18 Italian Sausage Spaghetti Mix Recipe Unleash Your Inner Chef!

Published on: Mar 17, 2024

Italian sausage spaghetti is a classic and comforting dish that is loved by many. The combination of tangy tomato sauce, hearty Italian sausage, and al dente spaghetti is simply irresistible. If you're looking for a delicious and easy-to-make meal that will impress your family and friends, then this Italian sausage spaghetti mix recipe is the perfect choice. Whether you're a beginner or a seasoned cook, this recipe is sure to become a staple in your kitchen.

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1 of 19

Creamy Italian Sausage Spaghetti

Main Ingredients: Spaghetti, Italian Sausage, Spaghetti Sauce, Cream
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If you're a fan of creamy pasta dishes, then this recipe is a must-try. The combination of hearty Italian sausage, tangy tomatoes, and creamy sauce creates a flavor explosion in every bite. Plus, it's super easy to make and perfect for a weeknight dinner. To start, cook your spaghetti according to package instructions. While that's cooking, brown your Italian sausage in a large skillet. Once it's fully cooked, add in some diced tomatoes and let it simmer for a few minutes to develop the flavors. Next, add in some heavy cream and let it thicken up for a few minutes. Finally, toss in your cooked spaghetti and give it a good mix to coat each strand with the delicious creamy sauce. Serve it up with some grated parmesan cheese and some fresh herbs for a restaurant-quality meal at home.
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When you're short on time but still want a delicious and satisfying meal, this easy Italian sausage spaghetti is the perfect solution. It requires minimal ingredients and can be on your table in no time. Start by cooking your spaghetti according to package instructions. While that's cooking, brown your Italian sausage in a large skillet. Then, simply add in a jar of your favorite marinara sauce and let it simmer for a few minutes to allow the flavors to come together. Once the spaghetti is done, toss it in the skillet with the sausage and sauce and give it a good mix. Serve it up with some garlic bread and a green salad for a complete and delicious meal.
3 of 19

Cheesy Spaghetti Bake

Main Ingredients: Spaghetti, Large Egg, Milk, Garlic Salt, Sugar
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Looking for a different way to enjoy your spaghetti? This cheesy spaghetti bake is a fun and delicious twist on the classic dish. It's perfect for a family dinner or a potluck gathering. To make this dish, start by cooking your spaghetti according to package instructions. While that's cooking, mix together some cream cheese, ricotta cheese, and parmesan cheese in a separate bowl. Once the spaghetti is cooked, drain it and toss it in the cheese mixture. Next, pour the spaghetti and cheese mixture into a baking dish and sprinkle some more parmesan cheese on top. Bake it in the oven until the cheese is melted and bubbly. Serve it up with a side of garlic bread and enjoy!
4 of 19

Spaghetti with Italian Sausage Red Sauce

Main Ingredients: Spaghetti, Italian Sausage, Medium Onion, Garlic
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For a classic and comforting spaghetti dish, try this recipe for spaghetti with Italian sausage red sauce. The combination of juicy sausage, tangy tomatoes, and aromatic herbs is sure to satisfy your taste buds. To start, cook your spaghetti according to package instructions. While that's cooking, brown your Italian sausage in a large skillet. Once it's fully cooked, add in some diced tomatoes, tomato sauce, and Italian seasoning. Let it simmer for a few minutes to develop the flavors. When your spaghetti is done, toss it in the skillet with the sausage and sauce and give it a good mix. Serve it up with some freshly grated parmesan cheese and a crusty bread for dipping in the delicious sauce.
5 of 19

Fettuccine with Creamy Tomato Italian Sausage Sauce

Main Ingredients: Olive Oil, Shallots, Large Garlic Cloves, Sweet Italian
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Fettuccine and creamy tomato sauce is a classic and beloved combination. But add in some flavorful Italian sausage and it takes this dish to a whole new level of deliciousness. To make this dish, start by cooking your fettuccine according to package instructions. While that's cooking, brown your Italian sausage in a large skillet. Once it's fully cooked, add in some diced tomatoes and let it simmer for a few minutes to develop the flavors. Next, stir in some heavy cream and let it thicken up for a few minutes. Then, toss in your cooked fettuccine and give it a good mix to coat each strand with the creamy sauce. Serve it up with some fresh herbs and a sprinkle of red pepper flakes for a little kick.
6 of 19

Spaghetti with Italian Sausage and Olives

Main Ingredients: Anchovy Fillets, Oil, Italian Sausage, Garlic Cloves
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If you're a fan of olives, then you'll love this spaghetti with Italian sausage and olives recipe. The briny and salty olives add a delicious depth of flavor to this dish. Start by cooking your spaghetti according to package instructions. While that's cooking, brown your Italian sausage in a large skillet. Once it's fully cooked, add in some diced tomatoes, tomato sauce, and sliced green olives. Let it simmer for a few minutes to develop the flavors. When your spaghetti is done, toss it in the skillet with the sausage and sauce and give it a good mix. Serve it up with some freshly grated parmesan cheese and some garlic bread for a delicious and satisfying meal.
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One Pot Pasta with Italian Sausage and Kale

Main Ingredients: Spaghetti, Italian Sausage, Garlic Cloves, Lemon
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This one pot pasta with Italian sausage and kale is a perfect meal for a busy weeknight. It's quick, easy, and requires minimal cleanup. To make this dish, start by cooking your pasta according to package instructions. While that's cooking, brown your Italian sausage in a large pot. Once it's fully cooked, add in some diced tomatoes, chicken broth, and chopped kale. Let it simmer for a few minutes to allow the flavors to come together. Next, toss in the cooked pasta and give it a good mix. Let it cook for a few more minutes until the pasta has absorbed some of the delicious sauce. Serve it up with some freshly grated parmesan cheese and enjoy.
8 of 19

Spaghetti Bake

Main Ingredients: Italian Sausages, Onion, Garlic, Dried Basil
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If you're looking for a hearty and satisfying meal, this spaghetti bake is the perfect choice. It's loaded with Italian sausage, tomatoes, and cheese, making it a crowd-pleasing dish. To make this bake, start by cooking your spaghetti according to package instructions. While that's cooking, brown your Italian sausage in a large skillet. Then, add in some diced tomatoes, tomato sauce, and Italian seasoning. Let it simmer for a few minutes to develop the flavors. Once the spaghetti is done, mix it in with the sausage and sauce. Pour it into a baking dish and top it with some shredded mozzarella cheese. Bake it in the oven until the cheese is melted and bubbly. Serve it up with some garlic bread and enjoy.
9 of 19

Million Dollar Spaghetti Casserole

Main Ingredients: Spaghetti, Ground Beef, Italian Sausage, Garlic, Medium
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This million dollar spaghetti casserole is a delicious and indulgent dish that is sure to impress. It's loaded with Italian sausage, cream cheese, and a rich and flavorful tomato sauce. To make this casserole, start by cooking your spaghetti according to package instructions. While that's cooking, brown your Italian sausage in a large skillet. Then, add in some diced tomatoes, tomato sauce, and Italian seasoning. Let it simmer for a few minutes to allow the flavors to come together. In a separate bowl, mix together some cream cheese, sour cream, and shredded cheddar cheese. Once the spaghetti is cooked, mix it in with the sausage and sauce. Layer it in a baking dish with the cheese mixture and bake it until it's hot and bubbly. Serve it up with a green salad for a complete and delicious meal.
10 of 19

BEST SPAGHETTI PIE

Main Ingredients: Spaghetti, Ricotta, Large Eggs, Italian Sausage, Onion
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For a fun and unique twist on spaghetti, try this recipe for the best spaghetti pie. It's loaded with Italian sausage, cheese, and a delicious tomato sauce, all wrapped up in a flaky pie crust. To make this dish, start by cooking your spaghetti according to package instructions. While that's cooking, brown your Italian sausage in a large skillet. Then, add in some diced tomatoes, tomato sauce, and Italian seasoning. Let it simmer for a few minutes to develop the flavors. Next, mix together some eggs and grated parmesan cheese in a separate bowl. Once the spaghetti is done, mix it in with the sausage and sauce. Press it into a pie dish and top it with the egg and cheese mixture. Bake it until it's golden brown and enjoy this unique and delicious dish.
11 of 19

One Pot Spaghetti with Mushrooms

Main Ingredients: Italian Sausage, Fresh Mushrooms, Onion, Garlic, Tomato
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This one pot spaghetti with mushrooms is a delicious and flavorful dish that is perfect for a weeknight dinner. It's loaded with Italian sausage, mushrooms, and a delicious tomato sauce. Start by cooking your spaghetti according to package instructions. While that's cooking, brown your Italian sausage in a large pot. Then, add in some sliced mushrooms and let them cook for a few minutes. Next, pour in some chicken broth and a can of diced tomatoes. Let it simmer for a few minutes to allow the flavors to come together. Once the spaghetti is done, add it in with the sausage and mushroom mixture. Let it cook for a few more minutes until the pasta has absorbed some of the sauce. Serve it up with some fresh herbs and a sprinkle of red pepper flakes for a little kick.
12 of 19

Creamy Sausage Spaghetti

Main Ingredients: Spaghetti, Italian Sausage, Diced Onion, Olive Oil
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If you're in the mood for a rich and creamy pasta dish, then this recipe for creamy sausage spaghetti is a must-try. It's loaded with Italian sausage, tangy tomatoes, and a velvety cream sauce. To make this dish, start by cooking your spaghetti according to package instructions. While that's cooking, brown your Italian sausage in a large skillet. Then, add in some diced tomatoes and let it simmer for a few minutes to develop the flavors. Next, pour in some heavy cream and let it thicken up for a few minutes. Toss in the cooked spaghetti and give it a good mix to coat each strand with the creamy sauce. Serve it up with some freshly grated parmesan cheese and some crusty bread for dipping in the delicious sauce.
13 of 19

Instant Pot Spaghetti and Meatballs

Main Ingredients: Olive Oil, Beef Stock, Spaghetti, Tomato Basil Pasta
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If you have an Instant Pot, then this recipe for spaghetti and meatballs is a game-changer. It requires minimal effort and the end result is a delicious and satisfying meal. To make this dish, start by browning some Italian sausage in the Instant Pot. Then, add in some diced tomatoes, tomato sauce, and Italian seasoning. Toss in some frozen meatballs and give it a good mix. Cook it on high pressure for a few minutes, then add in your spaghetti and let it cook for a few more minutes. Serve it up with some fresh herbs and a sprinkle of red pepper flakes for a little kick.
14 of 19

Baked Spaghetti

Main Ingredients: Italian Sausage, Medium Onion, Minced Garlic, Dried
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Baked spaghetti is a classic and beloved dish that is perfect for a family dinner or a potluck gathering. It's loaded with Italian sausage, tomatoes, and cheese, all baked together for a hearty and delicious meal. To make this dish, start by cooking your spaghetti according to package instructions. While that's cooking, brown your Italian sausage in a large skillet. Then, add in some diced tomatoes, tomato sauce, and Italian seasoning. Let it simmer for a few minutes to develop the flavors. Once the spaghetti is done, mix it in with the sausage and sauce. Pour it into a baking dish and top it with some shredded mozzarella cheese. Bake it in the oven until the cheese is melted and bubbly. Serve it up with some garlic bread and enjoy.
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This Italian sausage and peppers dish is a delicious and easy one-pan meal that is perfect for a busy weeknight. The combination of juicy sausage, sweet peppers, and tangy tomatoes is simply irresistible. To make this dish, start by browning your Italian sausage in a large skillet. Then, add in some sliced bell peppers and cook them until they're soft. Pour in some diced tomatoes and let it all simmer for a few minutes to allow the flavors to come together. Serve it up with some cooked spaghetti and a sprinkle of freshly grated parmesan cheese for a complete and satisfying meal.
16 of 19

Spaghetti and Meatball Pizza

Main Ingredients: Italian Sausage, Italian Bread Crumbs, Pizza Dough
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For a fun and creative take on spaghetti, try this recipe for spaghetti and meatball pizza. It's loaded with Italian sausage, tomatoes, and cheese, all on top of a delicious pizza crust. To make this pizza, start by cooking your spaghetti according to package instructions. While that's cooking, brown your Italian sausage in a large skillet. Then, add in some diced tomatoes, tomato sauce, and Italian seasoning. Let it simmer for a few minutes to develop the flavors. Next, spread some pizza sauce on a prepared pizza crust and top it with the sausage and tomato mixture. Add some cooked meatballs and sprinkle on some shredded mozzarella cheese. Bake it in the oven until the cheese is melted and bubbly. Serve it up with a green salad for a complete and delicious meal.
17 of 19

Classic English Toad-in-the-Hole

Main Ingredients: All Purpose Flour, Kosher Salt, Freshly Ground Black
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This classic English dish is a delicious and comforting meal that is perfect for a cold night. It's made with sausages cooked in a fluffy Yorkshire pudding batter and served with a rich and flavorful gravy. To make this dish, start by cooking your sausages in a large skillet. While those are cooking, make the Yorkshire pudding batter by mixing together flour, eggs, and milk. Once the sausages are cooked, pour the batter over them and bake it in the oven until it's puffed up and golden brown. While the toad-in-the-hole is in the oven, make a simple gravy by cooking some onions and garlic in the skillet with the sausage drippings. Then, add in some beef broth and let it simmer until it thickens. Serve the toad-in-the-hole with the gravy on top for a delicious and comforting meal.
18 of 19

Instant Pot Spaghetti

Main Ingredients: Olive Oil, Italian Sausage, Sweet Onion, Garlic, Dried
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This Instant Pot spaghetti recipe is perfect for those busy weeknights when you need a quick and easy meal. It's loaded with Italian sausage, tomatoes, and a delicious sauce. To make this dish, start by browning your Italian sausage in the Instant Pot. Then, add in some diced tomatoes, tomato sauce, and Italian seasoning. Toss in some spaghetti noodles and give it a good mix. Cook it on high pressure for a few minutes, then serve it up with some fresh herbs and a sprinkle of red pepper flakes for a little kick.
19 of 19

White Sauce For Pasta

Main Ingredients: Spaghetti, Garlic, Onion, Green Pepper, Olive Oil
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The Perfect Blend of Flavors

Italian sausage spaghetti mix is the perfect blend of flavors that will leave you craving for more. The key to this dish is using high-quality Italian sausage, which is packed with herbs and spices that add depth and richness to the dish. The sausage is cooked until it's brown and crispy, releasing its delicious oils and flavors into the tomato sauce. This results in a mouthwatering and flavorful sauce that perfectly coats the spaghetti.

Adding Some Heat

For those who love a little heat in their food, spicy Italian sausage can be used instead of the mild version. This will add a kick of heat to the dish, making it even more irresistible. However, if you have a milder palate, you can stick to the mild sausage and add a pinch of red pepper flakes for a subtle hint of spice.

Enhancing the Flavor

To take this dish to the next level, you can add some additional ingredients to enhance the flavors. Garlic and onions are a must in any Italian dish, and they add a delicious depth of flavor to the sauce. You can also add some mushrooms to the mix for an earthy and meaty flavor, or some sliced bell peppers for a pop of color and sweetness.

A Vegetarian Option

If you're a vegetarian or looking for a meatless option, you can easily substitute the Italian sausage with beyond meat sausage or vegetarian Italian sausage. They still have the same flavors and texture, and you won't even miss the meat. This dish is versatile and can be customized to suit different dietary needs and preferences.

The Final Touch

To finish off this delicious Italian sausage spaghetti mix, top it off with some freshly grated parmesan cheese and freshly chopped parsley. The nuttiness of the parmesan and the freshness of the parsley add the perfect finishing touch to this dish, making it even more flavorful and visually appealing. In conclusion, this Italian sausage spaghetti mix recipe is a must-try for all pasta lovers. It's a simple yet delicious dish that is perfect for a weeknight dinner or a special occasion. So, gather your ingredients and give this recipe a try – we guarantee it will become a family favorite in no time.
18 italian sausage spaghetti mix recipe Unleash your inner chef!

Creamy Italian Sausage Spaghetti

yield: 6 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 ounces spaghetti dried
  • 1 pound italian sausage
  • 2 1/2 cups spaghetti sauce
  • 4 ounces cream cheese
  • grated Parmesan cheese to taste preference

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 85 milligrams
  • Fat : 35 grams
  • Fiber : 4 grams
  • Protein : 20 grams
  • SaturatedFat : 13 grams
  • Sodium : 1090 milligrams
  • Sugar : 11 grams
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