15 Italian Sausage Peppers Zucchini Pasta Recipe Epicurious Unleash Your Inner Chef!

Published on: Mar 17, 2024

The Italian sausage peppers zucchini pasta recipe from Epicurious is a delicious and hearty dish that is perfect for a cozy family dinner or a dinner party with friends. This recipe combines the flavors of classic Italian sausage and peppers with the added twist of zucchini, creating a flavorful and satisfying pasta dish. With simple ingredients and easy steps, this recipe is a must-try for any pasta lover.

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1 of 20

VELVEETA® Italian Sausage Bake

Main Ingredients: Penne Pasta, Italian Sausage, Zucchini, Red Pepper
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This hearty and flavorful dish is the perfect way to warm up on a chilly night. Made with Italian sausage, bell peppers, onions, and VELVEETA cheese, this bake is a guaranteed crowd-pleaser. The creamy cheese sauce pairs perfectly with the spicy sausage, creating a delicious combination of flavors. Serve it over pasta or with a side of garlic bread for a satisfying meal that will leave everyone asking for seconds.
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Baked Pasta with Italian Sausage and Roasted Vegetables

Main Ingredients: Vegetables, Zucchinis, Red Bell Pepper, Salt, Pepper
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This baked pasta dish is a great way to incorporate more vegetables into your diet without sacrificing flavor. The roasted vegetables, including bell peppers, zucchini, and eggplant, add a delicious depth of flavor to the dish. The Italian sausage adds a kick of spice and the combination of mozzarella and parmesan cheese makes it rich and indulgent. This is a perfect weeknight meal that can be prepared ahead of time and baked when ready to serve.
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Three Cheese Italian Sausage Pasta Bake

Main Ingredients: Butter, Garlic, Whole Milk, Chicken Stock, Cream
Three Cheese Italian Sausage Pasta Bake
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If you're a cheese lover, this pasta bake is a must-try. Made with three types of cheese - ricotta, mozzarella, and parmesan - this dish is creamy, gooey, and oh-so delicious. The Italian sausage adds a savory element and the addition of spinach adds some extra nutrients. This dish is perfect for a family dinner or as a dish to bring to a potluck.
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Pasta With Zucchini & Caldarello Sausage

Main Ingredients: Olive Oil, Italian Sausage, Casings, Zucchini, Medium
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Looking for a lighter option? This pasta dish is packed with flavor and vegetables, making it a healthier choice. The zucchini adds a refreshing crunch and the caldarello sausage adds a spicy kick. Top it off with some olives and artichoke hearts for some extra Mediterranean flair. This dish is perfect for a summer evening or as a side dish for a barbecue.
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This soup is the ultimate comfort food - hearty, flavorful, and satisfying. Made with Italian sausage, tomatoes, cannellini beans, and spinach, this soup is packed with protein and nutrients. The addition of garlic and oregano gives it an authentic Italian flavor. Serve it with some crusty bread for a complete and filling meal.
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Tortellini Soup with Italian Sausage

Main Ingredients: Italian Sausage, Medium Onion, Garlic, Sliced Carrots
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Tortellini adds a fun twist to this classic Italian soup. The combination of tortellini, Italian sausage, kale, and tomatoes creates a delicious and hearty soup that is perfect for a cold winter day. The basil and parmesan cheese add a fresh and tangy element to the dish. This soup is sure to become a family favorite.
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Crockpot Italian Sausage Soup

Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
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Short on time? This crockpot recipe is the perfect solution. Simply add all the ingredients to the slow cooker and let it do the work for you. The result is a rich and flavorful soup that is perfect for a busy weeknight. The addition of red bell peppers and carrots adds some extra color and texture to the dish. Serve with some crusty bread for a filling and satisfying meal.
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Italian Sausage, Zucchini and Bocconcini Pasta Salad

Main Ingredients: Green Pepper, Red Pepper, Red Onion, Zucchini, Italian
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This pasta salad is a great option for a summer barbecue or potluck. The combination of Italian sausage, zucchini, bocconcini cheese, and cherry tomatoes creates a refreshing and flavorful dish. The addition of oregano and red wine vinegar adds an authentic Italian touch. This dish is sure to be a hit at any gathering.
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Minestrone Soup

Main Ingredients: Italian Sausage, Large Onion, Carrots, Celery
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This classic Italian soup is a great way to use up any leftover vegetables in your fridge. The combination of beans, tomatoes, carrots, and celery creates a hearty and nutritious soup. The addition of bacon and Italian sausage adds a savory element to the dish. Serve it with some crusty bread for a complete and satisfying meal.
Main Ingredients: Italian Sausage, Olive Oil, Onion, Carrots, Celery
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This soup is a great way to get your daily dose of vegetables. The combination of Italian sausage, zucchini, carrots, and spinach creates a flavorful and nutritious dish. The addition of ditalini pasta adds some extra heartiness. This soup is perfect for a chilly night or as a light dinner option.
11 of 20

Creamy Keto Italian Sausage Soup

Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
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If you're following a keto diet, this soup is a great option to add to your meal rotation. The combination of Italian sausage, cauliflower, spinach, and heavy cream creates a rich and satisfying soup that is also low in carbs. The addition of red pepper flakes gives it a spicy kick. Serve it with some parmesan crisps for some extra crunch.
Main Ingredients: Italian Sausage, Onion, Garlic, Beef Broth, Water, Red
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This soup is a great way to incorporate some tortellini into your diet. The combination of Italian sausage, tortellini, spinach, and tomatoes creates a flavorful and satisfying dish. The addition of oregano and garlic gives it an authentic Italian flavor. Serve it with some crusty bread for a complete and filling meal.
13 of 20

Zucchini Stuffed Shells With Italian Sausage

Main Ingredients: Pasta Shells, Zucchini, Ricotta Cheese, Mozzarella
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This dish is a fun twist on traditional stuffed shells. The combination of Italian sausage, zucchini, and ricotta cheese creates a delicious and satisfying filling. The addition of marinara sauce and mozzarella cheese on top adds some extra flavor and cheesiness. Serve it with a side salad for a complete meal.
14 of 20

Pasta con Broccoli

Main Ingredients: Asparagus, Sweet Onions, Cooked Bacon, Grape Tomatoes
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This pasta dish is a great way to incorporate some broccoli into your diet. The combination of penne pasta, Italian sausage, and broccoli florets creates a flavorful and nutritious meal. The addition of garlic and parmesan cheese adds an authentic Italian touch. This dish is perfect for a quick and easy weeknight dinner.
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Italian Sausage Minestrone

Main Ingredients: Olive Oil, Celery Stalks, Leek, Carrots, Garlic Cloves
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This minestrone soup is a great way to use up any leftover vegetables in your fridge. The combination of Italian sausage, cannellini beans, carrots, and celery creates a hearty and satisfying dish. The addition of oregano and red wine vinegar adds an authentic Italian touch. Serve it with some crusty bread for a complete meal.
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This pasta dish is a great way to incorporate some seasonal vegetables into your meal. The combination of Italian sausage, asparagus, peas, and bell peppers creates a colorful and flavorful dish. The addition of lemon juice and fresh herbs adds a refreshing element to the dish. This dish is perfect for a spring or summer dinner.
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One Pot Italian Sausage Fusilli

Main Ingredients: Italian Sausage, Fusilli Pasta, Yellow Onion, Medium
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This one pot meal is a great option for a busy weeknight. The combination of Italian sausage, fusilli pasta, and tomatoes creates a flavorful and satisfying dish. The addition of spinach adds some extra nutrients. This dish is perfect for a quick and easy dinner that the whole family will love.
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Roasted Italian Sausage, Veg And Pasta

Main Ingredients: Grape Tomatoes, Red Bell Pepper, Yellow Bell Pepper
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This roasted dish is a great way to incorporate more vegetables into your diet. The combination of Italian sausage, bell peppers, zucchini, and red onion creates a colorful and flavorful dish. The addition of oregano and garlic gives it an authentic Italian flavor. Serve it over some penne pasta for a complete meal.
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Spicy Spaghetti

Main Ingredients: Zucchini, Italian Sausage, Olive Oil, Kosher Salt
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If you're a fan of spicy food, this spaghetti dish is a must-try. The combination of Italian sausage, red pepper flakes, and tomato sauce creates a spicy and flavorful dish. The addition of fresh basil and parmesan cheese on top adds some extra color and flavor. Serve it with some garlic bread for a complete meal.
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Ski Soup + $100 Visa Card Giveaway

Main Ingredients: Italian Sausage, Yellow Onion, Carrots, Celery Stalks
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This hearty and comforting soup is perfect for a cold winter day. Made with Italian sausage, potatoes, cabbage, and carrots, this soup is packed with flavor and nutrients. The addition of bacon and chicken broth adds some extra depth to the dish. Serve it with some crusty bread for a satisfying and warming meal.

How to Make Italian Sausage Peppers Zucchini Pasta

Ingredients:

  • 1 pound Italian sausage, casings removed
  • 1 onion, chopped
  • 1 red bell pepper, chopped
  • 1 yellow bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1/4 cup tomato paste
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon red pepper flakes (optional)
  • 1 pound zucchini, spiralized
  • Salt and pepper, to taste
  • 1 pound pasta of your choice
  • Freshly grated Parmesan cheese, for serving
  • Fresh parsley, chopped, for garnish

Instructions:

  1. In a large skillet over medium heat, cook the Italian sausage until browned and cooked through, breaking it up into small pieces with a wooden spoon.
  2. Add in the chopped onion, red and yellow bell peppers, and garlic. Cook until vegetables are softened, about 5-7 minutes.
  3. Add in the diced tomatoes, tomato paste, Italian seasoning, and red pepper flakes (if using). Stir to combine and let simmer for about 10 minutes.
  4. In the meantime, cook the pasta according to package instructions.
  5. Once the pasta is cooked, drain and set aside.
  6. While the pasta is cooking, add the spiralized zucchini to the skillet with the sausage and peppers. Cook for 2-3 minutes, until the zucchini is just softened.
  7. Season with salt and pepper, to taste.
  8. Add the cooked pasta to the skillet and toss with the sausage and zucchini mixture until well combined.
  9. Serve hot, topped with freshly grated Parmesan cheese and chopped parsley.

This Italian sausage peppers zucchini pasta is a perfect balance of flavors and textures. The Italian sausage adds a savory and slightly spicy kick, while the peppers and zucchini bring a refreshing and colorful element to the dish. The spiralized zucchini also adds a fun and unique twist to the traditional pasta dish, making it a healthier option for those looking to cut back on carbs.

Not only is this dish delicious, but it is also easy and quick to make. With just a handful of ingredients and simple steps, you can have a restaurant-worthy meal on the table in no time. So next time you're craving a hearty and flavorful pasta dish, give this Italian sausage peppers zucchini pasta recipe from Epicurious a try. You won't be disappointed!

15 italian sausage peppers zucchini pasta recipe epicurious Unleash your inner chef!

VELVEETA® Italian Sausage Bake

yield: 8 total time: 45 minutes
4.3 Stars (3 reviews)
View Recipe

Ingredients

  • 1 1/2 cups penne pasta uncooked
  • 1 pound italian sausage
  • 3 cups zucchini halved, slices
  • 1 red pepper chopped
  • 8 ounces pizza sauce
  • 1/2 pound Velveeta cut into 1/2-inch cubes
  • 1/2 cup Kraft Grated Parmesan Cheese

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 65 milligrams
  • Fat : 24 grams
  • Fiber : 2 grams
  • Protein : 16 grams
  • SaturatedFat : 10 grams
  • Sodium : 900 milligrams
  • Sugar : 5 grams
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