15 Italian Sausage Stuffed Ravioli Recipe You Won't Believe The Taste!

Published on: Mar 17, 2024

If you're a fan of Italian cuisine, then you'll love this Italian sausage stuffed ravioli recipe. This savory dish combines the rich flavors of sweet Italian sausage, creamy ricotta cheese, and fresh herbs all wrapped up in delicate pillows of pasta. Whether you're looking for a new twist on traditional ravioli or want to impress dinner guests, this recipe is sure to become a family favorite. So let's roll up our sleeves and get cooking!

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Baked Italian Sausage Ravioli

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If you're a fan of Italian flavors, this Baked Italian Sausage Ravioli recipe is a must-try. It combines the richness of sausage with the creaminess of cheese ravioli, all baked to perfection. The addition of Italian herbs and spices adds an extra layer of flavor to this dish.
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Easy Ravioli Lasagna

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Cheese Ravioli Tomato Soup with Italian Sausage

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Yes, you read that right - soup and ravioli can go together! This Cheese Ravioli Tomato Soup with Italian Sausage recipe is a hearty and comforting dish that will warm you up on a chilly day. The combination of tomato soup, Italian sausage, and cheese ravioli creates a delicious blend of flavors that you won't be able to resist.
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Easy Ravioli Lasagna Casserole

Main Ingredients: Oil, Italian Sausage, Zucchini, Mushrooms, Garlic
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If you're looking for a quick and easy weeknight meal, this Easy Ravioli Lasagna Casserole recipe is for you. It takes all the classic flavors of lasagna and layers them in a casserole dish, making it a perfect meal to feed a crowd. Plus, the addition of Italian sausage adds a savory kick to this dish.
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Easy Tomato Ravioli Soup

Main Ingredients: Olive Oil, Italian Sausage, Large Onion, Garlic
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This Easy Tomato Ravioli Soup recipe is a great way to use up any leftover cheese ravioli you may have. It's a simple yet flavorful soup that can be made in under 30 minutes, making it a perfect option for a quick and delicious weeknight dinner. Serve it with a side of crusty bread for a complete meal.
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Easy Cheesy Ravioli Lasagna

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Unbelievably Simple Skillet Lasagna

Main Ingredients: Italian Sausage, Onion, Garlic, Tomato, Beef Stock
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Looking for a no-fuss dinner option? Look no further than this Unbelievably Simple Skillet Lasagna recipe. It takes all the delicious flavors of traditional lasagna and simplifies them by using frozen cheese ravioli instead of pasta sheets. And the best part? It's all cooked in one skillet for easy cleanup.
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Cheesy Ravioli and Italian Sausage Skillet

Main Ingredients: Olive Oil, Italian Sausage, Diced Tomatoes, Tomato
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If you're a fan of one-pan meals, this Cheesy Ravioli and Italian Sausage Skillet recipe is for you. It's a simple yet flavorful dish that combines cheese ravioli, Italian sausage, and a creamy tomato sauce. Plus, it's all cooked in one skillet for easy cleanup.
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Toasted Cheese Raviolis with Italian Sausage

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Crockpot Ravioli Casserole

Main Ingredients: Cheese Ravioli, Pasta Sauce, Shredded Mozzarella
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Slow Cooker Sausage and Ravioli

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If you're a fan of slow cooker meals, this Slow Cooker Sausage and Ravioli recipe is a must-try. It takes all the delicious flavors of Italian sausage and combines them with cheese ravioli and a creamy tomato sauce. Let it cook in the slow cooker all day, and come home to a flavorful and satisfying meal.
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Cheesy Ravioli Skillet

Main Ingredients: Olive Oil, Garlic, Italian Sausage, Buitoni Marinara
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One Dish Beefy Baked Ravioli

Main Ingredients: Ground Beef, Ground Italian Sausage, Yellow Onion
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Ravioli Lazy Lasagna

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This Ravioli Lazy Lasagna recipe is perfect for those busy weeknights when you don't have a lot of time to cook. It combines all the delicious flavors of lasagna, but instead of using pasta sheets, it uses frozen cheese ravioli. And the best part? It's all cooked in one skillet for easy cleanup.
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Creamy Sausage and Tomato Ravioli

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This Creamy Sausage and Tomato Ravioli recipe is perfect for those nights when you want something easy yet satisfying. It combines cheese ravioli with a creamy tomato sauce and flavorful Italian sausage for a delicious and comforting meal. Serve it with a side of garlic bread for a complete and satisfying dinner.
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Baked Ravioli & Sausage

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If you're a fan of baked pasta dishes, this Baked Ravioli & Sausage recipe is for you. It combines frozen cheese ravioli, Italian sausage, and a rich tomato sauce all baked to perfection. And the best part? It's all cooked in one dish for easy cleanup.
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Million Dollar Lazy Lasagna

Main Ingredients: Italian Sausage, Frozen Spinach, Marinara Sauce
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Ravioli Lasagna

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And last but certainly not least, we have the classic Ravioli Lasagna recipe. This dish takes all the delicious flavors of traditional lasagna and simplifies them by using frozen cheese ravioli. It's a quick and easy meal that will satisfy your craving for lasagna without all the fuss.

Gather Your Ingredients

The Pasta Dough

To make the perfect ravioli dough, you only need a few simple ingredients: all-purpose flour, eggs, water, and a pinch of salt. While you can certainly use store-bought pasta dough, making it from scratch adds a personal touch and allows you to customize the flavor to your liking. Plus, it's easier than you think!

The Filling

The star of this recipe is the savory filling. In a large mixing bowl, combine sweet Italian sausage (casings removed), ricotta cheese, parmesan cheese, chopped parsley, minced garlic, and a pinch of salt and pepper. Mix it all together until well combined and set aside.

Assemble the Ravioli

Roll Out the Dough

On a floured surface, roll out the pasta dough into thin sheets. You can use a rolling pin or a pasta machine for this step. Once the dough is rolled out, use a round cookie cutter or a glass to cut out circles of dough.

Add the Filling

Place a spoonful of the savory filling onto one half of the dough circles. Be careful not to overfill, as this can cause the ravioli to burst while cooking. Brush the edges of the dough with water, then fold the other half of the dough over the filling.

Seal and Cook

Using a fork, press the edges of the ravioli together to seal them. This also creates a decorative edge. Place the ravioli in a pot of boiling water and cook for 3-4 minutes, or until they float to the surface. Remove them with a slotted spoon and place them on a plate.

Serve and Enjoy!

Now that your Italian sausage stuffed ravioli is cooked, it's time to serve and enjoy! You can top it with your favorite pasta sauce or simply drizzle with olive oil and sprinkle with more parmesan cheese. And don't forget to pair it with a glass of Italian red wine for the ultimate dining experience. With this Italian sausage stuffed ravioli recipe, you can bring the flavors of Italy right into your own kitchen. So why not give it a try and impress your family and friends with your culinary skills? Buon appetito!
15 italian sausage stuffed ravioli recipe You won't believe the taste!

Baked Italian Sausage Ravioli

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound italian sausage
  • 1 green bell pepper chopped
  • 1 small onion chopped
  • 24 ounces ragu Homestyle Pasta Sause Thick & Hearty Roasted Garlic flavor
  • 1 cup Italian tomatoes from a can cut into bite-sized pieces
  • 9 ounces ravioli any type
  • 1/3 cup mascarpone cheese
  • 1 1/2 cups mozzarella cheese shredded and divided
  • 1 tablespoon parsley fresh and chopped, optional

Nutrition

  • Calories : 750 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 155 milligrams
  • Fat : 51 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 22 grams
  • Sodium : 1350 milligrams
  • Sugar : 2 grams
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