18 Italian Sausage Recipe With Turkey Taste The Magic Today!
Published on: Mar 17, 2024
When it comes to Italian cuisine, one ingredient that often takes center stage is sausage. The traditional Italian sausage is usually made with pork, but for those looking for a healthier alternative, turkey can be a great substitute. Not only is it leaner, but it also adds a unique flavor to the dish. In this article, we will be sharing a delicious Italian sausage recipe with turkey that is sure to become a family favorite. So put on your apron and get ready to impress your taste buds with this mouth-watering dish!
Stuffed Turkey with Lemon, Oregano, and Red Onions
Main Ingredients: Unsalted Butter, Shallots, Oregano, Grated Lemon Zest
Looking for a unique and flavorful way to make your turkey this holiday season? Look no further than this stuffed turkey recipe! With the zesty addition of lemon and oregano, and the sweetness of red onions, this turkey is sure to impress your guests. Plus, it's a great way to use up any leftover herbs you have from other dishes. Serve with your favorite sides for a delicious and satisfying meal.
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Meatball Casserole aka Meatball Parmesan
Main Ingredients: Ground Turkey, Italian Sausage, Shredded Mozzarella
If you're a fan of classic Italian dishes, you'll love this meatball casserole. It's a twist on the traditional meatball parmesan, but in casserole form. The meatballs are nestled in a bed of pasta and topped with a rich tomato sauce and gooey mozzarella cheese. The best part? It's easy to make and can feed a crowd. Serve with a side salad and garlic bread for a complete meal.
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Spaghetti Squash Casserole
Main Ingredients: Italian Sausage, Chicken, Turkey, Eggs, Spaghetti
If you're looking for a healthier alternative to traditional pasta, this spaghetti squash casserole is a must-try. The spaghetti squash is roasted and then mixed with a flavorful tomato sauce, ground beef, and plenty of cheese. It's a great way to sneak in some extra veggies and satisfies that pasta craving. Plus, it's gluten-free and keto-friendly.
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Orzo Hearty Potluck Pasta Salad
Main Ingredients: Davinci Orzo, Pork Sausage, Italian Sausage, Turkey
This orzo pasta salad is perfect for your next potluck or gathering. It's hearty enough to be a main dish, but also makes a great side. The orzo is mixed with a variety of veggies, including bell peppers and olives, and tossed in a tangy vinaigrette. It's a refreshing and flavorful addition to any meal.
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Boxing Day Leftover Pie
Main Ingredients: Plain Flour, Vegetable Shortening, Butter, Salt, Water
Wondering what to do with all those holiday leftovers? Look no further than this Boxing Day leftover pie. Simply layer your leftover turkey, stuffing, and cranberry sauce in a pie dish, top with mashed potatoes, and bake until golden and bubbly. It's a fun and delicious way to use up those holiday leftovers.
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Perfect Breakfast Sausage
Main Ingredients: Ground Chicken, Ground Beef, Italian Sausage, Ground
Forget store-bought breakfast sausage, this homemade version is so much better. It's a simple combination of ground pork and a blend of spices, including fennel, sage, and thyme. Make a big batch and freeze for an easy breakfast option that's packed with flavor. Serve with eggs and toast for a hearty breakfast.
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Meatball Parm Casserole
Main Ingredients: Ground Turkey, Italian Sausage, Shredded Mozzarella
If you can't get enough of meatballs, try this meatball parmesan casserole. It's a hearty and comforting dish that's perfect for a cold winter night. The meatballs are smothered in a rich tomato sauce, topped with melty mozzarella cheese, and baked until bubbly. Serve with your favorite pasta for a complete meal.
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Meat Lover's Lasagna Rolls
Main Ingredients: Ground Turkey, Italian Sausage, Ragu, Mozzarella
Lasagna lovers, prepare to be blown away by these meat lover's lasagna rolls. Instead of layering lasagna noodles, this recipe calls for rolling them up with a delicious filling of ground beef, sausage, and ricotta cheese. They're then smothered in a meaty tomato sauce and topped with plenty of cheese. It's a fun and unique twist on a classic dish.
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Stuffed Pizza Burgers
Main Ingredients: 99 Fat Free Ground Turkey Breast, Italian Sausage
Combine two of your favorite foods – pizza and burgers – into one delicious dish with these stuffed pizza burgers. The ground beef is mixed with Italian seasoning and stuffed with all your favorite pizza toppings – pepperoni, mushrooms, and mozzarella cheese. Serve on a bun with a side of marinara sauce for dipping.
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Olive Garden Pasta Fagioli
Main Ingredients: Ground Turkey, Italian Sausage, Small Onion, Minced
If you love the Pasta e Fagioli soup from Olive Garden, you'll love this homemade version. It's a hearty and flavorful soup filled with ground beef, beans, and pasta in a rich tomato broth. Plus, it's an easy one-pot meal that's perfect for a busy weeknight.
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Meaty Spaghetti Sauce
Main Ingredients: Green Bell Pepper, Onion, Salt, Pepper, Garlic, Ground
Spice up your traditional spaghetti with this meaty spaghetti sauce. It's a simple and flavorful recipe that's made with ground beef, sausage, and plenty of herbs and spices. Serve over your favorite pasta for a satisfying and delicious meal.
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My Favorite Lasagna
Main Ingredients: Ground Turkey, Italian Sausage, Spaghetti Sauce, Onion
Everyone has their own favorite lasagna recipe, and this one is mine. It's a classic lasagna made with ground beef, Italian sausage, and three types of cheese – ricotta, mozzarella, and parmesan. It's a family favorite and always a hit at potlucks and gatherings.
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Roasted Turkey Thighs Stuffed with Dried Cranberries,...
Main Ingredients: Turkey Thighs, Olive Oil, Dried Cranberries, Onion
If you're not a fan of cooking a whole turkey, try this roasted turkey thigh recipe. The turkey thighs are stuffed with a delicious mixture of dried cranberries, breadcrumbs, and herbs, and then roasted to perfection. It's a great alternative to a traditional roasted turkey and makes for a beautiful presentation.
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Instant Pot Olive Garden Pasta e Fagioli
Main Ingredients: Olive Oil, Italian Sausage, Lean Ground Turkey, Small
Don't have time to wait for soup to simmer on the stove? Try this Instant Pot Olive Garden Pasta e Fagioli recipe. It's a quick and easy version of the classic soup, made in the Instant Pot for a hands-off cooking experience. It's perfect for a busy weeknight meal.
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Zucchini Lasagna
Main Ingredients: Turkey Bacon, Hamburger Meat, Italian Sausage
If you're trying to incorporate more veggies into your diet, this zucchini lasagna is a great option. Thinly sliced zucchini takes the place of traditional lasagna noodles, and is layered with a delicious mixture of ground beef, marinara sauce, and cheese. It's a low-carb and gluten-free option that doesn't skimp on flavor.
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Doctored up Spaghetti Sauce (from a jar)
Main Ingredients: Ground Beef, Ground Turkey, Italian Sausage, Olive Oil
Short on time but still want a delicious homemade spaghetti sauce? This doctored up sauce is made using a jar of your favorite spaghetti sauce, but with added herbs, spices, and a splash of red wine for extra flavor. No one will know it came from a jar!
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Skillet Baked Spaghetti
Main Ingredients: Ground Beef, Turkey, Spicy Italian Sausage, Garlic, Red
This skillet baked spaghetti is a fantastic way to put a twist on traditional spaghetti. The pasta is cooked in a skillet, mixed with a flavorful tomato sauce, topped with cheese, and baked until golden and bubbly. It's a great option for a weeknight dinner or for a potluck or gathering.
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Roasted Spaghetti Squash with Sausage and Kale
Main Ingredients: Olive Oil, Spaghetti Squash, Turkey Sausage, Red Onion
Skip the pasta and try this roasted spaghetti squash dish instead. The spaghetti squash is roasted until tender and then mixed with sausage, kale, and parmesan cheese. It's a delicious and healthy option that's full of flavor.
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Turkey Cutlets with Sausage Stuffing
Main Ingredients: Turkey Breast Cutlets, Chicken, Italian Sausage
If you're looking for a unique way to serve turkey, try these turkey cutlets with sausage stuffing. The turkey cutlets are stuffed with a delicious mixture of Italian sausage, breadcrumbs, and herbs, and then seared to perfection. It's a great option for a holiday meal or a fancy dinner party.
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Keto Meatball Casserole
Main Ingredients: Ground Turkey, Italian Sausage, Shredded Mozzarella
For those following a keto diet, this meatball casserole is a must-try. It's a hearty and flavorful dish made with low-carb ingredients like ground beef, cauliflower rice, and plenty of cheese. It's a satisfying and delicious option for a keto-friendly dinner.
Ingredients You Will Need
For the Sausage:
1 pound ground turkey
1 teaspoon salt
1 teaspoon fennel seeds
1 teaspoon dried oregano
1/2 teaspoon black pepper
1/4 teaspoon red pepper flakes
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon paprika
1/4 teaspoon dried thyme
1/4 teaspoon dried basil
For the Sauce:
1 tablespoon olive oil
1 small onion , diced
2 cloves garlic , minced
1 can (28 ounces) crushed tomatoes
1/2 cup chicken broth
1/4 cup red wine
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon sugar
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
Instructions
Step 1: Making the Sausage
1. In a large bowl, mix together the ground turkey and all the sausage seasonings (salt, fennel seeds, dried oregano, black pepper, red pepper flakes, garlic powder, onion powder, paprika, dried thyme, and dried basil).
2. Using your hands, mix well until all the seasonings are evenly distributed throughout the ground turkey.
3. Shape the mixture into small patties or meatballs , depending on your preference.
Step 2: Cooking the Sausage
1. In a large skillet, heat olive oil over medium heat.
2. Add the sausage patties or meatballs to the skillet and cook for about 5-6 minutes on each side, until browned and cooked through.
3. Remove the sausage from the skillet and set aside.
Step 3: Making the Sauce
1. In the same skillet, add diced onion and minced garlic . Cook for about 2-3 minutes, until the onion becomes translucent.
2. Add the crushed tomatoes , chicken broth , red wine , salt , black pepper , sugar , dried oregano , and dried basil to the skillet. Stir well to combine.
3. Let the sauce simmer for about 10 minutes, until it starts to thicken.
Step 4: Combining the Sausage and Sauce
1. Add the cooked sausage to the skillet with the sauce and let it simmer for an additional 5 minutes, allowing the flavors to blend together.
2. Serve the Italian sausage with turkey over your choice of pasta or zucchini noodles , and top with grated parmesan cheese and fresh basil for extra flavor.
Enjoy Your Delicious Italian Sausage with Turkey!
Now that you have mastered this Italian sausage recipe with turkey , you can impress your family and friends with your cooking skills. This dish is perfect for a hearty weeknight meal or a special occasion, and the best part is that it's healthier than the traditional pork sausage. So don't be afraid to get creative and add your own twist to this recipe. Buon appetito!
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