16 Italian Sausage Recipe Casserole Recipes Unlock Flavor Sensations!
Published on: Mar 17, 2024
Looking for a delicious and easy meal idea? Look no further than this Italian sausage recipe casserole! This dish is perfect for any occasion, from a busy weeknight dinner to a special family gathering. Made with savory Italian sausage, flavorful vegetables, and creamy cheese, this casserole is sure to become a family favorite. So, grab your apron and let's get cooking!
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
Kick off your beer can chicken feast with a warm and comforting bowl of Italian sausage, tomato, and macaroni soup with a touch of fresh basil. The flavors of the sausage, tomatoes, and herbs will create a delicious base for your chicken to soak up. Serve it with some crusty bread for a perfect start to your meal.
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Italian Sausage Casserole
Main Ingredients: Italian Sausage, Pasta, Alfredo Sauce, Mozzarella
For a hearty and filling dish, try making an Italian sausage casserole. Layer slices of sausage with pasta, vegetables, and your favorite marinara sauce. Top it off with a generous amount of mozzarella cheese and bake until bubbly and golden brown. This dish is sure to be a hit with the whole family.
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Baked Ziti With Italian Sausage Casserole
Main Ingredients: Italian Sausage, Yellow Onion, Minced Garlic, Ziti
Take your classic baked ziti to the next level by adding in some flavorful Italian sausage. Brown the sausage before mixing it in with the pasta, sauce, and cheese. Bake it in the oven until the cheese is melted and gooey, and the flavors have melded together. This twist on a classic dish will have your taste buds singing.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
For an easy weeknight dinner, try making an Italian sausage bake. Simply toss sliced sausage with your favorite vegetables, such as bell peppers, onions, and zucchini, and roast in the oven until everything is tender. Serve it over a bed of rice or pasta for a complete and satisfying meal.
Save yourself some time and dishes by making a one pot Italian sausage pasta. Cook the sausage, pasta, and sauce together in one pot, and let the flavors infuse while everything cooks. Top it off with some fresh herbs and grated Parmesan cheese for a simple yet delicious meal.
For a more traditional take on Italian sausage and pasta, try cooking the sausage with some garlic, onions, and tomatoes, and toss it with your favorite pasta. Top it off with a sprinkle of red pepper flakes for a little kick. This dish is quick and easy to make, but packed with flavor.
This classic Italian dish is a staple in many households. Sauté sliced Italian sausage with bell peppers and onions until everything is tender and caramelized. Serve it over rice or pasta, or stuff it into a crusty roll for a delicious sandwich. Don't forget to sprinkle some Parmesan cheese on top for extra flavor.
Bow tie pasta, also known as farfalle, is the perfect shape to pair with Italian sausage. Toss the cooked sausage, pasta, and your favorite vegetables, such as broccoli and sun-dried tomatoes, with a creamy Alfredo sauce for a satisfying and flavorful meal. Top it off with some fresh parsley for a pop of color.
For a truly authentic and delicious Italian meal, make your own bolognese sauce from scratch. Slowly simmer ground Italian sausage with onions, garlic, tomatoes, and herbs until the flavors have melded together and the sauce is thick and rich. Serve it over your favorite pasta for a meal that will transport you to Italy.
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Italian Vegetable Casserole
Main Ingredients: Italian Bread, Butter, Italian Sausage, Onion, Cloves
If you're looking for a vegetarian option, try making an Italian vegetable casserole. Layer slices of eggplant, zucchini, and bell peppers with marinara sauce and mozzarella cheese. Bake it in the oven until the vegetables are tender and the cheese is melted. This dish is a great way to incorporate more vegetables into your meal.
This hearty soup is filled with Italian sausage, tortellini, and vegetables in a rich tomato broth. The flavors of the sausage and herbs will infuse into the broth, making every spoonful full of deliciousness. Serve it with a sprinkle of Parmesan cheese and some crusty bread for a complete meal.
No list of Italian recipes would be complete without mentioning lasagna. Layer cooked Italian sausage with lasagna noodles, ricotta cheese, and your favorite marinara sauce. Top it off with mozzarella cheese and bake until everything is hot and bubbly. This classic dish is always a crowd pleaser.
This hearty soup is the perfect way to warm up on a chilly day. Cook Italian sausage with beans, vegetables, and pasta in a flavorful broth. Top it off with a sprinkle of Parmesan cheese and serve with some crusty bread for a meal that will leave you feeling satisfied and cozy.
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Sometimes you just can't beat a classic, and baked ziti is a perfect example. Layer cooked ziti with marinara sauce, ricotta cheese, and Italian sausage, and bake until all the flavors have melded together. Top it off with some fresh herbs and grated Parmesan cheese for a touch of freshness.
For a fun twist on pizza night, try making an Italian sausage and pepperoni stromboli. Roll out pizza dough and fill it with slices of sausage, pepperoni, and mozzarella cheese. Bake until the crust is golden brown and the cheese is melted. Slice it up and serve with some marinara sauce for dipping.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
This easy one pan meal is perfect for busy weeknights. Cook sliced Italian sausage with peppers and onions in a skillet, then add in your favorite pasta and some marinara sauce. Let everything cook together until the pasta is tender and the flavors have combined. Top it off with some fresh herbs and grated Parmesan cheese.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
This creamy soup is a copycat version of the popular soup from Olive Garden. It features Italian sausage, potatoes, and kale in a rich and flavorful broth. Serve it with a sprinkle of Parmesan cheese and some crusty bread for a restaurant-worthy meal in the comfort of your own home.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
Penne pasta is the perfect shape to pair with a hearty Italian sausage sauce. Cook the sausage with garlic, onions, and herbs, then toss it with penne pasta and your favorite tomato sauce. Top it off with some shredded Parmesan cheese for a touch of saltiness.
This soup is perfect for a quick and easy weeknight dinner. Cook Italian sausage with onions, carrots, and spinach in a flavorful broth. Add in some cooked pasta and let everything simmer until the flavors have melded together. Top it off with some fresh parsley and grated Parmesan cheese for a burst of flavor.
For a twist on a classic dish, try making Italian stuffed peppers. Fill bell peppers with a mixture of cooked Italian sausage, rice, and your favorite marinara sauce. Bake until the peppers are tender and the filling is hot and bubbly. These make for a filling and flavorful meal that the whole family will love.
Ingredients:
• 1 pound Italian sausage, casings removed
• 1 onion, diced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 2 cloves garlic, minced
• 1 can (28 oz) diced tomatoes
• 1 cup chicken broth
• 1 teaspoon Italian seasoning
• Salt and pepper, to taste
• 8 ounces penne pasta
• 1 cup shredded mozzarella cheese
• Fresh parsley, chopped, for garnish
Making this Italian sausage casserole is as easy as 1, 2, 3! First, cook the Italian sausage in a large skillet over medium heat until browned, breaking it up into small pieces as it cooks. Once cooked, remove the sausage from the skillet and set aside.
In the same skillet, sauté the onion, bell peppers, and garlic until they are tender. Then, add in the diced tomatoes, chicken broth, Italian seasoning, and salt and pepper to taste. Let this mixture simmer for about 10 minutes until it thickens slightly.
Meanwhile, cook the penne pasta according to package instructions and drain. Add the cooked pasta and sausage to the skillet with the tomato mixture, stirring to combine everything evenly.
Transfer the mixture to a greased 9x13 inch baking dish and top with shredded mozzarella cheese. Bake at 375 degrees for 20 minutes, or until the cheese is melted and bubbly.
Garnish with fresh chopped parsley and serve hot. This Italian sausage recipe casserole is the perfect combination of hearty meat, flavorful vegetables, and gooey cheese. It's sure to please even the pickiest eaters and can be easily customized to suit your family's tastes. So why not add this delicious casserole to your dinner rotation today?
Italian Sausage, Tomato, and Macaroni Soup with Basil
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