20 Italian Sausage Pot Pie Recipe Try These Culinary Delights!
Published on: Mar 15, 2024
If you're looking for a hearty and delicious meal that will satisfy your cravings for both Italian flavors and comfort food, look no further than this Italian sausage pot pie recipe. With a flaky crust, savory filling, and plenty of flavorful spices, this pot pie is sure to become a staple in your dinner rotation. Plus, it's easy to make and perfect for feeding a hungry crowd. So let's get started and learn how to make this mouth-watering dish.
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
There's nothing quite like a big bowl of warm, hearty chili on a chilly day. And when you add tender, juicy beer can chicken to the mix, it takes things to a whole new level. This chili recipe is perfect for those who love a little kick in their meals. The combination of spices and tender chicken make for a delicious and filling meal that will have everyone coming back for seconds.
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Zuppa Toscana
Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
If you're a fan of the classic Olive Garden soup, then you'll love this beer can chicken twist on it. This creamy and flavorful soup is loaded with chunks of tender chicken, potatoes, and kale, making it a hearty and satisfying meal. Plus, it's easy to make and perfect for a cozy night in.
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Who doesn't love a big, cheesy dish of baked ziti? This recipe takes things up a notch by adding tender, juicy beer can chicken to the mix. The combination of gooey cheese, rich tomato sauce, and tender chicken make for a mouthwatering meal that the whole family will love.
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Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
If you're following a keto diet, these stuffed peppers are a must-try. Filled with a flavorful mixture of chicken, cheese, and spices, these peppers make for a delicious and low-carb meal. Plus, they're easy to make and perfect for meal prep.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
This recipe puts a twist on the classic Zuppa Toscana by adding creamy and flavorful beer can chicken. The combination of tender chicken, potatoes, and bacon in a rich and creamy broth will have you going back for seconds. It's the perfect comfort food for a cold winter day.
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Classic Baked Ziti
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
This classic baked ziti recipe gets an upgrade with the addition of beer can chicken. The tender chicken adds a new depth of flavor to the dish, making it even more delicious. Serve it up with a side salad and garlic bread for the ultimate comfort meal.
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Homemade Spaghetti Sauce
Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
There's nothing quite like a homemade spaghetti sauce, and this recipe takes it to the next level by adding beer can chicken. The tender chicken adds protein and flavor to the sauce, making it a hearty and delicious meal. Serve it over your favorite pasta for a meal that will satisfy the whole family.
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Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
This recipe takes a healthier approach by using spaghetti squash as a base for the beer can chicken filling. The combination of tender chicken, veggies, and cheese makes for a low-carb and delicious meal. Plus, it's a great way to sneak in some extra veggies.
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Creamy Crockpot Tortellini
Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
When it comes to easy and delicious meals, it's hard to beat a slow cooker recipe. This creamy tortellini dish is loaded with tender beer can chicken, cheese, and spinach, making it a comforting and satisfying meal. Just toss everything in the crockpot and let it do the work for you.
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One Pan Creamy Gnocchi With Sausage
Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
This one-pan meal is perfect for a busy weeknight. The combination of gnocchi, sausage, and beer can chicken make for a filling and flavorful dish. Plus, it's easy to clean up, making it a win-win for a quick and delicious dinner.
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Zuppa Toscana (Olive Garden Copycat)
Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
If you're a fan of the classic Olive Garden soup, then you'll love this beer can chicken twist on it. This creamy and flavorful soup is loaded with chunks of tender chicken, potatoes, and kale, making it a hearty and satisfying meal. Plus, it's easy to make and perfect for a cozy night in.
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Stuffed Peppers
Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
These stuffed peppers are a classic dish, but this recipe takes things up a notch by adding tender, juicy beer can chicken to the mix. The combination of flavorful chicken, rice, and cheese make for a delicious and filling meal. Serve it up with a side of veggies for a complete and satisfying meal.
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Traditional Lasagna
Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
This classic lasagna recipe is made even better with the addition of beer can chicken. The tender chicken adds protein and flavor to the dish, making it even more delicious. Plus, it's a great way to use up any leftover chicken you may have.
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Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
Who says you can't have lasagna on a weeknight? This recipe is quick and easy to make, thanks to the help of beer can chicken. The tender and flavorful chicken adds a new twist to the classic dish. Serve it up with a side salad for a complete and satisfying meal.
This one-pot pasta dish is perfect for a busy weeknight. The combination of Italian sausage, beer can chicken, and pasta make for a flavorful and filling meal. Plus, there's minimal cleanup, making it a win-win for a quick and delicious dinner.
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Knock Your Socks off Crock Pot Soup
Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
If you're looking for a soup that will warm you up from the inside out, this is it. This crockpot soup is loaded with tender beer can chicken, veggies, and spices, making it a hearty and comforting meal. Plus, it's easy to make and perfect for meal prep.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet meal is perfect for a busy weeknight. The combination of sausage, peppers, and beer can chicken make for a flavorful and filling dish. Serve it up with a side of rice or pasta for a complete and satisfying meal.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a simple and delicious meal that the whole family will love. The addition of beer can chicken adds a new level of flavor to the dish, making it even more delicious. Serve it up with a side salad and garlic bread for the ultimate comfort meal.
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Zuppa Tuscana
Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
This creamy and flavorful soup is a must-try for any beer can chicken lover. The combination of tender chicken, potatoes, and kale in a rich and creamy broth is simply irresistible. It's the perfect meal for a cozy night in.
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Pizza Pot Pie
Main Ingredients: Marinara Sauce, Italian Sausages, Mozzarella Cheese
This recipe puts a twist on the classic pot pie by using pizza toppings and beer can chicken. The combination of gooey cheese, tender chicken, and flavorful toppings make for a delicious and satisfying meal. It's the perfect way to use up any leftover chicken and satisfy your pizza cravings at the same time.
Ingredients You'll Need
For the crust:
All-purpose flour
Cold unsalted butter
Ice water
Salt
For the filling:
Italian sausage
Onion
Garlic
Tomato paste
Chicken broth
Dried oregano
Dried basil
Salt and pepper
Frozen peas and carrots
Heavy cream
Instructions
To start, you'll need to make the crust for the pot pie. In a food processor, mix together the flour and salt. Add in small cubes of cold butter and pulse until the mixture becomes crumbly. Slowly add in ice water and continue pulsing until the dough comes together. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
While the dough is chilling, you can start on the filling. In a large skillet, cook the Italian sausage until browned. Remove from the skillet and set aside. In the same skillet, sauté chopped onion and minced garlic until softened. Stir in tomato paste, chicken broth, oregano, basil, salt, and pepper. Let the mixture simmer for a few minutes before adding in the cooked sausage and frozen peas and carrots. Bring to a boil, then reduce heat and let it simmer for 10 minutes. Stir in heavy cream and let simmer for an additional 5 minutes.
Preheat your oven to 375°F (190°C). Roll out the chilled dough on a floured surface and place it in a deep-dish pie pan. Pour the filling into the crust and top with another layer of rolled-out dough. Cut a few slits in the top crust to allow steam to escape. Bake for 35-40 minutes, or until the crust is golden brown and the filling is bubbling.
Make it Your Own
This Italian sausage pot pie is versatile and can be customized to your preferences. You can switch up the type of sausage used, add in your favorite vegetables, or even top it with a layer of cheese before baking. You can also make mini pot pies using individual ramekins for a fun and personalized touch.
This recipe is perfect for a cozy night in or for entertaining guests. It's a crowd-pleaser and will leave your kitchen smelling amazing. So next time you're in the mood for some Italian comfort food, whip up this delicious pot pie and enjoy!
In Conclusion
This Italian sausage pot pie recipe is a must-try for any Italian food lover. With a flaky crust and a hearty filling, it's a delicious and satisfying meal that will leave you wanting more. Plus, it's easy to make and can be customized to your liking. So what are you waiting for? Grab your ingredients and get cooking!
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![Zuppa Toscana [Olive Garden Copycat]](https://i2.wp.com/www.thegarlicdiaries.com/wp-content/uploads/2016/02/IMG_6856.jpg)
