18 Italian Sausage Puff Pastry Recipe Deliciousness Awaits You!
Published on: Mar 15, 2024
In today's fast-paced world, we often find ourselves short on time and looking for quick and easy meal options. That's where this Italian sausage puff pastry recipe comes in. Not only is it a delicious and savory dish, but it's also incredibly simple to make. With just a few ingredients and about 30 minutes, you can have a mouth-watering meal on your table that will impress even the pickiest eaters. So let's roll up our sleeves, preheat the oven, and get ready to make this delectable dish!
Main Ingredients: Italian Sausage, Bacon, Frozen Hash Brown Potatoes
Start your day off right with these loaded puff pastry breakfast cups. Filled with eggs, bacon, and cheese, these cups are the perfect way to enjoy a hearty breakfast on-the-go. The best part? They're made with beer can chicken, giving them a delicious and unique flavor.
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Loaded Breakfast Cups
Main Ingredients: Italian Sausage, Bacon, Frozen Hash Brown Potatoes
If you can't get enough of the loaded breakfast cups, then you'll love this twist on the recipe. Instead of using puff pastry, these cups are made with beer can chicken and are filled with all of your favorite breakfast ingredients. It's like having a mini breakfast sandwich in a cup!
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Avocado, Goat Cheese and Sausage Puff Pastry Pockets
Main Ingredients: Olive Oil, Sweet Italian Sausage, Puff Pastry, Avocado
These puff pastry pockets are a delicious and elegant appetizer option. Filled with creamy avocado, tangy goat cheese, and flavorful beer can chicken sausage, they are sure to be a hit at your next dinner party. Plus, they're super easy to make!
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Pizza Soup
Main Ingredients: Italian Sausage, Pepperoni Slices, Diced Onion, Garlic
Yes, you read that right. Pizza soup. This recipe takes all of the delicious flavors of a pizza and turns it into a hearty and comforting soup. The addition of beer can chicken adds an extra layer of flavor and protein. Serve it with some crusty bread for dipping and you have the perfect meal.
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Savory Tart with Sausage, Vegetables & Cheese
Main Ingredients: Puff Pastry, Olive Oil, Italian Sausage, Yellow Onion
This savory tart is a great option for a light lunch or dinner. The combination of beer can chicken sausage, vegetables, and cheese creates a delicious and well-balanced meal. Plus, it's easy to customize with your favorite vegetables and cheese.
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Vegan Wellington
Main Ingredients: Puff Pastry, Italian Sausage, Extra Virgin Olive Oil
Vegans don't have to miss out on the fun of beer can chicken either! This vegan wellington is filled with flavorful vegetables and wrapped in flaky puff pastry. It's a great option for a holiday dinner or special occasion.
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Mozzarella Stuffed Meatball Wellington
Main Ingredients: Olive Oil, Diced Onions, Garlic, Italian Sausage, Large
If you're a fan of meatballs and beer can chicken, then you'll definitely want to try this recipe. Mozzarella-stuffed meatballs are wrapped in puff pastry and baked to perfection. It's like a delicious and indulgent version of a classic meatball sub.
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Sausage and Peppers Strudel
Main Ingredients: Butter, Italian Sausage, Bell Peppers, Yellow Onion
This recipe takes the classic combination of sausage and peppers and turns it into a delicious strudel. Beer can chicken sausage is mixed with peppers, onions, and cheese, then wrapped in flaky phyllo dough. It's a great option for a party or potluck.
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Sausage Rolls
Main Ingredients: Frozen Puff Pastry, Italian Sausage, Grated Parmesan
If you're looking for a simple and delicious appetizer, look no further than these sausage rolls. Flaky pastry is filled with beer can chicken sausage and baked until golden brown. They are sure to be a hit at any gathering.
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Puff Pastry and Sausage Pinwheels
Main Ingredients: Vegetable Oil, Yellow Onion, Red Bell Pepper, Garlic
These puff pastry and sausage pinwheels are a great option for a quick and easy meal or snack. Simply roll out some puff pastry, top it with beer can chicken sausage and cheese, then bake until golden brown. They're great for parties or just a lazy night in.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a great option for a hearty and comforting meal. Beer can chicken sausage is combined with pasta, vegetables, and cheese, then baked until bubbly. It's the perfect dish for a cold winter night.
Short on time? This one-pot Italian sausage pasta is the perfect solution. Beer can chicken sausage, pasta, and vegetables are cooked together in one pot, making for an easy and delicious weeknight meal.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet Italian sausage and peppers dish is a great option for a quick and easy dinner. Beer can chicken sausage is combined with peppers, onions, and seasonings, then cooked in a skillet until golden and flavorful. Serve it with your favorite side dish for a complete meal.
If you're a fan of classic pasta dishes, then you'll love this Italian sausage pasta. Beer can chicken sausage is combined with pasta, tomatoes, and seasonings to create a delicious and comforting meal. It's perfect for a family dinner or potluck.
This hearty and flavorful dish is a great option for a filling lunch or dinner. Beer can chicken sausage is combined with potatoes, peppers, and onions, then cooked in a skillet until everything is tender and delicious. Top it with some fresh herbs for an extra burst of flavor.
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Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
If you're following a keto diet, this creamy Italian sausage soup is a must-try. It's packed with flavor and healthy fats, making it a great option for a satisfying and keto-friendly meal. Just be sure to use beer can chicken sausage to keep it low-carb.
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Simple Sausage Pinwheel Rolls
Main Ingredients: Puff Pastry, Bulk Sausage, Large Egg, Milk
These simple sausage pinwheel rolls are a great option for a quick and easy appetizer. Beer can chicken sausage is rolled up in puff pastry, then baked until golden and crispy. They're great for parties, game nights, or just a tasty snack.
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Air Fryer Sausage Rolls
Main Ingredients: Frozen Puff Pastry, Italian Sausage, Egg
If you have an air fryer, then you'll definitely want to try these sausage rolls. They're a healthier and air fryer-friendly version of the classic puff pastry sausage rolls. They're crispy on the outside and filled with delicious beer can chicken sausage on the inside.
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Savory Apple Sausage Tart
Main Ingredients: Frozen Puff Pastry, Egg, Italian Sausage, Butter, Olive
This savory apple sausage tart is a great option for a fall or winter dinner. Beer can chicken sausage is mixed with sweet apples and savory herbs, then baked in a flaky tart crust. It's a unique and delicious twist on a classic sausage dish.
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Easy Peasy British Sausage Rolls
Main Ingredients: Puff Pastry, Ground Pork, Bulk Sausage, Dry
Last but not least, we have another version of sausage rolls - this time with a British twist. These sausage rolls are made with beer can chicken sausage and are easy to make with only a few ingredients. They're a great option for a quick and tasty appetizer or snack.
Ingredients
For the Puff Pastry:
1 sheet frozen puff pastry, thawed
1 egg, beaten
1 tsp. dried oregano
For the Filling:
1 lb. Italian sausage, casings removed
1 cup diced bell peppers
1 cup diced onion
1 cup marinara sauce
1 cup shredded mozzarella cheese
Instructions
Step 1: Preheat the Oven
Before getting started, preheat your oven to 400 degrees Fahrenheit.
Step 2: Prepare the Puff Pastry
Roll out the thawed puff pastry sheet on a floured surface. Using a rolling pin, gently roll out the pastry to make it slightly thinner and easier to work with. Cut the pastry into 4 equal squares and place them on a baking sheet lined with parchment paper.
Step 3: Create the Filling
In a skillet over medium-high heat, cook the Italian sausage until browned and crumbled. Drain any excess fat and add in the diced peppers and onions. Cook until the vegetables are softened, about 5 minutes. Add in the marinara sauce and let it simmer for a few minutes until heated through.
Step 4: Assemble the Puff Pastry
Spoon the sausage and vegetable mixture onto one half of each pastry square, leaving about 1-inch border around the edges. Sprinkle shredded mozzarella cheese over the top and fold the other half of the pastry over the filling. Using a fork, crimp the edges to seal the pastry closed. Brush the beaten egg over the top of each pastry for a golden, shiny finish.
Step 5: Bake and Serve
Place the pastries in the oven and bake for 15-20 minutes, or until the pastry is golden brown and flaky. Let them cool for a few minutes before serving hot.
This Italian sausage puff pastry recipe is a great way to satisfy your cravings for a hearty and delicious meal without spending hours in the kitchen. The combination of Italian sausage, peppers, onions, and marinara sauce creates a flavorful and filling filling that pairs perfectly with the buttery and flaky puff pastry. So next time you're in a time crunch but still want a delicious meal, give this recipe a try and impress your family and friends with your culinary skills.
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