20 Italian Sausage Stuffed Meatloaf Recipe Try These Culinary Delights!

Published on: Mar 17, 2024

In addition to being a delicious and satisfying comfort food, meatloaf is also a versatile dish that can be customized with different ingredients and flavors. One way to elevate this classic dish is by incorporating Italian sausage into the recipe. With its bold and savory flavors, Italian sausage adds a depth of flavor to the meatloaf that is sure to impress your taste buds. Here is a professional and well-organized introduction to a Italian sausage stuffed meatloaf recipe that will have you coming back for seconds.

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Indulge in the flavors of Italy with this delicious and hearty recipe for Italian stuffed meatloaf. Made with a combination of ground beef and Italian sausage, this meatloaf is packed with savory and spicy flavors that will have your taste buds dancing. And the best part? It's all stuffed inside a tender and juicy chicken, creating a unique twist on the classic meatloaf dish.
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Italian Stuffed Meatloaf and CLA

Main Ingredients: Ground Beef, Italian Sausage, Eggs, Mushrooms, Grated
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Not only is this Italian stuffed meatloaf incredibly delicious, but it's also packed with CLA (conjugated linoleic acid), a healthy fatty acid found in grass-fed beef and dairy products. Studies have shown that CLA can help with weight loss, improve heart health, and even reduce inflammation in the body. So not only will you be treating your taste buds, but you'll also be nourishing your body with this recipe.
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Creamy Sausage Stuffed Mushrooms

Main Ingredients: Baby Portobello Mushrooms, Parsley, Garlic, Almond
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If you're a fan of stuffed mushrooms, then you will love this creamy and decadent version made with Italian sausage. The combination of cream cheese, sausage, and Italian seasoning creates a rich and flavorful filling that pairs perfectly with the earthy flavors of the mushrooms. These make for a great appetizer or side dish for any meal.
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Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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Looking for an easy and flavorful weeknight dinner option? This Italian sausage bake is the answer. Simply toss together Italian sausage links, bell peppers, onions, and potatoes in a baking dish, season with Italian herbs, and bake until everything is tender and golden. Serve with a side of crusty bread for a complete and satisfying meal.
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Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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If you're following a keto diet, these stuffed peppers are a must-try. Made with cauliflower rice, ground beef, and Italian seasoning, these peppers are low in carbs but high in flavor. Top them off with some melted cheese and bacon crumbles for a delicious and indulgent twist on a classic dish.
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Simplify your weeknight meals with this one-pot Italian sausage pasta recipe. By cooking the pasta, sausage, bell peppers, and onions all in one pot, you'll save time on both prep and clean-up. And with a creamy tomato sauce made with Italian seasoning and parmesan cheese, this dish is sure to be a crowd-pleaser.
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Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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This skillet Italian sausage and peppers dish is a colorful and satisfying meal that is perfect for a family dinner or a casual get-together. Sautéed Italian sausage, bell peppers, and onions are combined with garlic and Italian seasoning for a flavorful and aromatic dish. Serve over rice or with a side of crusty bread for a complete meal.
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Stuffed Spaghetti Squash

Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
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If you're looking for a low-carb alternative to traditional pasta dishes, look no further than this stuffed spaghetti squash recipe. Roasted spaghetti squash is filled with a mixture of ground beef, Italian sausage, tomatoes, and spinach, then topped with mozzarella cheese and baked until bubbly and golden. This is a delicious and healthy option that the whole family will love.
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Pin on Main dishes
For a quick and easy weeknight dinner, try this recipe for Italian sausage pasta. Simply sauté sliced Italian sausage with bell peppers, onions, and garlic, then add in tomato sauce and Italian seasoning. Toss with your favorite pasta and top with parmesan cheese for a flavorful and hearty meal.
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This one-pan Italian sausage, potatoes, peppers, and onions dish is a satisfying and comforting meal that is perfect for any time of year. The combination of Italian sausage, potatoes, bell peppers, and onions is seasoned with Italian herbs and baked until everything is tender and golden. Serve with a side salad for a complete meal.
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Creamy Keto Italian Sausage Soup

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Warm up on a chilly day with this creamy and satisfying keto Italian sausage soup. Made with heavy cream, Italian sausage, spinach, and tomatoes, this soup is packed with flavor and nutrients. With only 5 net carbs per serving, it's the perfect comfort food for those following a keto diet.
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Stuffed Peppers

Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
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Stuffed peppers are a classic dish that can be made in so many different ways. For a twist on the traditional recipe, try stuffing your peppers with a mixture of ground beef, Italian sausage, rice, and tomatoes. Top with mozzarella cheese and bake until the cheese is melty and golden. This is a filling and delicious meal that the whole family will enjoy.
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Stuffed Peppers with Ricotta and Italian Sausage

Main Ingredients: Red Bell Peppers, Ricotta, Egg, Romano, Italian
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For a creamy and cheesy twist on stuffed peppers, try this recipe that incorporates ricotta cheese into the filling. Combined with Italian sausage, spinach, and tomatoes, this filling is full of flavor and texture. Bake until the peppers are tender and the cheese is golden for a delicious and indulgent meal.
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For a twist on the classic meatloaf dish, try this recipe that combines both beef and Italian sausage for a hearty and satisfying meal. Mixed with breadcrumbs, garlic, and Italian seasoning, this meatloaf is packed with flavor and moisture. Serve with your favorite sides for a complete and comforting meal.
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This classic combination of Italian sausage and peppers is a simple and satisfying meal that is perfect for any night of the week. Simply sauté sliced Italian sausage, bell peppers, and onions in a skillet with garlic and Italian seasoning. Serve over rice or with a side of crusty bread for a complete and flavorful meal.
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Crockpot Italian Sausage Soup

Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
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For a no-fuss and flavorful meal, try this crockpot Italian sausage soup. Simply combine Italian sausage, tomatoes, vegetables, and Italian seasoning in your slow cooker and let it cook all day for a rich and aromatic soup. Serve with a side of crusty bread for dipping for the ultimate comfort meal.
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For a kid-friendly and easy meal, try this recipe for Italian sausage bow tie pasta. Made with bow tie pasta, Italian sausage, bell peppers, and tomatoes, this dish is full of flavor and texture. Toss with Italian dressing for an extra citrusy and herby kick.
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Italian Sausage and Peppers Meatloaf

Main Ingredients: Green Bell Pepper, White Onion, Garlic, Olive Oil
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For a unique take on the classic meatloaf, try this Italian sausage and peppers meatloaf recipe. Using a combination of ground beef, Italian sausage, bell peppers, and breadcrumbs, this meatloaf is packed with flavor and nutrients. Serve with a side of roasted potatoes or a green salad for a complete and satisfying meal.
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Recipe for Italian Sausage Meatloaf

Main Ingredients: Green Bell Pepper, Red Bell Pepper, Onions, Dried
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Looking for a go-to recipe for Italian sausage meatloaf? Look no further. This recipe combines Italian sausage, breadcrumbs, garlic, and Italian seasoning for a savory and moist meatloaf that will be a hit with the whole family. Serve with your favorite sides for a complete and delicious meal.
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Italian Sausage Pasta Soup

Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
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This Italian sausage pasta soup is a hearty and filling meal that is perfect for a cold winter night. Made with Italian sausage, pasta, spinach, and tomatoes, this soup is packed with flavor and nutrients. Top with parmesan cheese and serve with a side of crusty bread for dipping for the ultimate comfort meal.

What You'll Need

Ingredients:

  • 1 lb ground beef
  • 1 lb ground Italian sausage
  • 1 cup breadcrumbs
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 egg
  • 1/4 cup milk
  • 1/4 cup grated parmesan cheese
  • 2 tbsp Italian seasoning
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese

Instructions:

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the ground beef, ground Italian sausage, breadcrumbs, diced onion, minced garlic, egg, milk, grated parmesan cheese, Italian seasoning, salt, and black pepper. Mix until well combined.
  3. On a separate sheet of parchment paper, press the meat mixture into a rectangle shape, about 1/2 inch thick.
  4. Spread the marinara sauce over the meat mixture, leaving a 1-inch border around the edges.
  5. Sprinkle the shredded mozzarella cheese over the marinara sauce.
  6. Using the parchment paper to help you, roll up the meatloaf tightly, starting from the long edge closest to you.
  7. Transfer the rolled meatloaf onto the prepared baking sheet, seam side down.
  8. Bake for 45-50 minutes, or until the internal temperature reaches 160°F (71°C).
  9. Let the meatloaf rest for 10 minutes before slicing and serving.

Customize Your Meatloaf

This Italian sausage stuffed meatloaf recipe can be easily customized to your personal preferences. You can use different types of Italian sausage such as mild, spicy, or sweet depending on your taste. You can also add in other ingredients like diced bell peppers, mushrooms, or even diced pepperoni for an extra kick of flavor. Don't be afraid to get creative and make this recipe your own!

Another great way to customize this recipe is by using different types of cheese. Instead of mozzarella cheese, try using provolone, fontina, or asiago for a unique and delicious twist. You can also mix in a variety of herbs like basil, oregano, or thyme for added flavor.

Final Thoughts

This Italian sausage stuffed meatloaf recipe is a delicious and satisfying take on a classic dish. The combination of ground beef and Italian sausage creates a flavorful and juicy meatloaf that is sure to impress. With its customizable ingredients and simple instructions, this recipe is perfect for any occasion. So next time you're in the mood for meatloaf, give this recipe a try and taste the deliciousness of Italian sausage in every bite.

20 italian sausage stuffed meatloaf recipe Try these culinary delights!

Italian Stuffed Meatloaf

yield: 4 total time: 180 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 530 grams beefsteak butterflied
  • salt
  • ground black pepper
  • 9 slices pancetta
  • 200 grams Italian sausage without casings
  • 3 eggs hard boiled
  • 2 tablespoons olive oil
  • 1 onion medium sized, finely chopped
  • 1 cup white wine
  • 1/2 cup tomato puree
  • 1/2 cup water
  • 1 pinch sugar
  • 1 tablespoon fresh parsley leaves chopped

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 220 milligrams
  • Fat : 28 grams
  • Fiber : 1 grams
  • Protein : 23 grams
  • SaturatedFat : 8 grams
  • Sodium : 1320 milligrams
  • Sugar : 4 grams
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