16 Italian Sausage Stars Recipe Deliciousness Awaits You!
Published on: Mar 17, 2024
Italian sausage stars are a delicious and easy appetizer that will be the star of any party or gathering. These bite-sized treats are packed with the bold flavors of Italian sausage, cheese, and herbs, making them a crowd-pleaser for both kids and adults alike. Whether you're hosting a holiday party or a casual get-together, this recipe is sure to impress. In this article, we'll walk you through the steps to make this delectable dish in no time. So get ready to add a touch of Italian flair to your next gathering with our Italian sausage stars recipe.
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
This hearty soup is full of flavor and perfect for a cozy night in. The Italian sausage adds a savory kick, while the tomatoes and basil give it a fresh and vibrant taste. You won't be able to resist going back for seconds. Serve it with a side of crusty bread for a satisfying meal.
This comforting soup is a delicious way to warm up on a chilly evening. The Italian sausage and tortellini make it a hearty and filling meal, while the vegetables add a nutritious touch. The best part? It only takes 30 minutes to make, making it a perfect option for busy weeknights.
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VELVEETA® Italian Sausage Bake
Main Ingredients: Penne Pasta, Italian Sausage, Zucchini, Red Pepper
This creamy and cheesy pasta bake is a crowd-pleaser. The Italian sausage adds a rich and savory flavor, while the VELVEETA® cheese gives it a smooth and creamy texture. This dish is sure to become a family favorite.
For a classic Italian dish, try this mouth-watering lasagna recipe. The layers of Italian sausage, noodles, and cheese make for a flavorful and satisfying meal. Add some fresh herbs and a sprinkle of parmesan cheese on top for an extra touch of flavor.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This one-pan meal is perfect for busy weeknights. The Italian sausage, potatoes, and vegetables are all cooked together in the oven, making for an easy and delicious dinner. Add some rosemary and thyme for a fragrant and flavorful twist.
This one-pot wonder is a quick and easy way to satisfy your pasta cravings. The Italian sausage, pasta, and sauce all cook together in one pot, making for a flavorful and convenient meal. Top it off with some fresh parsley for a pop of color and freshness.
For a simple yet delicious meal, try this Italian sausage pasta recipe. The spicy sausage pairs perfectly with the creamy tomato sauce and al dente pasta. Sprinkle with some crushed red pepper flakes for an extra kick.
This classic Italian dish is a staple in many households. The combination of Italian sausage, peppers, and onions creates a flavorful and colorful dish that is perfect for any occasion. Serve it over rice or with a side of crusty bread for a complete meal.
This dish is a fancier take on traditional Italian sausage pasta. The bow tie pasta adds a fun and elegant touch, while the Italian sausage and sauce make for a delicious and satisfying meal. Top it off with some shaved parmesan for a touch of saltiness and umami.
This stromboli is a flavor explosion in every bite. The combination of Italian sausage, pepperoni, and cheese creates a savory and indulgent dish that is sure to please. Serve it with a side of marinara sauce for dipping.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
This one-pan pasta dish is not only delicious, but it also makes for easy clean-up. The Italian sausage, peppers, and pasta all cook together in one pan, making for a convenient and flavorful meal. Top it off with some fresh basil for a fresh and herby touch.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
This pasta dish is a twist on traditional spaghetti and meat sauce. The penne pasta pairs perfectly with the Italian sausage sauce, creating a satisfying and flavorful meal. Sprinkle with some shredded mozzarella for a cheesy and gooey finish.
This hearty soup is full of protein and flavor. The Italian sausage and white beans make for a satisfying and nutritious meal, while the aromatic herbs and spices add a depth of flavor. Serve it with some crusty bread for dipping.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
This Tuscan-inspired soup is a delicious and healthy option. The creamy potato and kale make for a hearty and satisfying soup, while the Italian sausage adds a flavorful kick. Top it off with some crumbled bacon for a crunchy and savory finish.
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Baked Gnocchi with Italian Sausage
Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
This baked gnocchi dish is a treat for the taste buds. The Italian sausage, gnocchi, and sauce all bake together in the oven, creating a flavorful and cheesy meal. Top it off with some fresh parsley for a pop of color.
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Italian Sausage Meatballs
Main Ingredients: Italian Sausage, Ground Beef, Ground Pork, Eggs
These Italian sausage meatballs are a delicious and versatile dish. Serve them with your favorite pasta and sauce, or use them as a topping for pizza. Sprinkle with some parmesan cheese for a savory and nutty finish.
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Cheesy Baked Pasta with Italian Sausage
Main Ingredients: Pasta Shells, Garlic Cloves, Shallots, Italian Sausage
This cheesy baked pasta is a comforting and indulgent dish. The Italian sausage and creamy cheese sauce make for a satisfying and flavorful meal. Top it off with some fresh basil for a fresh and herby touch.
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Italian Sausage & Vegetable Stew
Main Ingredients: Italian Sausages, Vegetables, Diced Tomatoes, Zucchini
This hearty stew is full of colorful and nutritious vegetables. The Italian sausage adds a rich and savory flavor, making it a delicious and satisfying meal. Serve it with a side of crusty bread for dipping.
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Italian Sausage and Broccoli Alfredo Pasta
Main Ingredients: Uncooked Penne, Broccoli Florets, Italian Sausage, Plum
This creamy and indulgent pasta dish is a crowd-pleaser. The Italian sausage, broccoli, and alfredo sauce all come together for a flavorful and satisfying meal. Top it off with some crumbled bacon for a crunchy and savory touch.
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Italian Sausage and Asparagus Risotto
Main Ingredients: Italian Sausage, Onion, Garlic, Butter, Rice
This risotto is a delicious and elegant dish to serve for a special occasion. The Italian sausage and asparagus make for a flavorful and satisfying meal, while the creamy risotto adds a luxurious touch. Garnish with some shaved parmesan for a salty and umami finish.
Ingredients You'll Need
Sausage Mixture
To make these delicious sausage stars, you'll need ground Italian sausage as the star ingredient. You can use either mild or spicy sausage, depending on your preference. Along with the sausage, you'll also need cream cheese, shredded mozzarella cheese, and a blend of Italian herbs such as oregano and basil.
Crescent Roll Dough
The base of these sausage stars is made with crescent roll dough, which can be found in the refrigerated section of most grocery stores. If you can't find crescent roll dough, you can also use puff pastry as a substitute.
Egg Wash
To give the sausage stars a beautiful golden color, you'll need an egg wash. This is simply a beaten egg that is brushed on top of the dough before baking.
Optional Toppings
If you want to add some extra flavor and texture to your sausage stars, you can top them with chopped green onions or parmesan cheese before baking.
Instructions
Step 1: Prepare the Sausage Mixture
In a large bowl, mix together the ground Italian sausage, softened cream cheese, shredded mozzarella cheese, and Italian herbs until well combined.
Step 2: Roll out the Dough
Preheat your oven to 375 degrees Fahrenheit. Roll out the crescent roll dough onto a lightly floured surface. If using puff pastry, roll it out into a large rectangle.
Step 3: Cut Out Star Shapes
Using a star-shaped cookie cutter, cut out as many stars as you can from the dough. Re-roll the scraps and continue cutting out stars until you have used up all the dough.
Step 4: Add the Sausage Mixture
Place a small spoonful of the sausage mixture onto each star, leaving a small border around the edges.
Step 5: Fold the Dough
Gently fold the points of the star over the sausage mixture, pressing down lightly to seal the edges.
Step 6: Brush with Egg Wash
In a small bowl, beat an egg and brush it over the tops of the sausage stars. This will give them a beautiful golden color when baked.
Step 7: Add Optional Toppings
If desired, sprinkle some chopped green onions or parmesan cheese on top of the sausage stars before baking.
Step 8: Bake and Serve
Place the sausage stars on a baking sheet lined with parchment paper and bake for 15-18 minutes, or until the dough is golden brown and the filling is hot and bubbly. Let them cool for a few minutes before serving.
In Conclusion
With just a few simple ingredients and easy steps, you can create these delicious Italian sausage stars that are sure to impress your guests. Serve them warm as an appetizer or snack, and watch them disappear in no time. So the next time you're looking for a tasty and impressive dish to bring to a party, try our Italian sausage stars recipe and let them be the star of the show!
Italian Sausage, Tomato, and Macaroni Soup with Basil
