke Lasagna
Main Ingredients: Artichokes, Italian Sausages, Diced Onion, Garlic
Lasagna is a classic comfort food, but have you ever tried it with Italian sausage and artichokes? The combination of spicy sausage and tangy artichokes takes this dish to a whole new level. Layered with rich tomato sauce, gooey cheese, and tender lasagna noodles, this Sausage & Artichoke Lasagna is the ultimate crowd-pleaser. Plus, it's a great make-ahead dish that's perfect for busy weeknights.
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Italian Sausage and Vegetable Rice Casserole
Main Ingredients: Cooked Rice, Butter, Onion, Italian Sausages
If you're looking for a hearty and flavorful meal that's also packed with nutritious veggies, this Italian Sausage and Vegetable Rice Casserole is the perfect choice. Made with savory Italian sausage, colorful bell peppers, zucchini, and rice, this casserole is a complete meal in one dish. Plus, it's a great way to sneak in some extra veggies for picky eaters.
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One Pan Italian Sausage and Farro
Main Ingredients: Olive Oil, Italian Sausage, Onion, Garlic, Farro
One pan meals are a busy cook's best friend, and this One Pan Italian Sausage and Farro dish is no exception. Made with hearty farro, spicy Italian sausage, and flavorful herbs, this dish is not only delicious but also incredibly easy to make. Simply toss everything together in a pan and let the oven do the work. Perfect for those busy weeknights when you need a quick and satisfying meal.
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Pizza Bagels
Main Ingredients: Italian Sausage, Sliced Black Olives, Mushrooms, Bell
Who says you can't have pizza for breakfast? These Pizza Bagels are a fun and tasty twist on the classic morning meal. Made with mini bagels, crispy bacon, spicy Italian sausage, and melty mozzarella cheese, these bagels are sure to be a hit with the whole family. Plus, they're a great way to use up leftover ingredients and can be customized with your favorite pizza toppings.
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Pork and Mediterranean Veg Bowl
Main Ingredients: Artichoke, Lemon, Salt, Garlic Clove, Italian Sausage
For a healthy and delicious lunch or dinner option, try this Pork and Mediterranean Veg Bowl. Made with lean pork tenderloin, colorful veggies, and flavorful herbs and spices, this bowl is not only packed with protein but also bursting with flavor. Plus, it's a great way to incorporate more Mediterranean flavors into your diet.
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Italian Sausage Artichoke Cheese Pizza
Main Ingredients: Dough, Italian Sausages, Artichokes, Sun Dried
Pizza night just got a whole lot tastier with this Italian Sausage Artichoke Cheese Pizza. Made with a homemade crust, spicy Italian sausage, tangy artichoke hearts, and creamy mozzarella cheese, this pizza is a delicious and satisfying meal. Plus, it's a great way to use up any leftover ingredients in your fridge.
Burgers are a classic American dish, but have you ever tried them with an Italian twist? These Italian Sausage Burgers are a flavorful and juicy alternative to traditional beef burgers. Made with spicy Italian sausage, sweet bell peppers, and creamy mozzarella cheese, these burgers are sure to be a hit at your next barbecue or cookout.
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Italian Artichoke & Sausage Pasta
Main Ingredients: Olive Oil, Garlic, Artichokes, Oregano, Pepper Flakes
Pasta lovers, rejoice! This Italian Artichoke & Sausage Pasta is a delicious and easy weeknight meal that the whole family will love. Made with savory Italian sausage, tender artichoke hearts, and flavorful herbs, this dish is packed with bold flavors and is ready in just 30 minutes. Plus, it's a great way to sneak in some extra veggies with the addition of spinach.
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Deep Dish Meatza Paleo Pizza
Main Ingredients: Ground Beef, Italian Sausage, Tomato Sauce, Red Onion
If you're following a paleo or gluten-free diet, you don't have to miss out on pizza night. This Deep Dish Meatza Paleo Pizza replaces the traditional crust with a meaty base made from ground beef, Italian sausage, and seasonings. Topped with your favorite pizza toppings and baked to perfection, this pizza is a delicious and satisfying alternative to traditional pizza.
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Chicken with Sausage, White Wine and Artichokes
Main Ingredients: Italian Sausage, Olive Oil, Flour, Chicken Thighs
For a fancy and flavorful dinner option, try this Chicken with Sausage, White Wine and Artichokes. Made with juicy chicken breasts, spicy Italian sausage, tangy artichoke hearts, and dry white wine, this dish is a delicious and elegant meal. Plus, it's surprisingly easy to make and can be on the table in under an hour.
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Why Go Out When We Can Stay In? Balsamic Veggie Pasta
Main Ingredients: Onion, Mushrooms, Red Bell Pepper, Broccoli, Green
Save yourself the time and money of going out to eat and make this Balsamic Veggie Pasta at home instead. This dish is packed with colorful veggies, sweet balsamic vinegar, and flavorful herbs. Plus, it's a great way to use up any leftover veggies in your fridge. Serve with a side salad and crusty bread for a complete and satisfying meal.
Love enchiladas but want to switch up the flavors? Try these Italian Enchiladas for a delicious and unexpected twist. Made with savory Italian sausage, tender chicken, and spicy marinara sauce, these enchiladas are a fusion of Mexican and Italian flavors. Plus, they're a great way to use up any leftover ingredients in your fridge.
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Baked Italian Stuffed Artichokes With Sausage
Main Ingredients: Artichokes, Lemon Juice, Olive Oil, Grated Parmesan
If you're looking for a unique and tasty appetizer or side dish, give these Baked Italian Stuffed Artichokes with Sausage a try. Made with savory Italian sausage, tangy artichoke hearts, and creamy cheese, these artichokes are a delicious and crowd-pleasing dish. Plus, they're surprisingly easy to make and can be made ahead of time for easy entertaining.
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Sage Sausage Meatballs & Puttanesca
Main Ingredients: Hot Italian Sausage, Salt, Black Pepper, Eggs, Bread
Put a flavorful twist on traditional meatballs with this Sage Sausage Meatballs & Puttanesca dish. Made with savory sausage, fresh herbs, and a spicy tomato sauce, these meatballs are bursting with bold flavors. Serve over your favorite pasta for a hearty and satisfying meal that's perfect for a cozy night in.
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Conchiglie Pasta With Pork Polpette And Artichokes
Main Ingredients: Italian Pork Sausages, Extra Virgin Olive Oil, Salt
For a unique and delicious pasta dish, try this Conchiglie Pasta with Pork Polpette and Artichokes. Made with juicy pork meatballs, tangy artichoke hearts, and flavorful herbs, this dish is a twist on traditional pasta dishes. Plus, it's a great way to incorporate more protein into your diet.
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Italian Breakfast Sandwich
Main Ingredients: Italian Sausage, Ciabatta Rolls, Shredded Mozzarella
Add some Italian flair to your breakfast routine with this Italian Breakfast Sandwich. Made with savory Italian sausage, fluffy scrambled eggs, and creamy cheese, this sandwich is sure to be a hit. Plus, it's quick and easy to make and can be customized with your favorite breakfast ingredients.
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Instant Pot Sausage & Shells
Main Ingredients: Salted Butter, Shallots, Italian Sausage, Crushed
For a quick and easy weeknight meal that's also packed with flavor, try this Instant Pot Sausage & Shells dish. Made with spicy Italian sausage, tender pasta shells, and creamy tomato sauce, this dish is a delicious and satisfying meal that the whole family will love. Plus, it's made in the Instant Pot for a hassle-free cooking experience.
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Instant Pot Creamy Italian Sausage and Shells
Main Ingredients: Butter, Shallots, Italian Sausage, Garlic Cloves
If you can't get enough of Instant Pot meals, give this Creamy Italian Sausage and Shells recipe a try. Made with savory Italian sausage, tender pasta shells, and a creamy tomato sauce, this dish is comfort food at its finest. Plus, it's perfect for busy weeknights when you need a quick and satisfying meal.
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Sausage and Mushroom White Pizza
Main Ingredients: Pizza Dough, Italian Sausage, Mushrooms, Alfredo Sauce
For a lighter and healthier twist on traditional pizza, give this Sausage and Mushroom White Pizza a try. Made with a homemade cauliflower crust, spicy sausage, and earthy mushrooms, this pizza is a delicious and low-carb option for pizza night. Plus, it's a great way to sneak in some extra veggies without sacrificing flavor.
How to Prepare the Italian Sausage with Artichoke
Gather Your Ingredients
Before you begin, make sure you have all the necessary ingredients for this recipe. You will need Italian sausage, canned artichoke hearts, garlic, olive oil, fresh herbs, and pasta. You can use any type of Italian sausage you prefer, such as spicy or sweet, and choose between fresh or frozen artichoke hearts. Make sure to have all your ingredients measured and prepped before starting to cook.
Cook the Sausage
Start by cooking the Italian sausage in a large skillet over medium heat. Use a wooden spoon or spatula to break up the sausage into smaller pieces as it cooks. Cook the sausage until it is browned and cooked through, usually about 8-10 minutes. Once cooked, remove the sausage from the skillet and set it aside.
Sauté the Artichokes
In the same skillet, add in the canned artichoke hearts and the minced garlic. Sauté them in the leftover sausage fat for a few minutes until they are slightly browned and fragrant. You can add a splash of olive oil if needed. Be careful not to burn the garlic as it can turn bitter.
Add the Sausage Back In
Once the artichokes and garlic are cooked, add the cooked sausage back into the skillet. Mix everything together and let it cook for a few more minutes so that all the flavors can combine.
Prepare the Pasta
While the sausage and artichoke mixture is cooking, you can start boiling your pasta. Choose any type of pasta you prefer, such as penne, spaghetti, or linguine. Cook the pasta according to the package instructions, then drain and set it aside.
Combine Everything Together
Once the pasta is cooked and drained, add it into the skillet with the sausage and artichoke mixture. Mix everything together and let it cook for a few more minutes. You can also add in some fresh herbs, such as parsley or basil, for extra flavor.
Serve and Enjoy
Once everything is heated through and well combined, you can serve the Italian sausage with artichoke over the pasta. You can also sprinkle some grated parmesan cheese on top for an extra touch of flavor. This dish pairs well with a side of garlic bread and a crisp salad.
In conclusion, this Italian sausage with artichoke recipe is a delicious and easy way to enjoy these two flavorful ingredients. With just a few simple steps, you can create a hearty and satisfying dish that is perfect for any occasion. Give it a try and impress your family and friends with this delicious Italian-inspired meal.
