18 Italian Sausage Spinach Pie Recipe Experience Culinary Bliss Now!
Published on: Mar 16, 2024
The Italian sausage spinach pie recipe is a mouth-watering dish that combines the savory flavors of Italian sausage with the earthy taste of spinach. It is a perfect dish for any occasion, whether it's a family dinner or a holiday gathering. This recipe is easy to make and can be customized to suit your taste preferences. So let's dive into the world of delicious Italian cuisine and learn how to make this delectable dish.
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
If you're following a keto diet, this creamy Italian sausage soup is the perfect way to satisfy your cravings without breaking your diet. Made with tasty Italian sausage, this soup is full of flavor and just the right amount of creaminess. It's a hearty and comforting meal that's also low in carbs and high in fat – the perfect combination for a keto lifestyle.
This Italian sausage bow tie pasta is a simple and delicious weeknight meal that the whole family will love. The Italian sausage adds a burst of flavor, while the bow tie pasta and creamy sauce make it a satisfying and filling dish. It's a quick and easy meal that is sure to become a family favorite.
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Main Ingredients: Italian Sausage, Olive Oil, Cannellini Beans, Spinach
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Main Ingredients: Farfalle, Olive Oil, Crimini, Italian Sausage, Garlic
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Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
This crockpot Italian sausage soup is the perfect meal for a busy day. Made in the slow cooker, this soup is packed with flavor and requires minimal effort. Simply throw all the ingredients into the crockpot and let it do the work for you. It's a great option for those hectic days when you don't have time to cook.
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Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
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Italian Sausage Pasta #GetWellMichelle
Main Ingredients: Olive Oil, Onion, Italian Sausage, Garlic Cloves
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Main Ingredients: Italian Sausages, Olive Oil, Onion, Garlic, Mushrooms
This Italian sausage casserole is a great option for a crowd-pleasing meal. Made with Italian sausage, vegetables, and cheese, this casserole is packed with flavor and is sure to be a hit with everyone at the dinner table. It's also a great make-ahead meal for busy weeknights.
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Main Ingredients: Italian Sausage, Gold Potatoes, Bell Pepper, Zucchini
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Lentil and Italian Sausage Soup
Main Ingredients: Italian Sausage, Butter, Olive Oil, Chicken Stock
This lentil and Italian sausage soup is a hearty and nutritious meal that is perfect for a chilly day. The combination of lentils, Italian sausage, and vegetables creates a soup that is both filling and flavorful. Serve with a side of crusty bread for a complete and satisfying meal.
Ingredients
Before we get into the steps of making this Italian sausage spinach pie, let's take a look at the ingredients you will need. Italian sausage is the star of this dish, so make sure to get good quality sausage from your local butcher or grocery store. You will also need fresh spinach, ricotta cheese, mozzarella cheese, eggs, garlic, and pie crust. These ingredients are easily available and can be found in most supermarkets.
Preparation
To add an extra burst of flavor, you can also add some sun-dried tomatoes and Italian seasoning to the pie. Start by preheating your oven to 375°F (190°C) and prepare a 9-inch pie dish by greasing it lightly with some olive oil or butter. Roll out the pie crust and place it in the dish, trimming off any excess dough. Brush the crust with beaten eggs to give it a golden brown color and prevent it from getting soggy.
Cooking Instructions
In a large skillet, cook the Italian sausage over medium heat until it is browned and fully cooked. Add in the garlic and cook for an additional minute. Next, add the spinach to the skillet and cook until it is wilted. In a separate bowl, mix together the ricotta cheese, mozzarella cheese, and eggs. Add in the cooked sausage and spinach mixture and mix well.
Pour the filling into the prepared pie crust and spread it evenly. Top it off with some sliced mozzarella cheese and sliced sun-dried tomatoes. Bake the pie for 35-40 minutes or until the crust is golden brown and the filling is set. Let it cool for a few minutes before slicing and serving.
Customizations
This Italian sausage spinach pie recipe is versatile and can be customized to your liking. You can add other vegetables like mushrooms or bell peppers to the filling for some added texture and flavor. For a spicier version, use hot Italian sausage instead of mild. You can also experiment with different types of cheese like parmesan or fontina for a unique taste.
There you have it, a delicious and easy-to-make Italian sausage spinach pie. Serve it as a main dish with a side salad or as an appetizer at your next party. This dish is sure to impress your family and friends and become a staple in your recipe collection. Buon appetito!